{"id":"https://openalex.org/W4382513402","doi":"https://doi.org/10.32938/ja.v8i1.3591","title":"Kualitas Kimia dan Organoleptik Se\u2019i Sapi dengan Metode Pengasapan Berbeda","display_name":"Kualitas Kimia dan Organoleptik Se\u2019i Sapi dengan Metode Pengasapan Berbeda","publication_year":2023,"publication_date":"2023-01-30","ids":{"openalex":"https://openalex.org/W4382513402","doi":"https://doi.org/10.32938/ja.v8i1.3591"},"language":"id","primary_location":{"id":"doi:10.32938/ja.v8i1.3591","doi":"https://doi.org/10.32938/ja.v8i1.3591","is_oa":true,"landing_page_url":"https://doi.org/10.32938/ja.v8i1.3591","pdf_url":"https://jurnal.unimor.ac.id/index.php/JAS/article/download/3591/1231","source":{"id":"https://openalex.org/S4210215603","display_name":"JAS","issn_l":"2502-1869","issn":["2502-1869"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4210096864","host_organization_name":"University of Timor","host_organization_lineage":["https://openalex.org/I4210096864"],"host_organization_lineage_names":[],"type":"journal"},"license":"cc-by-nc","license_id":"https://openalex.org/licenses/cc-by-nc","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"JAS","raw_type":"journal-article"},"volume":null,"type":"article","indexed_in":["crossref"],"open_access":{"is_oa":true,"oa_status":"diamond","oa_url":"https://jurnal.unimor.ac.id/index.php/JAS/article/download/3591/1231","any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5092356331","display_name":"Yunita Aoetpah","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I315861787","display_name":"University of Nusa Cendana","ror":"https://ror.org/04yf4aj88","country_code":"ID","type":"education","lineage":["https://openalex.org/I315861787"]}],"countries":["ID"],"is_corresponding":false,"raw_author_name":"Yunita Aoetpah","raw_affiliation_strings":["Fakultas Peternakan Kelautan dan Perikanan Universitas Nusa Cendana"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Fakultas Peternakan Kelautan dan Perikanan Universitas Nusa Cendana","institution_ids":["https://openalex.org/I315861787"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5069767659","display_name":"Gemini Ermiani Mercurina Malelak","orcid":"https://orcid.org/0000-0002-3371-7900","observed_orcids":["https://orcid.org/0000-0002-3371-7900"]},"institutions":[{"id":"https://openalex.org/I315861787","display_name":"University of Nusa Cendana","ror":"https://ror.org/04yf4aj88","country_code":"ID","type":"education","lineage":["https://openalex.org/I315861787"]}],"countries":["ID"],"is_corresponding":false,"raw_author_name":"Gemini E. M. Malelak","raw_affiliation_strings":["Fakultas Peternakan Kelautan dan Perikanan Universitas Nusa Cendana"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Fakultas Peternakan Kelautan dan Perikanan Universitas Nusa Cendana","institution_ids":["https://openalex.org/I315861787"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5085992615","display_name":"Sulmiyati Sulmiyati","orcid":"https://orcid.org/0000-0001-9988-1896","observed_orcids":["https://orcid.org/0000-0001-9988-1896"]},"institutions":[{"id":"https://openalex.org/I315861787","display_name":"University of Nusa Cendana","ror":"https://ror.org/04yf4aj88","country_code":"ID","type":"education","lineage":["https://openalex.org/I315861787"]}],"countries":["ID"],"is_corresponding":false,"raw_author_name":"Sulmiyati Sulmiyati","raw_affiliation_strings":["Fakultas Peternakan Kelautan dan Perikanan Universitas Nusa Cendana"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Fakultas Peternakan Kelautan dan Perikanan Universitas Nusa Cendana","institution_ids":["https://openalex.org/I315861787"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":["https://openalex.org/I315861787"],"apc_list":null,"apc_paid":null,"fwci":0.4841,"has_fulltext":true,"cited_by_count":3,"citation_normalized_percentile":{"value":0.57505571,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":95},"biblio":{"volume":"8","issue":"1","first_page":"6","last_page":"11"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.9980000257492065,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.9980000257492065,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food and Agricultural Sciences","score":0.0003000000142492354,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10650","display_name":"Food Drying and Modeling","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/smoked-beef","display_name":"smoked beef","score":0.7409999966621399},{"id":"https://openalex.org/keywords/smoking-methods","display_name":"smoking methods","score":0.7379999756813049},{"id":"https://openalex.org/keywords/chemical-composition","display_name":"chemical composition","score":0.7099999785423279},{"id":"https://openalex.org/keywords/sensory-quality","display_name":"sensory quality","score":0.8980000019073486},{"id":"https://openalex.org/keywords/meat-color","display_name":"meat color","score":0.7549999952316284},{"id":"https://openalex.org/keywords/moisture-content","display_name":"moisture content","score":0.7310000061988831},{"id":"https://openalex.org/keywords/protein-content","display_name":"protein content","score":0.9079999923706055},{"id":"https://openalex.org/keywords/fat-content","display_name":"fat content","score":0.8339999914169312},{"id":"https://openalex.org/keywords/aroma","display_name":"aroma","score":0.781000018119812}],"concepts":[{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.5372248888015747},{"id":"https://openalex.org/C121332964","wikidata":"https://www.wikidata.org/wiki/Q413","display_name":"Physics","level":0,"score":0.4327566921710968},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.17851883172988892}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.32938/ja.v8i1.3591","doi":"https://doi.org/10.32938/ja.v8i1.3591","is_oa":true,"landing_page_url":"https://doi.org/10.32938/ja.v8i1.3591","pdf_url":"https://jurnal.unimor.ac.id/index.php/JAS/article/download/3591/1231","source":{"id":"https://openalex.org/S4210215603","display_name":"JAS","issn_l":"2502-1869","issn":["2502-1869"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4210096864","host_organization_name":"University of Timor","host_organization_lineage":["https://openalex.org/I4210096864"],"host_organization_lineage_names":[],"type":"journal"},"license":"cc-by-nc","license_id":"https://openalex.org/licenses/cc-by-nc","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"JAS","raw_type":"journal-article"}],"best_oa_location":{"id":"doi:10.32938/ja.v8i1.3591","doi":"https://doi.org/10.32938/ja.v8i1.3591","is_oa":true,"landing_page_url":"https://doi.org/10.32938/ja.v8i1.3591","pdf_url":"https://jurnal.unimor.ac.id/index.php/JAS/article/download/3591/1231","source":{"id":"https://openalex.org/S4210215603","display_name":"JAS","issn_l":"2502-1869","issn":["2502-1869"],"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4210096864","host_organization_name":"University of Timor","host_organization_lineage":["https://openalex.org/I4210096864"],"host_organization_lineage_names":[],"type":"journal"},"license":"cc-by-nc","license_id":"https://openalex.org/licenses/cc-by-nc","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"JAS","raw_type":"journal-article"},"sustainable_development_goals":[{"score":0.6875,"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W4382513402.pdf","grobid_xml":"https://content.openalex.org/works/W4382513402.grobid-xml"},"referenced_works_count":7,"referenced_works":["https://openalex.org/W1828044438","https://openalex.org/W1995666166","https://openalex.org/W2322147752","https://openalex.org/W2608828012","https://openalex.org/W2650056952","https://openalex.org/W2774535851","https://openalex.org/W2894885075"],"related_works":["https://openalex.org/W4392922066","https://openalex.org/W4312974508","https://openalex.org/W4285444403","https://openalex.org/W4400890119","https://openalex.org/W2650056952","https://openalex.org/W3201652956","https://openalex.org/W4391038493","https://openalex.org/W7220107102","https://openalex.org/W2522759369","https://openalex.org/W7126131262"],"abstract_inverted_index":{"Se\u2019i":[0],"merupakan":[1],"suatu":[2],"jenis":[3],"daging":[4,90],"asap":[5],"yang":[6,27,37,51,74],"dalam":[7,137],"proses":[8],"pengolahannya":[9],"menggunakan":[10,92],"metode":[11,25],"pengasapan":[12,26,145],"sehingga":[13],"dapat":[14],"mempengaruhi":[15],"kualitas":[16,30],"se\u2019i.":[17],"Tujuan":[18],"penelitian":[19],"ini":[20],"adalah":[21],"untuk":[22,121],"mengetahui":[23],"pengaruh":[24],"berbeda":[28],"terhadap":[29,109,118],"kimia":[31,89],"dan":[32,47,63,72,94,113,124,134],"organoleptik":[33],"se\u2019i":[34,140,148],"sapi.":[35],"Metode":[36],"digunakan":[38,52],"yaitu":[39],"Rancangan":[40],"Acak":[41],"Lengkap":[42],"(RAL)":[43],"dengan":[44,77,84,96,131],"3":[45],"perlakuan":[46,104,126],"5":[48],"ulangan.":[49],"Perlakuan":[50],"adalah:":[53],"P1=pengasapan":[54],"terbuka,":[55],"P2=pengasapan":[56],"tertutup":[57,65,133],"(drum":[58,66],"diletakan":[59],"di":[60,136],"atas":[61],"tanah),":[62],"P3=pengasapan":[64],"ditanam).":[67],"Data":[68,87],"aroma,":[69,122],"rasa,":[70,123],"warna,":[71],"keempukan":[73,125],"diperoleh":[75],"dianalisa":[76],"non":[78],"parametric":[79],"test":[80],"(uji":[81],"Kruskal-Wallis),":[82],"dilanjutkan":[83,95],"uji":[85,97,100],"Mann-Witney.":[86],"kandungan":[88,110],"dianalisis":[91],"ANOVA":[93],"Duncan.":[98],"Hasil":[99],"statistik":[101],"menunjukkan":[102],"bahwa":[103],"berpengaruh":[105,115,127],"sangat":[106],"nyata":[107,116],"(P<0,01)":[108],"air,":[111],"protein,":[112],"lemak;":[114],"(P<0,05)":[117],"warna;":[119],"sedangkan":[120,144],"tidak":[128],"nyata(P>0,05).":[129],"Pengasapan":[130],"sistem":[132],"ditanam":[135],"tanah":[138],"menyebabkan":[139],"berwarna":[141,150],"merah":[142],"gelap":[143],"terbuka":[146],"membuat":[147],"cenderung":[149],"coklat.":[151]},"counts_by_year":[{"year":2026,"cited_by_count":1},{"year":2025,"cited_by_count":1},{"year":2023,"cited_by_count":1}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2023-06-30T00:00:00"}