{"id":"https://openalex.org/W4240368548","doi":"https://doi.org/10.1080/10942912.2011.560522","title":"Corrigendum","display_name":"Corrigendum","publication_year":2011,"publication_date":"2011-02-25","ids":{"openalex":"https://openalex.org/W4240368548","doi":"https://doi.org/10.1080/10942912.2011.560522"},"language":"en","primary_location":{"id":"doi:10.1080/10942912.2011.560522","doi":"https://doi.org/10.1080/10942912.2011.560522","is_oa":true,"landing_page_url":"https://doi.org/10.1080/10942912.2011.560522","pdf_url":"https://www.tandfonline.com/doi/pdf/10.1080/10942912.2011.560522?needAccess=true","source":{"id":"https://openalex.org/S80488789","display_name":"International Journal of Food Properties","issn_l":"1094-2912","issn":["1094-2912","1532-2386"],"is_oa":false,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-c","jufo-1","norway-1","oarl","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310315681","host_organization_name":"Marcel Dekker","host_organization_lineage":["https://openalex.org/P4310315681"],"host_organization_lineage_names":["Marcel Dekker"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"International Journal of Food Properties","raw_type":"journal-article"},"volume":null,"type":"erratum","is_traditional":true,"indexed_in":["crossref","doaj"],"open_access":{"is_oa":true,"oa_status":"bronze","oa_url":"https://www.tandfonline.com/doi/pdf/10.1080/10942912.2011.560522?needAccess=true","any_repository_has_fulltext":false},"authorships":[],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":{"value":1880,"currency":"GBP","value_usd":2306},"apc_paid":null,"fwci":null,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":null,"cited_by_percentile_year":null,"biblio":{"volume":"14","issue":"2","first_page":"481","last_page":"481"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10035","display_name":"Phytochemicals and Antioxidant Activities","score":0.61080002784729,"subfield":{"id":"https://openalex.org/subfields/2704","display_name":"Biochemistry (medical)"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10035","display_name":"Phytochemicals and Antioxidant Activities","score":0.61080002784729,"subfield":{"id":"https://openalex.org/subfields/2704","display_name":"Biochemistry (medical)"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12605","display_name":"Berry genetics and cultivation research","score":0.23019999265670776,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.008200000040233135,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/strawberry","display_name":"strawberry","score":0.6710000038146973},{"id":"https://openalex.org/keywords/phenolic-composition","display_name":"phenolic composition","score":0.8730000257492065},{"id":"https://openalex.org/keywords/antioxidant-capacity","display_name":"antioxidant capacity","score":0.9850000143051147},{"id":"https://openalex.org/keywords/strawberry-cultivars","display_name":"strawberry cultivars","score":0.6420000195503235}],"concepts":[{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.37296074628829956}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1080/10942912.2011.560522","doi":"https://doi.org/10.1080/10942912.2011.560522","is_oa":true,"landing_page_url":"https://doi.org/10.1080/10942912.2011.560522","pdf_url":"https://www.tandfonline.com/doi/pdf/10.1080/10942912.2011.560522?needAccess=true","source":{"id":"https://openalex.org/S80488789","display_name":"International Journal of Food Properties","issn_l":"1094-2912","issn":["1094-2912","1532-2386"],"is_oa":false,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-c","jufo-1","norway-1","oarl","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310315681","host_organization_name":"Marcel Dekker","host_organization_lineage":["https://openalex.org/P4310315681"],"host_organization_lineage_names":["Marcel Dekker"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"International Journal of Food Properties","raw_type":"journal-article"}],"best_oa_location":{"id":"doi:10.1080/10942912.2011.560522","doi":"https://doi.org/10.1080/10942912.2011.560522","is_oa":true,"landing_page_url":"https://doi.org/10.1080/10942912.2011.560522","pdf_url":"https://www.tandfonline.com/doi/pdf/10.1080/10942912.2011.560522?needAccess=true","source":{"id":"https://openalex.org/S80488789","display_name":"International Journal of Food Properties","issn_l":"1094-2912","issn":["1094-2912","1532-2386"],"is_oa":false,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-c","jufo-1","norway-1","oarl","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310315681","host_organization_name":"Marcel Dekker","host_organization_lineage":["https://openalex.org/P4310315681"],"host_organization_lineage_names":["Marcel Dekker"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"International Journal of Food Properties","raw_type":"journal-article"},"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.6735000014305115}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":true},"content_urls":{"pdf":"https://content.openalex.org/works/W4240368548.pdf"},"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W2093862738","https://openalex.org/W1802982209","https://openalex.org/W7047680807","https://openalex.org/W2258071234","https://openalex.org/W7099927069","https://openalex.org/W2028616135","https://openalex.org/W2025561492","https://openalex.org/W410302071","https://openalex.org/W1975877198","https://openalex.org/W2184581271"],"abstract_inverted_index":{"In":[0],"volume":[1],"14,":[2],"issue":[3],"1":[4],"of":[5,9,24],"the":[6,17],"International":[7],"Journal":[8],"Food":[10],"Properties,":[11],"an":[12],"author":[13],"was":[14],"excluded":[15],"from":[16],"article":[18],"\u201cPhenolic":[19],"Composition":[20],"and":[21],"Antioxidant":[22],"Capacity":[23],"Newly":[25],"Developed":[26],"Strawberry":[27],"Lines":[28],"fro...":[29]},"counts_by_year":[],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2022-05-12T00:00:00"}
