{"id":"https://openalex.org/W2739713741","doi":null,"title":"Preparation of frozen surimi [fish paste] from Pacific pomfret [Brama japonica] muscle","display_name":"Preparation of frozen surimi [fish paste] from Pacific pomfret [Brama japonica] muscle","publication_year":1983,"publication_date":"1983-01-01","ids":{"openalex":"https://openalex.org/W2739713741","mag":"2739713741"},"language":"en","primary_location":{"id":"mag:2739713741","doi":null,"is_oa":false,"landing_page_url":"http://agris.fao.org/agris-search/search.do?recordID=JP8403120","pdf_url":null,"source":{"id":"https://openalex.org/S4210186241","display_name":"NIPPON SUISAN GAKKAISHI","issn_l":"0021-5392","issn":["0021-5392","1349-998X"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":["dongbi-c","jufo-1","norway-1","poland-20","russia-white-list-4"],"host_organization":"https://openalex.org/P4310319900","host_organization_name":"Springer Science+Business Media","host_organization_lineage":["https://openalex.org/P4310319900","https://openalex.org/P4310319965"],"host_organization_lineage_names":["Springer Science+Business Media","Springer Nature"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Bulletin of the Japanese Society of Scientific Fisheries","raw_type":null},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5034397753","display_name":"Tadahiro Numakura","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Tadahiro Numakura","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5102941659","display_name":"Tomohiko Nakamura","orcid":"https://orcid.org/0000-0003-4385-7170","observed_orcids":["https://orcid.org/0000-0003-4385-7170"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Tomohiko Nakamura","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0003-4385-7170","affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5000054463","display_name":"K\u014dz\u014d Takama","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"K\u014dz\u014d Takama","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5017848730","display_name":"Takeshi Fujii","orcid":"https://orcid.org/0000-0001-7237-1183","observed_orcids":["https://orcid.org/0000-0001-7237-1183"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Takeshi Fujii","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0001-7237-1183","affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5047236261","display_name":"K.I. Arai","orcid":"https://orcid.org/0000-0003-3226-3035","observed_orcids":["https://orcid.org/0000-0003-3226-3035"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"K.I. Arai","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0003-3226-3035","affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":{"value":0.38222936,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.9878000020980835,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.9878000020980835,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.0024999999441206455,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":0.002099999925121665,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/frozen-surimi","display_name":"frozen surimi","score":0.9559999704360962},{"id":"https://openalex.org/keywords/fish-paste","display_name":"fish paste","score":0.9639999866485596},{"id":"https://openalex.org/keywords/fish-muscle","display_name":"fish muscle","score":0.8949999809265137},{"id":"https://openalex.org/keywords/fish-processing","display_name":"fish processing","score":0.44999998807907104}],"concepts":[{"id":"https://openalex.org/C2777292126","wikidata":"https://www.wikidata.org/wiki/Q1140081","display_name":"Japanese eel","level":3,"score":0.6489260196685791},{"id":"https://openalex.org/C2909208804","wikidata":"https://www.wikidata.org/wiki/Q127282","display_name":"Fish <Actinopterygii>","level":2,"score":0.6218519806861877},{"id":"https://openalex.org/C2779409272","wikidata":"https://www.wikidata.org/wiki/Q1757789","display_name":"Japonica","level":2,"score":0.6057826280593872},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.5973177552223206},{"id":"https://openalex.org/C505870484","wikidata":"https://www.wikidata.org/wiki/Q180538","display_name":"Fishery","level":1,"score":0.5218914151191711},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.4952451288700104},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.31048527359962463},{"id":"https://openalex.org/C59822182","wikidata":"https://www.wikidata.org/wiki/Q441","display_name":"Botany","level":1,"score":0.09453099966049194}],"mesh":[],"locations_count":1,"locations":[{"id":"mag:2739713741","doi":null,"is_oa":false,"landing_page_url":"http://agris.fao.org/agris-search/search.do?recordID=JP8403120","pdf_url":null,"source":{"id":"https://openalex.org/S4210186241","display_name":"NIPPON SUISAN GAKKAISHI","issn_l":"0021-5392","issn":["0021-5392","1349-998X"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":["dongbi-c","jufo-1","norway-1","poland-20","russia-white-list-4"],"host_organization":"https://openalex.org/P4310319900","host_organization_name":"Springer Science+Business Media","host_organization_lineage":["https://openalex.org/P4310319900","https://openalex.org/P4310319965"],"host_organization_lineage_names":["Springer Science+Business Media","Springer Nature"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Bulletin of the Japanese Society of Scientific Fisheries","raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/14","score":0.5769000053405762,"display_name":"Life below water"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W2312937337","https://openalex.org/W2793248282","https://openalex.org/W649161526","https://openalex.org/W4226075431","https://openalex.org/W1991091941","https://openalex.org/W243106207","https://openalex.org/W6923551283","https://openalex.org/W2397632675","https://openalex.org/W39261894","https://openalex.org/W29012535"],"abstract_inverted_index":null,"counts_by_year":[],"updated_date":"2026-11-01T11:40:01.658920","created_date":"2017-08-08T00:00:00"}