{"id":"https://openalex.org/W4394716675","doi":"https://doi.org/10.1016/j.fm.2024.104537","title":"Study of the effects of pasteurization and selected microbial starters on functional traits of fermented table olives","display_name":"Study of the effects of pasteurization and selected microbial starters on functional traits of fermented table olives","publication_year":2024,"publication_date":"2024-04-11","ids":{"openalex":"https://openalex.org/W4394716675","doi":"https://doi.org/10.1016/j.fm.2024.104537","pmid":"https://pubmed.ncbi.nlm.nih.gov/38839217"},"language":"en","primary_location":{"id":"doi:10.1016/j.fm.2024.104537","doi":"https://doi.org/10.1016/j.fm.2024.104537","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.fm.2024.104537","pdf_url":null,"source":{"id":"https://openalex.org/S50630504","display_name":"Food Microbiology","issn_l":"0740-0020","issn":["0740-0020","1095-9998"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-2","ki-jl-1","medline","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Microbiology","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","pubmed"],"open_access":{"is_oa":true,"oa_status":"hybrid","oa_url":"https://doi.org/10.1016/j.fm.2024.104537","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5109671831","display_name":"Annamaria Tarantini","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210131270","display_name":"Institute of Sciences of Food Production","ror":"https://ror.org/03x7xkr71","country_code":"IT","type":"facility","lineage":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"id":"https://openalex.org/I4210155236","display_name":"National Research Council","ror":"https://ror.org/04zaypm56","country_code":"IT","type":"nonprofit","lineage":["https://openalex.org/I4210155236"]},{"id":"https://openalex.org/I5561750","display_name":"University of Bari Aldo Moro","ror":"https://ror.org/027ynra39","country_code":"IT","type":"education","lineage":["https://openalex.org/I5561750"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Annamaria Tarantini","raw_affiliation_strings":["Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy; University of Bari, Soil, Plant and Food Science Department (Di.S.S.P.A), Bari, Italy","Consiglio Nazionale delle Ricerche - Istituto di Scienze delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100 Lecce, Italy","University of Bari, Soil, Plant and Food Science Department (Di.S.S.P.A), Bari, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy; University of Bari, Soil, Plant and Food Science Department (Di.S.S.P.A), Bari, Italy","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236","https://openalex.org/I5561750"]},{"raw_affiliation_string":"Consiglio Nazionale delle Ricerche - Istituto di Scienze delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100 Lecce, Italy","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"raw_affiliation_string":"University of Bari, Soil, Plant and Food Science Department (Di.S.S.P.A), Bari, Italy","institution_ids":["https://openalex.org/I5561750"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5013486628","display_name":"Pasquale Crupi","orcid":"https://orcid.org/0000-0001-6457-8619","observed_orcids":["https://orcid.org/0000-0001-6457-8619"]},"institutions":[{"id":"https://openalex.org/I5561750","display_name":"University of Bari Aldo Moro","ror":"https://ror.org/027ynra39","country_code":"IT","type":"education","lineage":["https://openalex.org/I5561750"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Pasquale Crupi","raw_affiliation_strings":["Dipartimento Interdisciplinare di Medicina, Universit\u00e0 Degli Studi Aldo Moro Bari, Piazza Giulio Cesare 11, 70124, Bari, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Dipartimento Interdisciplinare di Medicina, Universit\u00e0 Degli Studi Aldo Moro Bari, Piazza Giulio Cesare 11, 70124, Bari, Italy","institution_ids":["https://openalex.org/I5561750"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5048427638","display_name":"Francesca Anna Ramires","orcid":"https://orcid.org/0000-0002-7081-6019","observed_orcids":["https://orcid.org/0000-0002-7081-6019"]},"institutions":[{"id":"https://openalex.org/I4210131270","display_name":"Institute of Sciences of Food Production","ror":"https://ror.org/03x7xkr71","country_code":"IT","type":"facility","lineage":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"id":"https://openalex.org/I4210155236","display_name":"National Research Council","ror":"https://ror.org/04zaypm56","country_code":"IT","type":"nonprofit","lineage":["https://openalex.org/I4210155236"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Francesca Anna Ramires","raw_affiliation_strings":["Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5110802602","display_name":"Leone D\u2019Amico","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210131270","display_name":"Institute of Sciences of Food Production","ror":"https://ror.org/03x7xkr71","country_code":"IT","type":"facility","lineage":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"id":"https://openalex.org/I4210155236","display_name":"National Research Council","ror":"https://ror.org/04zaypm56","country_code":"IT","type":"nonprofit","lineage":["https://openalex.org/I4210155236"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Leone D'Amico","raw_affiliation_strings":["Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5075162727","display_name":"Giuseppe Romano","orcid":"https://orcid.org/0000-0002-3472-5582","observed_orcids":["https://orcid.org/0000-0002-3472-5582"]},"institutions":[{"id":"https://openalex.org/I4210131270","display_name":"Institute of Sciences of Food Production","ror":"https://ror.org/03x7xkr71","country_code":"IT","type":"facility","lineage":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"id":"https://openalex.org/I4210155236","display_name":"National Research Council","ror":"https://ror.org/04zaypm56","country_code":"IT","type":"nonprofit","lineage":["https://openalex.org/I4210155236"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Giuseppe Romano","raw_affiliation_strings":["Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5012113675","display_name":"Federica Blando","orcid":"https://orcid.org/0000-0001-9417-2492","observed_orcids":["https://orcid.org/0000-0001-9417-2492"]},"institutions":[{"id":"https://openalex.org/I4210131270","display_name":"Institute of Sciences of Food Production","ror":"https://ror.org/03x7xkr71","country_code":"IT","type":"facility","lineage":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"id":"https://openalex.org/I4210155236","display_name":"National Research Council","ror":"https://ror.org/04zaypm56","country_code":"IT","type":"nonprofit","lineage":["https://openalex.org/I4210155236"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Federica Blando","raw_affiliation_strings":["Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5101334936","display_name":"Pierpaolo Branco","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Pierpaolo Branco","raw_affiliation_strings":["Eurolive Spa, 73100, Lecce, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Eurolive Spa, 73100, Lecce, Italy","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5035728286","display_name":"Maria Lisa Clodoveo","orcid":"https://orcid.org/0000-0002-1717-2197","observed_orcids":["https://orcid.org/0000-0002-1717-2197"]},"institutions":[{"id":"https://openalex.org/I5561750","display_name":"University of Bari Aldo Moro","ror":"https://ror.org/027ynra39","country_code":"IT","type":"education","lineage":["https://openalex.org/I5561750"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Maria Lisa Clodoveo","raw_affiliation_strings":["Dipartimento Interdisciplinare di Medicina, Universit\u00e0 Degli Studi Aldo Moro Bari, Piazza Giulio Cesare 11, 70124, Bari, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Dipartimento Interdisciplinare di Medicina, Universit\u00e0 Degli Studi Aldo Moro Bari, Piazza Giulio Cesare 11, 70124, Bari, Italy","institution_ids":["https://openalex.org/I5561750"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5031658756","display_name":"Filomena Corbo","orcid":"https://orcid.org/0000-0002-6951-1103","observed_orcids":["https://orcid.org/0000-0002-6951-1103"]},"institutions":[{"id":"https://openalex.org/I5561750","display_name":"University of Bari Aldo Moro","ror":"https://ror.org/027ynra39","country_code":"IT","type":"education","lineage":["https://openalex.org/I5561750"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Filomena Corbo","raw_affiliation_strings":["Dipartimento di Farmacia-Scienze Del Farmaco, Universit\u00e0 Degli Studi di Bari, Campus Universitario E. Quagliarello Via Orabona, 4-70125, Bari, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Dipartimento di Farmacia-Scienze Del Farmaco, Universit\u00e0 Degli Studi di Bari, Campus Universitario E. Quagliarello Via Orabona, 4-70125, Bari, Italy","institution_ids":["https://openalex.org/I5561750"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5066364159","display_name":"Angela Cardinali","orcid":"https://orcid.org/0000-0002-9746-7437","observed_orcids":["https://orcid.org/0000-0002-9746-7437"]},"institutions":[{"id":"https://openalex.org/I4210131270","display_name":"Institute of Sciences of Food Production","ror":"https://ror.org/03x7xkr71","country_code":"IT","type":"facility","lineage":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"id":"https://openalex.org/I4210155236","display_name":"National Research Council","ror":"https://ror.org/04zaypm56","country_code":"IT","type":"nonprofit","lineage":["https://openalex.org/I4210155236"]}],"countries":["IT"],"is_corresponding":false,"raw_author_name":"Angela Cardinali","raw_affiliation_strings":["Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Bari, 70126, Italy"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Bari, 70126, Italy","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5049593857","display_name":"Gianluca Bleve","orcid":"https://orcid.org/0000-0003-2303-9365","observed_orcids":["https://orcid.org/0000-0003-2303-9365"]},"institutions":[{"id":"https://openalex.org/I4210131270","display_name":"Institute of Sciences of Food Production","ror":"https://ror.org/03x7xkr71","country_code":"IT","type":"facility","lineage":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"id":"https://openalex.org/I4210155236","display_name":"National Research Council","ror":"https://ror.org/04zaypm56","country_code":"IT","type":"nonprofit","lineage":["https://openalex.org/I4210155236"]}],"countries":["IT"],"is_corresponding":true,"raw_author_name":"Gianluca Bleve","raw_affiliation_strings":["Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy. Electronic address: gianluca.bleve@ispa.cnr.it","Consiglio Nazionale delle Ricerche - Istituto di Scienze delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100 Lecce, Italy"],"raw_orcid":"https://orcid.org/0000-0003-2303-9365","affiliations":[{"raw_affiliation_string":"Consiglio Nazionale Delle Ricerche - Istituto di Scienze Delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100, Lecce, Italy. Electronic address: gianluca.bleve@ispa.cnr.it","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]},{"raw_affiliation_string":"Consiglio Nazionale delle Ricerche - Istituto di Scienze delle Produzioni Alimentari, Unit\u00e0 Operativa di Lecce, 73100 Lecce, Italy","institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":3,"corresponding_author_ids":["https://openalex.org/A5049593857"],"corresponding_institution_ids":["https://openalex.org/I4210131270","https://openalex.org/I4210155236"],"apc_list":{"value":4300,"currency":"USD","value_usd":4300},"apc_paid":{"value":4300,"currency":"USD","value_usd":4300},"fwci":2.4553,"has_fulltext":true,"cited_by_count":15,"citation_normalized_percentile":{"value":0.86881801,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":96,"max":99},"biblio":{"volume":"122","issue":null,"first_page":"104537","last_page":"104537"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.8765000104904175,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.8765000104904175,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10909","display_name":"Edible Oils Quality and Analysis","score":0.04820000007748604,"subfield":{"id":"https://openalex.org/subfields/1605","display_name":"Organic Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T10750","display_name":"Fermentation and Sensory Analysis","score":0.045899998396635056,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/table-olives","display_name":"table olives","score":0.968999981880188},{"id":"https://openalex.org/keywords/fermented-olives","display_name":"fermented olives","score":0.7739999890327454},{"id":"https://openalex.org/keywords/microbial-starter","display_name":"microbial starter","score":0.6740000247955322},{"id":"https://openalex.org/keywords/pasteurization","display_name":"pasteurization","score":0.875},{"id":"https://openalex.org/keywords/starter-cultures","display_name":"starter cultures","score":0.5809999704360962},{"id":"https://openalex.org/keywords/leuconostoc-mesenteroides","display_name":"Leuconostoc mesenteroides","score":0.9679999947547913},{"id":"https://openalex.org/keywords/lactiplantibacillus-plantarum","display_name":"Lactobacillus plantarum","score":0.9990000128746033},{"id":"https://openalex.org/keywords/saccharomyces-cerevisiae","display_name":"Saccharomyces cerevisiae","score":0.9620000123977661},{"id":"https://openalex.org/keywords/debaryomyces-hansenii","display_name":"Debaryomyces hansenii","score":1.0},{"id":"https://openalex.org/keywords/fermentation-temperature","display_name":"fermentation temperature","score":0.6639999747276306},{"id":"https://openalex.org/keywords/phenolic-compounds","display_name":"phenolic compounds","score":0.6679999828338623},{"id":"https://openalex.org/keywords/antioxidant-activity","display_name":"antioxidant activity","score":0.996999979019165},{"id":"https://openalex.org/keywords/bioactive-compounds","display_name":"bioactive compounds","score":0.8859999775886536},{"id":"https://openalex.org/keywords/functional-foods","display_name":"functional foods","score":0.5120000243186951},{"id":"https://openalex.org/keywords/black-olives","display_name":"black olives","score":0.6710000038146973}],"concepts":[{"id":"https://openalex.org/C109097599","wikidata":"https://www.wikidata.org/wiki/Q58148","display_name":"Pasteurization","level":2,"score":0.7129667401313782},{"id":"https://openalex.org/C100544194","wikidata":"https://www.wikidata.org/wiki/Q41760","display_name":"Fermentation","level":2,"score":0.7108576893806458},{"id":"https://openalex.org/C45235069","wikidata":"https://www.wikidata.org/wiki/Q278425","display_name":"Table (database)","level":2,"score":0.6753645539283752},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6378949880599976},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.5341903567314148},{"id":"https://openalex.org/C150903083","wikidata":"https://www.wikidata.org/wiki/Q7108","display_name":"Biotechnology","level":1,"score":0.37753868103027344},{"id":"https://openalex.org/C41008148","wikidata":"https://www.wikidata.org/wiki/Q21198","display_name":"Computer science","level":0,"score":0.08528828620910645},{"id":"https://openalex.org/C124101348","wikidata":"https://www.wikidata.org/wiki/Q172491","display_name":"Data mining","level":1,"score":0.04723098874092102}],"mesh":[{"descriptor_ui":"D000074421","descriptor_name":"Fermented Foods","qualifier_ui":"Q000032","qualifier_name":"analysis","is_major_topic":true},{"descriptor_ui":"D000074421","descriptor_name":"Fermented Foods","qualifier_ui":"Q000382","qualifier_name":"microbiology","is_major_topic":true},{"descriptor_ui":"D000975","descriptor_name":"Antioxidants","qualifier_ui":"Q000032","qualifier_name":"analysis","is_major_topic":false},{"descriptor_ui":"D000975","descriptor_name":"Antioxidants","qualifier_ui":"Q000378","qualifier_name":"metabolism","is_major_topic":false},{"descriptor_ui":"D005285","descriptor_name":"Fermentation","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true},{"descriptor_ui":"D005516","descriptor_name":"Food Microbiology","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D005638","descriptor_name":"Fruit","qualifier_ui":"Q000382","qualifier_name":"microbiology","is_major_topic":false},{"descriptor_ui":"D010636","descriptor_name":"Phenols","qualifier_ui":"Q000032","qualifier_name":"analysis","is_major_topic":false},{"descriptor_ui":"D010636","descriptor_name":"Phenols","qualifier_ui":"Q000378","qualifier_name":"metabolism","is_major_topic":false},{"descriptor_ui":"D031658","descriptor_name":"Olea","qualifier_ui":"Q000382","qualifier_name":"microbiology","is_major_topic":true},{"descriptor_ui":"D031658","descriptor_name":"Olea","qualifier_ui":"Q000737","qualifier_name":"chemistry","is_major_topic":true},{"descriptor_ui":"D061352","descriptor_name":"Pasteurization","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true}],"locations_count":4,"locations":[{"id":"doi:10.1016/j.fm.2024.104537","doi":"https://doi.org/10.1016/j.fm.2024.104537","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.fm.2024.104537","pdf_url":null,"source":{"id":"https://openalex.org/S50630504","display_name":"Food Microbiology","issn_l":"0740-0020","issn":["0740-0020","1095-9998"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-2","ki-jl-1","medline","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Microbiology","raw_type":"journal-article"},{"id":"pmid:38839217","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/38839217","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food microbiology","raw_type":"Journal Article"},{"id":"pmh:oai:iris.unipa.it:10447/646254","doi":null,"is_oa":true,"landing_page_url":"https://hdl.handle.net/10447/646254","pdf_url":"https://iris.unipa.it/bitstream/10447/646254/3/Study%20of%20the%20effects%20of%20pasteurization.pdf","source":{"id":"https://openalex.org/S4377196289","display_name":"IRIS UniPA (University of Palermo)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I900890020","host_organization_name":"University of Palermo","host_organization_lineage":["https://openalex.org/I900890020"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"info:eu-repo/semantics/article"},{"id":"pmh:oai:ricerca.uniba.it:11586/522701","doi":null,"is_oa":true,"landing_page_url":"https://hdl.handle.net/11586/522701","pdf_url":null,"source":{"id":"https://openalex.org/S4377196296","display_name":"CINECA IRIS Institutional Research Information System (University of Bari Aldo Moro)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I5561750","host_organization_name":"University of Bari Aldo Moro","host_organization_lineage":["https://openalex.org/I5561750"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"info:eu-repo/semantics/article"}],"best_oa_location":{"id":"doi:10.1016/j.fm.2024.104537","doi":"https://doi.org/10.1016/j.fm.2024.104537","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.fm.2024.104537","pdf_url":null,"source":{"id":"https://openalex.org/S50630504","display_name":"Food Microbiology","issn_l":"0740-0020","issn":["0740-0020","1095-9998"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-2","ki-jl-1","medline","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by-nc-nd","license_id":"https://openalex.org/licenses/cc-by-nc-nd","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Microbiology","raw_type":"journal-article"},"sustainable_development_goals":[{"score":0.9208999872207642,"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger"}],"study_designs":[],"awards":[{"id":"https://openalex.org/G1901635355","display_name":null,"funder_award_id":"844 del 16-07-2021","funder_id":"https://openalex.org/F4320322651","funder_display_name":"Consiglio Nazionale delle Ricerche"},{"id":"https://openalex.org/G2138413363","display_name":null,"funder_award_id":"FOE-2021","funder_id":"https://openalex.org/F4320322651","funder_display_name":"Consiglio Nazionale delle Ricerche"},{"id":"https://openalex.org/G309260543","display_name":null,"funder_award_id":"PON Ricerca e Innovazione 2014-2020","funder_id":"https://openalex.org/F4320331528","funder_display_name":"Ministero dell'Universit\u00e0 e della Ricerca"},{"id":"https://openalex.org/G3692164208","display_name":null,"funder_award_id":"PON ARS01_00783","funder_id":"https://openalex.org/F4320322651","funder_display_name":"Consiglio Nazionale delle Ricerche"},{"id":"https://openalex.org/G5829866654","display_name":null,"funder_award_id":"2014\u20132020","funder_id":"https://openalex.org/F4320331528","funder_display_name":"Ministero dell'Universit\u00e0 e della Ricerca"},{"id":"https://openalex.org/G6112926047","display_name":null,"funder_award_id":"844 del 16-07-2021","funder_id":"https://openalex.org/F4320331528","funder_display_name":"Ministero dell'Universit\u00e0 e della Ricerca"},{"id":"https://openalex.org/G7643323755","display_name":null,"funder_award_id":"DAB.AD005.225","funder_id":"https://openalex.org/F4320322651","funder_display_name":"Consiglio Nazionale delle Ricerche"},{"id":"https://openalex.org/G838455720","display_name":null,"funder_award_id":"ARS01_00783","funder_id":"https://openalex.org/F4320331528","funder_display_name":"Ministero dell'Universit\u00e0 e della Ricerca"}],"funders":[{"id":"https://openalex.org/F4320321873","display_name":"Ministero dell\u2019Istruzione, dell\u2019Universit\u00e0 e della Ricerca","ror":"https://ror.org/0166hxq48"},{"id":"https://openalex.org/F4320322651","display_name":"Consiglio Nazionale delle Ricerche","ror":"https://ror.org/04zaypm56"},{"id":"https://openalex.org/F4320331528","display_name":"Ministero dell'Universit\u00e0 e della Ricerca","ror":"https://ror.org/0341vw408"},{"id":"https://openalex.org/F5497039910","display_name":"Ministero dell'Istruzione e del Merito","ror":"https://ror.org/01ehyh486"}],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W4394716675.pdf","grobid_xml":"https://content.openalex.org/works/W4394716675.grobid-xml"},"referenced_works_count":79,"referenced_works":["https://openalex.org/W7848355","https://openalex.org/W1542530877","https://openalex.org/W1558744756","https://openalex.org/W1564311733","https://openalex.org/W1764666951","https://openalex.org/W1965158709","https://openalex.org/W1967628843","https://openalex.org/W1984069554","https://openalex.org/W1986602866","https://openalex.org/W1992304440","https://openalex.org/W1992518850","https://openalex.org/W1996302082","https://openalex.org/W2007973831","https://openalex.org/W2009315810","https://openalex.org/W2011219394","https://openalex.org/W2015043548","https://openalex.org/W2019060690","https://openalex.org/W2025057479","https://openalex.org/W2025636367","https://openalex.org/W2031911823","https://openalex.org/W2042867512","https://openalex.org/W2046030182","https://openalex.org/W2047242234","https://openalex.org/W2049540027","https://openalex.org/W2050166388","https://openalex.org/W2056932764","https://openalex.org/W2069100025","https://openalex.org/W2069307392","https://openalex.org/W2070557365","https://openalex.org/W2070684542","https://openalex.org/W2077488713","https://openalex.org/W2082564406","https://openalex.org/W2083142648","https://openalex.org/W2089118710","https://openalex.org/W2100209194","https://openalex.org/W2114638184","https://openalex.org/W2122313736","https://openalex.org/W2152311269","https://openalex.org/W2154164841","https://openalex.org/W2163732685","https://openalex.org/W2164322299","https://openalex.org/W2170151729","https://openalex.org/W2177215500","https://openalex.org/W2182660666","https://openalex.org/W2257933074","https://openalex.org/W2335792124","https://openalex.org/W2488765079","https://openalex.org/W2517175497","https://openalex.org/W2530403025","https://openalex.org/W2543745771","https://openalex.org/W2595063269","https://openalex.org/W2619845957","https://openalex.org/W2621589357","https://openalex.org/W2624102735","https://openalex.org/W2641060673","https://openalex.org/W2772330259","https://openalex.org/W2897233398","https://openalex.org/W2912923403","https://openalex.org/W2921649986","https://openalex.org/W2963152095","https://openalex.org/W2978999556","https://openalex.org/W2997234831","https://openalex.org/W3005856399","https://openalex.org/W3046695295","https://openalex.org/W3125278814","https://openalex.org/W3126206152","https://openalex.org/W3131330333","https://openalex.org/W3137859118","https://openalex.org/W3163136832","https://openalex.org/W4210997562","https://openalex.org/W4213101534","https://openalex.org/W4233845527","https://openalex.org/W4295886764","https://openalex.org/W4296351405","https://openalex.org/W4297268483","https://openalex.org/W4311970888","https://openalex.org/W4385264547","https://openalex.org/W6633889176","https://openalex.org/W6685715687"],"related_works":["https://openalex.org/W4412686630","https://openalex.org/W7084057745","https://openalex.org/W2619845957","https://openalex.org/W2087140163","https://openalex.org/W3005856399","https://openalex.org/W2772330259","https://openalex.org/W4400581348","https://openalex.org/W2780736799","https://openalex.org/W2338621622","https://openalex.org/W7220863150"],"abstract_inverted_index":{"Table":[0],"olives":[1,102,262],"are":[2,79],"one":[3],"of":[4,17,40,51,97,108,120,125,145,156,180,259,276,282,305],"the":[5,18,36,41,46,49,56,83,95,142,154,178,181,187,207,240,257,273,295,303],"most":[6,42],"known":[7],"fruit":[8],"consumed":[9],"as":[10,175,177],"fermented":[11,146],"food,":[12],"being":[13],"a":[14,299],"fundamental":[15],"component":[16],"Mediterranean":[19],"diet.":[20],"Their":[21],"production":[22,63],"and":[23,29,61,73,77,87,111,118,137,172,200,223,228,235,250,284],"consumption":[24],"continue":[25],"to":[26,69,100,140,194,244],"increase":[27,195],"globally":[28],"represent":[30],"an":[31],"important":[32],"economic":[33],"source":[34],"for":[35,45,58],"producing":[37],"countries.":[38],"One":[39],"stimulating":[43],"challenges":[44],"future":[47],"is":[48],"modernization":[50],"olive":[52],"fermentation":[53,152,191,258],"process.":[54],"Besides":[55],"demand":[57],"more":[59,270],"reproducible":[60],"safer":[62],"methods":[64],"that":[65,215,256,294],"could":[66],"be":[67],"able":[68],"reduce":[70],"product":[71,85],"losses":[72],"potential":[74,138],"risks,":[75],"producers":[76],"consumers":[78],"increasingly":[80],"attracted":[81],"by":[82],"final":[84,188],"characteristics":[86],"properties":[88,286],"on":[89,186],"human":[90],"health.":[91],"In":[92],"this":[93,289],"study,":[94],"contribution":[96],"microbial":[98,126,209],"starters":[99,127],"table":[101,148,261],"was":[103,131,269],"fully":[104],"described":[105],"in":[106,280,288,301],"terms":[107,281],"specific":[109],"enzymatic":[110],"microbiological":[112],"profiles,":[113],"nutrient":[114],"components,":[115],"fermentation-derived":[116],"compounds,":[117],"content":[119,199,249],"bioactive":[121],"compounds.":[122,307],"The":[123],"use":[124],"from":[128],"different":[129],"sources":[130],"tested":[132,185,208],"considering":[133],"their":[134],"technological":[135,283],"features":[136],"ability":[139],"improve":[141],"functional":[143,285],"traits":[144],"black":[147,260],"olives.":[149],"For":[150],"each":[151],"assay,":[153],"effects":[155],"controlled":[157,166,265,274],"temperature":[158,267],"(kept":[159],"at":[160],"20":[161,277],"\u00b0C":[162,278],"constantly)":[163],"versus":[164],"not":[165,264],"environmental":[167,266],"conditions":[168,268],"(oscillating":[169],"between":[170],"7":[171],"17":[173],"\u00b0C),":[174],"well":[176],"consequences":[179],"pasteurization":[182,296],"treatment":[183],"were":[184,239],"products.":[189],"Starter-driven":[190],"strategies":[192],"seemed":[193],"both":[196],"total":[197,201,247],"phenolic":[198,248],"antioxidant":[202,251,306],"activity.":[203,252],"Herein,":[204],"among":[205],"all":[206],"starters,":[210],"we":[211,292],"provide":[212],"data":[213],"indicating":[214],"two":[216,229],"bacterial":[217],"strains":[218,231],"(Leuconostoc":[219],"mesenteroides":[220],"KT":[221],"5-1":[222],"Lactiplantibacillus":[224],"plantarum":[225],"BC":[226],"T3-35),":[227],"yeast":[230],"(Saccharomyces":[232],"cerevisiae":[233],"10A":[234],"Debaryomyces":[236],"hansenii":[237],"A15-44)":[238],"better":[241],"ones":[242],"related":[243],"enzyme":[245],"activities,":[246],"We":[253],"also":[254],"demonstrated":[255],"under":[263],"promising":[271],"than":[272],"level":[275],"constantly":[279],"considered":[287],"study.":[290],"Moreover,":[291],"confirmed":[293],"process":[297],"had":[298],"role":[300],"enhancing":[302],"levels":[304]},"counts_by_year":[{"year":2026,"cited_by_count":7},{"year":2025,"cited_by_count":4},{"year":2024,"cited_by_count":4}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2024-04-12T00:00:00"}
