{"id":"https://openalex.org/W4405594635","doi":"https://doi.org/10.1016/j.afres.2024.100668","title":"Preservative activity of free and nano-encapsulated pomegranate peel extract obtained using cold plasma and ultrasound-assisted method in increasing the shelf life of thigh mutton mince","display_name":"Preservative activity of free and nano-encapsulated pomegranate peel extract obtained using cold plasma and ultrasound-assisted method in increasing the shelf life of thigh mutton mince","publication_year":2024,"publication_date":"2024-12-19","ids":{"openalex":"https://openalex.org/W4405594635","doi":"https://doi.org/10.1016/j.afres.2024.100668"},"language":"en","primary_location":{"id":"doi:10.1016/j.afres.2024.100668","doi":"https://doi.org/10.1016/j.afres.2024.100668","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.afres.2024.100668","pdf_url":null,"source":{"id":"https://openalex.org/S4210228229","display_name":"Applied Food Research","issn_l":"2772-5022","issn":["2772-5022"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-d","jufo-1","norway-1","poland-20"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Applied Food Research","raw_type":"journal-article"},"volume":null,"type":"article","indexed_in":["crossref","doaj"],"open_access":{"is_oa":true,"oa_status":"gold","oa_url":"https://doi.org/10.1016/j.afres.2024.100668","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":null,"display_name":"Maryam Khalili","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210159640","display_name":"Islamic Azad University, Damghan Branch","ror":"https://ror.org/05a2cfm07","country_code":"IR","type":"education","lineage":["https://openalex.org/I110525433","https://openalex.org/I4210159640"]}],"countries":["IR"],"is_corresponding":false,"raw_author_name":"Maryam Khalili","raw_affiliation_strings":["Department of Food Science and Technology, Damghan Branch, Islamic Azad University, Damghan, Semnan, Iran"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science and Technology, Damghan Branch, Islamic Azad University, Damghan, Semnan, Iran","institution_ids":["https://openalex.org/I4210159640"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5103214544","display_name":"Ali Najafi","orcid":"https://orcid.org/0000-0002-4278-2958","observed_orcids":["https://orcid.org/0000-0002-4278-2958"]},"institutions":[{"id":"https://openalex.org/I4210159640","display_name":"Islamic Azad University, Damghan Branch","ror":"https://ror.org/05a2cfm07","country_code":"IR","type":"education","lineage":["https://openalex.org/I110525433","https://openalex.org/I4210159640"]}],"countries":["IR"],"is_corresponding":true,"raw_author_name":"Ali Najafi","raw_affiliation_strings":["Department of Food Science and Technology, Damghan Branch, Islamic Azad University, Damghan, Semnan, Iran"],"raw_orcid":"https://orcid.org/0000-0002-4278-2958","affiliations":[{"raw_affiliation_string":"Department of Food Science and Technology, Damghan Branch, Islamic Azad University, Damghan, Semnan, Iran","institution_ids":["https://openalex.org/I4210159640"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5041087992","display_name":"Razie Razavi","orcid":"https://orcid.org/0000-0001-8442-3067","observed_orcids":["https://orcid.org/0000-0001-8442-3067"]},"institutions":[{"id":"https://openalex.org/I184896493","display_name":"Sari Agricultural Sciences and Natural Resources University","ror":"https://ror.org/0284vkq26","country_code":"IR","type":"education","lineage":["https://openalex.org/I184896493"]}],"countries":["IR"],"is_corresponding":false,"raw_author_name":"Razie Razavi","raw_affiliation_strings":["Department of Food Science and Technology, Sari Agricultural Sciences and Natural Resources University, Sari, Mazandaran, Iran"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science and Technology, Sari Agricultural Sciences and Natural Resources University, Sari, Mazandaran, Iran","institution_ids":["https://openalex.org/I184896493"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":2,"corresponding_author_ids":["https://openalex.org/A5103214544"],"corresponding_institution_ids":["https://openalex.org/I4210159640"],"apc_list":{"value":1530,"currency":"USD","value_usd":1530},"apc_paid":{"value":1530,"currency":"USD","value_usd":1530},"fwci":3.812,"has_fulltext":false,"cited_by_count":15,"citation_normalized_percentile":{"value":0.93895376,"is_in_top_1_percent":false,"is_in_top_10_percent":true},"cited_by_percentile_year":{"min":98,"max":99},"biblio":{"volume":"5","issue":"1","first_page":"100668","last_page":"100668"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.8550000190734863,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.8550000190734863,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12638","display_name":"Pomegranate: compositions and health benefits","score":0.0820000022649765,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T10225","display_name":"Essential Oils and Antimicrobial Activity","score":0.019600000232458115,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/pomegranate-peel-extract","display_name":"pomegranate peel extract","score":1.0},{"id":"https://openalex.org/keywords/nanoencapsulation","display_name":"nanoencapsulation","score":0.8539999723434448},{"id":"https://openalex.org/keywords/cold-plasma-pretreatment","display_name":"cold plasma pretreatment","score":0.9629999995231628},{"id":"https://openalex.org/keywords/ultrasound-assisted-extraction","display_name":"ultrasound-assisted extraction","score":0.8790000081062317},{"id":"https://openalex.org/keywords/shelf-life-extension","display_name":"shelf life extension","score":0.9580000042915344},{"id":"https://openalex.org/keywords/lipid-oxidation","display_name":"lipid oxidation","score":0.6320000290870667},{"id":"https://openalex.org/keywords/antimicrobial-activity","display_name":"antimicrobial activity","score":0.8360000252723694},{"id":"https://openalex.org/keywords/antioxidant-activity","display_name":"antioxidant activity","score":0.9330000281333923},{"id":"https://openalex.org/keywords/staphylococcus-aureus","display_name":"Staphylococcus aureus","score":0.8619999885559082},{"id":"https://openalex.org/keywords/escherichia-coli","display_name":"Escherichia coli","score":0.9700000286102295},{"id":"https://openalex.org/keywords/phenolic-compounds","display_name":"phenolic compounds","score":0.6679999828338623},{"id":"https://openalex.org/keywords/anthocyanins","display_name":"anthocyanins","score":0.8450000286102295},{"id":"https://openalex.org/keywords/meat-preservatives","display_name":"meat preservatives","score":0.5170000195503235}],"concepts":[{"id":"https://openalex.org/C67031304","wikidata":"https://www.wikidata.org/wiki/Q274579","display_name":"Preservative","level":2,"score":0.8810943365097046},{"id":"https://openalex.org/C115930662","wikidata":"https://www.wikidata.org/wiki/Q1689021","display_name":"Shelf life","level":2,"score":0.8250012397766113},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.605199933052063},{"id":"https://openalex.org/C143753070","wikidata":"https://www.wikidata.org/wiki/Q162564","display_name":"Ultrasound","level":2,"score":0.4578148424625397},{"id":"https://openalex.org/C2780357685","wikidata":"https://www.wikidata.org/wiki/Q154357","display_name":"Nano-","level":2,"score":0.4257742762565613},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.34679746627807617},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.25088822841644287},{"id":"https://openalex.org/C71924100","wikidata":"https://www.wikidata.org/wiki/Q11190","display_name":"Medicine","level":0,"score":0.1358642280101776},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.12117481231689453},{"id":"https://openalex.org/C126838900","wikidata":"https://www.wikidata.org/wiki/Q77604","display_name":"Radiology","level":1,"score":0.0}],"mesh":[],"locations_count":2,"locations":[{"id":"doi:10.1016/j.afres.2024.100668","doi":"https://doi.org/10.1016/j.afres.2024.100668","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.afres.2024.100668","pdf_url":null,"source":{"id":"https://openalex.org/S4210228229","display_name":"Applied Food Research","issn_l":"2772-5022","issn":["2772-5022"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-d","jufo-1","norway-1","poland-20"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Applied Food Research","raw_type":"journal-article"},{"id":"pmh:oai:doaj.org/article:6151b694acb14386aa18abd773a5c10f","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/6151b694acb14386aa18abd773a5c10f","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Applied Food Research, Vol 5, Iss 1, Pp 100668- (2025)","raw_type":"article"}],"best_oa_location":{"id":"doi:10.1016/j.afres.2024.100668","doi":"https://doi.org/10.1016/j.afres.2024.100668","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.afres.2024.100668","pdf_url":null,"source":{"id":"https://openalex.org/S4210228229","display_name":"Applied Food Research","issn_l":"2772-5022","issn":["2772-5022"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-d","jufo-1","norway-1","poland-20"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Applied Food Research","raw_type":"journal-article"},"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger","score":0.9208999872207642},{"id":"https://metadata.un.org/sdg/12","display_name":"Responsible consumption and production","score":0.5925999879837036},{"id":"https://metadata.un.org/sdg/3","display_name":"Good health and well-being","score":0.46810001134872437}],"sustainable_development_goals_aurora":[{"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger","score":0.7900000214576721}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":72,"referenced_works":["https://openalex.org/W38914040","https://openalex.org/W776515368","https://openalex.org/W1484906640","https://openalex.org/W1646303553","https://openalex.org/W1967597403","https://openalex.org/W1970562059","https://openalex.org/W1977003985","https://openalex.org/W2046147959","https://openalex.org/W2059327477","https://openalex.org/W2064327265","https://openalex.org/W2070987033","https://openalex.org/W2286005161","https://openalex.org/W2413973005","https://openalex.org/W2556469780","https://openalex.org/W2592677908","https://openalex.org/W2606195570","https://openalex.org/W2619968546","https://openalex.org/W2767129710","https://openalex.org/W2768981600","https://openalex.org/W2779112296","https://openalex.org/W2783261014","https://openalex.org/W2886623402","https://openalex.org/W2889497612","https://openalex.org/W2899399386","https://openalex.org/W2906164279","https://openalex.org/W2907348988","https://openalex.org/W2911372535","https://openalex.org/W2962740336","https://openalex.org/W2976305425","https://openalex.org/W2979395661","https://openalex.org/W2979832370","https://openalex.org/W2990277339","https://openalex.org/W3007229379","https://openalex.org/W3034961903","https://openalex.org/W3036747709","https://openalex.org/W3037234196","https://openalex.org/W3044726108","https://openalex.org/W3044787962","https://openalex.org/W3045551420","https://openalex.org/W3090640471","https://openalex.org/W3092821935","https://openalex.org/W3093534881","https://openalex.org/W3094865193","https://openalex.org/W3115949013","https://openalex.org/W3124699329","https://openalex.org/W3128816603","https://openalex.org/W3129679051","https://openalex.org/W3138230475","https://openalex.org/W3161639689","https://openalex.org/W3166157976","https://openalex.org/W3178781385","https://openalex.org/W3182165277","https://openalex.org/W3190540524","https://openalex.org/W3198583309","https://openalex.org/W3210641599","https://openalex.org/W4206223928","https://openalex.org/W4210606613","https://openalex.org/W4245249383","https://openalex.org/W4283365142","https://openalex.org/W4296380562","https://openalex.org/W4296598247","https://openalex.org/W4313531652","https://openalex.org/W4366683282","https://openalex.org/W4385614863","https://openalex.org/W4385648009","https://openalex.org/W4387905325","https://openalex.org/W4394782665","https://openalex.org/W4396223131","https://openalex.org/W4396860303","https://openalex.org/W4402440631","https://openalex.org/W4402481785","https://openalex.org/W4403929767"],"related_works":["https://openalex.org/W2377962473","https://openalex.org/W2382331510","https://openalex.org/W2350521882","https://openalex.org/W3206398552","https://openalex.org/W4226022438","https://openalex.org/W2620984860","https://openalex.org/W2062714847","https://openalex.org/W3146375133","https://openalex.org/W2293291632","https://openalex.org/W57315867"],"abstract_inverted_index":{"The":[0,99,139,158,200,252],"aim":[1],"of":[2,13,39,52,82,101,142,211,229,244,254,260,272],"this":[3,71,255],"study":[4,256],"is":[5,48],"to":[6,34,63,189,222,267],"investigate":[7],"the":[8,36,49,53,73,190,234,258,269],"antioxidant":[9,84,140],"and":[10,21,67,85,94,104,117,134,150,171,195,206,217,249],"antimicrobial":[11,86,166],"potential":[12,58],"pomegranate":[14,54],"peel":[15,47],"extract":[16,202],"(PPE)":[17],"in":[18,24,32,107,154,214,242,263],"both":[19,143],"free":[20,216],"nano-encapsulated":[22,261],"forms":[23,219],"Marv":[25],"(":[26,43],"Salvia":[27],"macrosiphon":[28],")":[29,46],"seed":[30,265],"gum,":[31],"order":[33],"extend":[35,268],"shelf":[37,270],"life":[38,271],"minced":[40,223,273],"meat.":[41,225,275],"Pomegranate":[42],"Punica":[44],"granatum":[45],"main":[50],"byproduct":[51],"processing":[55],"factories":[56],"with":[57,237],"as":[59],"a":[60,155,162],"food":[61],"ingredient":[62],"prevent":[64],"microbial":[65,247],"growth":[66,248],"lipid":[68,245],"oxidation.":[69],"In":[70],"study,":[72],"hydroalcoholic":[74],"PPE":[75,176,183,201,238,262],"(80":[76],"%":[77,182,192,197],"ethanol/water":[78],"solution":[79],"(v/v)),":[80],"because":[81],"its":[83],"potential,":[87],"was":[88,122,177,220],"obtained":[89,203],"using":[90,204],"ultrasonic-assisted":[91],"extraction":[92],"(UAE)":[93],"cold":[95],"plasma":[96],"(CP)":[97],"pretreatment.":[98],"content":[100],"phenolic,":[102],"flavonoid,":[103],"anthocyanin":[105],"compounds":[106],"UAE":[108,205],"(298.36":[109],"mg":[110,114,119,127,131,136],"GAE/g":[111,128],"DM,":[112,116,129,133],"109.65":[113],"QE/g":[115,132],"6.50":[118],"cy-3-glu/g":[120,137],"DM)":[121],"lower":[123],"than":[124],"CP-UAE":[125,186],"(365.74":[126],"149.04":[130],"9.25":[135],"DM).":[138],"activity":[141,167],"extracts":[144],"which":[145],"evaluated":[146],"by":[147,179,185],"DPPH,":[148],"ABTS,":[149],"FRAP":[151],"methods":[152],"increased":[153],"concentration-dependent":[156],"manner.":[157],"CP":[159,207],"pretreatment":[160,208],"has":[161],"significant":[163],"effect":[164],"on":[165],"against":[168],"S.":[169],"aureus":[170],"E.":[172],"coli":[173],".":[174],"Nano-encapsulated":[175],"created":[178],"adding":[180],"7":[181],"(obtained":[184],"(400":[187],"ppm))":[188],"25":[191],"Span":[193],"80":[194],"68":[196],"sunflower":[198],"oil.":[199],"at":[209,231],"concentration":[210],"400":[212],"ppm":[213],"two":[215],"encapsulated":[218],"added":[221],"mutton":[224,274],"During":[226],"12":[227],"days":[228],"storage":[230],"4":[232],"\u00b0C,":[233],"sample":[235],"treated":[236],"exhibited":[239],"higher":[240],"quality":[241],"terms":[243],"oxidation,":[246],"physical":[250],"parameters.":[251],"results":[253],"suggested":[257],"use":[259],"marv":[264],"gum":[266]},"counts_by_year":[{"year":2026,"cited_by_count":9},{"year":2025,"cited_by_count":6}],"updated_date":"2026-10-16T09:59:22.235173","created_date":"2025-10-10T00:00:00"}