{"id":"https://openalex.org/W3023269697","doi":null,"title":"Health Benefits of Chia Seeds' Dietary Consumption","display_name":"Health Benefits of Chia Seeds' Dietary Consumption","publication_year":2018,"publication_date":"2018-01-01","ids":{"openalex":"https://openalex.org/W3023269697","mag":"3023269697"},"language":"en","primary_location":{"id":"pmh:oai:repositorio-aberto.up.pt:10216/127004","doi":null,"is_oa":true,"landing_page_url":"https://hdl.handle.net/10216/127004","pdf_url":"https://hdl.handle.net/10216/127004","source":{"id":"https://openalex.org/S4306401934","display_name":"Open Repository of the University of Porto (University of Porto)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I182534213","host_organization_name":"Universidade do Porto","host_organization_lineage":["https://openalex.org/I182534213"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"","raw_type":"Artigo em Outras Revistas"},"volume":null,"type":"article","indexed_in":[],"open_access":{"is_oa":true,"oa_status":"green","oa_url":"https://hdl.handle.net/10216/127004","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5101076786","display_name":"M. Beatriz P P Oliveira","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"M. Beatriz P P Oliveira","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5031659107","display_name":"Diana Melo","orcid":"https://orcid.org/0000-0002-0774-2168","observed_orcids":["https://orcid.org/0000-0002-0774-2168"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Diana Melo","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0002-0774-2168","affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.2345,"has_fulltext":true,"cited_by_count":2,"citation_normalized_percentile":{"value":0.6476508,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":93},"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T12403","display_name":"Seed and Plant Biochemistry","score":0.9976000189781189,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T12403","display_name":"Seed and Plant Biochemistry","score":0.9976000189781189,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T13479","display_name":"Food Science and Nutritional Studies","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12057","display_name":"Consumer Attitudes and Food Labeling","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/2739","display_name":"Public Health, Environmental and Occupational Health"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/chia-seeds","display_name":"Salvia hispanica","score":1.0},{"id":"https://openalex.org/keywords/food-consumption","display_name":"dietary intake","score":0.8539999723434448},{"id":"https://openalex.org/keywords/health-benefits","display_name":"health benefits","score":0.7850000262260437},{"id":"https://openalex.org/keywords/anemia","display_name":"anemia","score":0.9380000233650208},{"id":"https://openalex.org/keywords/hemoglobin","display_name":"hemoglobin","score":0.9919999837875366},{"id":"https://openalex.org/keywords/iron","display_name":"iron","score":0.8730000257492065},{"id":"https://openalex.org/keywords/erythrocytes","display_name":"erythrocytes","score":0.6549999713897705}],"concepts":[{"id":"https://openalex.org/C30772137","wikidata":"https://www.wikidata.org/wiki/Q5164762","display_name":"Consumption (sociology)","level":2,"score":0.6296209096908569},{"id":"https://openalex.org/C3018122547","wikidata":"https://www.wikidata.org/wiki/Q5690813","display_name":"Health benefits","level":2,"score":0.4963601231575012},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.3763963580131531},{"id":"https://openalex.org/C144133560","wikidata":"https://www.wikidata.org/wiki/Q4830453","display_name":"Business","level":0,"score":0.34512531757354736},{"id":"https://openalex.org/C71924100","wikidata":"https://www.wikidata.org/wiki/Q11190","display_name":"Medicine","level":0,"score":0.21670988202095032},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.1789320707321167},{"id":"https://openalex.org/C556039675","wikidata":"https://www.wikidata.org/wiki/Q771035","display_name":"Traditional medicine","level":1,"score":0.08323702216148376},{"id":"https://openalex.org/C36289849","wikidata":"https://www.wikidata.org/wiki/Q34749","display_name":"Social science","level":1,"score":0.0},{"id":"https://openalex.org/C144024400","wikidata":"https://www.wikidata.org/wiki/Q21201","display_name":"Sociology","level":0,"score":0.0}],"mesh":[],"locations_count":3,"locations":[{"id":"pmh:oai:repositorio-aberto.up.pt:10216/127004","doi":null,"is_oa":true,"landing_page_url":"https://hdl.handle.net/10216/127004","pdf_url":"https://hdl.handle.net/10216/127004","source":{"id":"https://openalex.org/S4306401934","display_name":"Open Repository of the University of Porto (University of Porto)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I182534213","host_organization_name":"Universidade do Porto","host_organization_lineage":["https://openalex.org/I182534213"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"","raw_type":"Artigo em Outras Revistas"},{"id":"pmh:oai:repositorio-aberto.up.pt:10216/127277","doi":null,"is_oa":true,"landing_page_url":"https://hdl.handle.net/10216/127277","pdf_url":"https://hdl.handle.net/10216/127277","source":{"id":"https://openalex.org/S4306402433","display_name":"Portuguese National Funding Agency for Science, Research and Technology (RCAAP Project by FCT)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":"journal article"},{"id":"mag:3023269697","doi":null,"is_oa":false,"landing_page_url":"https://repositorio-aberto.up.pt/bitstream/10216/127004/2/395726.pdf","pdf_url":null,"source":null,"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":null}],"best_oa_location":{"id":"pmh:oai:repositorio-aberto.up.pt:10216/127004","doi":null,"is_oa":true,"landing_page_url":"https://hdl.handle.net/10216/127004","pdf_url":"https://hdl.handle.net/10216/127004","source":{"id":"https://openalex.org/S4306401934","display_name":"Open Repository of the University of Porto (University of Porto)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I182534213","host_organization_name":"Universidade do Porto","host_organization_lineage":["https://openalex.org/I182534213"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"","raw_type":"Artigo em Outras Revistas"},"sustainable_development_goals":[{"score":0.9391000270843506,"display_name":"Good health and well-being","id":"https://metadata.un.org/sdg/3"},{"score":0.8409000039100647,"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[{"id":"https://openalex.org/G1183543264","display_name":null,"funder_award_id":"UID/QUI/50006/2013","funder_id":"https://openalex.org/F4320321837","funder_display_name":"Ministerio de Econom\u00eda y Competitividad"},{"id":"https://openalex.org/G1516346500","display_name":null,"funder_award_id":"01-0145","funder_id":"https://openalex.org/F4320334779","funder_display_name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia"},{"id":"https://openalex.org/G299573334","display_name":null,"funder_award_id":"POCI/01/0145/FEDER/007265","funder_id":"https://openalex.org/F4320334779","funder_display_name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia"},{"id":"https://openalex.org/G3774661659","display_name":"Laborat\u00f3rio Associado para a Qu\u00edmica Verde - Tecnologias e Processos Limpos","funder_award_id":"UID/QUI/50006/2013","funder_id":"https://openalex.org/F4320334779","funder_display_name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia"},{"id":"https://openalex.org/G4874873194","display_name":null,"funder_award_id":"NORTE-01-0145-FEDER-000011","funder_id":"https://openalex.org/F4320334779","funder_display_name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia"},{"id":"https://openalex.org/G6719606","display_name":null,"funder_award_id":"UID/ QUI/50006/2013 - POCI/01/0145/FEDER/007265","funder_id":"https://openalex.org/F4320334779","funder_display_name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia"},{"id":"https://openalex.org/G716833851","display_name":null,"funder_award_id":"UID/QUI/50006","funder_id":"https://openalex.org/F4320334779","funder_display_name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia"},{"id":"https://openalex.org/G7584003722","display_name":null,"funder_award_id":"NORTE-01-0145","funder_id":"https://openalex.org/F4320334779","funder_display_name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia"}],"funders":[{"id":"https://openalex.org/F4320321837","display_name":"Ministerio de Econom\u00eda y Competitividad","ror":"https://ror.org/034900433"},{"id":"https://openalex.org/F4320334779","display_name":"Funda\u00e7\u00e3o para a Ci\u00eancia e a Tecnologia","ror":"https://ror.org/00snfqn58"}],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W3023269697.pdf","grobid_xml":"https://content.openalex.org/works/W3023269697.grobid-xml"},"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W3029151410","https://openalex.org/W1418824235","https://openalex.org/W4386439289","https://openalex.org/W4254553697","https://openalex.org/W3136277648","https://openalex.org/W4396690150","https://openalex.org/W2930913115","https://openalex.org/W2002874800","https://openalex.org/W4392303605","https://openalex.org/W2782058584"],"abstract_inverted_index":{"Currently":[0],"consumers":[1],"shift":[2],"their":[3,287,331],"dietary":[4,189],"habits":[5],"towards":[6],"healthier":[7],"food":[8,92,328],"options,":[9],"especially":[10],"those":[11],"which":[12,29,59,122],"convey":[13],"an":[14],"adequate":[15],"intake":[16],"of":[17,27,48,108,157,206,208,245,257,278,297,306,314,337],"nutrients":[18],"and":[19,32,37,43,65,74,128,138,198,201,223,226,229,231,241,264,272,280,294,322,340],"present":[20,154],"therapeutic":[21],"effects.This":[22],"leads":[23],"to":[24,70,135,161,187,347],"the":[25,35,46,84,136,179,243,292,298,312,327,335,338,341],"consumption":[26],"products":[28,349],"were":[30],"abundant":[31],"consumed":[33],"in":[34,63,90,173,214,326],"past":[36],"nowadays":[38],"are":[39,104,212,275,302,343],"becoming":[40],"more":[41,119],"popular":[42],"appreciated.That":[44],"is":[45,178,289,334],"case":[47,336],"seeds,":[49],"particularly,":[50],"Salvia":[51],"hispanica":[52],"L.":[53],"seeds":[54,103,308],"(commonly":[55],"known":[56],"as":[57,79,115,234,319],"chia)":[58],"have":[60,281],"been":[61],"incorporated":[62],"diets":[64],"attained":[66],"great":[67,106],"popularity":[68],"due":[69],"its":[71,77,88,99],"health":[72],"benefits":[73],"functional":[75],"properties.Moreover":[76],"approval":[78],"a":[80,105,146,204,255,315,320],"Novel":[81],"Food":[82],"by":[83],"European":[85],"Parliament":[86],"allowed":[87],"incorporation":[89],"several":[91],"products,":[93],"making":[94],"them":[95,248],"available":[96],"everywhere":[97],"[1].Regarding":[98],"nutritional":[100],"aspects,":[101],"chia":[102,307],"source":[107,256],"fat,":[109],"particularly":[110],"polyunsaturated":[111],"fatty":[112,133],"acids":[113,134,172],"such":[114,333],"\u03b1-linolenic":[116],"(ALA,":[117],"n-3,":[118],"than":[120],"60%,":[121],"can":[123],"be":[124],"converted":[125],"into":[126],"eicosapentaenoic":[127],"docosahexaenoic":[129],"acids,":[130,144,266],"both":[131,344],"essential":[132,170],"organism)":[137],"linoleic":[139],"(LA,":[140],"n-6,":[141],"almost":[142],"20%)":[143],"presenting":[145],"very":[147],"low":[148],"n-6/n-3":[149],"ratio":[150],"(around":[151],"0.30).They":[152],"also":[153,227,254,276],"high":[155],"levels":[156,283],"protein":[158],"(between":[159],"16":[160],"26%,":[162],"mainly":[163],"prolamins,":[164],"glutelins,":[165],"globulins,":[166],"albumins)":[167],"with":[168,203,260],"nine":[169],"amino":[171],"appreciable":[174],"amounts":[175],"(glutamic":[176],"acid":[177],"most":[180],"abundant).The":[181],"carbohydrate":[182],"content":[183,205],"ranges":[184],"from":[185,217],"23":[186],"41%.The":[188],"fibre":[190],"includes":[191],"cellulose,":[192],"hemicellulose,":[193],"lignin,":[194],"pectin,":[195],"gums,":[196],"mucilage":[197],"other":[199],"polysaccharides":[200],"oligosaccharides,":[202],"85%":[207],"insoluble":[209],"fibre.Furthermore":[210],"they":[211,310],"rich":[213],"vitamins":[215],"(predominantly":[216],"complex":[218],"B":[219],"[thiamine,":[220],"riboflavin,":[221],"niacin":[222],"folic":[224],"acid]":[225],"C":[228],"E)":[230],"minerals":[232],"(such":[233],"calcium,":[235],"phosphorus,":[236],"potassium,":[237],"magnesium,":[238],"iron,":[239],"zinc":[240],"selenium).Additionally,":[242],"absence":[244],"gluten":[246],"makes":[247],"appropriate":[249],"for":[250],"celiac":[251],"patients,":[252],"being":[253],"bioactive":[258],"compounds":[259],"antioxidant":[261],"activity:":[262],"chlorogenic":[263],"caffeic":[265],"quercetin,":[267],"kaempferol,":[268],"phytosterols,":[269],"carotenoids,":[270],"tocopherols":[271],"phenolic":[273],"compounds.They":[274],"free":[277],"mycotoxins":[279],"metal":[282],"within":[284],"safe":[285],"limits.Nevertheless":[286],"composition":[288],"dependent":[290],"on":[291],"climate":[293],"cultivation":[295],"region":[296],"plant.The":[299],"emulsifying":[300],"properties":[301],"another":[303],"relevant":[304],"characteristic":[305],"since":[309],"allow":[311],"formation":[313],"polysaccharide":[316],"gel,":[317],"functioning":[318],"stabilizer":[321],"thickening":[323],"agent":[324],"useful":[325],"processing":[329],"industry.Besides":[330],"by-products,":[332],"oil":[339],"flour,":[342],"industrially":[345],"added":[346],"numerous":[348],"[1-3].":[350]},"counts_by_year":[{"year":2022,"cited_by_count":1},{"year":2021,"cited_by_count":1}],"updated_date":"2026-10-29T09:56:32.521200","created_date":"2020-05-13T00:00:00"}
