{"id":"https://openalex.org/W7166344982","doi":"https://doi.org/10.5281/zenodo.20945423","title":"Proximate composition and sensory properties of soy drink sold in Nnamdi Azikiwe University, Awka, Nigeria","display_name":"Proximate composition and sensory properties of soy drink sold in Nnamdi Azikiwe University, Awka, Nigeria","publication_year":2026,"publication_date":"2026-03-31","ids":{"openalex":"https://openalex.org/W7166344982","doi":"https://doi.org/10.5281/zenodo.20945423"},"language":"en","primary_location":{"id":"pmh:oai:journals.unizik.edu.ng:article/8381","doi":null,"is_oa":true,"landing_page_url":"https://journals.unizik.edu.ng/index/article/view/8381","pdf_url":null,"source":{"id":"https://openalex.org/S7407067517","display_name":"Agriculture, Food, and Natural Resources Journal","issn_l":"1597-7153","issn":["1597-7153","3043-5420"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310311029","host_organization_name":"Nnamdi Azikiwe University","host_organization_lineage":["https://openalex.org/P4310311029"],"host_organization_lineage_names":["Nnamdi Azikiwe University"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"3043-5420","raw_type":"info:eu-repo/semantics/article"},"volume":null,"type":"article","indexed_in":["datacite"],"open_access":{"is_oa":true,"oa_status":"diamond","oa_url":"https://journals.unizik.edu.ng/index/article/view/8381","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5031936089","display_name":"Eunice Ngozi Odoh","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"ODOH, Eunice Ngozi","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0009-0001-5995-2183","affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5139506583","display_name":"Chisom Ethelmary IKUEZE","orcid":"https://orcid.org/0009-0001-5995-2183","observed_orcids":["https://orcid.org/0009-0001-5995-2183"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"IKUEZE, Chisom Ethelmary","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0009-0001-5995-2183","affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5019223183","display_name":"Enerst Chukwusoro Igwe","orcid":"https://orcid.org/0000-0002-5229-566X","observed_orcids":["https://orcid.org/0000-0002-5229-566X"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"IGWE, Ernest Chukwusoro","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0002-5229-566X","affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":{"value":0.40406769,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T14127","display_name":"Food and Agricultural Sciences","score":0.9984999895095825,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T14127","display_name":"Food and Agricultural Sciences","score":0.9984999895095825,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12114","display_name":"Sensory Analysis and Statistical Methods","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/soy-milk","display_name":"soy milk","score":0.9860000014305115},{"id":"https://openalex.org/keywords/proximate-composition","display_name":"proximate composition","score":0.9559999704360962},{"id":"https://openalex.org/keywords/sensory-attributes","display_name":"sensory properties","score":0.8330000042915344},{"id":"https://openalex.org/keywords/food-vendors","display_name":"food vendors","score":0.5979999899864197},{"id":"https://openalex.org/keywords/university-food-service","display_name":"university food service","score":0.44699999690055847},{"id":"https://openalex.org/keywords/protein-content","display_name":"protein content","score":0.6399999856948853},{"id":"https://openalex.org/keywords/moisture-content","display_name":"moisture content","score":0.8159999847412109},{"id":"https://openalex.org/keywords/carbohydrate-content","display_name":"carbohydrate content","score":0.7039999961853027},{"id":"https://openalex.org/keywords/acceptability","display_name":"acceptability","score":0.550000011920929}],"concepts":[{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6197999715805054},{"id":"https://openalex.org/C2780539549","wikidata":"https://www.wikidata.org/wiki/Q7252857","display_name":"Proximate","level":2,"score":0.47600001096725464},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.4255000054836273},{"id":"https://openalex.org/C198531522","wikidata":"https://www.wikidata.org/wiki/Q485146","display_name":"Sample (material)","level":2,"score":0.40149998664855957},{"id":"https://openalex.org/C2776459890","wikidata":"https://www.wikidata.org/wiki/Q3297812","display_name":"Club","level":2,"score":0.37290000915527344},{"id":"https://openalex.org/C118518473","wikidata":"https://www.wikidata.org/wiki/Q11451","display_name":"Agriculture","level":2,"score":0.3418000042438507},{"id":"https://openalex.org/C24223341","wikidata":"https://www.wikidata.org/wiki/Q218385","display_name":"Sensory analysis","level":2,"score":0.3125999867916107},{"id":"https://openalex.org/C33923547","wikidata":"https://www.wikidata.org/wiki/Q395","display_name":"Mathematics","level":0,"score":0.2937000095844269},{"id":"https://openalex.org/C150903083","wikidata":"https://www.wikidata.org/wiki/Q7108","display_name":"Biotechnology","level":1,"score":0.2921000123023987},{"id":"https://openalex.org/C94487597","wikidata":"https://www.wikidata.org/wiki/Q11101","display_name":"Sensory system","level":2,"score":0.2913999855518341},{"id":"https://openalex.org/C2993983287","wikidata":"https://www.wikidata.org/wiki/Q192199","display_name":"Soy milk","level":2,"score":0.2818000018596649},{"id":"https://openalex.org/C2777108408","wikidata":"https://www.wikidata.org/wiki/Q11002","display_name":"Sugar","level":2,"score":0.2572000026702881},{"id":"https://openalex.org/C2777014122","wikidata":"https://www.wikidata.org/wiki/Q7571993","display_name":"Soy protein","level":2,"score":0.2524999976158142}],"mesh":[],"locations_count":3,"locations":[{"id":"pmh:oai:journals.unizik.edu.ng:article/8381","doi":null,"is_oa":true,"landing_page_url":"https://journals.unizik.edu.ng/index/article/view/8381","pdf_url":null,"source":{"id":"https://openalex.org/S7407067517","display_name":"Agriculture, Food, and Natural Resources Journal","issn_l":"1597-7153","issn":["1597-7153","3043-5420"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310311029","host_organization_name":"Nnamdi Azikiwe University","host_organization_lineage":["https://openalex.org/P4310311029"],"host_organization_lineage_names":["Nnamdi Azikiwe University"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"3043-5420","raw_type":"info:eu-repo/semantics/article"},{"id":"doi:10.5281/zenodo.20945423","doi":"https://doi.org/10.5281/zenodo.20945423","is_oa":true,"landing_page_url":"https://doi.org/10.5281/zenodo.20945423","pdf_url":null,"source":{"id":"https://openalex.org/S4306400562","display_name":"Zenodo (CERN European Organization for Nuclear Research)","issn_l":null,"issn":null,"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I67311998","host_organization_name":"European Organization for Nuclear Research","host_organization_lineage":["https://openalex.org/I67311998"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":null,"is_accepted":false,"is_published":null,"raw_source_name":null,"raw_type":"JournalArticle"},{"id":"doi:10.5281/zenodo.20945424","doi":"https://doi.org/10.5281/zenodo.20945424","is_oa":true,"landing_page_url":"https://doi.org/10.5281/zenodo.20945424","pdf_url":null,"source":{"id":"https://openalex.org/S4306400562","display_name":"Zenodo (CERN European Organization for Nuclear Research)","issn_l":null,"issn":null,"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I67311998","host_organization_name":"European Organization for Nuclear Research","host_organization_lineage":["https://openalex.org/I67311998"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":null,"is_accepted":false,"is_published":null,"raw_source_name":null,"raw_type":"JournalArticle"}],"best_oa_location":{"id":"pmh:oai:journals.unizik.edu.ng:article/8381","doi":null,"is_oa":true,"landing_page_url":"https://journals.unizik.edu.ng/index/article/view/8381","pdf_url":null,"source":{"id":"https://openalex.org/S7407067517","display_name":"Agriculture, Food, and Natural Resources Journal","issn_l":"1597-7153","issn":["1597-7153","3043-5420"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310311029","host_organization_name":"Nnamdi Azikiwe University","host_organization_lineage":["https://openalex.org/P4310311029"],"host_organization_lineage_names":["Nnamdi Azikiwe University"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"3043-5420","raw_type":"info:eu-repo/semantics/article"},"sustainable_development_goals":[{"score":0.958299994468689,"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2"}],"sustainable_development_goals_aurora":[{"score":0.6854563355445862,"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":[],"abstract_inverted_index":{"A":[0,31],"comparative":[1],"study":[2],"on":[3,20],"the":[4,21,116,123,133,138,143,177,185,193,198,206],"proximate":[5,86],"composition":[6],"and":[7,48,70,82,87,99,109,129,157,168],"sensory":[8,88,150],"properties":[9],"of":[10,33,66,152,163,189],"a":[11,78],"laboratory-produced":[12,79],"soy":[13,35,117,149,172,199],"drink":[14,36,118,173,200],"to":[15,85],"those":[16,209],"sold":[17],"by":[18,192],"vendors":[19],"Nnamdi":[22],"Azikiwe":[23],"University":[24],"(NAU)":[25],"Awka":[26],"campus":[27],"was":[28,113,205],"carried":[29],"out.":[30],"total":[32],"six":[34],"samples":[37],"were":[38,83],"randomly":[39],"collected":[40],"from":[41,103,120,140,174,201],"different":[42],"recognized":[43],"selling":[44],"points":[45],"(Food":[46],"Science":[47,71],"Technology":[49],"(FST)":[50],"food":[51],"club":[52],"=":[53,58,63,68,73],"L1;":[54],"Multipurpose":[55],"Hall":[56],"(MPH)":[57],"L2;":[59],"Ifite":[60],"school":[61],"gate":[62],"L3;":[64],"Faculty":[65],"Agriculture":[67],"L4;":[69],"Village":[72],"L5)":[74],"in":[75],"NAU,":[76],"including":[77],"sample":[80,119,139,195],"(L0),":[81],"subjected":[84],"evaluation":[89],"using":[90],"standard":[91],"procedure.":[92],"The":[93,148,171],"moisture,":[94],"fat,":[95],"protein,":[96],"ash,":[97],"fiber,":[98],"carbohydrate":[100,145],"values":[101,125],"ranged":[102],"60.4-78.3,":[104],"0.56-2.5,":[105],"4.1-7.03,":[106],"0.22-3.01,":[107],"2.36-3.83":[108],"11.2-27.3%,":[110],"respectively.":[111,170],"It":[112],"observed":[114],"that":[115],"L1":[121,175],"had":[122,142,176],"highest":[124,178],"for":[126,180],"protein":[127],"(7.03%)":[128],"fat":[130],"(2.5%)":[131],"with":[132,184],"least":[134,144],"moisture":[135],"(60.4%),":[136],"while":[137],"L5":[141,194],"value":[146],"(11.2%).":[147],"attributes":[151],"colour,":[153],"taste,":[154],"aroma,":[155],"mouthfeel,":[156],"overall":[158,181],"acceptability":[159,182,186],"scored":[160],"within":[161],"ranges":[162],"5.2-6.8,":[164],"1.8-7.8,":[165],"2.05-7.45,":[166],"4.1-6":[167],"2.65-7.4,":[169],"score":[179,188],"(7.4)":[183],"index":[187],"82.2%,":[190],"seconded":[191],"(62.9%).":[196],"Hence,":[197],"FST":[202],"Food":[203],"Club":[204],"best":[207],"among":[208],"tested.":[210]},"counts_by_year":[],"updated_date":"2026-10-13T10:08:12.033832","created_date":"2026-06-28T00:00:00"}
