{"id":"https://openalex.org/W6989832094","doi":null,"title":"Chemical Composition and Health Benefits of Flaxseed","display_name":"Chemical Composition and Health Benefits of Flaxseed","publication_year":2014,"publication_date":"2014-01-01","ids":{"openalex":"https://openalex.org/W6989832094"},"language":"en","primary_location":{"id":"pmh:oai:iris.uniroma1.it:11573/661709","doi":null,"is_oa":false,"landing_page_url":"http://hdl.handle.net/11573/661709","pdf_url":null,"source":{"id":"https://openalex.org/S4377196107","display_name":"IRIS Research product catalog (Sapienza University of Rome)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"","raw_type":"info:eu-repo/semantics/article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5007128654","display_name":"Roberta Bernacchia","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"BERNACCHIA, ROBERTA","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5017726649","display_name":"Raffaella Preti","orcid":"https://orcid.org/0000-0003-0109-0303","observed_orcids":["https://orcid.org/0000-0003-0109-0303"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"PRETI, Raffaella","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":null,"display_name":"VINCI, Giuliana","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"VINCI, Giuliana","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":1.802,"has_fulltext":false,"cited_by_count":104,"citation_normalized_percentile":{"value":0.84831845,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":93,"max":100},"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":true,"primary_topic":{"id":"https://openalex.org/T12403","display_name":"Seed and Plant Biochemistry","score":0.4880000054836273,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T12403","display_name":"Seed and Plant Biochemistry","score":0.4880000054836273,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10387","display_name":"Fatty Acid Research and Health","score":0.1776999980211258,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.08110000193119049,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/flaxseed","display_name":"flaxseed","score":1.0},{"id":"https://openalex.org/keywords/flax","display_name":"flax","score":0.9800000190734863},{"id":"https://openalex.org/keywords/chemical-composition","display_name":"chemical composition","score":0.7979999780654907},{"id":"https://openalex.org/keywords/health-benefits","display_name":"health benefits","score":0.7350000143051147},{"id":"https://openalex.org/keywords/omega-3-fatty-acids","display_name":"omega-3 fatty acids","score":0.9120000004768372},{"id":"https://openalex.org/keywords/alpha-linolenic-acid","display_name":"alpha-linolenic acid","score":0.9020000100135803},{"id":"https://openalex.org/keywords/lignans","display_name":"lignans","score":0.9610000252723694},{"id":"https://openalex.org/keywords/dietary-fiber","display_name":"dietary fiber","score":0.7599999904632568},{"id":"https://openalex.org/keywords/functional-foods","display_name":"functional foods","score":0.5609999895095825},{"id":"https://openalex.org/keywords/chronic-disease-prevention","display_name":"chronic disease prevention","score":0.8330000042915344},{"id":"https://openalex.org/keywords/cancer-prevention","display_name":"cancer prevention","score":0.6259999871253967},{"id":"https://openalex.org/keywords/cardiovascular-disease","display_name":"cardiovascular disease","score":0.6460000276565552},{"id":"https://openalex.org/keywords/stroke","display_name":"stroke","score":0.531000018119812},{"id":"https://openalex.org/keywords/diabetes-mellitus","display_name":"diabetes mellitus","score":0.8040000200271606},{"id":"https://openalex.org/keywords/animal-nutrition","display_name":"animal nutrition","score":0.718999981880188},{"id":"https://openalex.org/keywords/linseed-oil","display_name":"linseed oil","score":0.7200000286102295}],"concepts":[{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.7864999771118164},{"id":"https://openalex.org/C3018122547","wikidata":"https://www.wikidata.org/wiki/Q5690813","display_name":"Health benefits","level":2,"score":0.7364000082015991},{"id":"https://openalex.org/C2780589914","wikidata":"https://www.wikidata.org/wiki/Q10675206","display_name":"Ingredient","level":2,"score":0.63919997215271},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.5001000165939331},{"id":"https://openalex.org/C2780132029","wikidata":"https://www.wikidata.org/wiki/Q752276","display_name":"Functional food","level":2,"score":0.49729999899864197},{"id":"https://openalex.org/C17857428","wikidata":"https://www.wikidata.org/wiki/Q533025","display_name":"Nutraceutical","level":2,"score":0.4343999922275543},{"id":"https://openalex.org/C2987857752","wikidata":"https://www.wikidata.org/wiki/Q12147","display_name":"Human health","level":2,"score":0.40720000863075256},{"id":"https://openalex.org/C40231798","wikidata":"https://www.wikidata.org/wiki/Q1333743","display_name":"Composition (language)","level":2,"score":0.3874000012874603},{"id":"https://openalex.org/C149849071","wikidata":"https://www.wikidata.org/wiki/Q1263816","display_name":"Chemical composition","level":2,"score":0.37599998712539673},{"id":"https://openalex.org/C19038510","wikidata":"https://www.wikidata.org/wiki/Q2005087","display_name":"Polyunsaturated fatty acid","level":3,"score":0.3732999861240387},{"id":"https://openalex.org/C35127690","wikidata":"https://www.wikidata.org/wiki/Q2602563","display_name":"Human nutrition","level":2,"score":0.367000013589859},{"id":"https://openalex.org/C112625547","wikidata":"https://www.wikidata.org/wiki/Q5465452","display_name":"Food composition data","level":3,"score":0.3359000086784363},{"id":"https://openalex.org/C150903083","wikidata":"https://www.wikidata.org/wiki/Q7108","display_name":"Biotechnology","level":1,"score":0.33309999108314514},{"id":"https://openalex.org/C2987718291","wikidata":"https://www.wikidata.org/wiki/Q2095","display_name":"Food products","level":2,"score":0.30880001187324524},{"id":"https://openalex.org/C2778717857","wikidata":"https://www.wikidata.org/wiki/Q818405","display_name":"Linseed oil","level":2,"score":0.3052999973297119},{"id":"https://openalex.org/C206139338","wikidata":"https://www.wikidata.org/wiki/Q192355","display_name":"Raw material","level":2,"score":0.2994000017642975},{"id":"https://openalex.org/C2776795634","wikidata":"https://www.wikidata.org/wiki/Q161100","display_name":"Linum","level":2,"score":0.2955999970436096},{"id":"https://openalex.org/C543025807","wikidata":"https://www.wikidata.org/wiki/Q61476","display_name":"Fatty acid","level":2,"score":0.29159998893737793},{"id":"https://openalex.org/C88199923","wikidata":"https://www.wikidata.org/wiki/Q627371","display_name":"Food processing","level":2,"score":0.2766999900341034},{"id":"https://openalex.org/C2779780233","wikidata":"https://www.wikidata.org/wiki/Q56696202","display_name":"Conjugated linoleic acid","level":4,"score":0.2736000120639801},{"id":"https://openalex.org/C139145706","wikidata":"https://www.wikidata.org/wiki/Q189567","display_name":"Food additive","level":2,"score":0.2671000063419342},{"id":"https://openalex.org/C513059894","wikidata":"https://www.wikidata.org/wiki/Q540912","display_name":"Food industry","level":2,"score":0.26269999146461487},{"id":"https://openalex.org/C3020707900","wikidata":"https://www.wikidata.org/wiki/Q25099819","display_name":"Healthy food","level":2,"score":0.2614000141620636},{"id":"https://openalex.org/C2991897288","wikidata":"https://www.wikidata.org/wiki/Q970537","display_name":"Saturated fatty acid","level":3,"score":0.25999999046325684},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.2599000036716461}],"mesh":[],"locations_count":1,"locations":[{"id":"pmh:oai:iris.uniroma1.it:11573/661709","doi":null,"is_oa":false,"landing_page_url":"http://hdl.handle.net/11573/661709","pdf_url":null,"source":{"id":"https://openalex.org/S4377196107","display_name":"IRIS Research product catalog (Sapienza University of Rome)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"","raw_type":"info:eu-repo/semantics/article"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.6735000014305115},{"display_name":"Good health and well-being","id":"https://metadata.un.org/sdg/3","score":0.46810001134872437}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W4387303966","https://openalex.org/W7058493032","https://openalex.org/W4396830033","https://openalex.org/W1978907443","https://openalex.org/W2176000980","https://openalex.org/W3096075774","https://openalex.org/W3081015659","https://openalex.org/W4313309858","https://openalex.org/W4206193375","https://openalex.org/W2587366427"],"abstract_inverted_index":{"Flaxseed":[0],"or":[1,59],"linseed":[2],"(Linum":[3],"usitatissimum":[4],"L.)":[5],"comes":[6],"from":[7,124],"the":[8,21,36,55,70,91,129,134,142,157,162,172],"flax":[9],"plant,":[10],"an":[11,30],"annual":[12],"herb.":[13],"The":[14,174],"main":[15],"importance":[16],"of":[17,38,57,67,93,101,133,144],"flaxseed":[18,68,111,159,183],"is":[19,27,138,177],"in":[20,54,73,90,110,115,121,146,148,165],"human":[22],"nutrition":[23],"sector":[24,117],"because":[25],"it":[26],"emerging":[28],"as":[29,98],"important":[31],"functional":[32],"food":[33,123],"ingredient":[34],"thanks\\nto":[35],"content":[37,72,164],"active":[39,89],"compounds,":[40],"pointed":[41],"to":[42,50,61],"provide":[43],"health":[44],"benefits.":[45],"There":[46],"are":[47,87,113],"several":[48],"ways":[49],"eat":[51],"flaxseed:":[52],"milled,":[53],"form":[56],"oil":[58],"added":[60],"bakery\\nproduct.":[62],"Scientific":[63],"evidences":[64],"support":[65],"consumption":[66],"for":[69],"high":[71,81],"omega-3,":[74],"omega-6":[75],"rich":[76],"oil,":[77],"\u03b1-linolenic":[78],"acid,":[79],"lignans,":[80],"quality":[82],"proteins":[83],"and\\nfibers,":[84],"compounds":[85],"which":[86],"biologically":[88],"prevention":[92],"some":[94],"chronic":[95],"diseases":[96,105],"such":[97],"many":[99],"types":[100],"cancer,":[102],"diabetes,":[103],"cardiovascular":[104],"and\\ncerebrovascular":[106],"stroke.":[107],"Furthermore,":[108],"advantages":[109],"consumptions":[112],"shown":[114],"animal\\nnutrition":[116],"and":[118,136,150,167,169,186],"therefore":[119],"result":[120],"healthier":[122],"animal":[125],"origin.":[126],"In":[127],"fact,":[128],"fatty":[130],"acid":[131],"profile":[132],"meat":[135,168],"fat":[137,145],"directly":[139],"affected":[140],"by":[141,156],"source":[143],"diet":[147],"swine":[149],"poultry,":[151],"feeding":[152],"omega-3":[153,163],"enriched":[154],"diets":[155],"addition\\nof":[158],"would":[160],"increase":[161],"eggs":[166],"thus":[170],"enrich":[171],"products.":[173],"present":[175],"review":[176],"focused":[178],"on":[179,182],"recent":[180],"data":[181],"chemical":[184],"composition":[185],"its":[187],"beneficial":[188],"effects.":[189]},"counts_by_year":[{"year":2025,"cited_by_count":7},{"year":2024,"cited_by_count":18},{"year":2023,"cited_by_count":17},{"year":2022,"cited_by_count":14},{"year":2021,"cited_by_count":13},{"year":2020,"cited_by_count":14},{"year":2019,"cited_by_count":12},{"year":2018,"cited_by_count":4},{"year":2017,"cited_by_count":3},{"year":2016,"cited_by_count":2}],"updated_date":"2026-10-12T09:40:04.860316","created_date":"2025-10-10T00:00:00"}