{"id":"https://openalex.org/W33176468","doi":null,"title":"Folates in foods: reactivity, stability during processing, and nutritional implications.","display_name":"Folates in foods: reactivity, stability during processing, and nutritional implications.","publication_year":1989,"publication_date":"1989-01-01","ids":{"openalex":"https://openalex.org/W33176468","mag":"33176468","pmid":"https://pubmed.ncbi.nlm.nih.gov/2692610"},"language":"en","primary_location":{"id":"pmid:2692610","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/2692610","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Critical reviews in food science and nutrition","raw_type":"Journal Article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["pubmed"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5034232673","display_name":"James G. Hawkes","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I157725225","display_name":"University of Illinois Urbana-Champaign","ror":"https://ror.org/047426m28","country_code":"US","type":"education","lineage":["https://openalex.org/I157725225"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"J G Hawkes","raw_affiliation_strings":["Department of Food Science, University of Illinois, Urbana"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science, University of Illinois, Urbana","institution_ids":["https://openalex.org/I157725225"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5089115650","display_name":"Ricardo Villota","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"R Villota","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":1.3745,"has_fulltext":false,"cited_by_count":106,"citation_normalized_percentile":{"value":0.76049644,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":87,"max":99},"biblio":{"volume":"28","issue":"6","first_page":"439","last_page":"538"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10499","display_name":"Folate and B Vitamins Research","score":0.9980000257492065,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10499","display_name":"Folate and B Vitamins Research","score":0.9980000257492065,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.0012000000569969416,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10035","display_name":"Phytochemicals and Antioxidant Activities","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/2704","display_name":"Biochemistry (medical)"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/folic-acid","display_name":"folic acid","score":0.9380000233650208},{"id":"https://openalex.org/keywords/folate-stability","display_name":"folate stability","score":0.5879999995231628},{"id":"https://openalex.org/keywords/food-processing","display_name":"food processing","score":0.9300000071525574},{"id":"https://openalex.org/keywords/folate-retention","display_name":"folate retention","score":0.7850000262260437},{"id":"https://openalex.org/keywords/folate-deficiency","display_name":"folate deficiency","score":0.8659999966621399},{"id":"https://openalex.org/keywords/megaloblastic-anemia","display_name":"megaloblastic anemia","score":0.968999981880188},{"id":"https://openalex.org/keywords/food-fortification","display_name":"food fortification","score":0.7620000243186951},{"id":"https://openalex.org/keywords/folate-intake","display_name":"folate intake","score":0.6320000290870667},{"id":"https://openalex.org/keywords/nutritional-value","display_name":"nutritional value","score":0.5839999914169312}],"concepts":[{"id":"https://openalex.org/C2779405478","wikidata":"https://www.wikidata.org/wiki/Q10832211","display_name":"Megaloblastic anemia","level":3,"score":0.7824372053146362},{"id":"https://openalex.org/C2777900319","wikidata":"https://www.wikidata.org/wiki/Q15121266","display_name":"Food fortification","level":3,"score":0.6271607875823975},{"id":"https://openalex.org/C2775916456","wikidata":"https://www.wikidata.org/wiki/Q1346016","display_name":"pernicious anemia","level":3,"score":0.5576079487800598},{"id":"https://openalex.org/C198211336","wikidata":"https://www.wikidata.org/wiki/Q57821","display_name":"Fortification","level":2,"score":0.5000052452087402},{"id":"https://openalex.org/C551997983","wikidata":"https://www.wikidata.org/wiki/Q12167","display_name":"Malnutrition","level":2,"score":0.4966610074043274},{"id":"https://openalex.org/C88199923","wikidata":"https://www.wikidata.org/wiki/Q627371","display_name":"Food processing","level":2,"score":0.4950217604637146},{"id":"https://openalex.org/C2908647359","wikidata":"https://www.wikidata.org/wiki/Q2625603","display_name":"Population","level":2,"score":0.47068220376968384},{"id":"https://openalex.org/C150903083","wikidata":"https://www.wikidata.org/wiki/Q7108","display_name":"Biotechnology","level":1,"score":0.4627762734889984},{"id":"https://openalex.org/C2908855457","wikidata":"https://www.wikidata.org/wiki/Q15121266","display_name":"Fortified Food","level":3,"score":0.4490151107311249},{"id":"https://openalex.org/C2780439177","wikidata":"https://www.wikidata.org/wiki/Q1442923","display_name":"Malabsorption","level":2,"score":0.41213223338127136},{"id":"https://openalex.org/C71924100","wikidata":"https://www.wikidata.org/wiki/Q11190","display_name":"Medicine","level":0,"score":0.4038738012313843},{"id":"https://openalex.org/C2778248108","wikidata":"https://www.wikidata.org/wiki/Q5445","display_name":"Anemia","level":2,"score":0.40027400851249695},{"id":"https://openalex.org/C99454951","wikidata":"https://www.wikidata.org/wiki/Q932068","display_name":"Environmental health","level":1,"score":0.3867281675338745},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.33898431062698364},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.3164728581905365},{"id":"https://openalex.org/C134018914","wikidata":"https://www.wikidata.org/wiki/Q162606","display_name":"Endocrinology","level":1,"score":0.11535456776618958},{"id":"https://openalex.org/C126322002","wikidata":"https://www.wikidata.org/wiki/Q11180","display_name":"Internal medicine","level":1,"score":0.08056595921516418}],"mesh":[{"descriptor_ui":"D005492","descriptor_name":"Folic Acid","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true},{"descriptor_ui":"D005511","descriptor_name":"Food Handling","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true},{"descriptor_ui":"D006801","descriptor_name":"Humans","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D009747","descriptor_name":"Nutritional Physiological Phenomena","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true}],"locations_count":2,"locations":[{"id":"pmid:2692610","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/2692610","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Critical reviews in food science and nutrition","raw_type":"Journal Article"},{"id":"mag:33176468","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/2692610","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"PubMed","raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[{"score":0.958299994468689,"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":3,"referenced_works":["https://openalex.org/W3033854700","https://openalex.org/W3082978324","https://openalex.org/W2989709287"],"related_works":["https://openalex.org/W7101210376","https://openalex.org/W940223203","https://openalex.org/W7162823798","https://openalex.org/W4379932605","https://openalex.org/W4283694071","https://openalex.org/W2086828702","https://openalex.org/W2283041623","https://openalex.org/W2482696269","https://openalex.org/W7221504344","https://openalex.org/W90315261"],"abstract_inverted_index":{"Nutritional":[0],"deficiencies":[1],"are":[2],"eminent":[3],"at":[4],"all":[5],"socioeconomic":[6],"levels":[7,101],"of":[8,21,25,32,44,62,102,107,116,124,128,145,169],"the":[9,22,26,125,166],"world":[10],"population":[11],"and":[12,72,105,136,161],"have":[13,89,120],"created":[14],"a":[15,19,41,121],"critical":[16],"need":[17],"for":[18,110,158],"reevaluation":[20],"nutritional":[23,167],"quality":[24],"food":[27,108],"supply.":[28],"A":[29],"particular":[30],"group":[31],"vitamers,":[33],"collectively":[34],"referred":[35],"to":[36,47,76,98,119,133],"as":[37,57,59,147],"folates,":[38],"has":[39],"received":[40],"great":[42,117],"deal":[43],"attention":[45],"due":[46],"their":[48,53,60],"significance":[49],"in":[50,69,93],"human":[51],"metabolism,":[52],"prevalent":[54],"deficiency":[55,66],"worldwide,":[56],"well":[58],"complexity":[61],"analysis.":[63],"Severe":[64],"folate":[65,112,159],"may":[67,82],"result":[68,84],"megaloblastic":[70],"anemia":[71],"is":[73,115],"generally":[74],"attributed":[75],"low":[77],"dietary":[78],"intake,":[79],"although":[80],"it":[81,114],"also":[83],"from":[85],"malabsorption.":[86],"Such":[87],"concerns":[88],"instigated":[90],"increased":[91],"interest":[92],"food-fortification":[94],"programs.":[95],"In":[96],"order":[97],"ensure":[99],"appropriate":[100],"nutrient":[103],"fortification":[104],"optimization":[106],"processes":[109],"maximum":[111],"retention,":[113],"importance":[118],"basic":[122],"understanding":[123],"kinetic":[126,143],"behavior":[127],"individual":[129],"vitamers":[130],"with":[131,155,165],"respect":[132],"processing":[134,150],"parameters":[135],"various":[137],"environmental":[138],"conditions.":[139],"This":[140],"article":[141],"reviews":[142],"stability":[144],"folates":[146],"affected":[148],"by":[149],"conditions,":[151],"discusses":[152],"problems":[153],"associated":[154],"current":[156],"methodology":[157],"analyses,":[160],"integrates":[162],"this":[163],"information":[164],"aspects":[168],"folates.":[170]},"counts_by_year":[{"year":2021,"cited_by_count":1},{"year":2020,"cited_by_count":1},{"year":2017,"cited_by_count":4},{"year":2016,"cited_by_count":7},{"year":2015,"cited_by_count":7},{"year":2014,"cited_by_count":5},{"year":2013,"cited_by_count":2},{"year":2012,"cited_by_count":3}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2016-06-24T00:00:00"}
