{"id":"https://openalex.org/W3045758199","doi":"https://doi.org/10.1016/j.idairyj.2020.104815","title":"CaCl2 supplementation of hydrophobised whey proteins: Assessment of protein particles and consequent emulsions","display_name":"CaCl2 supplementation of hydrophobised whey proteins: Assessment of protein particles and consequent emulsions","publication_year":2020,"publication_date":"2020-07-30","ids":{"openalex":"https://openalex.org/W3045758199","doi":"https://doi.org/10.1016/j.idairyj.2020.104815","mag":"3045758199"},"language":"en","primary_location":{"id":"doi:10.1016/j.idairyj.2020.104815","doi":"https://doi.org/10.1016/j.idairyj.2020.104815","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.idairyj.2020.104815","pdf_url":"https://www.sciencedirect.com/science/article/pii/S0958694620301850/pdf","source":{"id":"https://openalex.org/S184773532","display_name":"International Dairy Journal","issn_l":"0958-6946","issn":["0958-6946","1879-0143"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-b","jufo-1","ki-jl-1","norway-2","poland-100","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"International Dairy Journal","raw_type":"journal-article"},"volume":null,"type":"article","indexed_in":["crossref"],"open_access":{"is_oa":true,"oa_status":"hybrid","oa_url":"https://www.sciencedirect.com/science/article/pii/S0958694620301850/pdf","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":null,"display_name":"Jun Wang","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210088668","display_name":"Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement","ror":"https://ror.org/003vg9w96","country_code":"FR","type":"government","lineage":["https://openalex.org/I4210088668"]},{"id":"https://openalex.org/I4210132287","display_name":"Science et Technologie du Lait et de l'Oeuf","ror":"https://ror.org/03whgj090","country_code":"FR","type":"facility","lineage":["https://openalex.org/I4210088668","https://openalex.org/I4210117091","https://openalex.org/I4210132287","https://openalex.org/I4399657933"]},{"id":"https://openalex.org/I4399657933","display_name":"L'Institut Agro","ror":"https://ror.org/01dkyve95","country_code":"FR","type":"education","lineage":["https://openalex.org/I4210117091","https://openalex.org/I4399657933"]}],"countries":["FR"],"is_corresponding":false,"raw_author_name":"Jun Wang","raw_affiliation_strings":["STLO, INRAE, Institut Agro, 35042, Rennes, France","STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"STLO, INRAE, Institut Agro, 35042, Rennes, France","institution_ids":["https://openalex.org/I4210088668","https://openalex.org/I4210132287","https://openalex.org/I4399657933"]},{"raw_affiliation_string":"STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)","institution_ids":["https://openalex.org/I4210132287"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5062629185","display_name":"Guilherme de Figueiredo Furtado","orcid":"https://orcid.org/0000-0003-2280-0159","observed_orcids":["https://orcid.org/0000-0003-2280-0159"]},"institutions":[{"id":"https://openalex.org/I181391015","display_name":"Universidade Estadual de Campinas (UNICAMP)","ror":"https://ror.org/04wffgt70","country_code":"BR","type":"education","lineage":["https://openalex.org/I181391015"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Guilherme de Figueiredo Furtado","raw_affiliation_strings":["Department of Food Engineering, School of Food Engineering, University of Campinas, 13083-862, Campinas, SP, Brazil","UNICAMP - Universidade Estadual de Campinas =  University of Campinas (Cidade Universit\u00e1ria 'Zeferino Vaz'\r\nCEP 13083-970 | Campinas-SP - Brazil)"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Engineering, School of Food Engineering, University of Campinas, 13083-862, Campinas, SP, Brazil","institution_ids":["https://openalex.org/I181391015"]},{"raw_affiliation_string":"UNICAMP - Universidade Estadual de Campinas =  University of Campinas (Cidade Universit\u00e1ria 'Zeferino Vaz'\r\nCEP 13083-970 | Campinas-SP - Brazil)","institution_ids":["https://openalex.org/I181391015"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5034038836","display_name":"Nathalie Monthean","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210088668","display_name":"Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement","ror":"https://ror.org/003vg9w96","country_code":"FR","type":"government","lineage":["https://openalex.org/I4210088668"]},{"id":"https://openalex.org/I4210132287","display_name":"Science et Technologie du Lait et de l'Oeuf","ror":"https://ror.org/03whgj090","country_code":"FR","type":"facility","lineage":["https://openalex.org/I4210088668","https://openalex.org/I4210117091","https://openalex.org/I4210132287","https://openalex.org/I4399657933"]},{"id":"https://openalex.org/I4399657933","display_name":"L'Institut Agro","ror":"https://ror.org/01dkyve95","country_code":"FR","type":"education","lineage":["https://openalex.org/I4210117091","https://openalex.org/I4399657933"]}],"countries":["FR"],"is_corresponding":false,"raw_author_name":"Nathalie Monthean","raw_affiliation_strings":["STLO, INRAE, Institut Agro, 35042, Rennes, France","STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"STLO, INRAE, Institut Agro, 35042, Rennes, France","institution_ids":["https://openalex.org/I4210088668","https://openalex.org/I4210132287","https://openalex.org/I4399657933"]},{"raw_affiliation_string":"STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)","institution_ids":["https://openalex.org/I4210132287"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5066313382","display_name":"Didier Dupont","orcid":"https://orcid.org/0000-0001-5304-6561","observed_orcids":["https://orcid.org/0000-0001-5304-6561"]},"institutions":[{"id":"https://openalex.org/I4210088668","display_name":"Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement","ror":"https://ror.org/003vg9w96","country_code":"FR","type":"government","lineage":["https://openalex.org/I4210088668"]},{"id":"https://openalex.org/I4210132287","display_name":"Science et Technologie du Lait et de l'Oeuf","ror":"https://ror.org/03whgj090","country_code":"FR","type":"facility","lineage":["https://openalex.org/I4210088668","https://openalex.org/I4210117091","https://openalex.org/I4210132287","https://openalex.org/I4399657933"]},{"id":"https://openalex.org/I4399657933","display_name":"L'Institut Agro","ror":"https://ror.org/01dkyve95","country_code":"FR","type":"education","lineage":["https://openalex.org/I4210117091","https://openalex.org/I4399657933"]}],"countries":["FR"],"is_corresponding":false,"raw_author_name":"Didier Dupont","raw_affiliation_strings":["STLO, INRAE, Institut Agro, 35042, Rennes, France","STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"STLO, INRAE, Institut Agro, 35042, Rennes, France","institution_ids":["https://openalex.org/I4210088668","https://openalex.org/I4210132287","https://openalex.org/I4399657933"]},{"raw_affiliation_string":"STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)","institution_ids":["https://openalex.org/I4210132287"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5030274256","display_name":"Fr\u00e9d\u00e9rique P\u00e9drono","orcid":"https://orcid.org/0000-0002-4973-7738","observed_orcids":["https://orcid.org/0000-0002-4973-7738"]},"institutions":[{"id":"https://openalex.org/I4210088668","display_name":"Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement","ror":"https://ror.org/003vg9w96","country_code":"FR","type":"government","lineage":["https://openalex.org/I4210088668"]},{"id":"https://openalex.org/I4210132287","display_name":"Science et Technologie du Lait et de l'Oeuf","ror":"https://ror.org/03whgj090","country_code":"FR","type":"facility","lineage":["https://openalex.org/I4210088668","https://openalex.org/I4210117091","https://openalex.org/I4210132287","https://openalex.org/I4399657933"]},{"id":"https://openalex.org/I4399657933","display_name":"L'Institut Agro","ror":"https://ror.org/01dkyve95","country_code":"FR","type":"education","lineage":["https://openalex.org/I4210117091","https://openalex.org/I4399657933"]}],"countries":["FR"],"is_corresponding":false,"raw_author_name":"Fr\u00e9d\u00e9rique P\u00e9drono","raw_affiliation_strings":["STLO, INRAE, Institut Agro, 35042, Rennes, France","STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"STLO, INRAE, Institut Agro, 35042, Rennes, France","institution_ids":["https://openalex.org/I4210088668","https://openalex.org/I4210132287","https://openalex.org/I4399657933"]},{"raw_affiliation_string":"STLO - Science et Technologie du Lait et de l'Oeuf (65, rue de Saint Brieuc 35042 Rennes - France)","institution_ids":["https://openalex.org/I4210132287"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5012341408","display_name":"Ashkan Madadlou","orcid":"https://orcid.org/0000-0003-4572-868X","observed_orcids":["https://orcid.org/0000-0003-4572-868X"]},"institutions":[{"id":"https://openalex.org/I913481162","display_name":"Wageningen University & Research","ror":"https://ror.org/04qw24q55","country_code":"NL","type":"education","lineage":["https://openalex.org/I913481162"]}],"countries":["NL"],"is_corresponding":true,"raw_author_name":"Ashkan Madadlou","raw_affiliation_strings":["Food Quality and Design Group, Department of Agrotechnology and Food Sciences, Wageningen University and Research, Wageningen, the Netherlands","WUR - Wageningen University and Research [Wageningen] (Droevendaalsesteeg 4, 6708 PB Wageningen - Netherlands)"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Food Quality and Design Group, Department of Agrotechnology and Food Sciences, Wageningen University and Research, Wageningen, the Netherlands","institution_ids":["https://openalex.org/I913481162"]},{"raw_affiliation_string":"WUR - Wageningen University and Research [Wageningen] (Droevendaalsesteeg 4, 6708 PB Wageningen - Netherlands)","institution_ids":["https://openalex.org/I913481162"]}]}],"institutions":[],"countries_distinct_count":3,"institutions_distinct_count":5,"corresponding_author_ids":["https://openalex.org/A5012341408"],"corresponding_institution_ids":["https://openalex.org/I913481162"],"apc_list":{"value":3300,"currency":"USD","value_usd":3300},"apc_paid":{"value":3300,"currency":"USD","value_usd":3300},"fwci":1.6219,"has_fulltext":true,"cited_by_count":18,"citation_normalized_percentile":{"value":0.81808763,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":98},"biblio":{"volume":"110","issue":null,"first_page":"104815","last_page":"104815"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":0.9980000257492065,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":0.9980000257492065,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11915","display_name":"Pickering emulsions and particle stabilization","score":0.0017000000225380063,"subfield":{"id":"https://openalex.org/subfields/2505","display_name":"Materials Chemistry"},"field":{"id":"https://openalex.org/fields/25","display_name":"Materials Science"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T12048","display_name":"Microencapsulation and Drying Processes","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/calcium-chloride","display_name":"calcium chloride","score":0.7459999918937683},{"id":"https://openalex.org/keywords/protein-particles","display_name":"protein particles","score":0.7229999899864197},{"id":"https://openalex.org/keywords/pickering-emulsions","display_name":"Pickering emulsions","score":0.8420000076293945},{"id":"https://openalex.org/keywords/emulsification","display_name":"emulsification","score":0.7210000157356262},{"id":"https://openalex.org/keywords/interfacial-tension","display_name":"interfacial tension","score":0.996999979019165},{"id":"https://openalex.org/keywords/creaming-stability","display_name":"creaming stability","score":0.9940000176429749},{"id":"https://openalex.org/keywords/oil-oxidation","display_name":"oil oxidation","score":0.7889999747276306},{"id":"https://openalex.org/keywords/peroxide-value","display_name":"peroxide value","score":0.847000002861023},{"id":"https://openalex.org/keywords/acetylation","display_name":"acetylation","score":0.8069999814033508}],"concepts":[{"id":"https://openalex.org/C2777897731","wikidata":"https://www.wikidata.org/wiki/Q424430","display_name":"Whey protein","level":2,"score":0.8622798919677734},{"id":"https://openalex.org/C169259181","wikidata":"https://www.wikidata.org/wiki/Q5183386","display_name":"Creaming","level":3,"score":0.8273844718933105},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.710625171661377},{"id":"https://openalex.org/C2781294611","wikidata":"https://www.wikidata.org/wiki/Q903545","display_name":"Peroxide value","level":2,"score":0.591952919960022},{"id":"https://openalex.org/C2775900134","wikidata":"https://www.wikidata.org/wiki/Q424430","display_name":"Whey protein isolate","level":3,"score":0.5604647994041443},{"id":"https://openalex.org/C8892853","wikidata":"https://www.wikidata.org/wiki/Q170749","display_name":"Surface tension","level":2,"score":0.5355404019355774},{"id":"https://openalex.org/C187530423","wikidata":"https://www.wikidata.org/wiki/Q7140503","display_name":"Particle size","level":2,"score":0.50761878490448},{"id":"https://openalex.org/C136238340","wikidata":"https://www.wikidata.org/wiki/Q7251455","display_name":"Protein aggregation","level":2,"score":0.4876514673233032},{"id":"https://openalex.org/C3019286990","wikidata":"https://www.wikidata.org/wiki/Q902494","display_name":"Heat stability","level":2,"score":0.43813619017601013},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.43774065375328064},{"id":"https://openalex.org/C7500180","wikidata":"https://www.wikidata.org/wiki/Q7081396","display_name":"Oil droplet","level":3,"score":0.4334818720817566},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.4333251714706421},{"id":"https://openalex.org/C2781048764","wikidata":"https://www.wikidata.org/wiki/Q107429","display_name":"Peroxide","level":2,"score":0.4286147654056549},{"id":"https://openalex.org/C42360764","wikidata":"https://www.wikidata.org/wiki/Q83588","display_name":"Chemical engineering","level":1,"score":0.4227748215198517},{"id":"https://openalex.org/C2778123984","wikidata":"https://www.wikidata.org/wiki/Q187634","display_name":"Emulsion","level":2,"score":0.33374831080436707},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.24479523301124573},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.2355920374393463},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.17156442999839783},{"id":"https://openalex.org/C127413603","wikidata":"https://www.wikidata.org/wiki/Q11023","display_name":"Engineering","level":0,"score":0.0},{"id":"https://openalex.org/C147789679","wikidata":"https://www.wikidata.org/wiki/Q11372","display_name":"Physical chemistry","level":1,"score":0.0},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.0},{"id":"https://openalex.org/C121332964","wikidata":"https://www.wikidata.org/wiki/Q413","display_name":"Physics","level":0,"score":0.0},{"id":"https://openalex.org/C62520636","wikidata":"https://www.wikidata.org/wiki/Q944","display_name":"Quantum mechanics","level":1,"score":0.0}],"mesh":[],"locations_count":4,"locations":[{"id":"doi:10.1016/j.idairyj.2020.104815","doi":"https://doi.org/10.1016/j.idairyj.2020.104815","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.idairyj.2020.104815","pdf_url":"https://www.sciencedirect.com/science/article/pii/S0958694620301850/pdf","source":{"id":"https://openalex.org/S184773532","display_name":"International Dairy Journal","issn_l":"0958-6946","issn":["0958-6946","1879-0143"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-b","jufo-1","ki-jl-1","norway-2","poland-100","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"International Dairy Journal","raw_type":"journal-article"},{"id":"pmh:oai:library.wur.nl:wurpubs/568823","doi":null,"is_oa":true,"landing_page_url":"https://research.wur.nl/en/publications/caclsub2sub-supplementation-of-hydrophobised-whey-proteins-assess","pdf_url":"https://edepot.wur.nl/529588","source":{"id":"https://openalex.org/S4210201231","display_name":"Socio-Environmental Systems Modeling","issn_l":"2663-3027","issn":["2663-3027"],"is_oa":true,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core"],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"ISSN: 0958-6946","raw_type":"Article/Letter to editor"},{"id":"pmh:oai:HAL:hal-02914372v1","doi":null,"is_oa":true,"landing_page_url":"https://hal.science/hal-02914372","pdf_url":null,"source":{"id":"https://openalex.org/S4306402512","display_name":"HAL","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4405252976","host_organization_name":"Centre pour la Communication Scientifique Directe","host_organization_lineage":["https://openalex.org/I4405252976"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"International Dairy Journal, 2020, 110, pp.104815. ⟨10.1016/j.idairyj.2020.104815⟩","raw_type":"info:eu-repo/semantics/article"},{"id":"pmh:wur:oai:library.wur.nl:wurpubs/568823","doi":null,"is_oa":true,"landing_page_url":"https://research.wur.nl/en/publications/caclsub2sub-supplementation-of-hydrophobised-whey-proteins-assess","pdf_url":null,"source":{"id":"https://openalex.org/S4306401843","display_name":"Data Archiving and Networked Services (DANS)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1322597698","host_organization_name":"Royal Netherlands Academy of Arts and Sciences","host_organization_lineage":["https://openalex.org/I1322597698"],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"International Dairy Journal, 110","raw_type":"info:eu-repo/semantics/article"}],"best_oa_location":{"id":"doi:10.1016/j.idairyj.2020.104815","doi":"https://doi.org/10.1016/j.idairyj.2020.104815","is_oa":true,"landing_page_url":"https://doi.org/10.1016/j.idairyj.2020.104815","pdf_url":"https://www.sciencedirect.com/science/article/pii/S0958694620301850/pdf","source":{"id":"https://openalex.org/S184773532","display_name":"International Dairy Journal","issn_l":"0958-6946","issn":["0958-6946","1879-0143"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-b","jufo-1","ki-jl-1","norway-2","poland-100","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"International Dairy Journal","raw_type":"journal-article"},"sustainable_development_goals":[],"study_designs":[],"awards":[],"funders":[{"id":"https://openalex.org/F4320322725","display_name":"China Scholarship Council","ror":"https://ror.org/04atp4p48"}],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W3045758199.pdf","grobid_xml":"https://content.openalex.org/works/W3045758199.grobid-xml"},"referenced_works_count":43,"referenced_works":["https://openalex.org/W1264336316","https://openalex.org/W1901370114","https://openalex.org/W1968743900","https://openalex.org/W1970632413","https://openalex.org/W1978580387","https://openalex.org/W1996716087","https://openalex.org/W2003442097","https://openalex.org/W2003592462","https://openalex.org/W2011067214","https://openalex.org/W2023440735","https://openalex.org/W2025778473","https://openalex.org/W2034845562","https://openalex.org/W2036199150","https://openalex.org/W2040850969","https://openalex.org/W2053745387","https://openalex.org/W2059828577","https://openalex.org/W2068214496","https://openalex.org/W2080986520","https://openalex.org/W2091408375","https://openalex.org/W2091526303","https://openalex.org/W2098255020","https://openalex.org/W2106227018","https://openalex.org/W2128540343","https://openalex.org/W2166310468","https://openalex.org/W2198250885","https://openalex.org/W2214658372","https://openalex.org/W2245612742","https://openalex.org/W2260169415","https://openalex.org/W2314041125","https://openalex.org/W2346940938","https://openalex.org/W2514832039","https://openalex.org/W2529499150","https://openalex.org/W2549866410","https://openalex.org/W2609708916","https://openalex.org/W2689913470","https://openalex.org/W2718386295","https://openalex.org/W2784312514","https://openalex.org/W2887304323","https://openalex.org/W2899914309","https://openalex.org/W2915127379","https://openalex.org/W2921580935","https://openalex.org/W2951027422","https://openalex.org/W2982388592"],"related_works":["https://openalex.org/W2135773210","https://openalex.org/W2034937956","https://openalex.org/W1971680892","https://openalex.org/W2109440791","https://openalex.org/W2045776888","https://openalex.org/W6959574880","https://openalex.org/W4253509798","https://openalex.org/W7155016380","https://openalex.org/W2790388044","https://openalex.org/W1979392829"],"abstract_inverted_index":{"Hydrophobised":[0],"whey":[1,43,50,105,108],"protein":[2,28,51,55,109,127],"particles":[3,29,56],"were":[4,17],"prepared":[5],"through":[6],"successive":[7],"acetylation":[8],"and":[9,13,57,60,89],"heat":[10],"treatment":[11],"practices,":[12],"the":[14,23,26,67,71,86,90,118,122],"particle":[15],"characteristics":[16],"modulated":[18],"by":[19],"CaCl2":[20,47],"supplementation.":[21],"Then,":[22],"usefulness":[24],"of":[25,32,41,46,70,93,121],"hydrophobised":[27,49,87,107,126],"for":[30],"emulsification":[31],"a":[33,111],"docosahexaenoic":[34],"acid-rich":[35],"oil":[36,94,115,123],"was":[37,75,128],"compared":[38],"with":[39,103],"that":[40,77],"heat-denatured":[42,104],"protein.":[44],"Addition":[45],"into":[48],"resulted":[52],"in":[53],"smaller":[54],"lower":[58,112],"\u03b6-potential":[59],"interfacial":[61,99],"tension":[62,100],"values.":[63],"It":[64,74],"also":[65],"decreased":[66],"creaming":[68],"stability":[69],"consequent":[72],"emulsions.":[73],"argued":[76],"besides":[78],"Ca2+-protein":[79],"charge":[80],"interactions,":[81],"Cl\u2013":[82],"anions":[83],"bind":[84],"to":[85,114],"particles,":[88],"Pickering":[91],"stabilisation":[92],"does":[95],"not":[96],"rely":[97],"on":[98],"reduction.":[101],"Compared":[102],"protein,":[106],"afforded":[110],"protection":[113],"against":[116],"oxidation;":[117],"peroxide":[119],"value":[120],"emulsified":[124],"using":[125],"higher":[129],"during":[130],"storage.":[131]},"counts_by_year":[{"year":2026,"cited_by_count":1},{"year":2025,"cited_by_count":2},{"year":2024,"cited_by_count":4},{"year":2023,"cited_by_count":5},{"year":2022,"cited_by_count":4},{"year":2021,"cited_by_count":1}],"updated_date":"2026-10-25T09:29:13.331239","created_date":"2020-08-03T00:00:00"}