{"id":"https://openalex.org/W253590701","doi":null,"title":"Consumer Concern for Ethical Issues in Fish Farming: A Segmentation Study","display_name":"Consumer Concern for Ethical Issues in Fish Farming: A Segmentation Study","publication_year":2008,"publication_date":"2008-01-01","ids":{"openalex":"https://openalex.org/W253590701","mag":"253590701"},"language":"en","primary_location":{"id":"mag:253590701","doi":null,"is_oa":false,"landing_page_url":"https://ir.library.oregonstate.edu/downloads/2801ph255","pdf_url":null,"source":null,"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":null},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5049174523","display_name":"Pirjo Honkanen","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Pirjo Honkanen","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5101475349","display_name":"Svein Ottar Olsen","orcid":"https://orcid.org/0000-0001-9507-5846","observed_orcids":["https://orcid.org/0000-0001-9507-5846"]},"institutions":[{"id":"https://openalex.org/I78037679","display_name":"UiT The Arctic University of Norway","ror":"https://ror.org/00wge5k78","country_code":"NO","type":"education","lineage":["https://openalex.org/I78037679"]}],"countries":["NO"],"is_corresponding":false,"raw_author_name":"Svein Ottar Olsen","raw_affiliation_strings":["University\u00a0of Troms\u00f8"],"raw_orcid":"https://orcid.org/0000-0001-9507-5846","affiliations":[{"raw_affiliation_string":"University\u00a0of Troms\u00f8","institution_ids":["https://openalex.org/I78037679"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":{"value":0.05816211,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T14167","display_name":"Consumer behavior in food and health","score":0.6190999746322632,"subfield":{"id":"https://openalex.org/subfields/3312","display_name":"Sociology and Political Science"},"field":{"id":"https://openalex.org/fields/33","display_name":"Social Sciences"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}},"topics":[{"id":"https://openalex.org/T14167","display_name":"Consumer behavior in food and health","score":0.6190999746322632,"subfield":{"id":"https://openalex.org/subfields/3312","display_name":"Sociology and Political Science"},"field":{"id":"https://openalex.org/fields/33","display_name":"Social Sciences"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}},{"id":"https://openalex.org/T11066","display_name":"Organic Food and Agriculture","score":0.14390000700950623,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10880","display_name":"Environmental Sustainability in Business","score":0.06790000200271606,"subfield":{"id":"https://openalex.org/subfields/1406","display_name":"Marketing"},"field":{"id":"https://openalex.org/fields/14","display_name":"Business, Management and Accounting"},"domain":{"id":"https://openalex.org/domains/2","display_name":"Social Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/consumer-concerns","display_name":"consumer concerns","score":0.8370000123977661},{"id":"https://openalex.org/keywords/aquaculture","display_name":"aquaculture","score":0.7210000157356262},{"id":"https://openalex.org/keywords/fish-farming","display_name":"fish farming","score":0.7609999775886536},{"id":"https://openalex.org/keywords/ethical-issues","display_name":"ethical considerations","score":0.6819999814033508},{"id":"https://openalex.org/keywords/environmental-problems","display_name":"environmental problems","score":0.8389999866485596},{"id":"https://openalex.org/keywords/customer-segmentation","display_name":"customer segmentation","score":0.9430000185966492},{"id":"https://openalex.org/keywords/customer-profile","display_name":"consumer profile","score":0.39500001072883606},{"id":"https://openalex.org/keywords/fish-consumption","display_name":"fish consumption","score":0.5339999794960022}],"concepts":[{"id":"https://openalex.org/C514101110","wikidata":"https://www.wikidata.org/wiki/Q14373","display_name":"Fishing","level":2,"score":0.6631201505661011},{"id":"https://openalex.org/C141896089","wikidata":"https://www.wikidata.org/wiki/Q209894","display_name":"Fish farming","level":4,"score":0.5714225769042969},{"id":"https://openalex.org/C2909208804","wikidata":"https://www.wikidata.org/wiki/Q127282","display_name":"Fish <Actinopterygii>","level":2,"score":0.5632805824279785},{"id":"https://openalex.org/C86909935","wikidata":"https://www.wikidata.org/wiki/Q188989","display_name":"Aquaculture","level":3,"score":0.5196634531021118},{"id":"https://openalex.org/C198531522","wikidata":"https://www.wikidata.org/wiki/Q485146","display_name":"Sample (material)","level":2,"score":0.47828301787376404},{"id":"https://openalex.org/C118518473","wikidata":"https://www.wikidata.org/wiki/Q11451","display_name":"Agriculture","level":2,"score":0.4526885747909546},{"id":"https://openalex.org/C3018232870","wikidata":"https://www.wikidata.org/wiki/Q600396","display_name":"Fish consumption","level":3,"score":0.44894009828567505},{"id":"https://openalex.org/C505870484","wikidata":"https://www.wikidata.org/wiki/Q180538","display_name":"Fishery","level":1,"score":0.42130279541015625},{"id":"https://openalex.org/C37621935","wikidata":"https://www.wikidata.org/wiki/Q3606845","display_name":"Agricultural science","level":1,"score":0.39881545305252075},{"id":"https://openalex.org/C45355965","wikidata":"https://www.wikidata.org/wiki/Q1643441","display_name":"Socioeconomics","level":1,"score":0.3346516788005829},{"id":"https://openalex.org/C205649164","wikidata":"https://www.wikidata.org/wiki/Q1071","display_name":"Geography","level":0,"score":0.32939109206199646},{"id":"https://openalex.org/C144024400","wikidata":"https://www.wikidata.org/wiki/Q21201","display_name":"Sociology","level":0,"score":0.15541240572929382},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.1261715292930603},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.0},{"id":"https://openalex.org/C166957645","wikidata":"https://www.wikidata.org/wiki/Q23498","display_name":"Archaeology","level":1,"score":0.0},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"mag:253590701","doi":null,"is_oa":false,"landing_page_url":"https://ir.library.oregonstate.edu/downloads/2801ph255","pdf_url":null,"source":null,"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[],"study_designs":[{"id":"https://openalex.org/study-designs/observational-study","display_name":"Observational Study"}],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":24,"referenced_works":["https://openalex.org/W216041337","https://openalex.org/W217070437","https://openalex.org/W1588136006","https://openalex.org/W1892604231","https://openalex.org/W1914489814","https://openalex.org/W1969686660","https://openalex.org/W1973482645","https://openalex.org/W1980100221","https://openalex.org/W1988500082","https://openalex.org/W1998669128","https://openalex.org/W2014693072","https://openalex.org/W2030596143","https://openalex.org/W2046593904","https://openalex.org/W2052920932","https://openalex.org/W2053484254","https://openalex.org/W2058528135","https://openalex.org/W2062668390","https://openalex.org/W2067244946","https://openalex.org/W2078037087","https://openalex.org/W2082234595","https://openalex.org/W2093364465","https://openalex.org/W2141156383","https://openalex.org/W2947748474","https://openalex.org/W3135748939"],"related_works":["https://openalex.org/W7095647010","https://openalex.org/W1951787378","https://openalex.org/W7097714816","https://openalex.org/W7025289570","https://openalex.org/W217070437","https://openalex.org/W4286209700","https://openalex.org/W2338070940","https://openalex.org/W3089367360","https://openalex.org/W4397021732","https://openalex.org/W2607421254"],"abstract_inverted_index":{"The":[0,52,77],"main":[1],"objective":[2],"of":[3,30,73,107],"this":[4],"paper":[5],"was":[6,22,33],"to":[7,42,46],"study":[8,36],"consumer":[9],"concern":[10],"for":[11],"ethical":[12],"and":[13,18,39,45,48,64,71,104],"environmental":[14],"issues":[15],"regarding":[16],"fishing":[17],"aquaculture.":[19],"Cross-sectional":[20],"data":[21],"collected":[23],"in":[24,55],"Valencia,":[25],"Spain.":[26],"A":[27],"total":[28],"sample":[29,75],"452":[31],"consumers":[32],"obtained.":[34],"This":[35],"uses":[37],"descriptive":[38],"multivariate":[40],"techniques":[41],"present":[43],"data,":[44],"obtain":[47],"describe":[49],"the":[50,58,60,65,74,105],"segments.":[51],"analysis":[53],"resulted":[54],"three":[56],"segments:":[57],"unconcerned,":[59],"wild":[61],"fish":[62,88,100,112],"concerned":[63],"ambivalent.":[66],"These":[67],"represented":[68],"27%,":[69],"35%":[70],"39%":[72],"respectively.":[76],"segments":[78],"were":[79],"profiled":[80],"with":[81],"variables":[82],"age,":[83],"gender,":[84],"education,":[85],"social":[86],"class,":[87],"consumption,":[89],"attitudes":[90,93],"towards":[91,94],"fish,":[92,96],"farmed":[95],"perceived":[97],"knowledge":[98],"about":[99],"farming,":[101],"health":[102],"involvement":[103],"type":[106],"information":[108],"used":[109],"when":[110],"buying":[111],"(product":[113],"vs.":[114],"environmental).":[115]},"counts_by_year":[],"updated_date":"2026-10-01T08:54:57.152042","created_date":"2016-06-24T00:00:00"}
