{"id":"https://openalex.org/W2980149600","doi":"https://doi.org/10.1201/9781351208475-8","title":"Solid-State Fermentation Systems for Vinegar Production","display_name":"Solid-State Fermentation Systems for Vinegar Production","publication_year":2019,"publication_date":"2019-09-11","ids":{"openalex":"https://openalex.org/W2980149600","doi":"https://doi.org/10.1201/9781351208475-8","mag":"2980149600"},"language":"en","primary_location":{"id":"doi:10.1201/9781351208475-8","doi":"https://doi.org/10.1201/9781351208475-8","is_oa":false,"landing_page_url":"https://doi.org/10.1201/9781351208475-8","pdf_url":null,"source":{"id":"https://openalex.org/S4306463075","display_name":"CRC Press eBooks","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310320584","host_organization_name":"CRC Press","host_organization_lineage":["https://openalex.org/P4310320584","https://openalex.org/P4310320547"],"host_organization_lineage_names":["CRC Press","Taylor & Francis"],"type":"ebook platform"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Advances in Vinegar Production","raw_type":"book-chapter"},"volume":{"id":"https://openalex.org/W2963257931","display_name":"Advances in Vinegar Production"},"type":"book-chapter","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5045332264","display_name":"Menglei Xia","orcid":"https://orcid.org/0009-0006-3279-2972","observed_orcids":["https://orcid.org/0009-0006-3279-2972"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Menglei Xia","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5049750640","display_name":"Yu Zheng","orcid":"https://orcid.org/0000-0002-5649-0374","observed_orcids":["https://orcid.org/0000-0002-5649-0374"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Yu Zheng","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5012897397","display_name":"Xianglong Zhang","orcid":"https://orcid.org/0000-0003-0977-5673","observed_orcids":["https://orcid.org/0000-0003-0977-5673"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Xianglong Zhang","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5013692256","display_name":"Sankuan Xie","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Sankuan Xie","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5111168577","display_name":"Yanfang Wu","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Yanfang Wu","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5036836337","display_name":"Ting Xia","orcid":"https://orcid.org/0000-0002-8367-3758","observed_orcids":["https://orcid.org/0000-0002-8367-3758","https://orcid.org/0000-0003-0279-349X"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Ting Xia","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5100340850","display_name":"Min Wang","orcid":"https://orcid.org/0000-0001-5752-4065","observed_orcids":["https://orcid.org/0000-0001-5752-4065"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Min Wang","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.7233,"has_fulltext":false,"cited_by_count":6,"citation_normalized_percentile":{"value":0.68733509,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":96},"biblio":{"volume":null,"issue":null,"first_page":"141","last_page":"154"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10750","display_name":"Fermentation and Sensory Analysis","score":0.27880001068115234,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10750","display_name":"Fermentation and Sensory Analysis","score":0.27880001068115234,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10171","display_name":"Biofuel production and bioconversion","score":0.2304999977350235,"subfield":{"id":"https://openalex.org/subfields/2204","display_name":"Biomedical Engineering"},"field":{"id":"https://openalex.org/fields/22","display_name":"Engineering"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T14150","display_name":"Biochemical and biochemical processes","score":0.13930000364780426,"subfield":{"id":"https://openalex.org/subfields/1305","display_name":"Biotechnology"},"field":{"id":"https://openalex.org/fields/13","display_name":"Biochemistry, Genetics and Molecular Biology"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/vinegar-production","display_name":"vinegar production","score":0.8450000286102295},{"id":"https://openalex.org/keywords/solid-state-fermentation","display_name":"solid-state fermentation","score":0.9750000238418579},{"id":"https://openalex.org/keywords/vinegar-fermentation","display_name":"vinegar fermentation","score":0.5040000081062317},{"id":"https://openalex.org/keywords/acetic-acid-production","display_name":"acetic acid production","score":0.7710000276565552},{"id":"https://openalex.org/keywords/vinegar-quality-control","display_name":"vinegar quality control","score":0.4180000126361847},{"id":"https://openalex.org/keywords/vinegar-flavor","display_name":"vinegar flavor","score":0.31700000166893005},{"id":"https://openalex.org/keywords/vinegar-consumption","display_name":"vinegar consumption","score":0.414000004529953},{"id":"https://openalex.org/keywords/vinegar-industry","display_name":"vinegar industry","score":0.3310000002384186}],"concepts":[{"id":"https://openalex.org/C521751864","wikidata":"https://www.wikidata.org/wiki/Q1729207","display_name":"Christian ministry","level":2,"score":0.4703051447868347},{"id":"https://openalex.org/C161191863","wikidata":"https://www.wikidata.org/wiki/Q199655","display_name":"Library science","level":1,"score":0.4486005902290344},{"id":"https://openalex.org/C41008148","wikidata":"https://www.wikidata.org/wiki/Q21198","display_name":"Computer science","level":0,"score":0.2393137514591217},{"id":"https://openalex.org/C17744445","wikidata":"https://www.wikidata.org/wiki/Q36442","display_name":"Political science","level":0,"score":0.17195624113082886},{"id":"https://openalex.org/C199539241","wikidata":"https://www.wikidata.org/wiki/Q7748","display_name":"Law","level":1,"score":0.11350449919700623}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1201/9781351208475-8","doi":"https://doi.org/10.1201/9781351208475-8","is_oa":false,"landing_page_url":"https://doi.org/10.1201/9781351208475-8","pdf_url":null,"source":{"id":"https://openalex.org/S4306463075","display_name":"CRC Press eBooks","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310320584","host_organization_name":"CRC Press","host_organization_lineage":["https://openalex.org/P4310320584","https://openalex.org/P4310320547"],"host_organization_lineage_names":["CRC Press","Taylor & Francis"],"type":"ebook platform"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Advances in Vinegar Production","raw_type":"book-chapter"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","score":0.40450000762939453,"id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":1,"referenced_works":["https://openalex.org/W1986472334"],"related_works":["https://openalex.org/W2004347049","https://openalex.org/W6977607241","https://openalex.org/W4402748796","https://openalex.org/W4211008143","https://openalex.org/W83147055","https://openalex.org/W2352912471","https://openalex.org/W2082069689","https://openalex.org/W2382918063","https://openalex.org/W2393076371","https://openalex.org/W2390757804"],"abstract_inverted_index":{"Menglei":[0,17],"Xia,":[1,11],"Yu":[2,23,94],"Zheng*,":[3],"Xianglong":[4,29],"Zhang,":[5],"Sankuan":[6,35],"Xie,":[7],"Yanfang":[8,41],"Wu,":[9],"Ting":[10,47],"and":[12,66,129,135,167,199,211,237,243,252],"Min":[13,53,102],"Wang*":[14,54],"Chapter":[15],"Authors:":[16],"Xia":[18,48],"(":[19,25,31,37,43,49,55],"https://orcid.org/0000-0001-6601-7858\">":[20],"https://orcid.org/0000-0001-6601-7858":[21],")":[22,28,34,40,46,52,58],"Zheng*":[24],"https://orcid.org/0000-0002-4554-9908\">":[26],"https://orcid.org/0000-0002-4554-9908":[27],"Zhang":[30],"https://orcid.org/0000-0002-1253-3539\">":[32],"https://orcid.org/0000-0002-1253-3539":[33],"Xie":[36],"https://orcid.org/0000-0002-9302-6386\">":[38],"https://orcid.org/0000-0002-9302-6386":[39],"Wu":[42],"https://orcid.org/0000-0002-0217-072X\">":[44],"https://orcid.org/0000-0002-0217-072X":[45],"https://orcid.org/0000-0002-8367-3758\">":[50],"https://orcid.org/0000-0002-8367-3758":[51],"https://orcid.org/0000-0001-5752-4065\">":[56],"https://orcid.org/0000-0001-5752-4065":[57],"Affiliation":[59],"State":[60],"Key":[61,68],"Laboratory":[62,69],"of":[63,70,75,78,82,90,146,202,226,234],"Food":[64],"Nutrition":[65],"Safety.":[67],"Industrial":[71],"Fermentation":[72],"Microbiology,":[73],"Ministry":[74],"Education.":[76],"College":[77],"Biotechnology,":[79],"Tianjin":[80,86],"University":[81],"Science":[83],"&":[84],"Technology,":[85],"300457,":[87],"People's":[88],"Republic":[89],"China.":[91],"*Corresponding":[92],"Authors:Prof.":[93],"Zheng,":[95],"Tel:":[96,104],"+86-22-60601256.":[97],"Fax:":[98,106],"+86-22-60602298.":[99,107],"Email:":[100,108],"yuzheng@tust.edu.cnProf.":[101],"Wang,":[103],"+86-22-60600045.":[105],"minw@tust.edu.cn":[109],"Solid-state":[110],"fermentation":[111],"(SSF)":[112],"systems":[113,154],"are":[114,158,213,241,255],"employed":[115],"for":[116,143,155],"vinegars":[117],"production":[118,145,157,229],"due":[119],"to":[120],"their":[121],"numerous":[122],"advantages,":[123],"such":[124],"as":[125,185],"low":[126],"energy":[127],"requirements":[128],"capital":[130],"investment.":[131],"In":[132,149,216],"some":[133],"Asian":[134],"African":[136],"countries,":[137],"SSF":[138,153,174,227],"technology":[139],"is":[140,176,189],"commonly":[141],"used":[142],"the":[144,152,164,171,186,200,218,223,232,244],"cereal":[147],"vinegars.":[148],"this":[150],"chapter,":[151],"vinegar":[156,184,192,228],"introduced,":[159],"offering":[160],"an":[161],"insight":[162],"into":[163],"mass":[165],"transfer":[166],"microorganism":[168],"diversity":[169],"during":[170],"procedures.":[172],"The":[173,196],"process":[175],"discussed":[177],"in":[178],"detail,":[179],"with":[180],"Chinese":[181],"Shanxi":[182],"aged":[183],"example,":[187],"which":[188],"a":[190],"famous":[191],"made":[193],"by":[194],"SSF.":[195],"raw":[197],"materials":[198],"procedures":[201],"saccharification,":[203],"alcoholic":[204],"fermentation,":[205,208],"acetic":[206],"acid":[207],"smoking,":[209],"leaching,":[210],"ageing":[212],"also":[214],"described.":[215],"addition,":[217],"latest":[219],"research":[220],"progress":[221],"on":[222],"basic":[224],"principles":[225],"systems,":[230],"including":[231,248],"succession":[233],"microbial":[235],"ecology":[236],"flavor":[238],"formation":[239],"mechanism,":[240],"reviewed,":[242],"potential":[245],"improvement":[246],"techniques,":[247],"bioaugmentation,":[249],"artificial":[250],"microflora,":[251],"equipment":[253],"innovations,":[254],"outlined.":[256]},"counts_by_year":[{"year":2024,"cited_by_count":3},{"year":2023,"cited_by_count":1},{"year":2021,"cited_by_count":2}],"updated_date":"2026-11-08T12:12:28.789561","created_date":"2019-10-18T00:00:00"}
