{"id":"https://openalex.org/W4399809999","doi":"https://doi.org/10.51926/iste.9125.ch14","title":"Pr\u00e9vention des risques li\u00e9s \u00e0 la s\u00e9curit\u00e9 des aliments au niveau des consommateurs","display_name":"Pr\u00e9vention des risques li\u00e9s \u00e0 la s\u00e9curit\u00e9 des aliments au niveau des consommateurs","publication_year":2024,"publication_date":"2024-06-01","ids":{"openalex":"https://openalex.org/W4399809999","doi":"https://doi.org/10.51926/iste.9125.ch14"},"language":"fr","primary_location":{"id":"doi:10.51926/iste.9125.ch14","doi":"https://doi.org/10.51926/iste.9125.ch14","is_oa":false,"landing_page_url":"http://dx.doi.org/10.51926/iste.9125.ch14","pdf_url":null,"source":null,"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Contr\u00f4le et pr\u00e9vention des risques biologiques associ\u00e9s \u00e0 la contamination des aliments","raw_type":"book-chapter"},"volume":{"id":"https://openalex.org/W4399811081","display_name":"Contr\u00f4le et pr\u00e9vention des risques biologiques associ\u00e9s \u00e0 la contamination des aliments"},"type":"book-chapter","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5057750245","display_name":"Gyula Kasza","orcid":"https://orcid.org/0000-0003-3120-2820","observed_orcids":["https://orcid.org/0000-0003-3120-2820"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Gyula KASZA","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5009883770","display_name":"Tekla Izs\u00f3","orcid":"https://orcid.org/0000-0002-1444-8098","observed_orcids":["https://orcid.org/0000-0002-1444-8098"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Tekla IZS\u00d3","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":{"value":0.20963099,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":"355","last_page":"382"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","score":1.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","score":1.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10486","display_name":"Salmonella and Campylobacter epidemiology","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11573","display_name":"Risk Perception and Management","score":0.0,"subfield":{"id":"https://openalex.org/subfields/3312","display_name":"Sociology and Political Science"},"field":{"id":"https://openalex.org/fields/33","display_name":"Social Sciences"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/food-safety","display_name":"food safety","score":0.9869999885559082},{"id":"https://openalex.org/keywords/food-safety-regulation","display_name":"food safety regulation","score":0.597000002861023},{"id":"https://openalex.org/keywords/food-safety-technology","display_name":"food safety technology","score":0.6579999923706055},{"id":"https://openalex.org/keywords/foodborne-risk","display_name":"foodborne risk","score":0.46000000834465027}],"concepts":[{"id":"https://openalex.org/C15708023","wikidata":"https://www.wikidata.org/wiki/Q80083","display_name":"Humanities","level":1,"score":0.5202868580818176},{"id":"https://openalex.org/C17744445","wikidata":"https://www.wikidata.org/wiki/Q36442","display_name":"Political science","level":0,"score":0.48290061950683594},{"id":"https://openalex.org/C142362112","wikidata":"https://www.wikidata.org/wiki/Q735","display_name":"Art","level":0,"score":0.17743048071861267}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.51926/iste.9125.ch14","doi":"https://doi.org/10.51926/iste.9125.ch14","is_oa":false,"landing_page_url":"http://dx.doi.org/10.51926/iste.9125.ch14","pdf_url":null,"source":null,"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Contr\u00f4le et pr\u00e9vention des risques biologiques associ\u00e9s \u00e0 la contamination des aliments","raw_type":"book-chapter"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Good health and well-being","score":0.5683000087738037,"id":"https://metadata.un.org/sdg/3"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W7151906767","https://openalex.org/W7011072368","https://openalex.org/W2252812069","https://openalex.org/W183702657","https://openalex.org/W4300095409","https://openalex.org/W2952583579","https://openalex.org/W3017339905","https://openalex.org/W190098367","https://openalex.org/W1974784834","https://openalex.org/W1563694605"],"abstract_inverted_index":{"Le":[0],"r\u00f4le":[1],"crucial":[2],"des":[3,7,31,36],"consommateurs":[4,56],"dans":[5],"l\u2019att\u00e9nuation":[6],"risques":[8,42],"li\u00e9s":[9,43],"\u00e0":[10,30,35,44],"la":[11,45],"s\u00e9curit\u00e9":[12,46],"alimentaire":[13,47],"est":[14],"d\u00e9taill\u00e9.":[15],"En":[16],"effet,":[17],"bien":[18],"que":[19,53],"les":[20,41,55],"produits":[21],"alimentaires":[22],"soient":[23],"de":[24,59],"plus":[25,27],"en":[26,39],"s\u00fbrs":[28],"gr\u00e2ce":[29],"r\u00e9glementions":[32],"strictes":[33],"et":[34],"technologies":[37],"toujours":[38],"d\u00e9veloppement,":[40],"ne":[48],"peuvent":[49],"\u00eatre":[50],"totalement":[51],"ma\u00eetris\u00e9s":[52],"si":[54],"suivent":[57],"\u00e9galement":[58],"bonnes":[60],"pratiques":[61],"d\u2019hygi\u00e8ne.":[62],"De":[63],"nombreux":[64],"exemples":[65],"sont":[66],"donn\u00e9s.":[67]},"counts_by_year":[],"updated_date":"2026-10-10T09:11:00.788812","created_date":"2024-06-20T00:00:00"}
