{"id":"https://openalex.org/W2556474008","doi":"https://doi.org/10.1016/j.foodchem.2016.11.134","title":"Electro-activation of sweet defatted whey: Impact on the induced Maillard reaction products and bioactive peptides","display_name":"Electro-activation of sweet defatted whey: Impact on the induced Maillard reaction products and bioactive peptides","publication_year":2016,"publication_date":"2016-11-25","ids":{"openalex":"https://openalex.org/W2556474008","doi":"https://doi.org/10.1016/j.foodchem.2016.11.134","mag":"2556474008","pmid":"https://pubmed.ncbi.nlm.nih.gov/27979246"},"language":"en","primary_location":{"id":"doi:10.1016/j.foodchem.2016.11.134","doi":"https://doi.org/10.1016/j.foodchem.2016.11.134","is_oa":false,"landing_page_url":"https://doi.org/10.1016/j.foodchem.2016.11.134","pdf_url":null,"source":{"id":"https://openalex.org/S98026630","display_name":"Food Chemistry","issn_l":"0308-8146","issn":["0308-8146","1873-7072"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-class-a","anvur-scientific","cwts-core","dongbi-a","jufo-2","ki-jl-2","medline","norway-1","poland-200","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Chemistry","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","pubmed"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5087314413","display_name":"Ourdia Kareb","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I43406934","display_name":"Universit\u00e9 Laval","ror":"https://ror.org/04sjchr03","country_code":"CA","type":"education","lineage":["https://openalex.org/I43406934"]},{"id":"https://openalex.org/I4405256082","display_name":"Institut sur la nutrition et les aliments fonctionnels (INAF)","ror":"https://ror.org/03re3pg25","country_code":"CA","type":"other","lineage":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}],"countries":["CA"],"is_corresponding":false,"raw_author_name":"Ourdia Kareb","raw_affiliation_strings":["Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]},{"raw_affiliation_string":"Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934"]},{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5047641815","display_name":"Ahmed I. Gomaa","orcid":"https://orcid.org/0000-0002-7612-6043","observed_orcids":["https://orcid.org/0000-0002-7612-6043"]},"institutions":[{"id":"https://openalex.org/I4210131959","display_name":"National Research Centre","ror":"https://ror.org/02n85j827","country_code":"EG","type":"facility","lineage":["https://openalex.org/I4210131959"]},{"id":"https://openalex.org/I43406934","display_name":"Universit\u00e9 Laval","ror":"https://ror.org/04sjchr03","country_code":"CA","type":"education","lineage":["https://openalex.org/I43406934"]},{"id":"https://openalex.org/I4405256082","display_name":"Institut sur la nutrition et les aliments fonctionnels (INAF)","ror":"https://ror.org/03re3pg25","country_code":"CA","type":"other","lineage":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}],"countries":["CA","EG"],"is_corresponding":false,"raw_author_name":"Ahmed Gomaa","raw_affiliation_strings":["Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Food Science and Nutrition Department, National Research Center, Egypt","Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","Food Science and Nutrition Department, National Research Center, Egypt","Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Food Science and Nutrition Department, National Research Center, Egypt","institution_ids":["https://openalex.org/I4210131959","https://openalex.org/I43406934","https://openalex.org/I4405256082"]},{"raw_affiliation_string":"Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934"]},{"raw_affiliation_string":"Food Science and Nutrition Department, National Research Center, Egypt","institution_ids":["https://openalex.org/I4210131959"]},{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5082009529","display_name":"Claude P. Champagne","orcid":"https://orcid.org/0000-0001-5755-1506","observed_orcids":["https://orcid.org/0000-0001-5755-1506","https://orcid.org/0000-0002-0652-3967"]},"institutions":[{"id":"https://openalex.org/I1331897569","display_name":"Agriculture and Agri-Food Canada","ror":"https://ror.org/051dzs374","country_code":"CA","type":"government","lineage":["https://openalex.org/I1331897569","https://openalex.org/I2802286613"]},{"id":"https://openalex.org/I43406934","display_name":"Universit\u00e9 Laval","ror":"https://ror.org/04sjchr03","country_code":"CA","type":"education","lineage":["https://openalex.org/I43406934"]},{"id":"https://openalex.org/I4390039291","display_name":"Saint-Hyacinthe Research and Development Centre","ror":"https://ror.org/02cz3nh82","country_code":"CA","type":"facility","lineage":["https://openalex.org/I1331897569","https://openalex.org/I2802286613","https://openalex.org/I4390039291"]},{"id":"https://openalex.org/I4405256082","display_name":"Institut sur la nutrition et les aliments fonctionnels (INAF)","ror":"https://ror.org/03re3pg25","country_code":"CA","type":"other","lineage":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}],"countries":["CA"],"is_corresponding":false,"raw_author_name":"Claude P. Champagne","raw_affiliation_strings":["Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Food R&D Centre, Agriculture and Agri-food Canada, 3600 Casavant, St. Hyacinthe, Qc J2S 8E3, Canada","Food R&D Centre, Agriculture and Agri-food Canada, 3600 Casavant, St. Hyacinthe, Qc J2S 8E3, Canada","Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Food R&D Centre, Agriculture and Agri-food Canada, 3600 Casavant, St. Hyacinthe, Qc J2S 8E3, Canada","institution_ids":["https://openalex.org/I1331897569","https://openalex.org/I43406934","https://openalex.org/I4405256082"]},{"raw_affiliation_string":"Food R&D Centre, Agriculture and Agri-food Canada, 3600 Casavant, St. Hyacinthe, Qc J2S 8E3, Canada","institution_ids":["https://openalex.org/I1331897569","https://openalex.org/I4390039291"]},{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5069260489","display_name":"Julie Jean","orcid":"https://orcid.org/0000-0003-2553-4204","observed_orcids":["https://orcid.org/0000-0003-2553-4204"]},"institutions":[{"id":"https://openalex.org/I43406934","display_name":"Universit\u00e9 Laval","ror":"https://ror.org/04sjchr03","country_code":"CA","type":"education","lineage":["https://openalex.org/I43406934"]},{"id":"https://openalex.org/I4405256082","display_name":"Institut sur la nutrition et les aliments fonctionnels (INAF)","ror":"https://ror.org/03re3pg25","country_code":"CA","type":"other","lineage":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}],"countries":["CA"],"is_corresponding":false,"raw_author_name":"Julie Jean","raw_affiliation_strings":["Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]},{"raw_affiliation_string":"Department of Food Sciences, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934"]},{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5005635903","display_name":"Mohammed A\u00efder","orcid":"https://orcid.org/0000-0003-1487-9274","observed_orcids":["https://orcid.org/0000-0003-1487-9274"]},"institutions":[{"id":"https://openalex.org/I43406934","display_name":"Universit\u00e9 Laval","ror":"https://ror.org/04sjchr03","country_code":"CA","type":"education","lineage":["https://openalex.org/I43406934"]},{"id":"https://openalex.org/I4405256082","display_name":"Institut sur la nutrition et les aliments fonctionnels (INAF)","ror":"https://ror.org/03re3pg25","country_code":"CA","type":"other","lineage":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}],"countries":["CA"],"is_corresponding":true,"raw_author_name":"Mohammed A\u00efder","raw_affiliation_strings":["Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Department of Soil Sciences and Agri-Food Engineering, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada. Electronic address: mohammed.aider@fsaa.ulaval.ca","Department of Soil Sciences and Agri-Food Engineering, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada; Department of Soil Sciences and Agri-Food Engineering, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada. Electronic address: mohammed.aider@fsaa.ulaval.ca","institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]},{"raw_affiliation_string":"Department of Soil Sciences and Agri-Food Engineering, Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934"]},{"raw_affiliation_string":"Institute of Nutrition and Functional Foods (INAF), Universit\u00e9 Laval, Quebec, Qc G1V 0A6, Canada","institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"]}]}],"institutions":[],"countries_distinct_count":2,"institutions_distinct_count":5,"corresponding_author_ids":["https://openalex.org/A5005635903"],"corresponding_institution_ids":["https://openalex.org/I43406934","https://openalex.org/I4405256082"],"apc_list":{"value":4930,"currency":"USD","value_usd":4930},"apc_paid":null,"fwci":3.4423,"has_fulltext":false,"cited_by_count":38,"citation_normalized_percentile":{"value":0.91205819,"is_in_top_1_percent":false,"is_in_top_10_percent":true},"cited_by_percentile_year":{"min":93,"max":98},"biblio":{"volume":"221","issue":null,"first_page":"590","last_page":"598"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T11561","display_name":"Protein Hydrolysis and Bioactive Peptides","score":0.9696999788284302,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T11561","display_name":"Protein Hydrolysis and Bioactive Peptides","score":0.9696999788284302,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":0.01850000023841858,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11455","display_name":"Microbial Inactivation Methods","score":0.0044999998062849045,"subfield":{"id":"https://openalex.org/subfields/1305","display_name":"Biotechnology"},"field":{"id":"https://openalex.org/fields/13","display_name":"Biochemistry, Genetics and Molecular Biology"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/electrochemical-activation","display_name":"electrochemical activation","score":0.9779999852180481},{"id":"https://openalex.org/keywords/maillard-reaction-products","display_name":"Maillard reaction products","score":0.9779999852180481},{"id":"https://openalex.org/keywords/bioactive-peptides","display_name":"bioactive peptides","score":0.9769999980926514},{"id":"https://openalex.org/keywords/whey-protein-hydrolysate","display_name":"whey protein hydrolysate","score":0.9319999814033508},{"id":"https://openalex.org/keywords/protein-glycation","display_name":"protein glycation","score":0.6520000100135803},{"id":"https://openalex.org/keywords/schiff-base-compounds","display_name":"Schiff base compounds","score":0.7540000081062317},{"id":"https://openalex.org/keywords/current-intensity","display_name":"current intensity","score":0.9599999785423279},{"id":"https://openalex.org/keywords/whey-concentration","display_name":"whey concentration","score":0.9110000133514404},{"id":"https://openalex.org/keywords/whey-valorization","display_name":"whey valorization","score":0.8029999732971191}],"concepts":[{"id":"https://openalex.org/C35378473","wikidata":"https://www.wikidata.org/wiki/Q647574","display_name":"Maillard reaction","level":2,"score":0.9752774238586426},{"id":"https://openalex.org/C28800991","wikidata":"https://www.wikidata.org/wiki/Q15634405","display_name":"Hydrolysate","level":3,"score":0.8803167343139648},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.8708192706108093},{"id":"https://openalex.org/C2777897731","wikidata":"https://www.wikidata.org/wiki/Q424430","display_name":"Whey protein","level":2,"score":0.7477668523788452},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6334995031356812},{"id":"https://openalex.org/C94412978","wikidata":"https://www.wikidata.org/wiki/Q103135","display_name":"Hydrolysis","level":2,"score":0.5724366307258606},{"id":"https://openalex.org/C2775900134","wikidata":"https://www.wikidata.org/wiki/Q424430","display_name":"Whey protein isolate","level":3,"score":0.5264264345169067},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.408660888671875},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.3225783109664917}],"mesh":[{"descriptor_ui":"D000067796","descriptor_name":"Whey","qualifier_ui":"Q000737","qualifier_name":"chemistry","is_major_topic":true},{"descriptor_ui":"D000067816","descriptor_name":"Whey Proteins","qualifier_ui":"Q000737","qualifier_name":"chemistry","is_major_topic":true},{"descriptor_ui":"D010455","descriptor_name":"Peptides","qualifier_ui":"Q000737","qualifier_name":"chemistry","is_major_topic":true},{"descriptor_ui":"D015416","descriptor_name":"Maillard Reaction","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true}],"locations_count":2,"locations":[{"id":"doi:10.1016/j.foodchem.2016.11.134","doi":"https://doi.org/10.1016/j.foodchem.2016.11.134","is_oa":false,"landing_page_url":"https://doi.org/10.1016/j.foodchem.2016.11.134","pdf_url":null,"source":{"id":"https://openalex.org/S98026630","display_name":"Food Chemistry","issn_l":"0308-8146","issn":["0308-8146","1873-7072"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-class-a","anvur-scientific","cwts-core","dongbi-a","jufo-2","ki-jl-2","medline","norway-1","poland-200","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Chemistry","raw_type":"journal-article"},{"id":"pmid:27979246","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/27979246","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food chemistry","raw_type":"Journal Article"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.6735000014305115}],"study_designs":[],"awards":[],"funders":[{"id":"https://openalex.org/F4320334841","display_name":"Fonds de recherche du Qu\u00e9bec \u2013 Nature et technologies","ror":"https://ror.org/00b9f9778"}],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":55,"referenced_works":["https://openalex.org/W270278815","https://openalex.org/W904205897","https://openalex.org/W1653448464","https://openalex.org/W1768205452","https://openalex.org/W1906564040","https://openalex.org/W1966571352","https://openalex.org/W1967841719","https://openalex.org/W1971023004","https://openalex.org/W1974345820","https://openalex.org/W1976260635","https://openalex.org/W1977174192","https://openalex.org/W1982267778","https://openalex.org/W1983846471","https://openalex.org/W1985628945","https://openalex.org/W1986876746","https://openalex.org/W1993593213","https://openalex.org/W1998066526","https://openalex.org/W2000531613","https://openalex.org/W2004112529","https://openalex.org/W2004610280","https://openalex.org/W2007192824","https://openalex.org/W2018965377","https://openalex.org/W2025730289","https://openalex.org/W2028805982","https://openalex.org/W2031493635","https://openalex.org/W2035522257","https://openalex.org/W2039482441","https://openalex.org/W2040186504","https://openalex.org/W2040270303","https://openalex.org/W2054882364","https://openalex.org/W2056083730","https://openalex.org/W2056270015","https://openalex.org/W2056702761","https://openalex.org/W2064274022","https://openalex.org/W2065507923","https://openalex.org/W2066440208","https://openalex.org/W2067916951","https://openalex.org/W2084608827","https://openalex.org/W2086098958","https://openalex.org/W2086202493","https://openalex.org/W2088054670","https://openalex.org/W2093974041","https://openalex.org/W2100837269","https://openalex.org/W2104538536","https://openalex.org/W2108637812","https://openalex.org/W2112078820","https://openalex.org/W2124240756","https://openalex.org/W2155027296","https://openalex.org/W2220669410","https://openalex.org/W2268240490","https://openalex.org/W2312818416","https://openalex.org/W2525730838","https://openalex.org/W2536962183","https://openalex.org/W4210969431","https://openalex.org/W4254689894"],"related_works":["https://openalex.org/W2536962183","https://openalex.org/W2783643863","https://openalex.org/W2801267601","https://openalex.org/W2268240490","https://openalex.org/W6989438519","https://openalex.org/W7217341967","https://openalex.org/W6997269611","https://openalex.org/W3207741141","https://openalex.org/W7170260974","https://openalex.org/W2071848342"],"abstract_inverted_index":null,"counts_by_year":[{"year":2026,"cited_by_count":2},{"year":2025,"cited_by_count":6},{"year":2024,"cited_by_count":2},{"year":2023,"cited_by_count":7},{"year":2022,"cited_by_count":4},{"year":2021,"cited_by_count":6},{"year":2019,"cited_by_count":5},{"year":2018,"cited_by_count":3},{"year":2017,"cited_by_count":3}],"updated_date":"2026-11-07T11:25:07.637180","created_date":"2016-11-30T00:00:00"}