{"id":"https://openalex.org/W3136650808","doi":"https://doi.org/10.3390/foods10030616","title":"Impact of Rapeseed Press Cake on the Rheological Properties and Expansion Dynamics of Extruded Maize Starch","display_name":"Impact of Rapeseed Press Cake on the Rheological Properties and Expansion Dynamics of Extruded Maize Starch","publication_year":2021,"publication_date":"2021-03-14","ids":{"openalex":"https://openalex.org/W3136650808","doi":"https://doi.org/10.3390/foods10030616","mag":"3136650808","pmid":"https://pubmed.ncbi.nlm.nih.gov/33799433","pmcid":"https://www.ncbi.nlm.nih.gov/pmc/articles/7998157"},"language":"en","primary_location":{"id":"doi:10.3390/foods10030616","doi":"https://doi.org/10.3390/foods10030616","is_oa":true,"landing_page_url":"https://doi.org/10.3390/foods10030616","pdf_url":"https://www.mdpi.com/2304-8158/10/3/616/pdf?version=1615868437","source":{"id":"https://openalex.org/S2737939966","display_name":"Foods","issn_l":"2304-8158","issn":["2304-8158"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["anvur-scientific","cwts-core","doaj","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","datacite","doaj","pubmed"],"open_access":{"is_oa":true,"oa_status":"gold","oa_url":"https://www.mdpi.com/2304-8158/10/3/616/pdf?version=1615868437","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5078442544","display_name":"Anna Martin","orcid":"https://orcid.org/0000-0002-1758-1097","observed_orcids":["https://orcid.org/0000-0002-1758-1097"]},"institutions":[{"id":"https://openalex.org/I4210115674","display_name":"Fraunhofer Institute for Process Engineering and Packaging","ror":"https://ror.org/02at7zv53","country_code":"DE","type":"facility","lineage":["https://openalex.org/I4210115674","https://openalex.org/I4923324"]}],"countries":["DE"],"is_corresponding":true,"raw_author_name":"Anna Martin","raw_affiliation_strings":["Department of Food Process Development, Fraunhofer Institute for Process Engineering and Packaging IVV, 85354 Freising, Germany"],"raw_orcid":"https://orcid.org/0000-0002-1758-1097","affiliations":[{"raw_affiliation_string":"Department of Food Process Development, Fraunhofer Institute for Process Engineering and Packaging IVV, 85354 Freising, Germany","institution_ids":["https://openalex.org/I4210115674"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5068214290","display_name":"Raffael Osen","orcid":"https://orcid.org/0000-0003-1256-7525","observed_orcids":["https://orcid.org/0000-0003-1256-7525"]},"institutions":[{"id":"https://openalex.org/I115228651","display_name":"Agency for Science, Technology and Research","ror":"https://ror.org/036wvzt09","country_code":"SG","type":"government","lineage":["https://openalex.org/I115228651"]},{"id":"https://openalex.org/I4405277821","display_name":"Singapore Institute of Food and Biotechnology Innovation","ror":"https://ror.org/040p65634","country_code":"SG","type":"facility","lineage":["https://openalex.org/I4405277821"]}],"countries":["SG"],"is_corresponding":false,"raw_author_name":"Raffael Osen","raw_affiliation_strings":["Singapore Institute of Food and Biotechnology Innovation, Agency for Science, Technology and Research (A*STAR), Singapore 138669, Singapore"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Singapore Institute of Food and Biotechnology Innovation, Agency for Science, Technology and Research (A*STAR), Singapore 138669, Singapore","institution_ids":["https://openalex.org/I115228651","https://openalex.org/I4405277821"]}]},{"author_position":"middle","author":{"id":null,"display_name":"Heike Petra Karbstein","orcid":"https://orcid.org/0000-0001-6545-3201","observed_orcids":["https://orcid.org/0000-0001-6545-3201"]},"institutions":[{"id":"https://openalex.org/I102335020","display_name":"Karlsruhe Institute of Technology","ror":"https://ror.org/04t3en479","country_code":"DE","type":"education","lineage":["https://openalex.org/I102335020","https://openalex.org/I1305996414"]}],"countries":["DE"],"is_corresponding":false,"raw_author_name":"Heike Petra Karbstein","raw_affiliation_strings":["Institute of Process Engineering in Life Sciences, Chair of Food Process Engineering, Karlsruhe Institute of Technology, 76131 Karlsruhe, Germany"],"raw_orcid":"https://orcid.org/0000-0001-6545-3201","affiliations":[{"raw_affiliation_string":"Institute of Process Engineering in Life Sciences, Chair of Food Process Engineering, Karlsruhe Institute of Technology, 76131 Karlsruhe, Germany","institution_ids":["https://openalex.org/I102335020"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5083719131","display_name":"M. Azad Emin","orcid":"https://orcid.org/0000-0002-9851-4266","observed_orcids":["https://orcid.org/0000-0002-9851-4266"]},"institutions":[{"id":"https://openalex.org/I102335020","display_name":"Karlsruhe Institute of Technology","ror":"https://ror.org/04t3en479","country_code":"DE","type":"education","lineage":["https://openalex.org/I102335020","https://openalex.org/I1305996414"]}],"countries":["DE"],"is_corresponding":false,"raw_author_name":"M. Azad Emin","raw_affiliation_strings":["Institute of Process Engineering in Life Sciences, Chair of Food Process Engineering, Karlsruhe Institute of Technology, 76131 Karlsruhe, Germany"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Institute of Process Engineering in Life Sciences, Chair of Food Process Engineering, Karlsruhe Institute of Technology, 76131 Karlsruhe, Germany","institution_ids":["https://openalex.org/I102335020"]}]}],"institutions":[],"countries_distinct_count":2,"institutions_distinct_count":4,"corresponding_author_ids":["https://openalex.org/A5078442544"],"corresponding_institution_ids":["https://openalex.org/I4210115674"],"apc_list":{"value":2000,"currency":"CHF","value_usd":2160},"apc_paid":{"value":2000,"currency":"CHF","value_usd":2160},"fwci":1.2393,"has_fulltext":true,"cited_by_count":12,"citation_normalized_percentile":{"value":0.75181561,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":98},"biblio":{"volume":"10","issue":"3","first_page":"616","last_page":"616"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.9994999766349792,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.9994999766349792,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12201","display_name":"Agricultural Engineering and Mechanization","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/2210","display_name":"Mechanical Engineering"},"field":{"id":"https://openalex.org/fields/22","display_name":"Engineering"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/rapeseed-press-cake","display_name":"rapeseed press cake","score":0.9990000128746033},{"id":"https://openalex.org/keywords/cornstarch","display_name":"corn starch","score":0.8730000257492065},{"id":"https://openalex.org/keywords/extrusion","display_name":"extrusion","score":0.6679999828338623},{"id":"https://openalex.org/keywords/starch-expansion","display_name":"starch expansion","score":0.906000018119812},{"id":"https://openalex.org/keywords/rheological-properties","display_name":"rheological properties","score":0.8949999809265137},{"id":"https://openalex.org/keywords/elasticity","display_name":"elasticity","score":0.6620000004768372},{"id":"https://openalex.org/keywords/viscosity","display_name":"viscosity","score":0.5619999766349792},{"id":"https://openalex.org/keywords/by-product-utilization","display_name":"by-product utilization","score":0.7429999709129333},{"id":"https://openalex.org/keywords/barrel-temperature","display_name":"barrel temperature","score":0.7770000100135803},{"id":"https://openalex.org/keywords/moisture-content","display_name":"moisture content","score":0.9940000176429749}],"concepts":[{"id":"https://openalex.org/C18337273","wikidata":"https://www.wikidata.org/wiki/Q1590264","display_name":"Die swell","level":3,"score":0.8943098783493042},{"id":"https://openalex.org/C529335014","wikidata":"https://www.wikidata.org/wiki/Q41534","display_name":"Starch","level":2,"score":0.7484264373779297},{"id":"https://openalex.org/C197808020","wikidata":"https://www.wikidata.org/wiki/Q5420789","display_name":"Expansion ratio","level":2,"score":0.7414008975028992},{"id":"https://openalex.org/C200990466","wikidata":"https://www.wikidata.org/wiki/Q271707","display_name":"Rheology","level":2,"score":0.7107365131378174},{"id":"https://openalex.org/C196445361","wikidata":"https://www.wikidata.org/wiki/Q1424279","display_name":"Rheometer","level":3,"score":0.6461414694786072},{"id":"https://openalex.org/C2778958987","wikidata":"https://www.wikidata.org/wiki/Q139143","display_name":"Extrusion","level":2,"score":0.6232237219810486},{"id":"https://openalex.org/C180145272","wikidata":"https://www.wikidata.org/wiki/Q7504144","display_name":"Shrinkage","level":2,"score":0.6176124215126038},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.580083966255188},{"id":"https://openalex.org/C97103648","wikidata":"https://www.wikidata.org/wiki/Q2738101","display_name":"Plastics extrusion","level":2,"score":0.5737439393997192},{"id":"https://openalex.org/C2778540859","wikidata":"https://www.wikidata.org/wiki/Q152234","display_name":"Swelling","level":2,"score":0.5312741994857788},{"id":"https://openalex.org/C191172559","wikidata":"https://www.wikidata.org/wiki/Q7320412","display_name":"Rheometry","level":3,"score":0.49478381872177124},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.4852437973022461},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.2733711004257202},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.18560591340065002}],"mesh":[],"locations_count":8,"locations":[{"id":"doi:10.3390/foods10030616","doi":"https://doi.org/10.3390/foods10030616","is_oa":true,"landing_page_url":"https://doi.org/10.3390/foods10030616","pdf_url":"https://www.mdpi.com/2304-8158/10/3/616/pdf?version=1615868437","source":{"id":"https://openalex.org/S2737939966","display_name":"Foods","issn_l":"2304-8158","issn":["2304-8158"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["anvur-scientific","cwts-core","doaj","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods","raw_type":"journal-article"},{"id":"pmh:oai:pubmedcentral.nih.gov:7998157","doi":null,"is_oa":true,"landing_page_url":"https://www.ncbi.nlm.nih.gov/pmc/articles/7998157","pdf_url":null,"source":{"id":"https://openalex.org/S2764455111","display_name":"PubMed Central","issn_l":null,"issn":null,"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods","raw_type":"Text"},{"id":"pmh:oai:EVASTAR-Karlsruhe.de:1000131678","doi":null,"is_oa":true,"landing_page_url":"https://publikationen.bibliothek.kit.edu/1000131678","pdf_url":null,"source":{"id":"https://openalex.org/S4306401992","display_name":"Repository KITopen (Karlsruhe Institute of Technology)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I102335020","host_organization_name":"Karlsruhe Institute of Technology","host_organization_lineage":["https://openalex.org/I102335020"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods, 10 (3), Art.-Nr.: 616","raw_type":"info:eu-repo/semantics/article"},{"id":"pmid:33799433","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/33799433","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods (Basel, Switzerland)","raw_type":"Journal Article"},{"id":"pmh:oai:doaj.org/article:918babcd92c54277b676ea0759959a55","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/918babcd92c54277b676ea0759959a55","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Foods, Vol 10, Iss 3, p 616 (2021)","raw_type":"article"},{"id":"pmh:oai:fraunhofer.de:N-633747","doi":null,"is_oa":true,"landing_page_url":"http://publica.fraunhofer.de/documents/N-633747.html","pdf_url":null,"source":{"id":"https://openalex.org/S4306400801","display_name":"Publikationsdatenbank der Fraunhofer-Gesellschaft (Fraunhofer-Gesellschaft)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4923324","host_organization_name":"Fraunhofer-Gesellschaft","host_organization_lineage":["https://openalex.org/I4923324"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Fraunhofer IVV","raw_type":"Journal Article"},{"id":"pmh:oai:publica.fraunhofer.de:publica/266758","doi":null,"is_oa":false,"landing_page_url":"https://publica.fraunhofer.de/handle/publica/266758","pdf_url":null,"source":{"id":"https://openalex.org/S4306400318","display_name":"Fraunhofer-Publica (Fraunhofer-Gesellschaft)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4923324","host_organization_name":"Fraunhofer-Gesellschaft","host_organization_lineage":["https://openalex.org/I4923324"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"journal article"},{"id":"doi:10.5445/ir/1000131678","doi":"https://doi.org/10.5445/ir/1000131678","is_oa":true,"landing_page_url":"https://doi.org/10.5445/ir/1000131678","pdf_url":null,"source":{"id":"https://openalex.org/S7407052948","display_name":"KITopen","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I102335020","host_organization_name":"Karlsruhe Institute of Technology","host_organization_lineage":["https://openalex.org/I102335020"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":null,"is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"article-journal"}],"best_oa_location":{"id":"doi:10.3390/foods10030616","doi":"https://doi.org/10.3390/foods10030616","is_oa":true,"landing_page_url":"https://doi.org/10.3390/foods10030616","pdf_url":"https://www.mdpi.com/2304-8158/10/3/616/pdf?version=1615868437","source":{"id":"https://openalex.org/S2737939966","display_name":"Foods","issn_l":"2304-8158","issn":["2304-8158"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["anvur-scientific","cwts-core","doaj","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310310987","host_organization_name":"Multidisciplinary Digital Publishing Institute","host_organization_lineage":["https://openalex.org/P4310310987"],"host_organization_lineage_names":["Multidisciplinary Digital Publishing Institute"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Foods","raw_type":"journal-article"},"sustainable_development_goals":[{"score":0.40450000762939453,"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W3136650808.pdf","grobid_xml":"https://content.openalex.org/works/W3136650808.grobid-xml"},"referenced_works_count":63,"referenced_works":["https://openalex.org/W618209921","https://openalex.org/W985214746","https://openalex.org/W1514122088","https://openalex.org/W1693142237","https://openalex.org/W1964773125","https://openalex.org/W1969292966","https://openalex.org/W1976549344","https://openalex.org/W1980485369","https://openalex.org/W1991159116","https://openalex.org/W1992366001","https://openalex.org/W1999869786","https://openalex.org/W2001686644","https://openalex.org/W2014895876","https://openalex.org/W2016046421","https://openalex.org/W2018486363","https://openalex.org/W2020421384","https://openalex.org/W2021319692","https://openalex.org/W2025599520","https://openalex.org/W2025770852","https://openalex.org/W2030239135","https://openalex.org/W2032492814","https://openalex.org/W2033805902","https://openalex.org/W2043840847","https://openalex.org/W2046809296","https://openalex.org/W2049141102","https://openalex.org/W2051817599","https://openalex.org/W2051993916","https://openalex.org/W2060983610","https://openalex.org/W2062089627","https://openalex.org/W2063080222","https://openalex.org/W2067537561","https://openalex.org/W2088425795","https://openalex.org/W2098173429","https://openalex.org/W2099333453","https://openalex.org/W2123269752","https://openalex.org/W2131156036","https://openalex.org/W2140646957","https://openalex.org/W2158697874","https://openalex.org/W2160098498","https://openalex.org/W2184288108","https://openalex.org/W2218169729","https://openalex.org/W2290936756","https://openalex.org/W2322581901","https://openalex.org/W2336092098","https://openalex.org/W2508128446","https://openalex.org/W2531595139","https://openalex.org/W2554244977","https://openalex.org/W2617257303","https://openalex.org/W2617715420","https://openalex.org/W2745599857","https://openalex.org/W2770836244","https://openalex.org/W2772454417","https://openalex.org/W2777058491","https://openalex.org/W2791034488","https://openalex.org/W2791210223","https://openalex.org/W2792419029","https://openalex.org/W2900507021","https://openalex.org/W2952243120","https://openalex.org/W3002388431","https://openalex.org/W3017356236","https://openalex.org/W3049549895","https://openalex.org/W3094121346","https://openalex.org/W3120038538"],"related_works":["https://openalex.org/W3120038538","https://openalex.org/W7043971462","https://openalex.org/W3164592463","https://openalex.org/W2088425795","https://openalex.org/W2032539844","https://openalex.org/W2765450823","https://openalex.org/W2001686644","https://openalex.org/W2030465865","https://openalex.org/W2014895876","https://openalex.org/W2292157929"],"abstract_inverted_index":{"Rapeseed":[0],"press":[1],"cake":[2],"(RPC),":[3],"an":[4],"oil":[5],"pressing":[6],"side":[7],"product":[8,63],"rich":[9],"in":[10,36,137],"protein":[11],"and":[12,19,56,59,87,98,102,114,124,128,143,215,231,250],"fiber,":[13],"can":[14,51,220],"be":[15,52,221],"combined":[16],"with":[17,67,145],"starch":[18,31],"valorized":[20],"into":[21],"directly":[22],"expanded":[23],"products":[24],"using":[25],"extrusion":[26],"technology.":[27],"The":[28,95,126],"mechanism":[29],"of":[30,41,70,131,192,202,217,228,253],"expansion":[32,44,104,218,251],"has":[33],"been":[34],"studied":[35],"detail,":[37],"but":[38,180],"the":[39,132,176,193,200,203,237,247],"impact":[40],"RPC":[42,71,149,165,174,194,198],"on":[43],"behavior":[45],"is":[46,60,241],"poorly":[47],"understood.":[48],"However,":[49],"it":[50],"linked":[53],"to":[54,120,189,245],"rheological":[55,248],"physicochemical":[57],"properties":[58,130,249],"a":[61,138,151,184,242],"key":[62],"quality":[64],"parameter.":[65],"Blends":[66,160],"different":[68,80],"amounts":[69],"(0,":[72],"10,":[73],"40":[74,162],"g/100":[75,93,147,163],"g)":[76],"were":[77,109,135],"extruded":[78,133,205],"at":[79],"barrel":[81],"temperatures":[82],"(100,":[83],"120,":[84],"140":[85],"\u00b0C)":[86],"moisture":[88],"contents":[89],"(24":[90],"or":[91],"29":[92],"g).":[94],"initial,":[96],"intermediate":[97,177],"final":[99,186],"sectional,":[100],"longitudinal":[101],"volumetric":[103],"indices":[105],"(SEI,":[106],"LEI,":[107],"VEI)":[108],"monitored":[110],"directly,":[111],"10":[112,146],"s":[113],"24":[115],"h":[116],"after":[117],"die":[118],"exit":[119],"measure":[121],"extrudate":[122,229],"growth":[123,230],"shrinkage.":[125,159,232],"viscous":[127],"elastic":[129],"blends":[134,144],"investigated":[136],"closed":[139,238],"cavity":[140,239],"rheometer.":[141],"Starch":[142],"g":[148,164],"achieved":[150,222],"high":[152],"initial":[153,170],"SEI":[154,178,187],"followed":[155],"by":[156,224],"significant":[157],"short-term":[158],"containing":[161],"did":[166],"not":[167],"show":[168],"any":[169],"expansion.":[171],"With":[172,196],"increasing":[173,197],"content,":[175,199],"decreased,":[179],"all":[181,226],"samples":[182,206],"reached":[183],"similar":[185],"due":[188],"time-dependent":[190],"swelling":[191],"blends.":[195],"elasticity":[201],"starch-based":[204],"significantly":[207],"increased.":[208],"Our":[209],"study":[210],"shows":[211],"that":[212,236],"comprehensive":[213],"control":[214],"understanding":[216],"mechanisms":[219,252],"only":[223],"investigating":[225],"stages":[227],"We":[233],"also":[234],"found":[235],"rheometer":[240],"powerful":[243],"tool":[244],"correlate":[246],"biopolymers.":[254]},"counts_by_year":[{"year":2026,"cited_by_count":3},{"year":2025,"cited_by_count":1},{"year":2024,"cited_by_count":5},{"year":2023,"cited_by_count":1},{"year":2021,"cited_by_count":2}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2021-03-29T00:00:00"}