{"id":"https://openalex.org/W4400003333","doi":"https://doi.org/10.1080/87559129.2024.2370944","title":"A Review on Sensory Parameters and Evaluation Methods of Plant-Based Protein Foods","display_name":"A Review on Sensory Parameters and Evaluation Methods of Plant-Based Protein Foods","publication_year":2024,"publication_date":"2024-06-25","ids":{"openalex":"https://openalex.org/W4400003333","doi":"https://doi.org/10.1080/87559129.2024.2370944"},"language":"en","primary_location":{"id":"doi:10.1080/87559129.2024.2370944","doi":"https://doi.org/10.1080/87559129.2024.2370944","is_oa":false,"landing_page_url":"https://doi.org/10.1080/87559129.2024.2370944","pdf_url":null,"source":{"id":"https://openalex.org/S106123072","display_name":"Food Reviews International","issn_l":"1525-6103","issn":["1525-6103","8755-9129"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-c","jufo-2","norway-1","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320547","host_organization_name":"Taylor & Francis","host_organization_lineage":["https://openalex.org/P4310320547","https://openalex.org/P4310320449"],"host_organization_lineage_names":["Taylor & Francis","Informa"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Reviews International","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5077179878","display_name":"Suzan Tireki","orcid":"https://orcid.org/0000-0002-7424-7378","observed_orcids":["https://orcid.org/0000-0002-7424-7378"]},"institutions":[{"id":"https://openalex.org/I44925452","display_name":"\u00d6zye\u011fin University","ror":"https://ror.org/01jjhfr75","country_code":"TR","type":"education","lineage":["https://openalex.org/I44925452"]}],"countries":["TR"],"is_corresponding":true,"raw_author_name":"Suzan Tireki","raw_affiliation_strings":["Gastronomy and Culinary Arts Department, Ozyegin University, Istanbul, T\u00fcrkiye"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Gastronomy and Culinary Arts Department, Ozyegin University, Istanbul, T\u00fcrkiye","institution_ids":["https://openalex.org/I44925452"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5074013385","display_name":"Melike Balkaya","orcid":"https://orcid.org/0000-0002-2240-2938","observed_orcids":["https://orcid.org/0000-0002-2240-2938"]},"institutions":[{"id":"https://openalex.org/I44925452","display_name":"\u00d6zye\u011fin University","ror":"https://ror.org/01jjhfr75","country_code":"TR","type":"education","lineage":["https://openalex.org/I44925452"]}],"countries":["TR"],"is_corresponding":false,"raw_author_name":"Melike Balkaya","raw_affiliation_strings":["Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye","institution_ids":["https://openalex.org/I44925452"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5099472975","display_name":"Dogan Emre Erdem","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I44925452","display_name":"\u00d6zye\u011fin University","ror":"https://ror.org/01jjhfr75","country_code":"TR","type":"education","lineage":["https://openalex.org/I44925452"]}],"countries":["TR"],"is_corresponding":false,"raw_author_name":"Dogan Emre Erdem","raw_affiliation_strings":["Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye","institution_ids":["https://openalex.org/I44925452"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5099472976","display_name":"G\u00fclbahar Co\u015fkun","orcid":"https://orcid.org/0009-0007-5902-9309","observed_orcids":["https://orcid.org/0009-0007-5902-9309"]},"institutions":[{"id":"https://openalex.org/I44925452","display_name":"\u00d6zye\u011fin University","ror":"https://ror.org/01jjhfr75","country_code":"TR","type":"education","lineage":["https://openalex.org/I44925452"]}],"countries":["TR"],"is_corresponding":false,"raw_author_name":"Gulbahar Coskun","raw_affiliation_strings":["Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye","Technology Transfer Office, Openfab, Ozyegin University, Istanbul, T\u00fcrkiye"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye","institution_ids":["https://openalex.org/I44925452"]},{"raw_affiliation_string":"Technology Transfer Office, Openfab, Ozyegin University, Istanbul, T\u00fcrkiye","institution_ids":["https://openalex.org/I44925452"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5099472977","display_name":"Elif Gunay","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I44925452","display_name":"\u00d6zye\u011fin University","ror":"https://ror.org/01jjhfr75","country_code":"TR","type":"education","lineage":["https://openalex.org/I44925452"]}],"countries":["TR"],"is_corresponding":false,"raw_author_name":"Elif Gunay","raw_affiliation_strings":["Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye","institution_ids":["https://openalex.org/I44925452"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5099472978","display_name":"Mehmet Cekirge","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I44925452","display_name":"\u00d6zye\u011fin University","ror":"https://ror.org/01jjhfr75","country_code":"TR","type":"education","lineage":["https://openalex.org/I44925452"]}],"countries":["TR"],"is_corresponding":false,"raw_author_name":"Mehmet Cekirge","raw_affiliation_strings":["Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Design, Technology and Society Program, Graduate School of Social Sciences, Ozyegin University, Istanbul, T\u00fcrkiye","institution_ids":["https://openalex.org/I44925452"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":["https://openalex.org/A5077179878"],"corresponding_institution_ids":["https://openalex.org/I44925452"],"apc_list":null,"apc_paid":null,"fwci":3.11,"has_fulltext":false,"cited_by_count":19,"citation_normalized_percentile":{"value":0.90694734,"is_in_top_1_percent":false,"is_in_top_10_percent":true},"cited_by_percentile_year":{"min":88,"max":99},"biblio":{"volume":"40","issue":"10","first_page":"3710","last_page":"3729"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T12114","display_name":"Sensory Analysis and Statistical Methods","score":0.9984999895095825,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T12114","display_name":"Sensory Analysis and Statistical Methods","score":0.9984999895095825,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11259","display_name":"Agriculture Sustainability and Environmental Impact","score":0.0003000000142492354,"subfield":{"id":"https://openalex.org/subfields/2303","display_name":"Ecology"},"field":{"id":"https://openalex.org/fields/23","display_name":"Environmental Science"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/sensory-evaluation","display_name":"sensory evaluation","score":0.9390000104904175},{"id":"https://openalex.org/keywords/sensory-parameters","display_name":"sensory parameters","score":0.6639999747276306},{"id":"https://openalex.org/keywords/sensory-evaluation-methods","display_name":"sensory evaluation methods","score":0.6060000061988831},{"id":"https://openalex.org/keywords/meat-substitutes","display_name":"meat substitutes","score":0.9739999771118164},{"id":"https://openalex.org/keywords/texture","display_name":"texture","score":0.8190000057220459},{"id":"https://openalex.org/keywords/flavor","display_name":"flavor","score":0.6629999876022339},{"id":"https://openalex.org/keywords/aroma","display_name":"aroma","score":0.8009999990463257},{"id":"https://openalex.org/keywords/odor","display_name":"odor","score":0.8640000224113464},{"id":"https://openalex.org/keywords/appearance","display_name":"appearance","score":0.6309999823570251},{"id":"https://openalex.org/keywords/descriptive-method","display_name":"descriptive approach","score":0.8709999918937683},{"id":"https://openalex.org/keywords/mayonnaise","display_name":"mayonnaise","score":0.6489999890327454}],"concepts":[{"id":"https://openalex.org/C94487597","wikidata":"https://www.wikidata.org/wiki/Q11101","display_name":"Sensory system","level":2,"score":0.6566483974456787},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.5565940141677856},{"id":"https://openalex.org/C150903083","wikidata":"https://www.wikidata.org/wiki/Q7108","display_name":"Biotechnology","level":1,"score":0.3669217526912689},{"id":"https://openalex.org/C41008148","wikidata":"https://www.wikidata.org/wiki/Q21198","display_name":"Computer science","level":0,"score":0.34103405475616455},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.3383706212043762},{"id":"https://openalex.org/C186060115","wikidata":"https://www.wikidata.org/wiki/Q30336093","display_name":"Biological system","level":1,"score":0.3230467438697815},{"id":"https://openalex.org/C169760540","wikidata":"https://www.wikidata.org/wiki/Q207011","display_name":"Neuroscience","level":1,"score":0.1277625560760498}],"mesh":[],"locations_count":2,"locations":[{"id":"doi:10.1080/87559129.2024.2370944","doi":"https://doi.org/10.1080/87559129.2024.2370944","is_oa":false,"landing_page_url":"https://doi.org/10.1080/87559129.2024.2370944","pdf_url":null,"source":{"id":"https://openalex.org/S106123072","display_name":"Food Reviews International","issn_l":"1525-6103","issn":["1525-6103","8755-9129"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-c","jufo-2","norway-1","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320547","host_organization_name":"Taylor & Francis","host_organization_lineage":["https://openalex.org/P4310320547","https://openalex.org/P4310320449"],"host_organization_lineage_names":["Taylor & Francis","Informa"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Reviews International","raw_type":"journal-article"},{"id":"pmh:oai:eresearch.ozyegin.edu.tr:10679/10532","doi":null,"is_oa":false,"landing_page_url":"https://hdl.handle.net/10679/10532","pdf_url":null,"source":{"id":"https://openalex.org/S7407064130","display_name":"eResearch@Ozyegin","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I44925452","host_organization_name":"\u00d6zye\u011fin University","host_organization_lineage":["https://openalex.org/I44925452"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"review"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.8409000039100647}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":90,"referenced_works":["https://openalex.org/W2009648338","https://openalex.org/W2015764764","https://openalex.org/W2024413466","https://openalex.org/W2026294420","https://openalex.org/W2054522732","https://openalex.org/W2054864640","https://openalex.org/W2062527801","https://openalex.org/W2074189592","https://openalex.org/W2083159374","https://openalex.org/W2099009573","https://openalex.org/W2100611228","https://openalex.org/W2117022194","https://openalex.org/W2125295515","https://openalex.org/W2163225723","https://openalex.org/W2170226863","https://openalex.org/W2170256566","https://openalex.org/W2203025214","https://openalex.org/W2329007191","https://openalex.org/W2346176643","https://openalex.org/W2510243693","https://openalex.org/W2568217779","https://openalex.org/W2612415133","https://openalex.org/W2736498356","https://openalex.org/W2755746278","https://openalex.org/W2769780558","https://openalex.org/W2801539051","https://openalex.org/W2899131232","https://openalex.org/W2915497903","https://openalex.org/W2944589351","https://openalex.org/W2946629824","https://openalex.org/W2978812996","https://openalex.org/W3007939872","https://openalex.org/W3014590796","https://openalex.org/W3026220117","https://openalex.org/W3042803173","https://openalex.org/W3083143398","https://openalex.org/W3086122730","https://openalex.org/W3092263835","https://openalex.org/W3097568736","https://openalex.org/W3103368222","https://openalex.org/W3107022620","https://openalex.org/W3128652763","https://openalex.org/W3136346420","https://openalex.org/W3137951598","https://openalex.org/W3144184884","https://openalex.org/W3148716342","https://openalex.org/W3159729330","https://openalex.org/W3165281178","https://openalex.org/W3167930010","https://openalex.org/W3178645283","https://openalex.org/W3179152803","https://openalex.org/W3179836333","https://openalex.org/W3194187650","https://openalex.org/W4200056175","https://openalex.org/W4200112034","https://openalex.org/W4200285242","https://openalex.org/W4205505797","https://openalex.org/W4205564686","https://openalex.org/W4205920828","https://openalex.org/W4220775752","https://openalex.org/W4220781957","https://openalex.org/W4220881877","https://openalex.org/W4220942379","https://openalex.org/W4223946989","https://openalex.org/W4226126201","https://openalex.org/W4234375253","https://openalex.org/W4281751182","https://openalex.org/W4281788934","https://openalex.org/W4282939069","https://openalex.org/W4285168414","https://openalex.org/W4285404203","https://openalex.org/W4285452343","https://openalex.org/W4286432802","https://openalex.org/W4296050446","https://openalex.org/W4297052945","https://openalex.org/W4297833219","https://openalex.org/W4306850757","https://openalex.org/W4308694409","https://openalex.org/W4308741881","https://openalex.org/W4311967500","https://openalex.org/W4313420046","https://openalex.org/W4313574781","https://openalex.org/W4319311475","https://openalex.org/W4366159505","https://openalex.org/W4366779564","https://openalex.org/W4379744618","https://openalex.org/W4380320379","https://openalex.org/W4381951235","https://openalex.org/W4386308001","https://openalex.org/W4396861879"],"related_works":["https://openalex.org/W4387376409","https://openalex.org/W4226126201","https://openalex.org/W3144184884","https://openalex.org/W4390338827","https://openalex.org/W7164307561","https://openalex.org/W4366598734","https://openalex.org/W4412655176","https://openalex.org/W6987107854","https://openalex.org/W4283749461","https://openalex.org/W4399434757"],"abstract_inverted_index":{"Plant-based":[0],"protein":[1,167],"foods":[2],"are":[3,94,120],"important":[4],"products":[5],"for":[6,55,196],"sustainability,":[7],"health,":[8],"and":[9,30,60,69,72,84,99,108,135,152],"ecosystem.":[10],"Although":[11],"vegans/vegetarians":[12],"prefer":[13],"these":[14,47,164],"products,":[15],"they":[16],"have":[17],"not":[18],"received":[19],"a":[20,131,158,170,187],"widespread":[21],"popularity":[22],"due":[23],"to":[24,34,78,149,176,193],"significant":[25],"differences":[26],"in":[27,43,91,133,144,160,186],"sensory":[28,38,52,76,118,161],"properties":[29,77],"consumer":[31],"experience":[32],"compared":[33],"animal-based":[35,85],"foods.":[36],"Hence,":[37],"evaluation":[39],"is":[40,111,130,148,157],"the":[41,75,80,141,178,181,197],"key":[42],"product":[44],"development":[45,147],"of":[46,74,102,172,189],"products.":[48,86],"In":[49],"this":[50],"review,":[51],"techniques":[53],"used":[54],"dairy,":[56],"meat,":[57],"egg,":[58],"fish,":[59],"seafood":[61,136],"analogs":[62,168],"were":[63],"analysed.":[64],"Most":[65],"studies":[66,93,104],"involved":[67],"affective":[68],"descriptive":[70],"methods,":[71],"comparison":[73],"see":[79],"gaps":[81],"between":[82],"plant-based":[83,145,166],"Parameters":[87],"forming":[88],"repetitive":[89],"pattern":[90],"all":[92],"texture,":[95],"appearance,":[96],"aroma,":[97],"flavor,":[98],"odor.":[100],"Number":[101],"reported":[103],"conducted":[105,185],"on":[106,163],"dairy":[107],"meat":[109],"substitutes":[110],"higher":[112],"than":[113],"other":[114],"categories.":[115],"Egg":[116],"analog":[117],"tests":[119],"developing":[121],"especially":[122],"with":[123,169],"different":[124,173],"applications":[125,190],"like":[126],"mayonnaise.":[127],"However,":[128],"there":[129,156],"lack":[132],"fish":[134],"substitute":[137],"area.":[138],"For":[139],"now,":[140],"central":[142],"issue":[143],"food":[146],"mimic":[150],"flavor":[151],"textural":[153],"properties.":[154],"Therefore,":[155],"need":[159],"research":[162,182],"complex":[165],"range":[171],"quality":[174],"attributes":[175],"set":[177],"industrial":[179],"standards,":[180],"should":[183],"be":[184],"variety":[188],"speeding":[191],"up":[192],"launch":[194],"alternatives":[195],"interested":[198],"consumers.":[199]},"counts_by_year":[{"year":2026,"cited_by_count":12},{"year":2025,"cited_by_count":6},{"year":2024,"cited_by_count":1}],"updated_date":"2026-11-07T11:25:07.637180","created_date":"2024-06-26T00:00:00"}