{"id":"https://openalex.org/W277229162","doi":null,"title":"The phase behaviour and polymorphism of milk fat, milk fat fractions and fully hardened milk fat.","display_name":"The phase behaviour and polymorphism of milk fat, milk fat fractions and fully hardened milk fat.","publication_year":1980,"publication_date":"1980-01-01","ids":{"openalex":"https://openalex.org/W277229162","mag":"277229162"},"language":"en","primary_location":{"id":"mag:277229162","doi":null,"is_oa":false,"landing_page_url":"https://www.cabdirect.org/abstracts/19800461859.html","pdf_url":null,"source":{"id":"https://openalex.org/S155410180","display_name":"Australian Journal of Dairy Technology","issn_l":"0004-9433","issn":["0004-9433"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Australian Journal of Dairy Technology","raw_type":null},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5083339300","display_name":"Ralph E. Timms","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":true,"raw_author_name":"R. E. Timms","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":["https://openalex.org/A5083339300"],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":1.2509,"has_fulltext":false,"cited_by_count":142,"citation_normalized_percentile":{"value":0.7681685,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":100},"biblio":{"volume":"35","issue":"2","first_page":"47","last_page":"53"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T12349","display_name":"Food Chemistry and Fat Analysis","score":1.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T12349","display_name":"Food Chemistry and Fat Analysis","score":1.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10389","display_name":"Polymer crystallization and properties","score":0.0,"subfield":{"id":"https://openalex.org/subfields/2507","display_name":"Polymers and Plastics"},"field":{"id":"https://openalex.org/fields/25","display_name":"Materials Science"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/milk-fat","display_name":"milk fat","score":0.9950000047683716},{"id":"https://openalex.org/keywords/milk-fat-fractions","display_name":"milk fat fractions","score":0.7960000038146973},{"id":"https://openalex.org/keywords/phase-behavior","display_name":"phase behavior","score":0.7440000176429749},{"id":"https://openalex.org/keywords/polymorphism","display_name":"polymorphism","score":0.9860000014305115},{"id":"https://openalex.org/keywords/fat-crystallization","display_name":"fat crystallization","score":0.47200000286102295}],"concepts":[{"id":"https://openalex.org/C3020171069","wikidata":"https://www.wikidata.org/wiki/Q909729","display_name":"Milk fat","level":3,"score":0.8092291355133057},{"id":"https://openalex.org/C2992940123","wikidata":"https://www.wikidata.org/wiki/Q8495","display_name":"Bovine milk","level":2,"score":0.6463976502418518},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.646001935005188},{"id":"https://openalex.org/C149737253","wikidata":"https://www.wikidata.org/wiki/Q3240252","display_name":"Polymorphism (computer science)","level":4,"score":0.5107982158660889},{"id":"https://openalex.org/C2992972311","wikidata":"https://www.wikidata.org/wiki/Q8495","display_name":"Cow milk","level":2,"score":0.4679962992668152},{"id":"https://openalex.org/C2993643364","wikidata":"https://www.wikidata.org/wiki/Q8495","display_name":"Milk protein","level":2,"score":0.4500286877155304},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.43672245740890503},{"id":"https://openalex.org/C3020020386","wikidata":"https://www.wikidata.org/wiki/Q127980","display_name":"Dietary fat","level":2,"score":0.4361104667186737},{"id":"https://openalex.org/C135763542","wikidata":"https://www.wikidata.org/wiki/Q106016","display_name":"Genotype","level":3,"score":0.17994758486747742},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.15252700448036194},{"id":"https://openalex.org/C104317684","wikidata":"https://www.wikidata.org/wiki/Q7187","display_name":"Gene","level":2,"score":0.07893580198287964},{"id":"https://openalex.org/C2778717857","wikidata":"https://www.wikidata.org/wiki/Q818405","display_name":"Linseed oil","level":2,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"mag:277229162","doi":null,"is_oa":false,"landing_page_url":"https://www.cabdirect.org/abstracts/19800461859.html","pdf_url":null,"source":{"id":"https://openalex.org/S155410180","display_name":"Australian Journal of Dairy Technology","issn_l":"0004-9433","issn":["0004-9433"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Australian Journal of Dairy Technology","raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.4359000027179718}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W603903285","https://openalex.org/W2965864597","https://openalex.org/W1565209948","https://openalex.org/W3029487121","https://openalex.org/W4212865718","https://openalex.org/W2521012545","https://openalex.org/W4285065960","https://openalex.org/W2990449214","https://openalex.org/W7204413994","https://openalex.org/W4242135518"],"abstract_inverted_index":null,"counts_by_year":[{"year":2025,"cited_by_count":1},{"year":2024,"cited_by_count":2},{"year":2022,"cited_by_count":1},{"year":2021,"cited_by_count":5},{"year":2020,"cited_by_count":7},{"year":2019,"cited_by_count":1},{"year":2018,"cited_by_count":5},{"year":2017,"cited_by_count":7},{"year":2016,"cited_by_count":4},{"year":2015,"cited_by_count":3},{"year":2014,"cited_by_count":2},{"year":2013,"cited_by_count":5},{"year":2012,"cited_by_count":15}],"updated_date":"2026-09-22T06:50:58.402377","created_date":"2016-06-24T00:00:00"}