{"id":"https://openalex.org/W2889368331","doi":"https://doi.org/10.1016/j.foodqual.2018.08.019","title":"Crossmodal correspondence between color, shapes, and wine odors","display_name":"Crossmodal correspondence between color, shapes, and wine odors","publication_year":2018,"publication_date":"2018-08-27","ids":{"openalex":"https://openalex.org/W2889368331","doi":"https://doi.org/10.1016/j.foodqual.2018.08.019","mag":"2889368331"},"language":"en","primary_location":{"id":"doi:10.1016/j.foodqual.2018.08.019","doi":"https://doi.org/10.1016/j.foodqual.2018.08.019","is_oa":false,"landing_page_url":"https://doi.org/10.1016/j.foodqual.2018.08.019","pdf_url":null,"source":{"id":"https://openalex.org/S194662844","display_name":"Food Quality and Preference","issn_l":"0950-3293","issn":["0950-3293","1873-6343"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["abdc-a","anvur-class-a","anvur-scientific","cwts-core","dongbi-b","fnege-4","jufo-2","ki-jl-1","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Quality and Preference","raw_type":"journal-article"},"volume":null,"type":"article","indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5055897542","display_name":"Michelle Lynn Heatherly","orcid":"https://orcid.org/0000-0003-1181-5566","observed_orcids":["https://orcid.org/0000-0003-1181-5566"]},"institutions":[{"id":"https://openalex.org/I75027704","display_name":"University of Tennessee at Knoxville","ror":"https://ror.org/020f3ap87","country_code":"US","type":"education","lineage":["https://openalex.org/I75027704"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"Michelle Heatherly","raw_affiliation_strings":["Department of Food Science, Institute of Agriculture, University of Tennessee, 2510 River Drive, Knoxville, TN 37996, United States"],"raw_orcid":"https://orcid.org/0000-0003-1181-5566","affiliations":[{"raw_affiliation_string":"Department of Food Science, Institute of Agriculture, University of Tennessee, 2510 River Drive, Knoxville, TN 37996, United States","institution_ids":["https://openalex.org/I75027704"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5041937532","display_name":"Melissa Dein","orcid":"https://orcid.org/0000-0003-0788-4243","observed_orcids":["https://orcid.org/0000-0003-0788-4243"]},"institutions":[{"id":"https://openalex.org/I75027704","display_name":"University of Tennessee at Knoxville","ror":"https://ror.org/020f3ap87","country_code":"US","type":"education","lineage":["https://openalex.org/I75027704"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"Melissa Dein","raw_affiliation_strings":["Department of Food Science, Institute of Agriculture, University of Tennessee, 2510 River Drive, Knoxville, TN 37996, United States"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science, Institute of Agriculture, University of Tennessee, 2510 River Drive, Knoxville, TN 37996, United States","institution_ids":["https://openalex.org/I75027704"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5082540252","display_name":"John P. Munafo","orcid":"https://orcid.org/0000-0003-4702-2955","observed_orcids":["https://orcid.org/0000-0003-4702-2955"]},"institutions":[{"id":"https://openalex.org/I75027704","display_name":"University of Tennessee at Knoxville","ror":"https://ror.org/020f3ap87","country_code":"US","type":"education","lineage":["https://openalex.org/I75027704"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"John P. Munafo","raw_affiliation_strings":["Department of Food Science, Institute of Agriculture, University of Tennessee, 2510 River Drive, Knoxville, TN 37996, United States"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science, Institute of Agriculture, University of Tennessee, 2510 River Drive, Knoxville, TN 37996, United States","institution_ids":["https://openalex.org/I75027704"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5082693282","display_name":"Curtis R. Luckett","orcid":"https://orcid.org/0000-0003-3955-7474","observed_orcids":["https://orcid.org/0000-0003-3955-7474"]},"institutions":[{"id":"https://openalex.org/I75027704","display_name":"University of Tennessee at Knoxville","ror":"https://ror.org/020f3ap87","country_code":"US","type":"education","lineage":["https://openalex.org/I75027704"]}],"countries":["US"],"is_corresponding":true,"raw_author_name":"Curtis R. Luckett","raw_affiliation_strings":["Department of Food Science, Institute of Agriculture, University of Tennessee, 2510 River Drive, Knoxville, TN 37996, United States"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science, Institute of Agriculture, University of Tennessee, 2510 River Drive, Knoxville, TN 37996, United States","institution_ids":["https://openalex.org/I75027704"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":["https://openalex.org/A5082693282"],"corresponding_institution_ids":["https://openalex.org/I75027704"],"apc_list":{"value":4420,"currency":"USD","value_usd":4420},"apc_paid":null,"fwci":8.5143,"has_fulltext":false,"cited_by_count":59,"citation_normalized_percentile":{"value":0.97666082,"is_in_top_1_percent":false,"is_in_top_10_percent":true},"cited_by_percentile_year":{"min":96,"max":99},"biblio":{"volume":"71","issue":null,"first_page":"395","last_page":"405"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T12032","display_name":"Multisensory perception and integration","score":0.8095999956130981,"subfield":{"id":"https://openalex.org/subfields/3205","display_name":"Experimental and Cognitive Psychology"},"field":{"id":"https://openalex.org/fields/32","display_name":"Psychology"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}},"topics":[{"id":"https://openalex.org/T12032","display_name":"Multisensory perception and integration","score":0.8095999956130981,"subfield":{"id":"https://openalex.org/subfields/3205","display_name":"Experimental and Cognitive Psychology"},"field":{"id":"https://openalex.org/fields/32","display_name":"Psychology"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}},{"id":"https://openalex.org/T12114","display_name":"Sensory Analysis and Statistical Methods","score":0.10140000283718109,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12496","display_name":"Color perception and design","score":0.025699999183416367,"subfield":{"id":"https://openalex.org/subfields/3207","display_name":"Social Psychology"},"field":{"id":"https://openalex.org/fields/32","display_name":"Psychology"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/crossmodal-correspondences","display_name":"cross-modal correspondence","score":0.9549999833106995},{"id":"https://openalex.org/keywords/wine-labels","display_name":"wine labels","score":0.9120000004768372},{"id":"https://openalex.org/keywords/chardonnay","display_name":"Chardonnay","score":0.9120000004768372},{"id":"https://openalex.org/keywords/projective-mapping","display_name":"projective mapping","score":0.6660000085830688},{"id":"https://openalex.org/keywords/3d-objects","display_name":"3D objects","score":0.6940000057220459},{"id":"https://openalex.org/keywords/color-associations","display_name":"color associations","score":0.4050000011920929},{"id":"https://openalex.org/keywords/hedonic-liking","display_name":"hedonic liking","score":0.6620000004768372},{"id":"https://openalex.org/keywords/food-packaging","display_name":"food packaging","score":0.5299999713897705}],"concepts":[{"id":"https://openalex.org/C60115397","wikidata":"https://www.wikidata.org/wiki/Q5188732","display_name":"Crossmodal","level":4,"score":0.8361545205116272},{"id":"https://openalex.org/C2778916471","wikidata":"https://www.wikidata.org/wiki/Q485537","display_name":"Odor","level":2,"score":0.7933149337768555},{"id":"https://openalex.org/C55952523","wikidata":"https://www.wikidata.org/wiki/Q3014419","display_name":"Wine","level":2,"score":0.7310287356376648},{"id":"https://openalex.org/C15744967","wikidata":"https://www.wikidata.org/wiki/Q9418","display_name":"Psychology","level":0,"score":0.5867922306060791},{"id":"https://openalex.org/C2780861071","wikidata":"https://www.wikidata.org/wiki/Q1062934","display_name":"Character (mathematics)","level":2,"score":0.519652247428894},{"id":"https://openalex.org/C2778307483","wikidata":"https://www.wikidata.org/wiki/Q5149038","display_name":"Colored","level":2,"score":0.5064038038253784},{"id":"https://openalex.org/C126537357","wikidata":"https://www.wikidata.org/wiki/Q372948","display_name":"Hue","level":2,"score":0.5036324858665466},{"id":"https://openalex.org/C180747234","wikidata":"https://www.wikidata.org/wiki/Q23373","display_name":"Cognitive psychology","level":1,"score":0.40638500452041626},{"id":"https://openalex.org/C46312422","wikidata":"https://www.wikidata.org/wiki/Q11024","display_name":"Communication","level":1,"score":0.38240450620651245},{"id":"https://openalex.org/C33923547","wikidata":"https://www.wikidata.org/wiki/Q395","display_name":"Mathematics","level":0,"score":0.35775619745254517},{"id":"https://openalex.org/C178253425","wikidata":"https://www.wikidata.org/wiki/Q162668","display_name":"Visual perception","level":3,"score":0.3249904215335846},{"id":"https://openalex.org/C154945302","wikidata":"https://www.wikidata.org/wiki/Q11660","display_name":"Artificial intelligence","level":1,"score":0.2978591322898865},{"id":"https://openalex.org/C26760741","wikidata":"https://www.wikidata.org/wiki/Q160402","display_name":"Perception","level":2,"score":0.2677268385887146},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.2666606307029724},{"id":"https://openalex.org/C41008148","wikidata":"https://www.wikidata.org/wiki/Q21198","display_name":"Computer science","level":0,"score":0.19312521815299988},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.18190491199493408},{"id":"https://openalex.org/C2524010","wikidata":"https://www.wikidata.org/wiki/Q8087","display_name":"Geometry","level":1,"score":0.06134772300720215},{"id":"https://openalex.org/C169760540","wikidata":"https://www.wikidata.org/wiki/Q207011","display_name":"Neuroscience","level":1,"score":0.0},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.0},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1016/j.foodqual.2018.08.019","doi":"https://doi.org/10.1016/j.foodqual.2018.08.019","is_oa":false,"landing_page_url":"https://doi.org/10.1016/j.foodqual.2018.08.019","pdf_url":null,"source":{"id":"https://openalex.org/S194662844","display_name":"Food Quality and Preference","issn_l":"0950-3293","issn":["0950-3293","1873-6343"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["abdc-a","anvur-class-a","anvur-scientific","cwts-core","dongbi-b","fnege-4","jufo-2","ki-jl-1","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Quality and Preference","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[],"sustainable_development_goals_aurora":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.4399999976158142}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":74,"referenced_works":["https://openalex.org/W4941964","https://openalex.org/W135826280","https://openalex.org/W630924275","https://openalex.org/W643736241","https://openalex.org/W654730280","https://openalex.org/W1548293716","https://openalex.org/W1971225084","https://openalex.org/W1971988947","https://openalex.org/W1982037920","https://openalex.org/W1983200471","https://openalex.org/W1986209830","https://openalex.org/W1987191767","https://openalex.org/W1996444886","https://openalex.org/W1997751573","https://openalex.org/W1999938282","https://openalex.org/W2003410511","https://openalex.org/W2005514512","https://openalex.org/W2010927954","https://openalex.org/W2013015124","https://openalex.org/W2014542833","https://openalex.org/W2022137989","https://openalex.org/W2026764321","https://openalex.org/W2028666120","https://openalex.org/W2029216744","https://openalex.org/W2033698971","https://openalex.org/W2034258736","https://openalex.org/W2039809778","https://openalex.org/W2043007761","https://openalex.org/W2044961900","https://openalex.org/W2047522205","https://openalex.org/W2050187932","https://openalex.org/W2055772589","https://openalex.org/W2058597031","https://openalex.org/W2061940861","https://openalex.org/W2068167289","https://openalex.org/W2070319703","https://openalex.org/W2077340101","https://openalex.org/W2077466502","https://openalex.org/W2077597346","https://openalex.org/W2079077444","https://openalex.org/W2086690552","https://openalex.org/W2102825009","https://openalex.org/W2103391516","https://openalex.org/W2108548260","https://openalex.org/W2119135689","https://openalex.org/W2131557117","https://openalex.org/W2131633167","https://openalex.org/W2139348673","https://openalex.org/W2153454094","https://openalex.org/W2157098521","https://openalex.org/W2159289603","https://openalex.org/W2163130534","https://openalex.org/W2166298638","https://openalex.org/W2169989841","https://openalex.org/W2170555127","https://openalex.org/W2175748921","https://openalex.org/W2297829261","https://openalex.org/W2415950629","https://openalex.org/W2418028550","https://openalex.org/W2560017050","https://openalex.org/W2562730304","https://openalex.org/W2582743722","https://openalex.org/W2584411563","https://openalex.org/W2607506372","https://openalex.org/W2618788817","https://openalex.org/W2728141230","https://openalex.org/W2754888777","https://openalex.org/W2791083000","https://openalex.org/W2792288388","https://openalex.org/W2793101774","https://openalex.org/W2795266245","https://openalex.org/W3162748107","https://openalex.org/W6868465802","https://openalex.org/W7055007125"],"related_works":["https://openalex.org/W2157098521","https://openalex.org/W7099689075","https://openalex.org/W2945334810","https://openalex.org/W1971225084","https://openalex.org/W2795266245","https://openalex.org/W1996444886","https://openalex.org/W7130708647","https://openalex.org/W2939555964","https://openalex.org/W1968663501","https://openalex.org/W2297829261"],"abstract_inverted_index":null,"counts_by_year":[{"year":2026,"cited_by_count":8},{"year":2025,"cited_by_count":3},{"year":2024,"cited_by_count":7},{"year":2023,"cited_by_count":9},{"year":2022,"cited_by_count":5},{"year":2021,"cited_by_count":12},{"year":2020,"cited_by_count":9},{"year":2019,"cited_by_count":5}],"updated_date":"2026-10-16T09:59:22.235173","created_date":"2018-09-07T00:00:00"}
