{"id":"https://openalex.org/W7111220249","doi":"https://doi.org/10.1051/bioconf/202517004002/pdf","title":"Land Snail Consumption: Microbiological Safety Considerations, Best Practices and Regulations","display_name":"Land Snail Consumption: Microbiological Safety Considerations, Best Practices and Regulations","publication_year":2025,"publication_date":"2025-04-01","ids":{"openalex":"https://openalex.org/W7111220249","doi":"https://doi.org/10.1051/bioconf/202517004002/pdf"},"language":"en","primary_location":{"id":"pmh:oai:edpsciences.org:dkey/10.1051/bioconf/202517004002","doi":"https://doi.org/10.1051/bioconf/202517004002/pdf","is_oa":false,"landing_page_url":"https://www.bio-conferences.org/10.1051/bioconf/202517004002/pdf","pdf_url":"https://www.bio-conferences.org/10.1051/bioconf/202517004002/pdf","source":{"id":"https://openalex.org/S4306400744","display_name":"Springer Link (Chiba Institute of Technology)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I8488066","host_organization_name":"Chiba Institute of Technology","host_organization_lineage":["https://openalex.org/I8488066"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"https://doi.org/10.1051/bioconf/202517004002","raw_type":"Text"},"volume":null,"type":"article","indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":null,"display_name":"Mihail Garkov","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Mihail Garkov","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":null,"display_name":"Hafize Fidan","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Hafize Fidan","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":null,"display_name":"Kremena Nikovska","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Kremena Nikovska","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":{"value":0.40176043,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","score":0.888700008392334,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","score":0.888700008392334,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12234","display_name":"Mollusks and Parasites Studies","score":0.03720000013709068,"subfield":{"id":"https://openalex.org/subfields/1109","display_name":"Insect Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10486","display_name":"Salmonella and Campylobacter epidemiology","score":0.023800000548362732,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/snail-meat","display_name":"snail meat","score":0.878000020980835},{"id":"https://openalex.org/keywords/microbiological-safety","display_name":"microbiological safety","score":0.8870000243186951},{"id":"https://openalex.org/keywords/pathogenic-bacteria","display_name":"pathogenic bacteria","score":0.8849999904632568},{"id":"https://openalex.org/keywords/parasites","display_name":"parasites","score":0.7649999856948853},{"id":"https://openalex.org/keywords/food-contamination","display_name":"food contamination","score":0.7620000243186951},{"id":"https://openalex.org/keywords/cooking-temperature","display_name":"cooking temperature","score":0.8080000281333923},{"id":"https://openalex.org/keywords/microbial-growth-monitoring","display_name":"microbial growth monitoring","score":0.6520000100135803},{"id":"https://openalex.org/keywords/food-safety-regulation","display_name":"food safety regulation","score":0.8709999918937683},{"id":"https://openalex.org/keywords/eu-food-law","display_name":"EU food law","score":0.45899999141693115}],"concepts":[{"id":"https://openalex.org/C184356942","wikidata":"https://www.wikidata.org/wiki/Q830382","display_name":"Best practice","level":2,"score":0.7211999893188477},{"id":"https://openalex.org/C2779965526","wikidata":"https://www.wikidata.org/wiki/Q308841","display_name":"Snail","level":2,"score":0.5737000107765198},{"id":"https://openalex.org/C2777182579","wikidata":"https://www.wikidata.org/wiki/Q6484264","display_name":"Land snail","level":3,"score":0.5543000102043152},{"id":"https://openalex.org/C30772137","wikidata":"https://www.wikidata.org/wiki/Q5164762","display_name":"Consumption (sociology)","level":2,"score":0.541700005531311},{"id":"https://openalex.org/C144133560","wikidata":"https://www.wikidata.org/wiki/Q4830453","display_name":"Business","level":0,"score":0.49230000376701355},{"id":"https://openalex.org/C91375879","wikidata":"https://www.wikidata.org/wiki/Q15473274","display_name":"Environmental planning","level":1,"score":0.4036000072956085},{"id":"https://openalex.org/C151956246","wikidata":"https://www.wikidata.org/wiki/Q955043","display_name":"Meat packing industry","level":2,"score":0.36489999294281006},{"id":"https://openalex.org/C526734887","wikidata":"https://www.wikidata.org/wiki/Q832237","display_name":"Environmental protection","level":1,"score":0.3610999882221222},{"id":"https://openalex.org/C2780378061","wikidata":"https://www.wikidata.org/wiki/Q25351891","display_name":"Service (business)","level":2,"score":0.3402999937534332},{"id":"https://openalex.org/C99454951","wikidata":"https://www.wikidata.org/wiki/Q932068","display_name":"Environmental health","level":1,"score":0.32260000705718994},{"id":"https://openalex.org/C2776395295","wikidata":"https://www.wikidata.org/wiki/Q5164914","display_name":"Contaminated land","level":4,"score":0.3197999894618988},{"id":"https://openalex.org/C107826830","wikidata":"https://www.wikidata.org/wiki/Q929380","display_name":"Environmental resource management","level":1,"score":0.31790000200271606},{"id":"https://openalex.org/C516717267","wikidata":"https://www.wikidata.org/wiki/Q909821","display_name":"Food safety","level":2,"score":0.3041999936103821},{"id":"https://openalex.org/C4792198","wikidata":"https://www.wikidata.org/wiki/Q1165944","display_name":"Land use","level":2,"score":0.29499998688697815},{"id":"https://openalex.org/C205649164","wikidata":"https://www.wikidata.org/wiki/Q1071","display_name":"Geography","level":0,"score":0.2655999958515167},{"id":"https://openalex.org/C150903083","wikidata":"https://www.wikidata.org/wiki/Q7108","display_name":"Biotechnology","level":1,"score":0.25940001010894775},{"id":"https://openalex.org/C3020792226","wikidata":"https://www.wikidata.org/wiki/Q1331083","display_name":"Human use","level":2,"score":0.2524999976158142}],"mesh":[],"locations_count":1,"locations":[{"id":"pmh:oai:edpsciences.org:dkey/10.1051/bioconf/202517004002","doi":"https://doi.org/10.1051/bioconf/202517004002/pdf","is_oa":false,"landing_page_url":"https://www.bio-conferences.org/10.1051/bioconf/202517004002/pdf","pdf_url":"https://www.bio-conferences.org/10.1051/bioconf/202517004002/pdf","source":{"id":"https://openalex.org/S4306400744","display_name":"Springer Link (Chiba Institute of Technology)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I8488066","host_organization_name":"Chiba Institute of Technology","host_organization_lineage":["https://openalex.org/I8488066"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"https://doi.org/10.1051/bioconf/202517004002","raw_type":"Text"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","score":0.6875,"id":"https://metadata.un.org/sdg/2"}],"sustainable_development_goals_aurora":[],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":[],"abstract_inverted_index":{"The":[0,29],"aim":[1],"of":[2,16,41,71,101],"this":[3],"study":[4,64],"was":[5,65],"to":[6,79],"determine":[7],"the":[8,14,20,35,68,87,96],"microbiological":[9,69],"safety":[10],"challenges":[11],"associated":[12],"with":[13,43],"consumption":[15,40],"land":[17],"snails,":[18,42],"emphasizing":[19],"risks":[21],"posed":[22],"by":[23],"pathogenic":[24],"bacteria,":[25],"parasites,":[26],"and":[27,32,39,55,83,91,99],"contaminants.":[28],"best":[30],"practices":[31],"guidelines":[33],"for":[34,104],"safe":[36],"handling,":[37],"preparation,":[38],"emphasis":[44],"on":[45],"critical":[46],"factors":[47],"such":[48],"as":[49],"proper":[50],"harvesting":[51],"techniques,":[52],"hygienic":[53],"processing,":[54],"appropriate":[56],"cooking":[57],"temperatures":[58],"have":[59],"been":[60],"examined.":[61],"A":[62],"case":[63],"presented,":[66],"detailing":[67],"analysis":[70],"cooked":[72],"snail":[73,102],"meat":[74,103],"over":[75],"a":[76],"30-day":[77],"period":[78],"monitor":[80],"microbial":[81],"growth":[82],"contamination":[84],"potential.":[85],"Additionally,":[86],"article":[88],"reviews":[89],"regional":[90],"European":[92],"regulatory":[93],"frameworks":[94],"governing":[95],"harvesting,":[97],"storage,":[98],"service":[100],"human":[105],"consumption.":[106]},"counts_by_year":[],"updated_date":"2026-10-12T09:40:04.860316","created_date":"2025-12-10T00:00:00"}
