{"id":"https://openalex.org/W2810213992","doi":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","title":"Changes in Physicochemical, Cooking and Sensory Characteristics of Rice Shifted from Low-temperature Storage","display_name":"Changes in Physicochemical, Cooking and Sensory Characteristics of Rice Shifted from Low-temperature Storage","publication_year":2018,"publication_date":"2018-01-01","ids":{"openalex":"https://openalex.org/W2810213992","doi":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","mag":"2810213992"},"language":"en","primary_location":{"id":"doi:10.3724/sp.j.1447.gost.2018.18018","doi":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","is_oa":true,"landing_page_url":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","pdf_url":null,"source":{"id":"https://openalex.org/S4210239395","display_name":"Grain & Oil Science and Technology","issn_l":"2096-4501","issn":["2096-4501","2590-2598"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","poland-20"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Grain &amp; Oil Science and Technology","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","doaj"],"open_access":{"is_oa":true,"oa_status":"diamond","oa_url":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5021972066","display_name":"Yanxia An","orcid":"https://orcid.org/0000-0003-4995-8490","observed_orcids":["https://orcid.org/0000-0003-4995-8490"]},"institutions":[{"id":"https://openalex.org/I4750791","display_name":"Henan Agricultural University","ror":"https://ror.org/04eq83d71","country_code":"CN","type":"education","lineage":["https://openalex.org/I4750791"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Yanxia AN","raw_affiliation_strings":["College of Food Science and Technology, Henan Agricultural University, Zhengzhou 450002, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"College of Food Science and Technology, Henan Agricultural University, Zhengzhou 450002, China","institution_ids":["https://openalex.org/I4750791"]}]},{"author_position":"middle","author":{"id":null,"display_name":"Xianqing ZHOU","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I36152291","display_name":"Henan University of Technology","ror":"https://ror.org/05sbgwt55","country_code":"CN","type":"education","lineage":["https://openalex.org/I36152291"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Xianqing ZHOU","raw_affiliation_strings":["College of Food Science and Technology, Henan University of Technology, Zhengzhou 450001, China"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"College of Food Science and Technology, Henan University of Technology, Zhengzhou 450001, China","institution_ids":["https://openalex.org/I36152291"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5100651393","display_name":"Yurong Zhang","orcid":"https://orcid.org/0000-0001-5124-9808","observed_orcids":["https://orcid.org/0000-0001-5124-9808"]},"institutions":[{"id":"https://openalex.org/I36152291","display_name":"Henan University of Technology","ror":"https://ror.org/05sbgwt55","country_code":"CN","type":"education","lineage":["https://openalex.org/I36152291"]}],"countries":["CN"],"is_corresponding":false,"raw_author_name":"Yurong ZHANG","raw_affiliation_strings":["College of Food Science and Technology, Henan University of Technology, Zhengzhou 450001, China; Corresponding author. E-mail: [email\u00a0protected]"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"College of Food Science and Technology, Henan University of Technology, Zhengzhou 450001, China; Corresponding author. E-mail: [email\u00a0protected]","institution_ids":["https://openalex.org/I36152291"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":2,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":{"value":0,"currency":"USD","value_usd":0},"apc_paid":null,"fwci":0.2005,"has_fulltext":false,"cited_by_count":19,"citation_normalized_percentile":{"value":0.51643766,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":87,"max":98},"biblio":{"volume":"1","issue":"1","first_page":"8","last_page":"14"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.524399995803833,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.524399995803833,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12385","display_name":"Food Quality and Safety Studies","score":0.19619999825954437,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10473","display_name":"Postharvest Quality and Shelf Life Management","score":0.147599995136261,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/rice-storage","display_name":"rice storage","score":0.7540000081062317},{"id":"https://openalex.org/keywords/low-temperature-storage","display_name":"low-temperature storage","score":0.9819999933242798},{"id":"https://openalex.org/keywords/rice-quality","display_name":"rice quality","score":0.4659999907016754},{"id":"https://openalex.org/keywords/physicochemical-properties","display_name":"physicochemical properties","score":0.7639999985694885},{"id":"https://openalex.org/keywords/cooking-properties","display_name":"cooking properties","score":0.6919999718666077},{"id":"https://openalex.org/keywords/sensory-attributes","display_name":"sensory properties","score":0.828000009059906},{"id":"https://openalex.org/keywords/shelf-life","display_name":"shelf life","score":0.6470000147819519},{"id":"https://openalex.org/keywords/storage-temperature","display_name":"storage temperature","score":0.5950000286102295},{"id":"https://openalex.org/keywords/relative-humidity","display_name":"relative humidity","score":0.828000009059906},{"id":"https://openalex.org/keywords/water-uptake","display_name":"water absorption","score":0.7490000128746033},{"id":"https://openalex.org/keywords/rice-hardness","display_name":"rice hardness","score":0.5},{"id":"https://openalex.org/keywords/fatty-acid-value","display_name":"fatty acid value","score":0.7239999771118164}],"concepts":[{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6287003755569458},{"id":"https://openalex.org/C115930662","wikidata":"https://www.wikidata.org/wiki/Q1689021","display_name":"Shelf life","level":2,"score":0.6146923899650574},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.6119686365127563},{"id":"https://openalex.org/C176864760","wikidata":"https://www.wikidata.org/wiki/Q217651","display_name":"Moisture","level":2,"score":0.469954252243042},{"id":"https://openalex.org/C24939127","wikidata":"https://www.wikidata.org/wiki/Q373499","display_name":"Water content","level":2,"score":0.46705758571624756},{"id":"https://openalex.org/C144027150","wikidata":"https://www.wikidata.org/wiki/Q48803","display_name":"Horticulture","level":1,"score":0.4196305274963379},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.12299305200576782},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.0},{"id":"https://openalex.org/C127413603","wikidata":"https://www.wikidata.org/wiki/Q11023","display_name":"Engineering","level":0,"score":0.0},{"id":"https://openalex.org/C187320778","wikidata":"https://www.wikidata.org/wiki/Q1349130","display_name":"Geotechnical engineering","level":1,"score":0.0}],"mesh":[],"locations_count":2,"locations":[{"id":"doi:10.3724/sp.j.1447.gost.2018.18018","doi":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","is_oa":true,"landing_page_url":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","pdf_url":null,"source":{"id":"https://openalex.org/S4210239395","display_name":"Grain & Oil Science and Technology","issn_l":"2096-4501","issn":["2096-4501","2590-2598"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","poland-20"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Grain &amp; Oil Science and Technology","raw_type":"journal-article"},{"id":"pmh:oai:doaj.org/article:8ba216c37a8f427dbfaebf76a8e4f9c6","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/8ba216c37a8f427dbfaebf76a8e4f9c6","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Grain & Oil Science and Technology, Vol 1, Iss 1, Pp 8-14 (2018)","raw_type":"article"}],"best_oa_location":{"id":"doi:10.3724/sp.j.1447.gost.2018.18018","doi":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","is_oa":true,"landing_page_url":"https://doi.org/10.3724/sp.j.1447.gost.2018.18018","pdf_url":null,"source":{"id":"https://openalex.org/S4210239395","display_name":"Grain & Oil Science and Technology","issn_l":"2096-4501","issn":["2096-4501","2590-2598"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","poland-20"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Grain &amp; Oil Science and Technology","raw_type":"journal-article"},"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","score":0.958299994468689,"display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W2058535428","https://openalex.org/W2373296419","https://openalex.org/W3210281039","https://openalex.org/W801489138","https://openalex.org/W2393822772","https://openalex.org/W768328770","https://openalex.org/W6962542436","https://openalex.org/W7208525710","https://openalex.org/W3132353112","https://openalex.org/W4256185737"],"abstract_inverted_index":{"The":[0,23,54,94,188],"physicochemical,":[1],"cooking,":[2],"and":[3,68,89,104,115,172,215],"sensory":[4],"characteristics":[5],"of":[6,25,33,52,77,107,191,225],"stored":[7,27,36,57,109,134,193],"rice":[8,28,35,55,80,108,133,194,222],"were":[9],"measured":[10],"in":[11,18,58,83,150,207,219],"order":[12],"to":[13,31,75,131,165,183,202],"investigate":[14],"the":[15,26,34,78,98,132,147,151,158,176,192,220],"quality":[16,24],"changes":[17],"it":[19],"after":[20],"low-temperature":[21],"storage.":[22,53],"was":[29,56,196,210],"compared":[30,130,164,182],"that":[32,76,97,166,184],"at":[37,44,62,110,135,160,167,178,185],"ambient":[38,136],"temperature":[39,60,139,201],"(20":[40],"\u2103,":[41,86,91,112,117],"30%\u201370%":[42],"RH)":[43],"a":[45,59,71,142,199],"25":[46],"d":[47,51,214],"interval":[48],"during":[49],"200":[50],"controller":[61],"4":[63],"\u2103":[64,162,180],"for":[65],"3":[66],"months":[67],"later":[69],"under":[70,157,175],"simulated":[72],"condition":[73],"similar":[74],"main":[79,221],"consumption":[81,223],"areas":[82,224],"China":[84],"(35":[85],"80%":[87,113],"RH":[88,114,119],"30":[90,116],"70%":[92,118],"RH).":[93],"results":[95],"showed":[96],"fatty":[99],"acid":[100],"value,":[101,103],"b":[102],"moisture":[105],"content":[106],"35":[111,161,179],"had":[120,127],"increased":[121,171],"significantly,":[122],"whereas":[123,146],"its":[124],"L":[125],"value":[126],"decreased":[128],"as":[129,163,181],"temperature.":[137],"Higher":[138],"storage":[140,159,177,204],"caused":[141],"greater":[143],"water":[144,154],"uptake,":[145],"dry":[148],"mass":[149],"residual":[152],"cooking":[153],"notably":[155],"reduced":[156,174],"20":[168,186],"\u2103.":[169,187],"Hardness":[170],"adhesiveness":[173],"shelf":[189],"life":[190],"which":[195],"shifted":[197],"from":[198],"low":[200],"three":[203],"conditions":[205],"used":[206],"this":[208],"study":[209],"75":[211],"d,":[212,217],"100":[213],"150":[216],"respectively,":[218],"China.":[226]},"counts_by_year":[{"year":2026,"cited_by_count":3},{"year":2025,"cited_by_count":5},{"year":2024,"cited_by_count":2},{"year":2023,"cited_by_count":4},{"year":2022,"cited_by_count":4},{"year":2021,"cited_by_count":1}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2018-07-10T00:00:00"}
