{"id":"https://openalex.org/W4388699142","doi":"https://doi.org/10.3390/nu15224784","title":"UK Chickpea Consumption Doubled from 2008/09\u20132018/19","display_name":"UK Chickpea Consumption Doubled from 2008/09\u20132018/19","publication_year":2023,"publication_date":"2023-11-15","ids":{"openalex":"https://openalex.org/W4388699142","doi":"https://doi.org/10.3390/nu15224784","pmid":"https://pubmed.ncbi.nlm.nih.gov/38004178","pmcid":"https://www.ncbi.nlm.nih.gov/pmc/articles/10675415"},"language":"en","primary_location":{"id":"doi:10.3390/nu15224784","doi":"https://doi.org/10.3390/nu15224784","is_oa":true,"landing_page_url":"https://doi.org/10.3390/nu15224784","pdf_url":"https://www.mdpi.com/2072-6643/15/22/4784/pdf?version=1700031435","source":{"id":"https://openalex.org/S110785341","display_name":"Nutrients","issn_l":"2072-6643","issn":["2072-6643"],"is_oa":true,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","ki-jl-1","medline","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Nutrients","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","pubmed"],"open_access":{"is_oa":true,"oa_status":"gold","oa_url":"https://www.mdpi.com/2072-6643/15/22/4784/pdf?version=1700031435","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5076125219","display_name":"Inga Kutepova","orcid":"https://orcid.org/0000-0003-2478-6127","observed_orcids":["https://orcid.org/0000-0003-2478-6127"]},"institutions":[{"id":"https://openalex.org/I1310625592","display_name":"PepsiCo (United Kingdom)","ror":"https://ror.org/02yf7vb16","country_code":"GB","type":"company","lineage":["https://openalex.org/I1310625592"]}],"countries":["GB"],"is_corresponding":true,"raw_author_name":"Inga Kutepova","raw_affiliation_strings":["Life Sciences, PepsiCo R&D, Reading RG2 6UW, UK"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Life Sciences, PepsiCo R&D, Reading RG2 6UW, UK","institution_ids":["https://openalex.org/I1310625592"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5080697414","display_name":"Colin D. Rehm","orcid":"https://orcid.org/0000-0002-7644-0040","observed_orcids":["https://orcid.org/0000-0002-7644-0040"]},"institutions":[{"id":"https://openalex.org/I4210101689","display_name":"Pepsi (United States)","ror":"https://ror.org/00qvqt255","country_code":"US","type":"company","lineage":["https://openalex.org/I4210101689"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"Colin D. Rehm","raw_affiliation_strings":["Life Sciences, PepsiCo R&D, Purchase, NY 10577, USA"],"raw_orcid":"https://orcid.org/0000-0002-7644-0040","affiliations":[{"raw_affiliation_string":"Life Sciences, PepsiCo R&D, Purchase, NY 10577, USA","institution_ids":["https://openalex.org/I4210101689"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5044935629","display_name":"Samara Joy Friend","orcid":"https://orcid.org/0000-0002-5777-6542","observed_orcids":["https://orcid.org/0000-0002-5777-6542"]},"institutions":[{"id":"https://openalex.org/I4210101689","display_name":"Pepsi (United States)","ror":"https://ror.org/00qvqt255","country_code":"US","type":"company","lineage":["https://openalex.org/I4210101689"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"Samara Joy Friend","raw_affiliation_strings":["Life Sciences, PepsiCo R&D, Purchase, NY 10577, USA"],"raw_orcid":"https://orcid.org/0000-0002-5777-6542","affiliations":[{"raw_affiliation_string":"Life Sciences, PepsiCo R&D, Purchase, NY 10577, USA","institution_ids":["https://openalex.org/I4210101689"]}]}],"institutions":[],"countries_distinct_count":2,"institutions_distinct_count":2,"corresponding_author_ids":["https://openalex.org/A5076125219"],"corresponding_institution_ids":["https://openalex.org/I1310625592"],"apc_list":{"value":2600,"currency":"CHF","value_usd":2892},"apc_paid":{"value":2600,"currency":"CHF","value_usd":2892},"fwci":0.6635,"has_fulltext":true,"cited_by_count":3,"citation_normalized_percentile":{"value":0.65384646,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":95},"biblio":{"volume":"15","issue":"22","first_page":"4784","last_page":"4784"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10866","display_name":"Nutritional Studies and Diet","score":0.9442999958992004,"subfield":{"id":"https://openalex.org/subfields/2739","display_name":"Public Health, Environmental and Occupational Health"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10866","display_name":"Nutritional Studies and Diet","score":0.9442999958992004,"subfield":{"id":"https://openalex.org/subfields/2739","display_name":"Public Health, Environmental and Occupational Health"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12873","display_name":"Nutrition, Health and Food Behavior","score":0.034699998795986176,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12057","display_name":"Consumer Attitudes and Food Labeling","score":0.007300000172108412,"subfield":{"id":"https://openalex.org/subfields/2739","display_name":"Public Health, Environmental and Occupational Health"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/dietary-trends","display_name":"dietary trends","score":0.6290000081062317},{"id":"https://openalex.org/keywords/hummus","display_name":"hummus","score":0.8270000219345093},{"id":"https://openalex.org/keywords/dietary-fiber-intake","display_name":"dietary fiber intake","score":0.847000002861023},{"id":"https://openalex.org/keywords/diet-quality","display_name":"diet quality","score":0.8920000195503235},{"id":"https://openalex.org/keywords/socio-demographic-patterns","display_name":"socio-demographic patterns","score":0.7519999742507935},{"id":"https://openalex.org/keywords/pulses","display_name":"pulses","score":0.4790000021457672},{"id":"https://openalex.org/keywords/micronutrient-intake","display_name":"micronutrient intake","score":0.7889999747276306},{"id":"https://openalex.org/keywords/uk-diet","display_name":"UK diet","score":0.30399999022483826}],"concepts":[{"id":"https://openalex.org/C30772137","wikidata":"https://www.wikidata.org/wiki/Q5164762","display_name":"Consumption (sociology)","level":2,"score":0.5412070751190186},{"id":"https://openalex.org/C71924100","wikidata":"https://www.wikidata.org/wiki/Q11190","display_name":"Medicine","level":0,"score":0.33272868394851685},{"id":"https://openalex.org/C142362112","wikidata":"https://www.wikidata.org/wiki/Q735","display_name":"Art","level":0,"score":0.14522632956504822},{"id":"https://openalex.org/C107038049","wikidata":"https://www.wikidata.org/wiki/Q35986","display_name":"Aesthetics","level":1,"score":0.0}],"mesh":[{"descriptor_ui":"D000328","descriptor_name":"Adult","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D002149","descriptor_name":"Energy Intake","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D004032","descriptor_name":"Diet","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D004043","descriptor_name":"Dietary Fiber","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D005638","descriptor_name":"Fruit","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D006801","descriptor_name":"Humans","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D009749","descriptor_name":"Nutrition Surveys","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D014675","descriptor_name":"Vegetables","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D029863","descriptor_name":"Cicer","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true}],"locations_count":3,"locations":[{"id":"doi:10.3390/nu15224784","doi":"https://doi.org/10.3390/nu15224784","is_oa":true,"landing_page_url":"https://doi.org/10.3390/nu15224784","pdf_url":"https://www.mdpi.com/2072-6643/15/22/4784/pdf?version=1700031435","source":{"id":"https://openalex.org/S110785341","display_name":"Nutrients","issn_l":"2072-6643","issn":["2072-6643"],"is_oa":true,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","ki-jl-1","medline","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Nutrients","raw_type":"journal-article"},{"id":"pmh:oai:pubmedcentral.nih.gov:10675415","doi":null,"is_oa":true,"landing_page_url":"https://www.ncbi.nlm.nih.gov/pmc/articles/10675415","pdf_url":"https://pmc.ncbi.nlm.nih.gov/articles/PMC10675415/pdf/nutrients-15-04784.pdf","source":{"id":"https://openalex.org/S2764455111","display_name":"PubMed Central","issn_l":null,"issn":null,"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Nutrients","raw_type":"Text"},{"id":"pmid:38004178","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/38004178","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Nutrients","raw_type":"Journal Article"}],"best_oa_location":{"id":"doi:10.3390/nu15224784","doi":"https://doi.org/10.3390/nu15224784","is_oa":true,"landing_page_url":"https://doi.org/10.3390/nu15224784","pdf_url":"https://www.mdpi.com/2072-6643/15/22/4784/pdf?version=1700031435","source":{"id":"https://openalex.org/S110785341","display_name":"Nutrients","issn_l":"2072-6643","issn":["2072-6643"],"is_oa":true,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","ki-jl-1","medline","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Nutrients","raw_type":"journal-article"},"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.958299994468689},{"display_name":"Good health and well-being","id":"https://metadata.un.org/sdg/3","score":0.8048999905586243}],"study_designs":[{"display_name":"Observational Study","id":"https://openalex.org/study-designs/observational-study"}],"awards":[],"funders":[],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W4388699142.pdf","grobid_xml":"https://content.openalex.org/works/W4388699142.grobid-xml"},"referenced_works_count":20,"referenced_works":["https://openalex.org/W2046743796","https://openalex.org/W2058385139","https://openalex.org/W2107808029","https://openalex.org/W2172185432","https://openalex.org/W2559463302","https://openalex.org/W2587854367","https://openalex.org/W2900625073","https://openalex.org/W2904186206","https://openalex.org/W2928467655","https://openalex.org/W2944542956","https://openalex.org/W2986359589","https://openalex.org/W3024580379","https://openalex.org/W3110437527","https://openalex.org/W3128506778","https://openalex.org/W4200627716","https://openalex.org/W4206296122","https://openalex.org/W4307052590","https://openalex.org/W4315569235","https://openalex.org/W4361218703","https://openalex.org/W4387172478"],"related_works":["https://openalex.org/W4361218703","https://openalex.org/W2891006818","https://openalex.org/W3093666696","https://openalex.org/W4412682447","https://openalex.org/W4402555303","https://openalex.org/W3163906595","https://openalex.org/W4405450923","https://openalex.org/W3095168419","https://openalex.org/W4400286480","https://openalex.org/W4386069851"],"abstract_inverted_index":{"Background:":[0],"Only":[1],"9%":[2],"of":[3,68,143],"individuals":[4,52,144,150],"in":[5,23],"the":[6,11,24,36,72,97,212],"United":[7],"Kingdom":[8],"(UK)":[9],"meet":[10],"recommendation":[12],"for":[13],"dietary":[14,110,185],"fibre":[15],"intake.":[16],"Little":[17],"is":[18],"known":[19],"about":[20],"chickpea":[21,80,93,180,214],"consumption":[22,114,125,135,215],"UK.":[25],"Methods:":[26],"Chickpea":[27,60,113,200,223],"intake":[28],"trends":[29],"and":[30,39,82,86,95,131,154,177,188,192,196],"sociodemographic":[31],"patterns":[32],"were":[33,62,90,159,169],"analysed":[34],"using":[35],"National":[37],"Diet":[38],"Nutrition":[40],"Survey":[41],"Rolling":[42],"Programme":[43],"data":[44],"collected":[45],"from":[46,116,127,137,219],"2008/09":[47,220],"to":[48,108,119,129,139,162,166,174,221],"2018/19":[49],"among":[50,132,149],"15,655":[51],"\u22651.5":[53],"years":[54],"completing":[55],"a":[56,66,204,226],"four-day":[57],"food":[58,87],"diary.":[59],"consumers":[61,94,181,201,224],"identified":[63],"based":[64],"on":[65],"list":[67],"chickpea-containing":[69],"foods,":[70],"with":[71,151],"most":[73],"consumed":[74],"foods":[75],"being":[76],"hummus,":[77],"boiled":[78],"chickpeas,":[79],"flour,":[81],"low/reduced-fat":[83],"hummus.":[84],"Micronutrient":[85],"group":[88],"intakes":[89],"compared":[91,165],"between":[92],"non-consumers;":[96],"Modified":[98,206],"Healthy":[99,207],"Dietary":[100,208],"Score":[101],"was":[102,147],"also":[103,202],"assessed,":[104],"which":[105],"measures":[106],"adherence":[107],"UK":[109],"recommendations.":[111],"Results:":[112],"increased":[115,126,136],"6.1%":[117],"(2008\u20132012)":[118],"12.3%":[120],"(2016\u20132019).":[121],"Among":[122],"1.5\u20133":[123],"years,":[124,134],"5.7%":[128],"13.4%,":[130],"19\u201364":[133],"7.1%":[138],"14.4%.":[140],"The":[141],"percentage":[142],"eating":[145],"chickpeas":[146,164],"higher":[148,152,205,227],"incomes":[153],"more":[155,160,184,216],"education.":[156],"Healthy-weight":[157],"adults":[158],"likely":[161],"consume":[163],"those":[167],"who":[168],"overweight":[170],"or":[171],"obese.":[172],"Compared":[173],"both":[175],"bean":[176],"non-bean":[178],"consumers,":[179],"ate":[182],"significantly":[183],"fibre,":[186],"fruits":[187],"vegetables,":[189],"pulses,":[190],"nuts,":[191],"less":[193],"red":[194],"meat":[195,198],"processed":[197],"products.":[199],"had":[203,225],"Score.":[209],"Conclusions:":[210],"In":[211],"UK,":[213],"than":[217,230],"doubled":[218],"2018/19.":[222],"diet":[228],"quality":[229],"non-consumers.":[231]},"counts_by_year":[{"year":2025,"cited_by_count":2},{"year":2024,"cited_by_count":1}],"updated_date":"2026-10-31T12:09:11.096373","created_date":"2023-11-16T00:00:00"}