{"id":"https://openalex.org/W7219253340","doi":null,"title":"Optimization of ?-aminobutyric acid production with levilactobacillus brevis AK19B strain","display_name":"Optimization of ?-aminobutyric acid production with levilactobacillus brevis AK19B strain","publication_year":2021,"publication_date":"2021-01-01","ids":{"openalex":"https://openalex.org/W7219253340"},"language":"tr","primary_location":{"id":"pmh:oai:openaccess.bayburt.edu.tr:20.500.12403/2461","doi":null,"is_oa":true,"landing_page_url":"http://hdl.handle.net/20.500.12403/2461","pdf_url":null,"source":{"id":"https://openalex.org/S7407055299","display_name":"DSpace@Bayburt","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"Master Thesis"},"volume":null,"type":"dissertation","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":true,"oa_status":"green","oa_url":"http://hdl.handle.net/20.500.12403/2461","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5067002094","display_name":"Habibe MEM\u0130\u015e","orcid":"https://orcid.org/0000-0002-2696-7493","observed_orcids":["https://orcid.org/0000-0002-2696-7493"]},"institutions":[],"countries":[],"is_corresponding":true,"raw_author_name":"Memi\u015f, Habibe","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":["https://openalex.org/A5067002094"],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":null,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":null,"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.5961999893188477,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.5961999893188477,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T13142","display_name":"GABA and Rice Research","score":0.39089998602867126,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14285","display_name":"Biopolymer Synthesis and Applications","score":0.0008999999845400453,"subfield":{"id":"https://openalex.org/subfields/2402","display_name":"Applied Microbiology and Biotechnology"},"field":{"id":"https://openalex.org/fields/24","display_name":"Immunology and Microbiology"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/gaba-production","display_name":"GABA production","score":0.7850000262260437},{"id":"https://openalex.org/keywords/levilactobacillus-brevis","display_name":"Lactobacillus brevis","score":0.9169999957084656},{"id":"https://openalex.org/keywords/lactic-acid-bacteria","display_name":"lactic acid bacteria","score":0.8019999861717224},{"id":"https://openalex.org/keywords/sourdough","display_name":"sourdough","score":0.5180000066757202},{"id":"https://openalex.org/keywords/fermentation-optimization","display_name":"fermentation optimization","score":0.5640000104904175},{"id":"https://openalex.org/keywords/monosodium-glutamate","display_name":"monosodium glutamate","score":0.8429999947547913},{"id":"https://openalex.org/keywords/sodium-chloride","display_name":"sodium chloride","score":0.7429999709129333},{"id":"https://openalex.org/keywords/ph","display_name":"pH","score":0.3569999933242798},{"id":"https://openalex.org/keywords/temperature","display_name":"temperature","score":0.8769999742507935},{"id":"https://openalex.org/keywords/box-behnken-design","display_name":"Box-Behnken design","score":0.7580000162124634},{"id":"https://openalex.org/keywords/antimicrobial-activity","display_name":"antimicrobial activity","score":0.7440000176429749},{"id":"https://openalex.org/keywords/antifungal-activity","display_name":"antifungal activity","score":0.9769999980926514},{"id":"https://openalex.org/keywords/phytase","display_name":"phytase","score":0.6290000081062317},{"id":"https://openalex.org/keywords/antioxidant-activity","display_name":"antioxidant activity","score":0.7080000042915344},{"id":"https://openalex.org/keywords/bile-salt-tolerance","display_name":"bile salt tolerance","score":0.5830000042915344},{"id":"https://openalex.org/keywords/antibiotic-resistance","display_name":"antibiotic resistance","score":0.531000018119812},{"id":"https://openalex.org/keywords/strain-characterization","display_name":"strain characterization","score":0.4050000011920929}],"concepts":[{"id":"https://openalex.org/C2778022156","wikidata":"https://www.wikidata.org/wiki/Q576145","display_name":"Strain (injury)","level":2,"score":0.6330999732017517},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.5401999950408936},{"id":"https://openalex.org/C2778348673","wikidata":"https://www.wikidata.org/wiki/Q739302","display_name":"Production (economics)","level":2,"score":0.4041000008583069},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.28349998593330383},{"id":"https://openalex.org/C2775920511","wikidata":"https://www.wikidata.org/wiki/Q161249","display_name":"Lactic acid","level":3,"score":0.25200000405311584},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.21940000355243683},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.21930000185966492},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.20739999413490295},{"id":"https://openalex.org/C100544194","wikidata":"https://www.wikidata.org/wiki/Q41760","display_name":"Fermentation","level":2,"score":0.19280000030994415},{"id":"https://openalex.org/C206139338","wikidata":"https://www.wikidata.org/wiki/Q192355","display_name":"Raw material","level":2,"score":0.19280000030994415}],"mesh":[],"locations_count":1,"locations":[{"id":"pmh:oai:openaccess.bayburt.edu.tr:20.500.12403/2461","doi":null,"is_oa":true,"landing_page_url":"http://hdl.handle.net/20.500.12403/2461","pdf_url":null,"source":{"id":"https://openalex.org/S7407055299","display_name":"DSpace@Bayburt","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"Master Thesis"}],"best_oa_location":{"id":"pmh:oai:openaccess.bayburt.edu.tr:20.500.12403/2461","doi":null,"is_oa":true,"landing_page_url":"http://hdl.handle.net/20.500.12403/2461","pdf_url":null,"source":{"id":"https://openalex.org/S7407055299","display_name":"DSpace@Bayburt","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"Master Thesis"},"sustainable_development_goals":[{"display_name":"Zero hunger","score":0.5365999937057495,"id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W2417203585","https://openalex.org/W3036111296","https://openalex.org/W2359328243","https://openalex.org/W2587776015","https://openalex.org/W2374352601","https://openalex.org/W2014739175","https://openalex.org/W2394753756","https://openalex.org/W1976314584","https://openalex.org/W2559619091","https://openalex.org/W2328102022"],"abstract_inverted_index":{"Bu":[0],"\u00e7al\u0131\u015fmada":[1,283],"ek\u015fi":[2],"mayal\u0131":[3],"hamurdan":[4],"izole":[5],"edilen":[6,205],"ve":[7,18,42,53,67,80,94,112,135,151,168,196,221,242,255,273],"fenotipik":[8],"olarak":[9,120,288],"tan\u0131mlanan":[10],"Levilactobacillus":[11],"brevis":[12,105,142],"AK19B":[13,106],"su\u015funun":[14],"genetik":[15],"tan\u0131mlamas\u0131":[16],"yap\u0131lm\u0131\u015f":[17],"tekno-fonksiyonel":[19],"\u00f6zellikleri":[20],"incelenerek":[21],"?-":[22],"aminob\u00fctirik":[23],"asit":[24],"(GABA)":[25],"\u00fcretiminin":[26,285],"optimizasyonu":[27,176],"ger\u00e7ekle\u015ftirilmi\u015ftir.":[28,181],"Su\u015f":[29],"spot":[30],"k\u00fclt\u00fcr":[31],"y\u00f6ntemi":[32],"ile":[33,202],"Escherichia":[34],"coli":[35],"BC":[36],"1402,":[37],"Salmonella":[38],"typhimurium":[39],"RSSK":[40],"95091":[41],"Yersinia":[43],"enterocolitica":[44],"ATCC":[45],"27729'":[46],"a":[47],"kar\u015f\u0131":[48,55,153],"iyi":[49,64,85,101],"bir":[50,65,117,132],"antimikrobiyal":[51],"aktivite":[52,57,137],"k\u00fcflere":[54],"antifungal":[56],"g\u00f6stermi\u015ftir.":[58,260],"\u0130zolat":[59],"25":[60],"?'":[61,69,75],"de":[62,70,76,83],"\u00e7ok":[63,84],"geli\u015fim":[66,72,102],"45":[68],"zay\u0131f":[71],"g\u00f6sterirken":[73],"4":[74],"geli\u015fememi\u015ftir.":[77],"pH":[78,81,169,210,266],"5":[79],"8'":[82],"geli\u015fme":[86],"g\u00f6steren":[87],"izolat,":[88],"%7":[89],"NaCI":[90,96,165],"i\u00e7eren":[91,97,128],"ortamda":[92],"%10":[93],"%15":[95],"ortama":[98],"g\u00f6re":[99,175],"daha":[100,252],"sergilemi\u015ftir.":[103],"L.":[104,141],"su\u015fu":[107,119],"termotolerant":[108],"olmayan,":[109],"hidrofilik":[110],"karakterde":[111],"fitaz":[113],"enzim":[114],"aktivitesine":[115],"sahip":[116],"LAB":[118],"karakterize":[121],"edilmi\u015ftir.":[122,140],"Bunun":[123],"yan\u0131":[124],"s\u0131ra":[125],"safra":[126],"tuzu":[127],"ortamlarda":[129],"canl\u0131l\u0131\u011f\u0131n\u0131":[130],"belirli":[131],"s\u00fcre":[133],"koruyabildi\u011fi":[134],"antioksidan":[136],"sergiledi\u011fi":[138],"tespit":[139],"AK19B'":[143],"nin":[144],"streptomisin,":[145],"ampisilin,":[146],"eritromisin,":[147],"tetrasisin,":[148],"penisilin,":[149],"kanamisin":[150],"kloramfenikole":[152],"diren\u00e7":[154],"g\u00f6stermedi\u011fi":[155],"belirlenmi\u015ftir.":[156,240],"\u00c7al\u0131\u015fmada":[157],"GABA":[158,234,249,263,284],"\u00fcretiminde":[159],"kullan\u0131lan":[160],"monosodyum":[161],"glutamat":[162],"konsantrasyonu":[163,218,223],"(MSG),":[164],"konsantrasyonu,":[166],"s\u0131cakl\u0131k":[167],"ba\u011f\u0131ms\u0131z":[170,186,232],"de\u011fi\u015fkenlerinin":[171],"Box-Behnken":[172],"deneme":[173],"desenine":[174],"Design-Expert":[177],"paket":[178],"program\u0131":[179],"kullan\u0131larak":[180],"Tasar\u0131m\u0131n":[182],"\u00f6nerdi\u011fi":[183],"deneyler":[184],"sonucunda":[185,207],"de\u011fi\u015fkenlerin":[187,233],"yan\u0131tlar":[188],"\u00fczerine":[189,236],"olan":[190],"etkilerini":[191],"ifade":[192],"eden":[193],"modeller":[194],"olu\u015fturulmu\u015f":[195],"modellerin":[197],"uygunlu\u011fu":[198],"varyasyon":[199],"analizleri":[200],"(ANOVA)":[201],"de\u011ferlendirilmi\u015ftir.":[203],"Elde":[204],"veriler":[206],"optimum":[208,278],"ko\u015fullar":[209],"i\u00e7in":[211,224,251,265],"4-8,":[212],"ink\u00fcbasyon":[213],"s\u0131cakl\u0131\u011f\u0131":[214],"25-40":[215],"?,":[216],"MSG":[217,268],"100-300":[219],"mM":[220,226],"NaCl":[222,274],"0-4":[225],"aral\u0131\u011f\u0131nda":[227],"de\u011fi\u015fmektedir.":[228],"Yap\u0131lan":[229],"denemeler":[230],"neticesinde":[231],"\u00fcretimi":[235,250],"farkl\u0131":[237],"etkileri":[238],"oldu\u011fu":[239,254,277],"ANOVA":[241],"RSM":[243],"model":[244],"istatistiklerinden":[245],"hareketle":[246],"quadratik":[247],"modelin":[248,256],"uygun":[253],"(p<0,001)":[257],"\u00f6nemli":[258],"oldu\u011funu":[259],"Maksimum":[261],"d\u00fczeyde":[262],"eldesi":[264],"5,136,":[267],"konsantrasyonunun":[269],"297,":[270],"s\u0131cakl\u0131\u011f\u0131n":[271],"26":[272],"konsantrasyonun":[275],"2,82":[276],"\u00fcretim":[279],"ko\u015fullar\u0131n\u0131n":[280],"uyguland\u0131\u011f\u0131":[281],"bu":[282],"43,85":[286],"mg/mL":[287],"tahminlenmi\u015ftir.":[289]},"counts_by_year":[],"updated_date":"2026-11-13T13:42:25.865203","created_date":"2026-10-04T00:00:00"}