{"id":"https://openalex.org/W268987266","doi":null,"title":"Consumer Awareness, Use, and Satisfaction of Nutrition Labeling at Bakery and Ice-cream Stores in Daejeon","display_name":"Consumer Awareness, Use, and Satisfaction of Nutrition Labeling at Bakery and Ice-cream Stores in Daejeon","publication_year":2011,"publication_date":"2011-01-01","ids":{"openalex":"https://openalex.org/W268987266","mag":"268987266"},"language":"en","primary_location":{"id":"mag:268987266","doi":null,"is_oa":false,"landing_page_url":"http://www.koreascience.or.kr/article/ArticleFullRecord.jsp?cn=SSMHB4_2011_v26n5_417","pdf_url":null,"source":{"id":"https://openalex.org/S2914388822","display_name":"Journal of the Korean Society of Food Culture","issn_l":"1225-7060","issn":["1225-7060","2288-7148"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":["kci-registered"],"host_organization":"https://openalex.org/P4328135218","host_organization_name":"Korean Society of Food Culture","host_organization_lineage":["https://openalex.org/P4328135218"],"host_organization_lineage_names":["Korean Society of Food Culture"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Journal of the Korean Society of Food Culture","raw_type":null},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5110868412","display_name":"Myeong Jun Choi","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Myeong Jun Choi","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5007314523","display_name":"Joung-Won Lee","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Joung-Won Lee","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":1,"citation_normalized_percentile":{"value":0.04441466,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":93},"biblio":{"volume":"26","issue":"5","first_page":"417","last_page":"428"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T12057","display_name":"Consumer Attitudes and Food Labeling","score":1.0,"subfield":{"id":"https://openalex.org/subfields/2739","display_name":"Public Health, Environmental and Occupational Health"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T12057","display_name":"Consumer Attitudes and Food Labeling","score":1.0,"subfield":{"id":"https://openalex.org/subfields/2739","display_name":"Public Health, Environmental and Occupational Health"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12873","display_name":"Nutrition, Health and Food Behavior","score":0.0,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T14055","display_name":"Consumer Packaging Perceptions and Trends","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1406","display_name":"Marketing"},"field":{"id":"https://openalex.org/fields/14","display_name":"Business, Management and Accounting"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/nutrition-labeling","display_name":"nutrition labeling","score":0.9890000224113464},{"id":"https://openalex.org/keywords/consumer-awareness","display_name":"consumer awareness","score":0.7789999842643738},{"id":"https://openalex.org/keywords/customer-satisfaction","display_name":"customer satisfaction","score":0.6480000019073486},{"id":"https://openalex.org/keywords/label-readability","display_name":"label readability","score":0.42399999499320984},{"id":"https://openalex.org/keywords/menu-choice","display_name":"menu selection","score":0.5759999752044678},{"id":"https://openalex.org/keywords/consumer-education","display_name":"consumer education","score":0.527999997138977}],"concepts":[{"id":"https://openalex.org/C2992050699","wikidata":"https://www.wikidata.org/wiki/Q13233","display_name":"Ice cream","level":2,"score":0.8440199494361877},{"id":"https://openalex.org/C2910069897","wikidata":"https://www.wikidata.org/wiki/Q1531970","display_name":"Nutrition Labeling","level":2,"score":0.7602183818817139},{"id":"https://openalex.org/C63412515","wikidata":"https://www.wikidata.org/wiki/Q1531970","display_name":"Nutrition facts label","level":2,"score":0.7404990196228027},{"id":"https://openalex.org/C2778813691","wikidata":"https://www.wikidata.org/wiki/Q1369832","display_name":"Purchasing","level":2,"score":0.597406268119812},{"id":"https://openalex.org/C3017654825","wikidata":"https://www.wikidata.org/wiki/Q1531970","display_name":"Nutrition information","level":2,"score":0.49137082695961},{"id":"https://openalex.org/C40438245","wikidata":"https://www.wikidata.org/wiki/Q130964","display_name":"Calorie","level":2,"score":0.47310805320739746},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.39612793922424316},{"id":"https://openalex.org/C112698675","wikidata":"https://www.wikidata.org/wiki/Q37038","display_name":"Advertising","level":1,"score":0.3757288455963135},{"id":"https://openalex.org/C71924100","wikidata":"https://www.wikidata.org/wiki/Q11190","display_name":"Medicine","level":0,"score":0.3494928479194641},{"id":"https://openalex.org/C15744967","wikidata":"https://www.wikidata.org/wiki/Q9418","display_name":"Psychology","level":0,"score":0.3476744294166565},{"id":"https://openalex.org/C99454951","wikidata":"https://www.wikidata.org/wiki/Q932068","display_name":"Environmental health","level":1,"score":0.19842299818992615},{"id":"https://openalex.org/C162853370","wikidata":"https://www.wikidata.org/wiki/Q39809","display_name":"Marketing","level":1,"score":0.168676495552063},{"id":"https://openalex.org/C144133560","wikidata":"https://www.wikidata.org/wiki/Q4830453","display_name":"Business","level":0,"score":0.15565425157546997},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.12480950355529785},{"id":"https://openalex.org/C126322002","wikidata":"https://www.wikidata.org/wiki/Q11180","display_name":"Internal medicine","level":1,"score":0.072925865650177}],"mesh":[],"locations_count":2,"locations":[{"id":"mag:268987266","doi":null,"is_oa":false,"landing_page_url":"http://www.koreascience.or.kr/article/ArticleFullRecord.jsp?cn=SSMHB4_2011_v26n5_417","pdf_url":null,"source":{"id":"https://openalex.org/S2914388822","display_name":"Journal of the Korean Society of Food Culture","issn_l":"1225-7060","issn":["1225-7060","2288-7148"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":["kci-registered"],"host_organization":"https://openalex.org/P4328135218","host_organization_name":"Korean Society of Food Culture","host_organization_lineage":["https://openalex.org/P4328135218"],"host_organization_lineage_names":["Korean Society of Food Culture"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Journal of the Korean Society of Food Culture","raw_type":null},{"id":"mag:3157305695","doi":null,"is_oa":false,"landing_page_url":"https://db.koreascholar.com/Article?code=254178","pdf_url":null,"source":{"id":"https://openalex.org/S2914388822","display_name":"Journal of the Korean Society of Food Culture","issn_l":"1225-7060","issn":["1225-7060","2288-7148"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":["kci-registered"],"host_organization":"https://openalex.org/P4328135218","host_organization_name":"Korean Society of Food Culture","host_organization_lineage":["https://openalex.org/P4328135218"],"host_organization_lineage_names":["Korean Society of Food Culture"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"\u97d3\u570b\u98df\u751f\u6d3b\u6587\u5316\u5b78\u6703\u8a8c","raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","score":0.6735000014305115,"display_name":"Zero hunger"},{"id":"https://metadata.un.org/sdg/3","score":0.5683000087738037,"display_name":"Good health and well-being"}],"study_designs":[{"id":"https://openalex.org/study-designs/observational-study","display_name":"Observational Study"}],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":18,"referenced_works":["https://openalex.org/W301682955","https://openalex.org/W319502908","https://openalex.org/W752724623","https://openalex.org/W1975250234","https://openalex.org/W1978540815","https://openalex.org/W1993506542","https://openalex.org/W2000018038","https://openalex.org/W2024148962","https://openalex.org/W2076309539","https://openalex.org/W2079143038","https://openalex.org/W2081789183","https://openalex.org/W2086014833","https://openalex.org/W2087010056","https://openalex.org/W2097061039","https://openalex.org/W2112996794","https://openalex.org/W2139095821","https://openalex.org/W2262184032","https://openalex.org/W2322076612"],"related_works":["https://openalex.org/W3157305695","https://openalex.org/W2037396942","https://openalex.org/W755553423","https://openalex.org/W2246403287","https://openalex.org/W1898065446","https://openalex.org/W1500569033","https://openalex.org/W2145595364","https://openalex.org/W2349358920","https://openalex.org/W2145004388","https://openalex.org/W839264364"],"abstract_inverted_index":{"To":[0],"promote":[1],"use":[2],"of":[3,7,12,69,73,98,109,114,145,160,175,201,207,235,240],"nutrition":[4,13,118,127,182,208,241,258,273],"labels,":[5,142],"degrees":[6,234],"awareness,":[8],"use,":[9,237],"and":[10,38,56,79,87,95,157,205,212,224,238,245,254,263,279],"satisfaction":[11,239],"labeling":[14,259,274],"on":[15,170],"eating-out":[16,77],"menus":[17],"were":[18,50,186,197,248],"investigated":[19],"by":[20],"a":[21,155],"self-recorded":[22],"questionnaire":[23],"from":[24],"May":[25],"to":[26,105,149,226,229,271],"July":[27],"2010":[28],"in":[29,44,85,129],"629":[30],"participants":[31,70],"who":[32,139],"visited":[33,58],"four":[34],"bakery":[35,59,86,130,211,244,264],"chains":[36,41],"(n=409)":[37],"three":[39],"ice-cream":[40,61,88,132,213,246,266],"(n=220)":[42],"located":[43],"Daejeon.":[45],"Of":[46,122],"the":[47,107,115,123,137,141,150,171,195,202,230],"subjects":[48,91,116,138,176,220],"53.4%":[49],"female,":[51],"68.8%":[52],"aged":[53],"20~29":[54],"years,":[55],"59.3%":[57],"or":[60,131,189,193,265],"stores":[62,133,214,247],"1~3":[63],"times":[64],"per":[65],"month.":[66],"Only":[67,112],"38.2%":[68],"had":[71,81,163,190],"knowledge":[72],"nutrition-labeling":[74],"mandates":[75],"for":[76],"menus,":[78],"74.9%":[80],"seen":[82],"labels":[83,128,183,196,209,242],"before":[84],"stores.":[89],"Most":[90],"understood":[92,117],"calorie":[93],"amount":[94],"daily":[96,110],"value":[97],"sodium":[99],"very":[100],"well,":[101],"but":[102],"they":[103,178,185],"failed":[104],"understand":[106],"meaning":[108],"value.":[111],"21.2%":[113],"label":[119,151],"information":[120,152],"completely.":[121],"participants,":[124],"46.7%":[125],"read":[126,140,181],"when":[134,153],"purchasing.":[135],"Among":[136],"77.2%":[143],"(36.1%":[144],"total":[146,161],"subjects)":[147,162],"referred":[148],"selecting":[154],"menu":[156,167],"46.9%":[158],"(21.9%":[159],"experienced":[164],"altering":[165],"their":[166],"choice":[168],"based":[169],"information.":[172],"Exactly":[173],"53.3%":[174],"answered":[177],"did":[179],"not":[180,187,198],"since":[184],"interested":[188],"no":[191],"time,":[192],"because":[194],"noticeable.":[199],"Satisfaction":[200],"place,":[203],"timing,":[204],"format":[206,278],"at":[210,243],"fell":[215],"below":[216],"average":[217],"overall.":[218],"Many":[219],"wanted":[221],"trans":[222],"fat":[223],"cholesterol":[225],"be":[227,261],"added":[228],"labels.":[231],"In":[232],"conclusion,":[233],"perception,":[236],"still":[249],"low.":[250],"More":[251],"effective":[252],"publicity":[253],"consumer":[255],"education":[256],"about":[257],"will":[260],"necessary,":[262],"companies":[267],"should":[268],"make":[269],"efforts":[270],"improve":[272],"such":[275],"as":[276],"providing":[277],"place.":[280]},"counts_by_year":[{"year":2015,"cited_by_count":1}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2016-06-24T00:00:00"}