{"id":"https://openalex.org/W2897850496","doi":"https://doi.org/10.1145/3279954.3279962","title":"Tasty Art","display_name":"Tasty Art","publication_year":2018,"publication_date":"2018-10-16","ids":{"openalex":"https://openalex.org/W2897850496","doi":"https://doi.org/10.1145/3279954.3279962","mag":"2897850496"},"language":"en","primary_location":{"id":"doi:10.1145/3279954.3279962","is_oa":false,"landing_page_url":"https://doi.org/10.1145/3279954.3279962","pdf_url":null,"source":null,"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Proceedings of the 3rd International Workshop on Multisensory Approaches to Human-Food Interaction","raw_type":"proceedings-article"},"type":"article","indexed_in":["crossref"],"open_access":{"is_oa":true,"oa_status":"green","oa_url":"https://www.research.ed.ac.uk/en/publications/f0ddc217-b755-4ac7-a16b-5ae65ab298ea","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5071814140","display_name":"Hector Fried","orcid":null},"institutions":[{"id":"https://openalex.org/I98677209","display_name":"University of Edinburgh","ror":"https://ror.org/01nrxwf90","country_code":"GB","type":"education","lineage":["https://openalex.org/I98677209"]}],"countries":["GB"],"is_corresponding":true,"raw_author_name":"Hector Fried","raw_affiliation_strings":["Design Informatics, University of Edinburgh, UK"],"affiliations":[{"raw_affiliation_string":"Design Informatics, University of Edinburgh, UK","institution_ids":["https://openalex.org/I98677209"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5031389318","display_name":"Helen Pain","orcid":"https://orcid.org/0000-0002-1812-1324"},"institutions":[{"id":"https://openalex.org/I98677209","display_name":"University of Edinburgh","ror":"https://ror.org/01nrxwf90","country_code":"GB","type":"education","lineage":["https://openalex.org/I98677209"]}],"countries":["GB"],"is_corresponding":false,"raw_author_name":"Helen Pain","raw_affiliation_strings":["School of Informatics, University of Edinburgh, UK"],"affiliations":[{"raw_affiliation_string":"School of Informatics, University of Edinburgh, UK","institution_ids":["https://openalex.org/I98677209"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5024251179","display_name":"Michaela Turner","orcid":null},"institutions":[{"id":"https://openalex.org/I98677209","display_name":"University of Edinburgh","ror":"https://ror.org/01nrxwf90","country_code":"GB","type":"education","lineage":["https://openalex.org/I98677209"]}],"countries":["GB"],"is_corresponding":false,"raw_author_name":"Michaela Turner","raw_affiliation_strings":["Edinburgh Innovations, University of Edinburgh, UK"],"affiliations":[{"raw_affiliation_string":"Edinburgh Innovations, University of Edinburgh, UK","institution_ids":["https://openalex.org/I98677209"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":3,"corresponding_author_ids":["https://openalex.org/A5071814140"],"corresponding_institution_ids":["https://openalex.org/I98677209"],"apc_list":null,"apc_paid":null,"fwci":0.2179,"has_fulltext":false,"cited_by_count":1,"citation_normalized_percentile":{"value":0.63757379,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":90,"max":94},"biblio":{"volume":null,"issue":null,"first_page":"1","last_page":"10"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T12032","display_name":"Multisensory perception and integration","score":0.9908999800682068,"subfield":{"id":"https://openalex.org/subfields/3205","display_name":"Experimental and Cognitive Psychology"},"field":{"id":"https://openalex.org/fields/32","display_name":"Psychology"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}},"topics":[{"id":"https://openalex.org/T12032","display_name":"Multisensory perception and integration","score":0.9908999800682068,"subfield":{"id":"https://openalex.org/subfields/3205","display_name":"Experimental and Cognitive Psychology"},"field":{"id":"https://openalex.org/fields/32","display_name":"Psychology"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}},{"id":"https://openalex.org/T12496","display_name":"Color perception and design","score":0.9908000230789185,"subfield":{"id":"https://openalex.org/subfields/3207","display_name":"Social Psychology"},"field":{"id":"https://openalex.org/fields/32","display_name":"Psychology"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}},{"id":"https://openalex.org/T11925","display_name":"Culinary Culture and Tourism","score":0.9847000241279602,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/taste","display_name":"Taste","score":0.6881983280181885},{"id":"https://openalex.org/keywords/computer-science","display_name":"Computer science","score":0.5788339376449585},{"id":"https://openalex.org/keywords/cognitive-science","display_name":"Cognitive science","score":0.5201231241226196},{"id":"https://openalex.org/keywords/modal","display_name":"Modal","score":0.4885443150997162},{"id":"https://openalex.org/keywords/texture","display_name":"Texture (cosmology)","score":0.4834078848361969},{"id":"https://openalex.org/keywords/cognition","display_name":"Cognition","score":0.47330915927886963},{"id":"https://openalex.org/keywords/human\u2013computer-interaction","display_name":"Human\u2013computer interaction","score":0.44927701354026794},{"id":"https://openalex.org/keywords/psychology","display_name":"Psychology","score":0.4129483103752136},{"id":"https://openalex.org/keywords/aesthetics","display_name":"Aesthetics","score":0.40815627574920654},{"id":"https://openalex.org/keywords/cognitive-psychology","display_name":"Cognitive psychology","score":0.3818836808204651},{"id":"https://openalex.org/keywords/artificial-intelligence","display_name":"Artificial intelligence","score":0.3359346091747284},{"id":"https://openalex.org/keywords/multimedia","display_name":"Multimedia","score":0.32150185108184814},{"id":"https://openalex.org/keywords/art","display_name":"Art","score":0.2335006594657898},{"id":"https://openalex.org/keywords/image","display_name":"Image (mathematics)","score":0.11201280355453491}],"concepts":[{"id":"https://openalex.org/C8868529","wikidata":"https://www.wikidata.org/wiki/Q124794","display_name":"Taste","level":2,"score":0.6881983280181885},{"id":"https://openalex.org/C41008148","wikidata":"https://www.wikidata.org/wiki/Q21198","display_name":"Computer science","level":0,"score":0.5788339376449585},{"id":"https://openalex.org/C188147891","wikidata":"https://www.wikidata.org/wiki/Q147638","display_name":"Cognitive science","level":1,"score":0.5201231241226196},{"id":"https://openalex.org/C71139939","wikidata":"https://www.wikidata.org/wiki/Q910194","display_name":"Modal","level":2,"score":0.4885443150997162},{"id":"https://openalex.org/C2781195486","wikidata":"https://www.wikidata.org/wiki/Q289436","display_name":"Texture (cosmology)","level":3,"score":0.4834078848361969},{"id":"https://openalex.org/C169900460","wikidata":"https://www.wikidata.org/wiki/Q2200417","display_name":"Cognition","level":2,"score":0.47330915927886963},{"id":"https://openalex.org/C107457646","wikidata":"https://www.wikidata.org/wiki/Q207434","display_name":"Human\u2013computer interaction","level":1,"score":0.44927701354026794},{"id":"https://openalex.org/C15744967","wikidata":"https://www.wikidata.org/wiki/Q9418","display_name":"Psychology","level":0,"score":0.4129483103752136},{"id":"https://openalex.org/C107038049","wikidata":"https://www.wikidata.org/wiki/Q35986","display_name":"Aesthetics","level":1,"score":0.40815627574920654},{"id":"https://openalex.org/C180747234","wikidata":"https://www.wikidata.org/wiki/Q23373","display_name":"Cognitive psychology","level":1,"score":0.3818836808204651},{"id":"https://openalex.org/C154945302","wikidata":"https://www.wikidata.org/wiki/Q11660","display_name":"Artificial intelligence","level":1,"score":0.3359346091747284},{"id":"https://openalex.org/C49774154","wikidata":"https://www.wikidata.org/wiki/Q131765","display_name":"Multimedia","level":1,"score":0.32150185108184814},{"id":"https://openalex.org/C142362112","wikidata":"https://www.wikidata.org/wiki/Q735","display_name":"Art","level":0,"score":0.2335006594657898},{"id":"https://openalex.org/C115961682","wikidata":"https://www.wikidata.org/wiki/Q860623","display_name":"Image (mathematics)","level":2,"score":0.11201280355453491},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.0},{"id":"https://openalex.org/C169760540","wikidata":"https://www.wikidata.org/wiki/Q207011","display_name":"Neuroscience","level":1,"score":0.0},{"id":"https://openalex.org/C188027245","wikidata":"https://www.wikidata.org/wiki/Q750446","display_name":"Polymer chemistry","level":1,"score":0.0}],"mesh":[],"locations_count":3,"locations":[{"id":"doi:10.1145/3279954.3279962","is_oa":false,"landing_page_url":"https://doi.org/10.1145/3279954.3279962","pdf_url":null,"source":null,"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Proceedings of the 3rd International Workshop on Multisensory Approaches to Human-Food Interaction","raw_type":"proceedings-article"},{"id":"pmh:oai:pure.ed.ac.uk:openaire/f0ddc217-b755-4ac7-a16b-5ae65ab298ea","is_oa":true,"landing_page_url":"https://www.research.ed.ac.uk/en/publications/f0ddc217-b755-4ac7-a16b-5ae65ab298ea","pdf_url":null,"source":{"id":"https://openalex.org/S4306400321","display_name":"Edinburgh Research Explorer (University of Edinburgh)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"host_organization":"https://openalex.org/I98677209","host_organization_name":"University of Edinburgh","host_organization_lineage":["https://openalex.org/I98677209"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Fried, H, Pain, H & Turner, M 2018, Tasty Art: 'The Scream' as a Burger... in Proceedings of the 3rd International Workshop on Multisensory Approaches to Human-Food Interaction., 8, Boulder, CO, USA, pp. 8:1-8:10, 3rd International Workshop on Multisensory Approaches to Human-Food Interaction, Boulder, Colorado, United States, 16/10/18. https://doi.org/10.1145/3279954.3279962","raw_type":"contributionToPeriodical"},{"id":"pmh:oai:pure.ed.ac.uk:publications/f0ddc217-b755-4ac7-a16b-5ae65ab298ea","is_oa":false,"landing_page_url":"https://www.research.ed.ac.uk/portal/en/publications/tasty-art-the-scream-as-a-burger(f0ddc217-b755-4ac7-a16b-5ae65ab298ea).html","pdf_url":null,"source":{"id":"https://openalex.org/S4406922455","display_name":"Edinburgh Research Explorer","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"","raw_type":""}],"best_oa_location":{"id":"pmh:oai:pure.ed.ac.uk:openaire/f0ddc217-b755-4ac7-a16b-5ae65ab298ea","is_oa":true,"landing_page_url":"https://www.research.ed.ac.uk/en/publications/f0ddc217-b755-4ac7-a16b-5ae65ab298ea","pdf_url":null,"source":{"id":"https://openalex.org/S4306400321","display_name":"Edinburgh Research Explorer (University of Edinburgh)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"host_organization":"https://openalex.org/I98677209","host_organization_name":"University of Edinburgh","host_organization_lineage":["https://openalex.org/I98677209"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Fried, H, Pain, H & Turner, M 2018, Tasty Art: 'The Scream' as a Burger... in Proceedings of the 3rd International Workshop on Multisensory Approaches to Human-Food Interaction., 8, Boulder, CO, USA, pp. 8:1-8:10, 3rd International Workshop on Multisensory Approaches to Human-Food Interaction, Boulder, Colorado, United States, 16/10/18. https://doi.org/10.1145/3279954.3279962","raw_type":"contributionToPeriodical"},"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.6700000166893005}],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":56,"referenced_works":["https://openalex.org/W78308731","https://openalex.org/W98210166","https://openalex.org/W188123081","https://openalex.org/W647993879","https://openalex.org/W1496800979","https://openalex.org/W1507405029","https://openalex.org/W1965518036","https://openalex.org/W1970304707","https://openalex.org/W1972665426","https://openalex.org/W2006209183","https://openalex.org/W2006795459","https://openalex.org/W2015074967","https://openalex.org/W2034794067","https://openalex.org/W2049678539","https://openalex.org/W2051537198","https://openalex.org/W2061912721","https://openalex.org/W2099000306","https://openalex.org/W2099436019","https://openalex.org/W2114021543","https://openalex.org/W2126366445","https://openalex.org/W2147396620","https://openalex.org/W2157217373","https://openalex.org/W2163493837","https://openalex.org/W2167494806","https://openalex.org/W2172004013","https://openalex.org/W2280588366","https://openalex.org/W2294672929","https://openalex.org/W2318042976","https://openalex.org/W2333984485","https://openalex.org/W2351976278","https://openalex.org/W2414547308","https://openalex.org/W2462267720","https://openalex.org/W2490849911","https://openalex.org/W2493330436","https://openalex.org/W2506063035","https://openalex.org/W2509763952","https://openalex.org/W2548305101","https://openalex.org/W2551747446","https://openalex.org/W2551768818","https://openalex.org/W2561969857","https://openalex.org/W2573392575","https://openalex.org/W2608593821","https://openalex.org/W2613843898","https://openalex.org/W2636392882","https://openalex.org/W2678181971","https://openalex.org/W2767958185","https://openalex.org/W2767996301","https://openalex.org/W2779883898","https://openalex.org/W2794189857","https://openalex.org/W2799607595","https://openalex.org/W2810997374","https://openalex.org/W2950708116","https://openalex.org/W2981727637","https://openalex.org/W4230333038","https://openalex.org/W6722929227","https://openalex.org/W6731019831"],"related_works":["https://openalex.org/W4248622074","https://openalex.org/W1977661140","https://openalex.org/W4252618551","https://openalex.org/W2358619800","https://openalex.org/W1590660384","https://openalex.org/W2375620929","https://openalex.org/W2387778373","https://openalex.org/W2383208797","https://openalex.org/W3135732811","https://openalex.org/W2094885988"],"abstract_inverted_index":{"This":[0],"paper":[1],"introduces":[2],"the":[3,37,48],"methodological":[4],"exploration":[5],"of":[6,28,39,53,59],"a":[7],"design":[8],"led":[9],"approach":[10],"towards":[11,26],"utilizing":[12],"human-food-interactions":[13],"in":[14,55],"teaching":[15],"art":[16],"appreciation.":[17],"In":[18],"workshops":[19],"participants":[20],"express":[21],"emotional":[22],"and":[23,32,46,50,63],"cognitive":[24],"responses":[25,35],"works":[27],"art,":[29],"then":[30],"interpret":[31],"re-imagine":[33],"those":[34],"into":[36],"creation":[38],"representational-food":[40],"dishes.":[41],"From":[42],"this":[43],"we":[44],"deconstruct":[45],"analyze":[47],"multi-sensory":[49],"multi-modal":[51],"experience":[52],"food":[54],"its":[56],"complex":[57],"network":[58],"taste,":[60],"colour,":[61],"texture,":[62],"emotions.":[64]},"counts_by_year":[{"year":2018,"cited_by_count":1}],"updated_date":"2026-03-31T07:56:22.981413","created_date":"2018-10-26T00:00:00"}
