{"id":"https://openalex.org/W4380997606","doi":"https://doi.org/10.1002/fbe2.12051","title":"Assessment of water absorption characteristics for improved sesame (Sesamum indicum L.) varieties during hydration","display_name":"Assessment of water absorption characteristics for improved sesame (Sesamum indicum L.) varieties during hydration","publication_year":2023,"publication_date":"2023-06-01","ids":{"openalex":"https://openalex.org/W4380997606","doi":"https://doi.org/10.1002/fbe2.12051"},"language":"en","primary_location":{"id":"doi:10.1002/fbe2.12051","doi":"https://doi.org/10.1002/fbe2.12051","is_oa":true,"landing_page_url":"https://doi.org/10.1002/fbe2.12051","pdf_url":"https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/fbe2.12051","source":{"id":"https://openalex.org/S4387278921","display_name":"Food Bioengineering","issn_l":"2770-2081","issn":["2770-2081"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-d"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Bioengineering","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","doaj"],"open_access":{"is_oa":true,"oa_status":"diamond","oa_url":"https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/fbe2.12051","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5047109626","display_name":"Devanand Gojiya","orcid":"https://orcid.org/0000-0003-4093-8661","observed_orcids":["https://orcid.org/0000-0003-4093-8661"]},"institutions":[{"id":"https://openalex.org/I104917982","display_name":"Junagadh Agricultural University","ror":"https://ror.org/04mgf6n79","country_code":"IN","type":"education","lineage":["https://openalex.org/I104917982"]}],"countries":["IN"],"is_corresponding":true,"raw_author_name":"Devanand Gojiya","raw_affiliation_strings":["Polytechnic in Agro-processing, Junagadh Agricultural University, Junagadh, India"],"raw_orcid":"https://orcid.org/0000-0003-4093-8661","affiliations":[{"raw_affiliation_string":"Polytechnic in Agro-processing, Junagadh Agricultural University, Junagadh, India","institution_ids":["https://openalex.org/I104917982"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5038762691","display_name":"Vanraj Gohil","orcid":"https://orcid.org/0000-0003-0670-0617","observed_orcids":["https://orcid.org/0000-0003-0670-0617"]},"institutions":[{"id":"https://openalex.org/I104917982","display_name":"Junagadh Agricultural University","ror":"https://ror.org/04mgf6n79","country_code":"IN","type":"education","lineage":["https://openalex.org/I104917982"]}],"countries":["IN"],"is_corresponding":false,"raw_author_name":"Vanraj Gohil","raw_affiliation_strings":["Agricultural Research Station, Junagadh Agricultural University, Amreli, India"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Agricultural Research Station, Junagadh Agricultural University, Amreli, India","institution_ids":["https://openalex.org/I104917982"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5088029644","display_name":"Mukesh N. Dabhi","orcid":"https://orcid.org/0000-0002-0062-5970","observed_orcids":["https://orcid.org/0000-0002-0062-5970"]},"institutions":[{"id":"https://openalex.org/I104917982","display_name":"Junagadh Agricultural University","ror":"https://ror.org/04mgf6n79","country_code":"IN","type":"education","lineage":["https://openalex.org/I104917982"]}],"countries":["IN"],"is_corresponding":false,"raw_author_name":"Mukesh Dabhi","raw_affiliation_strings":["Department of Processing and Food Engineering, CAET, JAU, Junagadh, India"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Processing and Food Engineering, CAET, JAU, Junagadh, India","institution_ids":["https://openalex.org/I104917982"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5007719561","display_name":"Navnitkumar Dhamsaniya","orcid":"https://orcid.org/0000-0002-5137-7911","observed_orcids":["https://orcid.org/0000-0002-5137-7911"]},"institutions":[{"id":"https://openalex.org/I104917982","display_name":"Junagadh Agricultural University","ror":"https://ror.org/04mgf6n79","country_code":"IN","type":"education","lineage":["https://openalex.org/I104917982"]}],"countries":["IN"],"is_corresponding":false,"raw_author_name":"Navnitkumar Dhamsaniya","raw_affiliation_strings":["Polytechnic in Agro-processing, Junagadh Agricultural University, Junagadh, India"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Polytechnic in Agro-processing, Junagadh Agricultural University, Junagadh, India","institution_ids":["https://openalex.org/I104917982"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":["https://openalex.org/A5047109626"],"corresponding_institution_ids":["https://openalex.org/I104917982"],"apc_list":{"value":0,"currency":"USD","value_usd":0},"apc_paid":null,"fwci":1.014,"has_fulltext":true,"cited_by_count":9,"citation_normalized_percentile":{"value":0.70748205,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":97},"biblio":{"volume":"2","issue":"2","first_page":"175","last_page":"183"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10650","display_name":"Food Drying and Modeling","score":0.8622999787330627,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10650","display_name":"Food Drying and Modeling","score":0.8622999787330627,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T13218","display_name":"Sesame and Sesamin Research","score":0.11159999668598175,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12201","display_name":"Agricultural Engineering and Mechanization","score":0.010900000110268593,"subfield":{"id":"https://openalex.org/subfields/2210","display_name":"Mechanical Engineering"},"field":{"id":"https://openalex.org/fields/22","display_name":"Engineering"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/sesame","display_name":"sesame","score":0.984000027179718},{"id":"https://openalex.org/keywords/water-uptake","display_name":"water absorption","score":0.7450000047683716},{"id":"https://openalex.org/keywords/hydration","display_name":"hydration","score":0.6000000238418579},{"id":"https://openalex.org/keywords/peleg-model","display_name":"Peleg model","score":0.8149999976158142},{"id":"https://openalex.org/keywords/activation-energy","display_name":"activation energy","score":0.628000020980835},{"id":"https://openalex.org/keywords/arrhenius-equation","display_name":"Arrhenius equation","score":0.8679999709129333},{"id":"https://openalex.org/keywords/hydration-temperature","display_name":"hydration temperature","score":0.7020000219345093},{"id":"https://openalex.org/keywords/equilibrium-moisture-content","display_name":"equilibrium moisture content","score":0.9430000185966492},{"id":"https://openalex.org/keywords/sesame-varieties","display_name":"sesame varieties","score":0.5479999780654907},{"id":"https://openalex.org/keywords/soaking","display_name":"soaking","score":0.33500000834465027},{"id":"https://openalex.org/keywords/enthalpy","display_name":"enthalpy","score":0.625},{"id":"https://openalex.org/keywords/entropy","display_name":"entropy","score":0.6399999856948853},{"id":"https://openalex.org/keywords/gibbs-free-energy","display_name":"Gibbs free energy","score":0.7979999780654907}],"concepts":[{"id":"https://openalex.org/C2780928516","wikidata":"https://www.wikidata.org/wiki/Q47334","display_name":"Sesamum","level":2,"score":0.7391628623008728},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.6338939666748047},{"id":"https://openalex.org/C168314062","wikidata":"https://www.wikidata.org/wiki/Q2550696","display_name":"Absorption of water","level":2,"score":0.6082825660705566},{"id":"https://openalex.org/C3288061","wikidata":"https://www.wikidata.org/wiki/Q161064","display_name":"Enthalpy","level":2,"score":0.5925945043563843},{"id":"https://openalex.org/C24939127","wikidata":"https://www.wikidata.org/wiki/Q373499","display_name":"Water content","level":2,"score":0.47351717948913574},{"id":"https://openalex.org/C97355855","wikidata":"https://www.wikidata.org/wiki/Q11473","display_name":"Thermodynamics","level":1,"score":0.4717859923839569},{"id":"https://openalex.org/C2777665048","wikidata":"https://www.wikidata.org/wiki/Q1449555","display_name":"Equilibrium moisture content","level":4,"score":0.44988515973091125},{"id":"https://openalex.org/C113196181","wikidata":"https://www.wikidata.org/wiki/Q485223","display_name":"Analytical Chemistry (journal)","level":2,"score":0.327191561460495},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.18669220805168152},{"id":"https://openalex.org/C144027150","wikidata":"https://www.wikidata.org/wiki/Q48803","display_name":"Horticulture","level":1,"score":0.17044571042060852},{"id":"https://openalex.org/C147789679","wikidata":"https://www.wikidata.org/wiki/Q11372","display_name":"Physical chemistry","level":1,"score":0.15341979265213013},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.14839166402816772},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.0},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.0},{"id":"https://openalex.org/C58445606","wikidata":"https://www.wikidata.org/wiki/Q898533","display_name":"Sorption","level":3,"score":0.0},{"id":"https://openalex.org/C121332964","wikidata":"https://www.wikidata.org/wiki/Q413","display_name":"Physics","level":0,"score":0.0},{"id":"https://openalex.org/C127413603","wikidata":"https://www.wikidata.org/wiki/Q11023","display_name":"Engineering","level":0,"score":0.0},{"id":"https://openalex.org/C187320778","wikidata":"https://www.wikidata.org/wiki/Q1349130","display_name":"Geotechnical engineering","level":1,"score":0.0},{"id":"https://openalex.org/C150394285","wikidata":"https://www.wikidata.org/wiki/Q180254","display_name":"Adsorption","level":2,"score":0.0}],"mesh":[],"locations_count":2,"locations":[{"id":"doi:10.1002/fbe2.12051","doi":"https://doi.org/10.1002/fbe2.12051","is_oa":true,"landing_page_url":"https://doi.org/10.1002/fbe2.12051","pdf_url":"https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/fbe2.12051","source":{"id":"https://openalex.org/S4387278921","display_name":"Food Bioengineering","issn_l":"2770-2081","issn":["2770-2081"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-d"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Bioengineering","raw_type":"journal-article"},{"id":"pmh:oai:doaj.org/article:7bf67f3cc8db4b5c89192c47f95c2c41","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/7bf67f3cc8db4b5c89192c47f95c2c41","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Food Bioengineering, Vol 2, Iss 2, Pp 175-183 (2023)","raw_type":"article"}],"best_oa_location":{"id":"doi:10.1002/fbe2.12051","doi":"https://doi.org/10.1002/fbe2.12051","is_oa":true,"landing_page_url":"https://doi.org/10.1002/fbe2.12051","pdf_url":"https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/fbe2.12051","source":{"id":"https://openalex.org/S4387278921","display_name":"Food Bioengineering","issn_l":"2770-2081","issn":["2770-2081"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-d"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Bioengineering","raw_type":"journal-article"},"sustainable_development_goals":[{"score":0.9208999872207642,"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[{"id":"https://openalex.org/F4320320769","display_name":"Indian Council of Agricultural Research","ror":"https://ror.org/04fw54a43"}],"has_content":{"grobid_xml":true,"pdf":true},"content_urls":{"pdf":"https://content.openalex.org/works/W4380997606.pdf","grobid_xml":"https://content.openalex.org/works/W4380997606.grobid-xml"},"referenced_works_count":34,"referenced_works":["https://openalex.org/W1549493851","https://openalex.org/W1965883880","https://openalex.org/W1975162612","https://openalex.org/W1987485578","https://openalex.org/W1990571195","https://openalex.org/W1996335184","https://openalex.org/W2005641201","https://openalex.org/W2023913915","https://openalex.org/W2025178004","https://openalex.org/W2050380621","https://openalex.org/W2059052521","https://openalex.org/W2077867554","https://openalex.org/W2087950178","https://openalex.org/W2091958253","https://openalex.org/W2094822547","https://openalex.org/W2101356250","https://openalex.org/W2109818946","https://openalex.org/W2115319936","https://openalex.org/W2157938565","https://openalex.org/W2165040493","https://openalex.org/W2555013751","https://openalex.org/W2613681625","https://openalex.org/W2794017524","https://openalex.org/W2897413056","https://openalex.org/W2900971908","https://openalex.org/W3009456935","https://openalex.org/W3082836534","https://openalex.org/W3186314244","https://openalex.org/W3199806731","https://openalex.org/W4205819278","https://openalex.org/W4210326871","https://openalex.org/W4283260865","https://openalex.org/W4296970771","https://openalex.org/W4360853215"],"related_works":["https://openalex.org/W2077867554","https://openalex.org/W2023913915","https://openalex.org/W3012774833","https://openalex.org/W2041562170","https://openalex.org/W2621722442","https://openalex.org/W4408878254","https://openalex.org/W2738311324","https://openalex.org/W3034454775","https://openalex.org/W2009636691","https://openalex.org/W1996335184"],"abstract_inverted_index":{"Abstract":[0],"The":[1,22,56,94,127],"water":[2],"absorption":[3],"characteristics":[4],"of":[5,30,46,105],"sesame":[6,31,112],"varieties":[7,33,92,113],"(GT\u20103,":[8],"GT\u20104,":[9,107],"GJT\u20105,":[10,108],"GT\u20106,":[11,109],"and":[12,38,49,61,110,114,123,139],"TKG\u201022)":[13],"were":[14,143],"studied":[15],"during":[16],"hydration":[17,28,72,80,134],"at":[18,34],"temperatures":[19,41],"ranging":[20],"35\u201355\u00b0C.":[21],"Peleg":[23,57],"model":[24],"adequately":[25],"defined":[26],"the":[27,35,43,62,69,78,85,91,101],"behavior":[29],"seed":[32],"35\u00b0C,":[36],"45\u00b0C,":[37],"55\u00b0C":[39],"soaking":[40],"with":[42,68,133],"comparable":[44],"coefficient":[45],"determination":[47],"(R2)":[48],"mean":[50],"relative":[51],"percentage":[52],"deviation":[53],"modulus":[54],"(P).":[55],"rate":[58,81],"constant":[59,64],"K1":[60],"capacity":[63],"K2":[65],"reduced":[66],"significantly":[67,132],"rise":[70],"in":[71,77,89],"temperatures,":[73],"suggesting":[74],"corresponding":[75],"increases":[76],"initial":[79],"as":[82,84],"well":[83],"equilibrium":[86],"moisture":[87],"content":[88],"all":[90],"tested.":[93],"Arrhenius":[95],"equation":[96],"was":[97,115,130],"used":[98],"to":[99,117],"calculate":[100],"activation":[102],"energy":[103,141],"(Ea)":[104],"GT\u20103,":[106],"TKG\u201022":[111],"noted":[116],"be":[118],"38.74,":[119],"33.37,":[120],"30.68,":[121],"37.85,":[122],"33.23":[124],"kJ/mol,":[125],"respectively.":[126],"enthalpy":[128],"(H)":[129],"raised":[131],"temperature":[135],"while":[136],"entropy":[137],"(\u0394S)":[138],"released":[140],"(\u0394G)":[142],"found":[144],"nonsignificant":[145],"(p":[146],">":[147],"0.05).":[148]},"counts_by_year":[{"year":2026,"cited_by_count":3},{"year":2025,"cited_by_count":2},{"year":2024,"cited_by_count":1},{"year":2023,"cited_by_count":3}],"updated_date":"2026-10-30T12:39:25.321706","created_date":"2023-06-17T00:00:00"}