{"id":"https://openalex.org/W7203750238","doi":"https://doi.org/10.53360/2788-7995-2026-2(22)-50","title":"EVALUATION OF MICROBIOLOGICAL SAFETY, QUALITY, AND ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN MEAT WITH INCLUSION OF GRAPE SEED MEAL IN THE DIET","display_name":"EVALUATION OF MICROBIOLOGICAL SAFETY, QUALITY, AND ORGANOLEPTIC PROPERTIES OF BROILER CHICKEN MEAT WITH INCLUSION OF GRAPE SEED MEAL IN THE DIET","publication_year":2026,"publication_date":"2026-07-29","ids":{"openalex":"https://openalex.org/W7203750238","doi":"https://doi.org/10.53360/2788-7995-2026-2(22)-50"},"language":"en","primary_location":{"id":"doi:10.53360/2788-7995-2026-2(22)-50","doi":"https://doi.org/10.53360/2788-7995-2026-2(22)-50","is_oa":true,"landing_page_url":"https://doi.org/10.53360/2788-7995-2026-2(22)-50","pdf_url":"https://tech.vestnik.shakarim.kz/jour/article/download/2471/991","source":{"id":"https://openalex.org/S4210223520","display_name":"Bulletin of Shakarim University Technical Sciences","issn_l":"2788-7995","issn":["2788-7995","3006-0524"],"is_oa":true,"is_in_doaj":true,"is_core":false,"listed_in":["doaj"],"host_organization":"https://openalex.org/I4210159258","host_organization_name":"Shakarim University","host_organization_lineage":["https://openalex.org/I4210159258"],"host_organization_lineage_names":[],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Bulletin of Shakarim University. Technical Sciences","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","doaj"],"open_access":{"is_oa":true,"oa_status":"diamond","oa_url":"https://tech.vestnik.shakarim.kz/jour/article/download/2471/991","any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5077547720","display_name":"Moldir Kurmanakhynova","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210114545","display_name":"Almaty Technological University","ror":"https://ror.org/01xeb1c73","country_code":"KZ","type":"education","lineage":["https://openalex.org/I4210114545"]}],"countries":["KZ"],"is_corresponding":false,"raw_author_name":"M. K. Kurmanahynova","raw_affiliation_strings":["Almaty Technological University"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Almaty Technological University","institution_ids":["https://openalex.org/I4210114545"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5039843531","display_name":"\u0428\u043e\u043b\u043f\u0430\u043d \u0410\u043c\u0430\u043d\u043a\u0435\u043b\u0434\u044b\u043a\u044b\u0437\u044b \u0410\u0431\u0436\u0430\u043d\u043e\u0432\u0430","orcid":"https://orcid.org/0000-0003-3209-6855","observed_orcids":["https://orcid.org/0000-0003-3209-6855","https://orcid.org/0009-0004-7470-9271","https://orcid.org/0000-0003-0194-0283"]},"institutions":[{"id":"https://openalex.org/I4210114545","display_name":"Almaty Technological University","ror":"https://ror.org/01xeb1c73","country_code":"KZ","type":"education","lineage":["https://openalex.org/I4210114545"]}],"countries":["KZ"],"is_corresponding":false,"raw_author_name":"Sh. A. Abzhanova","raw_affiliation_strings":["Almaty Technological University"],"raw_orcid":"https://orcid.org/0000-0003-3209-6855","affiliations":[{"raw_affiliation_string":"Almaty Technological University","institution_ids":["https://openalex.org/I4210114545"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5067299529","display_name":"Gulshat Zhaksylykova","orcid":"https://orcid.org/0000-0001-8960-6073","observed_orcids":["https://orcid.org/0000-0001-8960-6073"]},"institutions":[{"id":"https://openalex.org/I4210114545","display_name":"Almaty Technological University","ror":"https://ror.org/01xeb1c73","country_code":"KZ","type":"education","lineage":["https://openalex.org/I4210114545"]}],"countries":["KZ"],"is_corresponding":false,"raw_author_name":"G. N. Zhaksylykova","raw_affiliation_strings":["Almaty Technological University"],"raw_orcid":"https://orcid.org/0000-0003-0563-4304","affiliations":[{"raw_affiliation_string":"Almaty Technological University","institution_ids":["https://openalex.org/I4210114545"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5013633019","display_name":"A. U. Baibekova","orcid":"https://orcid.org/0000-0002-4070-5844","observed_orcids":["https://orcid.org/0000-0002-4070-5844"]},"institutions":[{"id":"https://openalex.org/I4210114545","display_name":"Almaty Technological University","ror":"https://ror.org/01xeb1c73","country_code":"KZ","type":"education","lineage":["https://openalex.org/I4210114545"]}],"countries":["KZ"],"is_corresponding":false,"raw_author_name":"A. U. Baibekova","raw_affiliation_strings":["Almaty Technological University"],"raw_orcid":"https://orcid.org/0000-0002-4070-5844","affiliations":[{"raw_affiliation_string":"Almaty Technological University","institution_ids":["https://openalex.org/I4210114545"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5123215307","display_name":"\u041d.\u041a. \u0410\u0445\u043c\u0435\u0442\u043e\u0432\u0430","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210114545","display_name":"Almaty Technological University","ror":"https://ror.org/01xeb1c73","country_code":"KZ","type":"education","lineage":["https://openalex.org/I4210114545"]}],"countries":["KZ"],"is_corresponding":false,"raw_author_name":"N. K. Akhmetova","raw_affiliation_strings":["Almaty Technological University"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Almaty Technological University","institution_ids":["https://openalex.org/I4210114545"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":["https://openalex.org/I4210114545"],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":true,"cited_by_count":0,"citation_normalized_percentile":{"value":0.0,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":"2(22)","first_page":"457","last_page":"465"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.9940999746322632,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.9940999746322632,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10152","display_name":"Animal Nutrition and Physiology","score":0.0052999998442828655,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T13165","display_name":"Agricultural safety and regulations","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/grape-seed-meal","display_name":"grape seed meal","score":0.9160000085830688},{"id":"https://openalex.org/keywords/broiler-meat","display_name":"broiler meat","score":0.9290000200271606},{"id":"https://openalex.org/keywords/poultry-feed-supplementation","display_name":"poultry feed supplementation","score":0.6980000138282776},{"id":"https://openalex.org/keywords/microbiological-safety","display_name":"microbiological safety","score":0.8629999756813049},{"id":"https://openalex.org/keywords/sensory-attributes","display_name":"sensory properties","score":0.7929999828338623},{"id":"https://openalex.org/keywords/meat-shelf-life","display_name":"meat shelf life","score":0.8460000157356262},{"id":"https://openalex.org/keywords/meat-spoilage","display_name":"meat spoilage","score":0.6980000138282776},{"id":"https://openalex.org/keywords/polyphenols","display_name":"polyphenols","score":0.7070000171661377},{"id":"https://openalex.org/keywords/antioxidants","display_name":"antioxidants","score":0.9649999737739563},{"id":"https://openalex.org/keywords/listeria-monocytogenes","display_name":"Listeria monocytogenes","score":0.9269999861717224},{"id":"https://openalex.org/keywords/salmonella","display_name":"Salmonella","score":0.9919999837875366},{"id":"https://openalex.org/keywords/sensory-quality","display_name":"sensory quality","score":0.5989999771118164},{"id":"https://openalex.org/keywords/functional-feed-additives","display_name":"functional feed additives","score":0.8100000023841858}],"concepts":[{"id":"https://openalex.org/C2780289900","wikidata":"https://www.wikidata.org/wiki/Q326301","display_name":"Broiler","level":2,"score":0.833299994468689},{"id":"https://openalex.org/C46328234","wikidata":"https://www.wikidata.org/wiki/Q1501465","display_name":"Organoleptic","level":2,"score":0.8130999803543091},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.7896000146865845},{"id":"https://openalex.org/C2778345441","wikidata":"https://www.wikidata.org/wiki/Q6460735","display_name":"Meal","level":2,"score":0.636900007724762},{"id":"https://openalex.org/C147490202","wikidata":"https://www.wikidata.org/wiki/Q5465528","display_name":"Food spoilage","level":3,"score":0.506600022315979},{"id":"https://openalex.org/C2781065037","wikidata":"https://www.wikidata.org/wiki/Q150839","display_name":"Salmonella","level":3,"score":0.44909998774528503},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.4392000138759613},{"id":"https://openalex.org/C2781350384","wikidata":"https://www.wikidata.org/wiki/Q292015","display_name":"Listeria monocytogenes","level":3,"score":0.4205999970436096},{"id":"https://openalex.org/C24223341","wikidata":"https://www.wikidata.org/wiki/Q218385","display_name":"Sensory analysis","level":2,"score":0.3725000023841858},{"id":"https://openalex.org/C63223902","wikidata":"https://www.wikidata.org/wiki/Q669652","display_name":"Mesophile","level":3,"score":0.3463999927043915},{"id":"https://openalex.org/C2780003869","wikidata":"https://www.wikidata.org/wiki/Q4922732","display_name":"Tenderness","level":2,"score":0.32359999418258667},{"id":"https://openalex.org/C115930662","wikidata":"https://www.wikidata.org/wiki/Q1689021","display_name":"Shelf life","level":2,"score":0.32170000672340393},{"id":"https://openalex.org/C2776971262","wikidata":"https://www.wikidata.org/wiki/Q5597007","display_name":"Grape seed extract","level":3,"score":0.3179999887943268},{"id":"https://openalex.org/C70899900","wikidata":"https://www.wikidata.org/wiki/Q290439","display_name":"Polyphenol","level":3,"score":0.26649999618530273},{"id":"https://openalex.org/C51592225","wikidata":"https://www.wikidata.org/wiki/Q2498665","display_name":"Food quality","level":2,"score":0.2556000053882599}],"mesh":[],"locations_count":2,"locations":[{"id":"doi:10.53360/2788-7995-2026-2(22)-50","doi":"https://doi.org/10.53360/2788-7995-2026-2(22)-50","is_oa":true,"landing_page_url":"https://doi.org/10.53360/2788-7995-2026-2(22)-50","pdf_url":"https://tech.vestnik.shakarim.kz/jour/article/download/2471/991","source":{"id":"https://openalex.org/S4210223520","display_name":"Bulletin of Shakarim University Technical Sciences","issn_l":"2788-7995","issn":["2788-7995","3006-0524"],"is_oa":true,"is_in_doaj":true,"is_core":false,"listed_in":["doaj"],"host_organization":"https://openalex.org/I4210159258","host_organization_name":"Shakarim University","host_organization_lineage":["https://openalex.org/I4210159258"],"host_organization_lineage_names":[],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Bulletin of Shakarim University. Technical Sciences","raw_type":"journal-article"},{"id":"pmh:oai:doaj.org/article:2bbda238bc154e0a9c452e38b6a62c83","doi":null,"is_oa":false,"landing_page_url":"https://doaj.org/article/2bbda238bc154e0a9c452e38b6a62c83","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"\u0428\u04d9\u043a\u04d9\u0440\u0456\u043c \u0443\u043d\u0438\u0432\u0435\u0440\u0441\u0438\u0442\u0435\u0442\u0456\u043d\u0456\u04a3 \u0445\u0430\u0431\u0430\u0440\u0448\u044b\u0441\u044b: \u0422\u0435\u0445\u043d\u0438\u043a\u0430 \u0493\u044b\u043b\u044b\u043c\u0434\u0430\u0440, Vol 0, Iss 2(22), Pp 457-465 (2026)","raw_type":"article"}],"best_oa_location":{"id":"doi:10.53360/2788-7995-2026-2(22)-50","doi":"https://doi.org/10.53360/2788-7995-2026-2(22)-50","is_oa":true,"landing_page_url":"https://doi.org/10.53360/2788-7995-2026-2(22)-50","pdf_url":"https://tech.vestnik.shakarim.kz/jour/article/download/2471/991","source":{"id":"https://openalex.org/S4210223520","display_name":"Bulletin of Shakarim University Technical Sciences","issn_l":"2788-7995","issn":["2788-7995","3006-0524"],"is_oa":true,"is_in_doaj":true,"is_core":false,"listed_in":["doaj"],"host_organization":"https://openalex.org/I4210159258","host_organization_name":"Shakarim University","host_organization_lineage":["https://openalex.org/I4210159258"],"host_organization_lineage_names":[],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Bulletin of Shakarim University. Technical Sciences","raw_type":"journal-article"},"sustainable_development_goals":[{"display_name":"Zero hunger","score":1.0,"id":"https://metadata.un.org/sdg/2"},{"display_name":"Good health and well-being","score":0.5683000087738037,"id":"https://metadata.un.org/sdg/3"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":true,"pdf":true},"content_urls":{"pdf":"https://content.openalex.org/works/W7203750238.pdf","grobid_xml":"https://content.openalex.org/works/W7203750238.grobid-xml"},"referenced_works_count":13,"referenced_works":["https://openalex.org/W1788027894","https://openalex.org/W1972406284","https://openalex.org/W2094538184","https://openalex.org/W2136593999","https://openalex.org/W2162750786","https://openalex.org/W2170644937","https://openalex.org/W2774646371","https://openalex.org/W2792062659","https://openalex.org/W2794333515","https://openalex.org/W2905036592","https://openalex.org/W3159479965","https://openalex.org/W3207892458","https://openalex.org/W4280546109"],"related_works":["https://openalex.org/W7213893376","https://openalex.org/W4251294297","https://openalex.org/W7124456874","https://openalex.org/W2603744396","https://openalex.org/W7164861746","https://openalex.org/W4293082009","https://openalex.org/W4409373328","https://openalex.org/W1902133392","https://openalex.org/W3129405834","https://openalex.org/W2990742532"],"abstract_inverted_index":{"The":[0,25,86,218],"study":[1],"aimed":[2],"to":[3,105],"evaluate":[4],"the":[5,23,72,83,109,154,158,166,197,222,249],"microbiological":[6,232],"safety,":[7,233],"quality,":[8],"and":[9,42,61,68,92,127,146,182,189,205,237],"organoleptic":[10,244],"properties":[11],"of":[12,32,57,65,74,89,140,157,186,224,251],"broiler":[13,229],"chicken":[14],"meat":[15,164],"when":[16],"grape":[17,51,225,252],"seed":[18,52,226,253],"meal":[19,53,227,254],"was":[20,27,48,99,115],"included":[21],"in":[22,82,96,108,112,136,180,196,228,260],"diet.":[24],"research":[26],"conducted":[28],"on":[29,71],"two":[30],"groups":[31],"broilers:":[33],"a":[34,38,55,256],"control":[35,175],"group":[36,45,168],"fed":[37],"standard":[39],"balanced":[40],"diet,":[41],"an":[43],"experimental":[44,84,167,198],"whose":[46],"diet":[47],"supplemented":[49],"with":[50,177],"as":[54,255],"source":[56],"natural":[58],"polyphenolic":[59],"compounds":[60],"antioxidants.":[62],"Microbiological":[63],"analysis":[64],"whole":[66,97],"carcasses":[67,98],"livers,":[69,113],"collected":[70],"day":[73],"slaughter":[75],"after":[76],"cooling,":[77],"showed":[78,192],"lower":[79],"microbial":[80],"counts":[81],"group.":[85,138],"total":[87],"count":[88],"mesophilic":[90],"aerobic":[91],"facultative":[93],"anaerobic":[94],"microorganisms":[95],"less":[100],"than":[101,174],"4\u00d710\u00b9":[102],"CFU/g":[103,107,117],"compared":[104],"1.1\u00d710\u00b2":[106],"control,":[110],"while":[111],"TAMC":[114],"1.1\u00d710\u00b3":[116],"versus":[118],"2.1\u00d710\u2074":[119],"CFU/g,":[120],"well":[121],"below":[122,150],"established":[123],"limits.":[124],"Listeria":[125],"monocytogenes":[126],"pathogenic":[128],"microorganisms,":[129],"including":[130,263],"Salmonella":[131],"spp.,":[132],"were":[133],"not":[134],"detected":[135],"either":[137],"Analysis":[139],"toxic":[141],"elements":[142],"(lead,":[143],"arsenic,":[144],"cadmium,":[145],"mercury)":[147],"revealed":[148],"values":[149],"detection":[151],"limits,":[152],"confirming":[153],"toxicological":[155],"safety":[156],"meat.":[159],"Shelf-life":[160],"evaluation":[161],"demonstrated":[162],"that":[163,221],"from":[165],"remained":[169],"acceptable":[170],"2":[171],"days":[172],"longer":[173],"meat,":[176],"delayed":[178],"changes":[179],"odor":[181],"spoilage.":[183],"Organoleptic":[184],"assessment":[185],"boiled":[187],"breast":[188],"thigh":[190,213],"fillets":[191],"slightly":[193],"higher":[194],"scores":[195],"group,":[199],"particularly":[200],"for":[201,266],"aroma,":[202],"juiciness,":[203],"tenderness,":[204],"overall":[206],"quality":[207,240],"(breast":[208],"fillets:":[209,214],"9.1":[210],"vs.":[211,216],"8.9,":[212],"9.4":[215],"9.2).":[217],"results":[219],"indicate":[220],"inclusion":[223],"diets":[230],"improves":[231],"extends":[234],"shelf":[235],"life,":[236],"enhances":[238],"sensory":[239],"without":[241],"negatively":[242],"affecting":[243],"characteristics.":[245],"These":[246],"findings":[247],"support":[248],"use":[250],"functional":[257],"feed":[258],"additive":[259],"poultry":[261],"production,":[262],"products":[264],"intended":[265],"children.":[267]},"counts_by_year":[],"updated_date":"2026-10-28T10:33:24.094632","created_date":"2026-08-20T00:00:00"}
