{"id":"https://openalex.org/W4387328697","doi":"https://doi.org/10.52340/idw.2023.09","title":"Different technologies of making Tenili Cheese and its safety","display_name":"Different technologies of making Tenili Cheese and its safety","publication_year":2023,"publication_date":"2023-10-04","ids":{"openalex":"https://openalex.org/W4387328697","doi":"https://doi.org/10.52340/idw.2023.09"},"language":"en","primary_location":{"id":"doi:10.52340/idw.2023.09","doi":"https://doi.org/10.52340/idw.2023.09","is_oa":true,"landing_page_url":"http://dx.doi.org/10.52340/idw.2023.09","pdf_url":"https://journals.4science.ge/index.php/IDW/article/download/2030/2009","source":{"id":"https://openalex.org/S4210179076","display_name":"INTERCULTURAL DIALOGUES\u201c TRANSACTIONS","issn_l":"2233-3401","issn":["2233-3401","2667-999X"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":["erih-plus"],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":",,INTERCULTURAL DIALOGUES\u201c TRANSACTIONS","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":true,"oa_status":"bronze","oa_url":"https://journals.4science.ge/index.php/IDW/article/download/2030/2009","any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5061679278","display_name":"Nino Nadirashvili","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I131762061","display_name":"Georgian Technical University","ror":"https://ror.org/00aamz256","country_code":"GE","type":"education","lineage":["https://openalex.org/I131762061"]}],"countries":["GE"],"is_corresponding":false,"raw_author_name":"Nino Nadirashvili","raw_affiliation_strings":["Georgian Technical University"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Georgian Technical University","institution_ids":["https://openalex.org/I131762061"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5074584069","display_name":"Lia L. Amiranashvili","orcid":"https://orcid.org/0000-0002-7733-0337","observed_orcids":["https://orcid.org/0000-0002-7733-0337"]},"institutions":[{"id":"https://openalex.org/I131762061","display_name":"Georgian Technical University","ror":"https://ror.org/00aamz256","country_code":"GE","type":"education","lineage":["https://openalex.org/I131762061"]}],"countries":["GE"],"is_corresponding":false,"raw_author_name":"Lia Amiranashvili","raw_affiliation_strings":["Georgian Technical University"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Georgian Technical University","institution_ids":["https://openalex.org/I131762061"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":["https://openalex.org/I131762061"],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":true,"cited_by_count":0,"citation_normalized_percentile":{"value":0.0,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T14438","display_name":"Advanced Scientific Research Methods","score":0.5692999958992004,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T14438","display_name":"Advanced Scientific Research Methods","score":0.5692999958992004,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.20679999887943268,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","score":0.0778999999165535,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/cheese-technology","display_name":"cheese technology","score":0.9169999957084656},{"id":"https://openalex.org/keywords/food-safety","display_name":"food safety","score":0.8650000095367432},{"id":"https://openalex.org/keywords/brine-recycling","display_name":"brine reuse","score":0.9330000281333923},{"id":"https://openalex.org/keywords/traditional-cheesemaking","display_name":"traditional cheese production","score":0.6589999794960022},{"id":"https://openalex.org/keywords/geographical-indications","display_name":"geographical indications","score":0.8730000257492065},{"id":"https://openalex.org/keywords/intangible-cultural-heritage","display_name":"intangible cultural heritage","score":0.9909999966621399},{"id":"https://openalex.org/keywords/samtskhe-javakheti","display_name":"Samtskhe-Javakheti","score":0.9869999885559082},{"id":"https://openalex.org/keywords/household-food-production","display_name":"household food production","score":0.7480000257492065},{"id":"https://openalex.org/keywords/agritourism","display_name":"agritourism","score":0.7400000095367432},{"id":"https://openalex.org/keywords/traditional-food-preservation","display_name":"traditional food preservation","score":0.3199999928474426}],"concepts":[{"id":"https://openalex.org/C144133560","wikidata":"https://www.wikidata.org/wiki/Q4830453","display_name":"Business","level":0,"score":0.5743798613548279},{"id":"https://openalex.org/C109097599","wikidata":"https://www.wikidata.org/wiki/Q58148","display_name":"Pasteurization","level":2,"score":0.4352014362812042},{"id":"https://openalex.org/C37621935","wikidata":"https://www.wikidata.org/wiki/Q3606845","display_name":"Agricultural science","level":1,"score":0.38058561086654663},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.32176440954208374},{"id":"https://openalex.org/C39432304","wikidata":"https://www.wikidata.org/wiki/Q188847","display_name":"Environmental science","level":0,"score":0.1691386103630066},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.52340/idw.2023.09","doi":"https://doi.org/10.52340/idw.2023.09","is_oa":true,"landing_page_url":"http://dx.doi.org/10.52340/idw.2023.09","pdf_url":"https://journals.4science.ge/index.php/IDW/article/download/2030/2009","source":{"id":"https://openalex.org/S4210179076","display_name":"INTERCULTURAL DIALOGUES\u201c TRANSACTIONS","issn_l":"2233-3401","issn":["2233-3401","2667-999X"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":["erih-plus"],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":",,INTERCULTURAL DIALOGUES\u201c TRANSACTIONS","raw_type":"journal-article"}],"best_oa_location":{"id":"doi:10.52340/idw.2023.09","doi":"https://doi.org/10.52340/idw.2023.09","is_oa":true,"landing_page_url":"http://dx.doi.org/10.52340/idw.2023.09","pdf_url":"https://journals.4science.ge/index.php/IDW/article/download/2030/2009","source":{"id":"https://openalex.org/S4210179076","display_name":"INTERCULTURAL DIALOGUES\u201c TRANSACTIONS","issn_l":"2233-3401","issn":["2233-3401","2667-999X"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":["erih-plus"],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":",,INTERCULTURAL DIALOGUES\u201c TRANSACTIONS","raw_type":"journal-article"},"sustainable_development_goals":[{"display_name":"Zero hunger","score":0.8409000039100647,"id":"https://metadata.un.org/sdg/2"},{"display_name":"Industry, innovation and infrastructure","score":0.5378999710083008,"id":"https://metadata.un.org/sdg/9"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W4387328697.pdf","grobid_xml":"https://content.openalex.org/works/W4387328697.grobid-xml"},"referenced_works_count":3,"referenced_works":["https://openalex.org/W1499321752","https://openalex.org/W3111670797","https://openalex.org/W3136711820"],"related_works":["https://openalex.org/W4390113941","https://openalex.org/W4384829640","https://openalex.org/W4390135160","https://openalex.org/W7216717211","https://openalex.org/W4402902338","https://openalex.org/W7070319520","https://openalex.org/W7172594671","https://openalex.org/W2795492135","https://openalex.org/W2132475077","https://openalex.org/W6893970172"],"abstract_inverted_index":{"The":[0,166],"pride":[1],"of":[2,17,28,33,46,91,107,146,172,176,188,195,214,225,244,251,254,263,269,286],"Samtskhe-Javakheti":[3,189],"-":[4],"Tenili":[5,49,71,108,147,164,177,215,226],"Cheese":[6,50,109,178,216],"is":[7,67,75,138,181,192,222],"the":[8,15,29,31,62,78,85,105,125,135,150,170,198,201,205,212,230,242,245,249,252,264],"only":[9,185],"cheese":[10],"in":[11,99,184,193,229],"Georgia":[12,255],"that":[13,42],"has":[14,95],"status":[16],"a":[18,101,121,238],"geographical":[19],"indication":[20],"and":[21,149,174,190,217,236,275],"an":[22,96,284],"intangible":[23],"cultural":[24],"heritage.":[25],"As":[26],"part":[27],"research,":[30],"technology":[32,51,228],"its":[34,234],"production":[35,110,213,268,274,288],"was":[36],"studied.":[37],"Within":[38],"research":[39,173,207],"turned":[40],"out":[41],"some":[43],"important":[44,115],"stages":[45,116,130],"traditionally":[47],"kept":[48],"(used":[52],"milk,":[53],"ripening":[54],"material,":[55],"etc.)":[56],"have":[57,120],"been":[58],"changed":[59],"to":[60,69,77,142,200,210],"simplify":[61],"preparation":[63],"process.":[64],"Non-pasteurized":[65],"milk":[66,158],"used":[68,139],"make":[70,143],"Cheese,":[72],"therefore":[73],"it":[74,180,191],"subject":[76],"Georgian":[79],"Government's":[80],"Resolution":[81,250],"N581":[82],"\"On":[83,261],"Approving":[84],"Technical":[86],"Regulations":[87],"on":[88,124],"Microbiological":[89],"Indicators":[90],"Food\";":[92],"Its":[93],"implementation":[94],"essential":[97],"role":[98],"producing":[100],"safe":[102],"product.":[103],"During":[104],"study":[106,167],"technologies":[111],"(traditional,":[112],"non-traditional),":[113],"two":[114,186],"were":[117],"identified":[118],"which":[119,232,281],"huge":[122],"impact":[123],"final":[126],"product's":[127],"safety.":[128],"These":[129],"are":[131],"using":[132],"brine":[133,137],"(mostly":[134],"same":[136],"multiple":[140],"times":[141],"different":[144],"batches":[145],"Cheese)":[148],"cream":[151],"for":[152,241,266],"mixing":[153],"(cream":[154],"obtained":[155],"from":[156,278],"raw":[157],"without":[159],"heat":[160],"treatment,":[161],"mixed":[162],"with":[163],"Cheese).":[165],"also":[168],"confirmed":[169],"necessity":[171],"popularisation":[175],"since":[179,248],"mainly":[182],"produced":[183],"villages":[187],"danger":[194],"disappearing.":[196],"Providing":[197],"results":[199],"general":[202],"public":[203],"after":[204],"relevant":[206],"will":[208],"help":[209],"expand":[211],"develop":[218],"agrarian":[219],"tourism.":[220],"There":[221],"no":[223],"analogue":[224],"Cheese-making":[227],"world,":[231],"emphasizes":[233],"uniqueness":[235],"represents":[237],"significant":[239],"potential":[240],"development":[243],"region,":[246],"especially":[247],"Government":[253],"dated":[256],"January":[257],"9,":[258],"2020":[259],"N14":[260],"approval":[262],"rule":[265],"unorganized":[267],"food/animal":[270],"feed\"":[271],"supports":[272],"family":[273,287],"frees":[276],"them":[277],"certain":[279],"obligations,":[280],"previously":[282],"represented":[283],"obstacle":[285],"products":[289],"realization.":[290]},"counts_by_year":[],"updated_date":"2026-10-16T09:59:22.235173","created_date":"2023-10-05T00:00:00"}