{"id":"https://openalex.org/W7204164999","doi":"https://doi.org/10.21927/ijnd.2026.14(4).274-285","title":"Formulation, organoleptic test, and nutritional analysis of milkfish (Chanos chanos) and red bean (Phaseolus vulgaris) flour cookies as a high-protein supplement for malnourished children","display_name":"Formulation, organoleptic test, and nutritional analysis of milkfish (Chanos chanos) and red bean (Phaseolus vulgaris) flour cookies as a high-protein supplement for malnourished children","publication_year":2026,"publication_date":"2026-07-31","ids":{"openalex":"https://openalex.org/W7204164999","doi":"https://doi.org/10.21927/ijnd.2026.14(4).274-285"},"language":"id","primary_location":{"id":"doi:10.21927/ijnd.2026.14(4).274-285","doi":"https://doi.org/10.21927/ijnd.2026.14(4).274-285","is_oa":true,"landing_page_url":"https://doi.org/10.21927/ijnd.2026.14(4).274-285","pdf_url":"https://ejournal.almaata.ac.id/IJND/article/download/6407/3759","source":{"id":"https://openalex.org/S4210223956","display_name":"Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics)","issn_l":"2303-3045","issn":["2303-3045","2503-183X"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310315262","host_organization_name":"Alma Ata University Press","host_organization_lineage":["https://openalex.org/P4310315262"],"host_organization_lineage_names":["Alma Ata University Press"],"type":"journal"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics)","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":true,"oa_status":"diamond","oa_url":"https://ejournal.almaata.ac.id/IJND/article/download/6407/3759","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5152391787","display_name":"Dandi Sanjaya","orcid":"https://orcid.org/0009-0001-1332-7622","observed_orcids":["https://orcid.org/0009-0001-1332-7622"]},"institutions":[{"id":"https://openalex.org/I4405276155","display_name":"Universitas Medika Suherman","ror":"https://ror.org/04xtsbg21","country_code":"ID","type":"education","lineage":["https://openalex.org/I4405276155"]}],"countries":["ID"],"is_corresponding":false,"raw_author_name":"Dandi Sanjaya","raw_affiliation_strings":["Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia"],"raw_orcid":"https://orcid.org/0009-0001-1332-7622","affiliations":[{"raw_affiliation_string":"Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia","institution_ids":["https://openalex.org/I4405276155"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5019550718","display_name":"Nur Fauzia Asmi","orcid":"https://orcid.org/0000-0001-7638-9436","observed_orcids":["https://orcid.org/0000-0001-7638-9436"]},"institutions":[{"id":"https://openalex.org/I4405276155","display_name":"Universitas Medika Suherman","ror":"https://ror.org/04xtsbg21","country_code":"ID","type":"education","lineage":["https://openalex.org/I4405276155"]}],"countries":["ID"],"is_corresponding":false,"raw_author_name":"Nur Fauzia Asmi","raw_affiliation_strings":["Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia","institution_ids":["https://openalex.org/I4405276155"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5005532101","display_name":"Deni Alamsah","orcid":"https://orcid.org/0000-0003-2909-8972","observed_orcids":["https://orcid.org/0000-0003-2909-8972"]},"institutions":[{"id":"https://openalex.org/I4405276155","display_name":"Universitas Medika Suherman","ror":"https://ror.org/04xtsbg21","country_code":"ID","type":"education","lineage":["https://openalex.org/I4405276155"]}],"countries":["ID"],"is_corresponding":false,"raw_author_name":"Deni Alamsah","raw_affiliation_strings":["Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia","institution_ids":["https://openalex.org/I4405276155"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5094056199","display_name":"Utami Putri Kinayungan","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4405276155","display_name":"Universitas Medika Suherman","ror":"https://ror.org/04xtsbg21","country_code":"ID","type":"education","lineage":["https://openalex.org/I4405276155"]}],"countries":["ID"],"is_corresponding":false,"raw_author_name":"Utami Puteri Kinayungan","raw_affiliation_strings":["Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia","institution_ids":["https://openalex.org/I4405276155"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5032798877","display_name":"Widya Lestari Nurpratama","orcid":"https://orcid.org/0000-0001-8467-048X","observed_orcids":["https://orcid.org/0000-0001-8467-048X"]},"institutions":[{"id":"https://openalex.org/I4405276155","display_name":"Universitas Medika Suherman","ror":"https://ror.org/04xtsbg21","country_code":"ID","type":"education","lineage":["https://openalex.org/I4405276155"]}],"countries":["ID"],"is_corresponding":false,"raw_author_name":"Widya Lestari Nurpratama","raw_affiliation_strings":["Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Nutrition, Faculty of Health Sciences, Universitas Medika Suherman, Jalan Raya Industri Pasir Gombong, Kabupaten Bekasi, 17530, Indonesia","institution_ids":["https://openalex.org/I4405276155"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":["https://openalex.org/I4405276155"],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":true,"cited_by_count":0,"citation_normalized_percentile":{"value":0.0,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":"274","last_page":"285"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.8384000062942505,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.8384000062942505,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10596","display_name":"Child Nutrition and Water Access","score":0.06849999725818634,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T14010","display_name":"Food Industry and Aquatic Biology","score":0.03840000182390213,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/red-bean-flour","display_name":"red bean flour","score":0.9210000038146973},{"id":"https://openalex.org/keywords/cookies","display_name":"cookies","score":0.8970000147819519},{"id":"https://openalex.org/keywords/supplementary-feeding","display_name":"supplementary feeding","score":0.593999981880188},{"id":"https://openalex.org/keywords/child-malnutrition","display_name":"child malnutrition","score":0.7950000166893005},{"id":"https://openalex.org/keywords/protein-rich-foods","display_name":"protein-rich foods","score":0.7440000176429749},{"id":"https://openalex.org/keywords/sensory-acceptance","display_name":"sensory acceptability","score":0.5149999856948853},{"id":"https://openalex.org/keywords/proximate-composition","display_name":"proximate composition","score":0.953000009059906},{"id":"https://openalex.org/keywords/protein-content","display_name":"protein content","score":0.4410000145435333},{"id":"https://openalex.org/keywords/energy-content","display_name":"energy content","score":0.5249999761581421},{"id":"https://openalex.org/keywords/children-under-five","display_name":"children under five","score":0.5509999990463257},{"id":"https://openalex.org/keywords/common-bean","display_name":"Phaseolus vulgaris","score":0.7440000176429749},{"id":"https://openalex.org/keywords/milkfish","display_name":"Chanos chanos","score":0.9290000200271606},{"id":"https://openalex.org/keywords/food-product-development","display_name":"food product development","score":0.35600000619888306}],"concepts":[{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.751800000667572},{"id":"https://openalex.org/C121332964","wikidata":"https://www.wikidata.org/wiki/Q413","display_name":"Physics","level":0,"score":0.42730000615119934},{"id":"https://openalex.org/C2777900319","wikidata":"https://www.wikidata.org/wiki/Q15121266","display_name":"Food fortification","level":3,"score":0.2207999974489212},{"id":"https://openalex.org/C33923547","wikidata":"https://www.wikidata.org/wiki/Q395","display_name":"Mathematics","level":0,"score":0.20479999482631683},{"id":"https://openalex.org/C46328234","wikidata":"https://www.wikidata.org/wiki/Q1501465","display_name":"Organoleptic","level":2,"score":0.179299995303154},{"id":"https://openalex.org/C2994523107","wikidata":"https://www.wikidata.org/wiki/Q11006","display_name":"Soya bean","level":2,"score":0.16009999811649323},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.15399999916553497},{"id":"https://openalex.org/C2777897731","wikidata":"https://www.wikidata.org/wiki/Q424430","display_name":"Whey protein","level":2,"score":0.14890000224113464},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.14830000698566437},{"id":"https://openalex.org/C29456083","wikidata":"https://www.wikidata.org/wiki/Q1221899","display_name":"Gynecology","level":1,"score":0.1454000025987625}],"mesh":[],"locations_count":2,"locations":[{"id":"doi:10.21927/ijnd.2026.14(4).274-285","doi":"https://doi.org/10.21927/ijnd.2026.14(4).274-285","is_oa":true,"landing_page_url":"https://doi.org/10.21927/ijnd.2026.14(4).274-285","pdf_url":"https://ejournal.almaata.ac.id/IJND/article/download/6407/3759","source":{"id":"https://openalex.org/S4210223956","display_name":"Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics)","issn_l":"2303-3045","issn":["2303-3045","2503-183X"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310315262","host_organization_name":"Alma Ata University Press","host_organization_lineage":["https://openalex.org/P4310315262"],"host_organization_lineage_names":["Alma Ata University Press"],"type":"journal"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics)","raw_type":"journal-article"},{"id":"pmh:oai:ojs.pkp.sfu.ca:article/6407","doi":null,"is_oa":true,"landing_page_url":"https://ejournal.almaata.ac.id/IJND/article/view/6407","pdf_url":null,"source":{"id":"https://openalex.org/S4306400604","display_name":"Jurnal Gizi dan Dietetik Indonesia (Universitas Alma Ata)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4405258347","host_organization_name":"Universitas Alma Ata","host_organization_lineage":["https://openalex.org/I4405258347"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"2303-3045","raw_type":"info:eu-repo/semantics/article"}],"best_oa_location":{"id":"doi:10.21927/ijnd.2026.14(4).274-285","doi":"https://doi.org/10.21927/ijnd.2026.14(4).274-285","is_oa":true,"landing_page_url":"https://doi.org/10.21927/ijnd.2026.14(4).274-285","pdf_url":"https://ejournal.almaata.ac.id/IJND/article/download/6407/3759","source":{"id":"https://openalex.org/S4210223956","display_name":"Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics)","issn_l":"2303-3045","issn":["2303-3045","2503-183X"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310315262","host_organization_name":"Alma Ata University Press","host_organization_lineage":["https://openalex.org/P4310315262"],"host_organization_lineage_names":["Alma Ata University Press"],"type":"journal"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics)","raw_type":"journal-article"},"sustainable_development_goals":[{"display_name":"Zero hunger","score":1.0,"id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W7204164999.pdf","grobid_xml":"https://content.openalex.org/works/W7204164999.grobid-xml"},"referenced_works_count":45,"referenced_works":["https://openalex.org/W1991864206","https://openalex.org/W2047632277","https://openalex.org/W2087203965","https://openalex.org/W2095497639","https://openalex.org/W2140635961","https://openalex.org/W2164908616","https://openalex.org/W2465246334","https://openalex.org/W2537144771","https://openalex.org/W2623227385","https://openalex.org/W2625347859","https://openalex.org/W2732627754","https://openalex.org/W2767154288","https://openalex.org/W2783656375","https://openalex.org/W2788707318","https://openalex.org/W2899765933","https://openalex.org/W2902188289","https://openalex.org/W2942944885","https://openalex.org/W3006214870","https://openalex.org/W3039114491","https://openalex.org/W3040502263","https://openalex.org/W3092719337","https://openalex.org/W3112536382","https://openalex.org/W3121678590","https://openalex.org/W3164785633","https://openalex.org/W3216760869","https://openalex.org/W4220771347","https://openalex.org/W4226426326","https://openalex.org/W4312327779","https://openalex.org/W4313473874","https://openalex.org/W4381950823","https://openalex.org/W4392236142","https://openalex.org/W4393364958","https://openalex.org/W4400963190","https://openalex.org/W4401968728","https://openalex.org/W4402152761","https://openalex.org/W4402334268","https://openalex.org/W4405292917","https://openalex.org/W4405724088","https://openalex.org/W4408082336","https://openalex.org/W4408874883","https://openalex.org/W4409711921","https://openalex.org/W4411012858","https://openalex.org/W4411795428","https://openalex.org/W4413441444","https://openalex.org/W7220378949"],"related_works":["https://openalex.org/W7220364162","https://openalex.org/W4414847305","https://openalex.org/W4313562187","https://openalex.org/W4392467293","https://openalex.org/W7171844462","https://openalex.org/W4409625977","https://openalex.org/W4409711901","https://openalex.org/W4416825633","https://openalex.org/W7220401294","https://openalex.org/W3204170983"],"abstract_inverted_index":{"ABSTRAK":[0],"Latar":[1],"Belakang:":[2],"Kekurangan":[3],"gizi":[4,47,169,198,221],"masih":[5],"menjadi":[6,213],"permasalahan":[7],"global":[8,245],"yang":[9,52,166,207],"berdampak":[10],"pada":[11,102],"kesehatan,":[12],"ekonomi,":[13],"dan":[14,39,49,90,108,124,155,163,186,192,232],"kualitas":[15],"sumber":[16],"daya":[17],"manusia.":[18],"Upaya":[19],"intervensi":[20],"dilakukan":[21,56,112],"melalui":[22],"Pemberian":[23],"Makanan":[24],"Tambahan":[25],"(PMT)":[26,266],"berbasis":[27,35,216],"pangan":[28,217],"lokal":[29,218],"bergizi":[30],"tinggi.":[31],"Tujuan:":[32],"Mengembangkan":[33],"cookies":[34,276,449],"tepung":[36,87,91,146,235],"ikan":[37,88,147],"bandeng":[38,89],"kacang":[40,92],"merah":[41],"sebagai":[42],"alternatif":[43,214],"PMT":[44,196,215,287,434,460],"dengan":[45,59,139,219],"kandungan":[46,117],"seimbang":[48],"penerimaan":[50,134,238],"sensori":[51],"baik.":[53],"Metode:":[54],"Penelitian":[55],"secara":[57,137],"eksperimental":[58],"lima":[60],"formulasi":[61,130,170],"berbeda":[62],"yaitu":[63],"F1":[64,131,171,358,404],"(30%":[65],":":[66,70,74,78,83],"70%),":[67],"F2":[68],"(40%":[69],"60%),":[71],"F3":[72],"(50%":[73],"50%),":[75],"F4":[76],"(60%":[77],"40%)":[79],"&":[80],"F5":[81],"(70%":[82],"30%)":[84],"berdasarkan":[85],"perbandingan":[86],"merah.":[93],"Uji":[94],"organoleptik":[95],"melibatkan":[96],"30":[97,321],"panelis":[98,135,151],"menggunakan":[99],"uji":[100],"hedonik":[101],"aspek":[103],"warna,":[104],"aroma,":[105,153,328,381,391],"rasa,":[106,154],"tekstur,":[107],"keseluruhan.":[109],"Analisis":[110],"proksimat":[111],"di":[113],"laboratorium":[114],"untuk":[115,236],"menentukan":[116],"energi,":[118],"protein,":[119,345],"lemak,":[120,229],"karbohidrat,":[121],"kadar":[122,183,187,203,228],"air,":[123],"abu.":[125],"Hasil:":[126],"Hasil":[127],"penelitian":[128],"menunjukkan":[129],"memperoleh":[132],"tingkat":[133,149],"terbaik":[136],"keseluruhan":[138,156],"rata-rata":[140],"penilaian":[141],"suka.":[142],"Semakin":[143],"banyak":[144],"penambahan":[145,230],"bandeng,":[148],"kesukaan":[150],"terhadap":[152],"menurun":[157],"akibat":[158],"aroma":[159],"amis,":[160],"rasa":[161],"gurih,":[162],"tekstur":[164],"lembek":[165],"muncul.":[167],"Kandungan":[168],"meliputi":[172],"energi":[173,191],"493,10":[174],"Kkal/100":[175],"g,":[176,410],"protein":[177,193,411,427],"20,32%,":[178],"lemak":[179,204],"24,52%,":[180],"karbohidrat":[181],"47,79%,":[182],"air":[184],"4,41%,":[185],"abu":[188],"2,97%.":[189],"Nilai":[190],"memenuhi":[194],"standar":[195],"balita":[197],"kurang":[199],"dari":[200],"Kemenkes,":[201],"sementara":[202],"melebihi":[205],"batas":[206],"ditentukan.":[208],"Kesimpulan:":[209],"Cookies":[210],"ini":[211],"berpotensi":[212],"nilai":[220],"tinggi,":[222],"tetapi":[223],"perlu":[224],"perbaikan":[225],"khususnya":[226],"penyesuaian":[227],"flavor,":[231,475],"pengendalian":[233],"proporsi":[234],"meningkatkan":[237],"konsumen.":[239],"ABSTRACT":[240],"Background:":[241],"Malnutrition":[242],"remains":[243],"a":[244],"problem,":[246],"impacting":[247],"health,":[248],"economy,":[249],"and":[250,280,292,314,331,349,383,394,420,426,476],"quality":[251,385],"of":[252,263,311,402,432,480],"human":[253],"resources.":[254],"Intervention":[255],"efforts":[256],"are":[257],"carried":[258],"out":[259],"through":[260],"the":[261,309,339,343,357,361,373,389,403,430,440,444,451,471,478],"provision":[262],"supplementary":[264],"feeding":[265],"based":[267,277,307],"on":[268,278,308,326],"highly":[269],"nutritious":[270],"local":[271,458],"foods.":[272],"Objectives:":[273],"To":[274],"develop":[275],"milkfish":[279,312,374],"red":[281,315],"bean":[282,316],"flour":[283,313,375,481],"as":[284],"an":[285,368,455],"alternative":[286,456],"with":[288,302,367,461],"balanced":[289],"nutritional":[290,400,463],"content":[291,401,418,422,442],"good":[293],"sensory":[294],"acceptance.":[295,485],"Methods:":[296],"The":[297,353,399,424],"study":[298],"was":[299,336],"conducted":[300,337],"experimentally":[301],"five":[303],"different":[304],"formulations":[305],"(F1\u2013F5)":[306],"ratio":[310],"flour.":[317],"Organoleptic":[318],"testing":[319],"involved":[320],"panelists":[322],"using":[323],"hedonic":[324],"tests":[325],"colour,":[327],"taste,":[329,382,393],"texture,":[330],"overall":[332,363,384],"acceptability.":[333],"Proximate":[334],"analysis":[335],"in":[338,469],"laboratory":[340],"to":[341,388,453,457,482],"determine":[342],"energy,":[344],"fat,":[346],"carbohydrate,":[347],"moisture,":[348],"ash":[350,421],"content.":[351],"Results:":[352],"results":[354],"showed":[355],"that":[356,397],"formulation":[359,405],"achieved":[360],"best":[362],"panelist":[364],"acceptance":[365],"rate,":[366],"average":[369],"liking":[370],"rating.":[371],"As":[372],"addition":[376],"increased,":[377],"panelists'":[378],"preference":[379],"for":[380,436],"decreased":[386],"due":[387],"fishy":[390],"savory":[392],"soft":[395],"texture":[396],"emerged.":[398],"includes":[406],"energy":[407,425],"493.10":[408],"kcal/100":[409],"20.32%,":[412],"fat":[413,441,472],"24.52%,":[414],"carbohydrate":[415],"47.79%,":[416],"water":[417],"4.41%,":[419],"2.97%.":[423],"values":[428],"\u200b\u200bmeet":[429],"Ministry":[431],"Health's":[433],"standard":[435],"undernourished":[437],"toddlers,":[438],"while":[439],"exceeds":[443],"specified":[445],"limit.":[446],"Conclusions:":[447],"These":[448],"have":[450],"potential":[452],"be":[454],"food-based":[459],"high":[462],"value,":[464],"but":[465],"need":[466],"improvement,":[467],"especially":[468],"adjusting":[470],"content,":[473],"adding":[474],"controlling":[477],"proportion":[479],"increase":[483],"consumer":[484]},"counts_by_year":[],"updated_date":"2026-11-11T12:16:26.678958","created_date":"2025-10-10T00:00:00"}
