{"id":"https://openalex.org/W7225639592","doi":"https://doi.org/10.3390/foods15214004","title":"Characterization of Non-Covalent Interactions Between Whey Protein and Tannic Acid","display_name":"Characterization of Non-Covalent Interactions Between Whey Protein and Tannic Acid","publication_year":2026,"publication_date":"2026-11-09","ids":{"openalex":"https://openalex.org/W7225639592","doi":"https://doi.org/10.3390/foods15214004"},"language":"en","primary_location":{"id":"doi:10.3390/foods15214004","doi":"https://doi.org/10.3390/foods15214004","is_oa":true,"landing_page_url":"https://doi.org/10.3390/foods15214004","pdf_url":null,"source":{"id":"https://openalex.org/S2737939966","display_name":"Foods","issn_l":"2304-8158","issn":["2304-8158"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["anvur-scientific","cwts-core","doaj","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","doaj"],"open_access":{"is_oa":true,"oa_status":"gold","oa_url":"https://doi.org/10.3390/foods15214004","any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5137537509","display_name":"Han Song","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Han Song","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5052954982","display_name":"Zengjia Zhou","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Zengjia Zhou","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5080256205","display_name":"Jin Wu","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Jin Wu","raw_affiliation_strings":["School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5068200604","display_name":"Yuehan Zeng","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Yuehan Zeng","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5100387858","display_name":"Yue Li","orcid":"https://orcid.org/0000-0003-3728-218X","observed_orcids":["https://orcid.org/0000-0003-3728-218X"]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Yuwen Li","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5005836371","display_name":"Gege Hu","orcid":"https://orcid.org/0000-0003-4779-2896","observed_orcids":["https://orcid.org/0000-0003-4779-2896"]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Gege Hu","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Light Industry Science and Engineering, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":"https://orcid.org/0000-0003-4779-2896","affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Light Industry Science and Engineering, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5015644455","display_name":"Zhuoting Zhang","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Zhuoting Zhang","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5137584520","display_name":"Bingyu Yang","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Bingyu Yang","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5161347625","display_name":"Huimei Xia","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Huimei Xia","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5161307598","display_name":"Haoda Shu","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Haoda Shu","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5161321092","display_name":"Jinghao Yang","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Jinghao Yang","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5139521705","display_name":"Wen Zhao","orcid":"https://orcid.org/0000-0002-0094-711X","observed_orcids":["https://orcid.org/0000-0002-0094-711X"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Wen Zhao","raw_affiliation_strings":["Inner Mongolia Dairy Technology Research Institute Co., Ltd., Hohhot 010110, China"],"raw_orcid":"https://orcid.org/0000-0002-0094-711X","affiliations":[{"raw_affiliation_string":"Inner Mongolia Dairy Technology Research Institute Co., Ltd., Hohhot 010110, China","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5031395228","display_name":"Justyna \u017bulewska","orcid":"https://orcid.org/0000-0001-5722-5524","observed_orcids":["https://orcid.org/0000-0001-5722-5524"]},"institutions":[{"id":"https://openalex.org/I47996466","display_name":"University of Warmia and Mazury in Olsztyn","ror":"https://ror.org/05s4feg49","country_code":"PL","type":"education","lineage":["https://openalex.org/I47996466"]}],"countries":["PL"],"is_corresponding":false,"raw_author_name":"Justyna Zulewska","raw_affiliation_strings":["School of Food Technology and Nutrition, University of Warmia and Mazury in Olsztyn, 10-719 Olsztyn, Poland"],"raw_orcid":"https://orcid.org/0000-0001-5722-5524","affiliations":[{"raw_affiliation_string":"School of Food Technology and Nutrition, University of Warmia and Mazury in Olsztyn, 10-719 Olsztyn, Poland","institution_ids":["https://openalex.org/I47996466"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5161309751","display_name":"Shaoli Liu","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I168879160","display_name":"Zhejiang University of Science and Technology","ror":"https://ror.org/05mx0wr29","country_code":"CN","type":"education","lineage":["https://openalex.org/I168879160"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Shaoli Liu","raw_affiliation_strings":["College of Biological and Chemical Engineering, Zhejiang University of Science and Technology, Hangzhou 310023, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"College of Biological and Chemical Engineering, Zhejiang University of Science and Technology, Hangzhou 310023, China","institution_ids":["https://openalex.org/I168879160"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5161335281","display_name":"Jian Zhang","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I179026463","display_name":"Beijing Technology and Business University","ror":"https://ror.org/013e0zm98","country_code":"CN","type":"education","lineage":["https://openalex.org/I179026463"]}],"countries":["CN"],"is_corresponding":true,"raw_author_name":"Jian Zhang","raw_affiliation_strings":["Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","School of Food and Health, Beijing Technology and Business University, Beijing 100048, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Key Laboratory of Geriatric Nutrition and Health, Beijing Technology and Business University, Ministry of Education, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]},{"raw_affiliation_string":"School of Food and Health, Beijing Technology and Business University, Beijing 100048, China","institution_ids":["https://openalex.org/I179026463"]}]}],"institutions":[],"countries_distinct_count":2,"institutions_distinct_count":3,"corresponding_author_ids":["https://openalex.org/A5161335281"],"corresponding_institution_ids":["https://openalex.org/I179026463"],"apc_list":{"value":2900,"currency":"CHF","value_usd":3499},"apc_paid":{"value":2900,"currency":"CHF","value_usd":3499},"fwci":0.0,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":{"value":0.0,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":"15","issue":"21","first_page":"4004","last_page":"4004"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":1.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":1.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11908","display_name":"Protein Interaction Studies and Fluorescence Analysis","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/1312","display_name":"Molecular Biology"},"field":{"id":"https://openalex.org/fields/13","display_name":"Biochemistry, Genetics and Molecular Biology"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12048","display_name":"Microencapsulation and Drying Processes","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/whey-protein-isolate","display_name":"whey protein isolate","score":0.9990000128746033},{"id":"https://openalex.org/keywords/tannic-acid","display_name":"tannic acid","score":1.0},{"id":"https://openalex.org/keywords/noncovalent-interactions","display_name":"non-covalent interactions","score":0.9120000004768372},{"id":"https://openalex.org/keywords/protein-polyphenol-complexes","display_name":"protein-polyphenol complexes","score":0.8479999899864197},{"id":"https://openalex.org/keywords/hydrogen-bonding","display_name":"hydrogen bonding","score":0.9829999804496765},{"id":"https://openalex.org/keywords/sulfhydryl-groups","display_name":"sulfhydryl groups","score":0.9599999785423279},{"id":"https://openalex.org/keywords/emulsifying-properties","display_name":"emulsifying properties","score":0.8679999709129333},{"id":"https://openalex.org/keywords/foaming-properties","display_name":"foaming properties","score":0.9990000128746033},{"id":"https://openalex.org/keywords/particle-size","display_name":"particle size","score":0.921999990940094},{"id":"https://openalex.org/keywords/functional-foods","display_name":"functional foods","score":0.6940000057220459},{"id":"https://openalex.org/keywords/protein-modification","display_name":"protein modification","score":0.5220000147819519}],"concepts":[{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.8769999742507935},{"id":"https://openalex.org/C2781393965","wikidata":"https://www.wikidata.org/wiki/Q427956","display_name":"Tannic acid","level":2,"score":0.7839000225067139},{"id":"https://openalex.org/C2777897731","wikidata":"https://www.wikidata.org/wiki/Q424430","display_name":"Whey protein","level":2,"score":0.7491000294685364},{"id":"https://openalex.org/C70899900","wikidata":"https://www.wikidata.org/wiki/Q290439","display_name":"Polyphenol","level":3,"score":0.616100013256073},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.5297999978065491},{"id":"https://openalex.org/C2775900134","wikidata":"https://www.wikidata.org/wiki/Q424430","display_name":"Whey protein isolate","level":3,"score":0.5066999793052673},{"id":"https://openalex.org/C125287762","wikidata":"https://www.wikidata.org/wiki/Q1758948","display_name":"Absorption (acoustics)","level":2,"score":0.49559998512268066},{"id":"https://openalex.org/C160892712","wikidata":"https://www.wikidata.org/wiki/Q901559","display_name":"Fourier transform infrared spectroscopy","level":2,"score":0.4771000146865845},{"id":"https://openalex.org/C187530423","wikidata":"https://www.wikidata.org/wiki/Q7140503","display_name":"Particle size","level":2,"score":0.44679999351501465},{"id":"https://openalex.org/C112887158","wikidata":"https://www.wikidata.org/wiki/Q169324","display_name":"Hydrogen bond","level":3,"score":0.3993000090122223},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.37599998712539673},{"id":"https://openalex.org/C136238340","wikidata":"https://www.wikidata.org/wiki/Q7251455","display_name":"Protein aggregation","level":2,"score":0.3165000081062317},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.3091999888420105},{"id":"https://openalex.org/C515207424","wikidata":"https://www.wikidata.org/wiki/Q8066","display_name":"Amino acid","level":2,"score":0.30079999566078186},{"id":"https://openalex.org/C2778517922","wikidata":"https://www.wikidata.org/wiki/Q7140482","display_name":"Particle (ecology)","level":2,"score":0.2802000045776367},{"id":"https://openalex.org/C2780841128","wikidata":"https://www.wikidata.org/wiki/Q5073781","display_name":"Characterization (materials science)","level":2,"score":0.2786000072956085}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.3390/foods15214004","doi":"https://doi.org/10.3390/foods15214004","is_oa":true,"landing_page_url":"https://doi.org/10.3390/foods15214004","pdf_url":null,"source":{"id":"https://openalex.org/S2737939966","display_name":"Foods","issn_l":"2304-8158","issn":["2304-8158"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["anvur-scientific","cwts-core","doaj","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods","raw_type":"journal-article"}],"best_oa_location":{"id":"doi:10.3390/foods15214004","doi":"https://doi.org/10.3390/foods15214004","is_oa":true,"landing_page_url":"https://doi.org/10.3390/foods15214004","pdf_url":null,"source":{"id":"https://openalex.org/S2737939966","display_name":"Foods","issn_l":"2304-8158","issn":["2304-8158"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["anvur-scientific","cwts-core","doaj","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods","raw_type":"journal-article"},"sustainable_development_goals":[{"display_name":"Zero hunger","score":0.40450000762939453,"id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[{"id":"https://openalex.org/F4320336616","display_name":"Science and Technology Program of Gansu Province","ror":null}],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":70,"referenced_works":["https://openalex.org/W1926565542","https://openalex.org/W2010652985","https://openalex.org/W2029853715","https://openalex.org/W2051877749","https://openalex.org/W2061820048","https://openalex.org/W2075845230","https://openalex.org/W2088540062","https://openalex.org/W2313522352","https://openalex.org/W2568508832","https://openalex.org/W2768426278","https://openalex.org/W2783839254","https://openalex.org/W2805639568","https://openalex.org/W2883400907","https://openalex.org/W2902240642","https://openalex.org/W2910460027","https://openalex.org/W2966556696","https://openalex.org/W2968979198","https://openalex.org/W3046713925","https://openalex.org/W3080674124","https://openalex.org/W3081806865","https://openalex.org/W3082019883","https://openalex.org/W3089140769","https://openalex.org/W3092592343","https://openalex.org/W3096133684","https://openalex.org/W3136528429","https://openalex.org/W3165493178","https://openalex.org/W3175870490","https://openalex.org/W3192815138","https://openalex.org/W3207223974","https://openalex.org/W3207410406","https://openalex.org/W3214044594","https://openalex.org/W3215432894","https://openalex.org/W4200231244","https://openalex.org/W4213286297","https://openalex.org/W4214898067","https://openalex.org/W4223908409","https://openalex.org/W4280642891","https://openalex.org/W4283216087","https://openalex.org/W4283218220","https://openalex.org/W4285004733","https://openalex.org/W4289343091","https://openalex.org/W4293762581","https://openalex.org/W4306851344","https://openalex.org/W4308741102","https://openalex.org/W4309978407","https://openalex.org/W4310959036","https://openalex.org/W4312054454","https://openalex.org/W4362569887","https://openalex.org/W4365459875","https://openalex.org/W4366085362","https://openalex.org/W4380793109","https://openalex.org/W4385407955","https://openalex.org/W4386827119","https://openalex.org/W4389625322","https://openalex.org/W4390064158","https://openalex.org/W4392435136","https://openalex.org/W4392619658","https://openalex.org/W4394983664","https://openalex.org/W4395461792","https://openalex.org/W4399662159","https://openalex.org/W4401155226","https://openalex.org/W4401779242","https://openalex.org/W4402290390","https://openalex.org/W4402546699","https://openalex.org/W4406291877","https://openalex.org/W4408362443","https://openalex.org/W4409304073","https://openalex.org/W4412846198","https://openalex.org/W4413434843","https://openalex.org/W7201955019"],"related_works":["https://openalex.org/W7201955019","https://openalex.org/W3136528429","https://openalex.org/W4408958426","https://openalex.org/W4293768920","https://openalex.org/W4281843301","https://openalex.org/W4379928537","https://openalex.org/W3174047798","https://openalex.org/W4380793109","https://openalex.org/W7154463532","https://openalex.org/W2957404949"],"abstract_inverted_index":{"Whey":[0],"protein":[1,35,189],"and":[2,25,40,164,167],"tannic":[3],"acid":[4],"(TA)":[5],"are":[6],"important":[7],"functional":[8,26,194,200],"components":[9],"that":[10,109],"have":[11],"been":[12],"extensively":[13],"studied,":[14],"but":[15],"the":[16,22,71,77,85,96,118,139,143,170,175,185],"concentration-dependent":[17,68],"effects":[18],"of":[19,28,76,98,120,145,174,187],"TA":[20,41,93],"on":[21],"physicochemical":[23],"characteristics":[24,75,87],"properties":[27],"WPI":[29],"remain":[30],"insufficiently":[31],"characterized.":[32],"Here,":[33],"whey":[34,188],"isolate":[36],"(WPI,":[37],"10":[38],"mg/mL)":[39,46],"at":[42],"various":[43],"concentrations":[44],"(0\u20132":[45],"were":[47,54],"employed":[48],"to":[49,114,154,184,192],"prepare":[50],"WPI-TA":[51],"complexes,":[52],"which":[53],"studied":[55],"by":[56,190],"different":[57],"analytical":[58],"techniques.":[59],"In":[60],"comparison":[61],"with":[62,89],"WPI,":[63],"WPI\u2013TA":[64,90,115,134,151],"association":[65],"resulted":[66],"in":[67,70,84,133,138,148,169,199],"changes":[69,83,137],"overall":[72],"UV":[73],"absorption":[74,100],"system.":[78],"FTIR":[79],"analysis":[80],"further":[81],"indicated":[82],"spectral":[86],"associated":[88],"interactions":[91,123,152],"after":[92],"addition,":[94],"although":[95,117],"contribution":[97],"TA-related":[99],"could":[101],"not":[102],"be":[103,125],"completely":[104],"excluded.":[105,126],"The":[106,127],"results":[107],"suggested":[108,136],"hydrogen":[110],"bonding":[111],"may":[112],"contribute":[113],"association,":[116],"involvement":[119],"other":[121],"non-covalent":[122],"cannot":[124],"reduced":[128],"apparent":[129],"free":[130],"sulfhydryl":[131,140,146],"content":[132],"complexes":[135],"environment":[141],"or":[142],"accessibility":[144],"groups":[147],"WPI.":[149],"Furthermore,":[150],"led":[153],"increased":[155],"particle":[156],"size,":[157],"significantly":[158],"(p":[159],"<":[160],"0.05)":[161],"improved":[162],"emulsifying":[163],"foaming":[165],"properties,":[166],"alterations":[168],"thermal":[171],"transition":[172],"behavior":[173],"protein.":[176],"Therefore,":[177],"this":[178],"study":[179],"offers":[180],"an":[181],"effective":[182],"approach":[183],"modification":[186],"polyphenols":[191],"obtain":[193],"ingredients":[195],"for":[196],"potential":[197],"application":[198],"foods.":[201]},"counts_by_year":[],"updated_date":"2026-11-11T12:16:26.678958","created_date":"2026-11-10T00:00:00"}