{"id":"https://openalex.org/W2407907414","doi":null,"title":"Composition and Nutritional Properties of Seeds and Oil From Terminalia catappa L.","display_name":"Composition and Nutritional Properties of Seeds and Oil From Terminalia catappa L.","publication_year":2009,"publication_date":"2009-12-01","ids":{"openalex":"https://openalex.org/W2407907414","mag":"2407907414"},"language":"en","primary_location":{"id":"mag:2407907414","doi":null,"is_oa":false,"landing_page_url":"http://maxwellsci.com/print/ajfst/72-77.pdf","pdf_url":null,"source":{"id":"https://openalex.org/S2764650763","display_name":"Advance Journal of Food Science and Technology","issn_l":"2042-4868","issn":["2042-4868","2042-4876"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core"],"host_organization":"https://openalex.org/P4360969362","host_organization_name":"Maxwell Scientific Publication Corp.","host_organization_lineage":["https://openalex.org/P4360969362"],"host_organization_lineage_names":["Maxwell Scientific Publication Corp."],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Advance Journal of Food Science and Technology","raw_type":null},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5085250495","display_name":"L. Matos","orcid":"https://orcid.org/0009-0009-6221-5385","observed_orcids":["https://orcid.org/0009-0009-6221-5385"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"L. Matos","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0009-0009-6221-5385","affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5080666221","display_name":"Jean Mathurin Nzikou","orcid":"https://orcid.org/0009-0007-8471-8536","observed_orcids":["https://orcid.org/0009-0007-8471-8536"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"J.M. Nzikou","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5012881175","display_name":"Andre Malanda Kimbonguila","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"A. Kimbonguila","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5070480119","display_name":"C. B. Ndangui","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"C. B. Ndangui","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5018057756","display_name":"N. P. G. Pambou-Tobi","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"N. P. G. Pambou-Tobi","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5109295619","display_name":"A.A. Abena","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"A.A. Abena","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5110234647","display_name":"Th. Silou","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Th. Silou","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5064776844","display_name":"Jo\u00ebl Scher","orcid":"https://orcid.org/0000-0002-2946-5229","observed_orcids":["https://orcid.org/0000-0002-2946-5229"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Jo\u00ebl Scher","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0002-2946-5229","affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5062331893","display_name":"St\u00e9phane Desobry","orcid":"https://orcid.org/0000-0002-8992-4845","observed_orcids":["https://orcid.org/0000-0002-8992-4845"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"St\u00e9phane Desobry","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0002-8992-4845","affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":1.6108,"has_fulltext":false,"cited_by_count":34,"citation_normalized_percentile":{"value":0.81436256,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":99},"biblio":{"volume":"1","issue":"1","first_page":"72","last_page":"77"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.9779999852180481,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.9779999852180481,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10909","display_name":"Edible Oils Quality and Analysis","score":0.0142000000923872,"subfield":{"id":"https://openalex.org/subfields/1605","display_name":"Organic Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T12314","display_name":"Nuts composition and effects","score":0.001500000013038516,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/terminalia-catappa","display_name":"Terminalia catappa","score":1.0},{"id":"https://openalex.org/keywords/seed-composition","display_name":"seed chemical composition","score":0.6269999742507935},{"id":"https://openalex.org/keywords/seed-oil","display_name":"seed oil","score":0.949999988079071},{"id":"https://openalex.org/keywords/nutritional-properties","display_name":"nutritional properties","score":0.7559999823570251},{"id":"https://openalex.org/keywords/proximate-composition","display_name":"proximate composition","score":0.8899999856948853},{"id":"https://openalex.org/keywords/fatty-acid-composition","display_name":"fatty acid composition","score":0.8029999732971191},{"id":"https://openalex.org/keywords/oleic-acid","display_name":"oleic acid","score":0.847000002861023},{"id":"https://openalex.org/keywords/linoleic-acid","display_name":"linoleic acid","score":0.9980000257492065},{"id":"https://openalex.org/keywords/palmitic-acid","display_name":"palmitic acid","score":0.800000011920929},{"id":"https://openalex.org/keywords/stearic-acid","display_name":"stearic acid","score":0.9629999995231628},{"id":"https://openalex.org/keywords/mineral-content","display_name":"mineral content","score":0.8709999918937683},{"id":"https://openalex.org/keywords/edible-oils","display_name":"edible oils","score":0.7670000195503235},{"id":"https://openalex.org/keywords/physicochemical-properties","display_name":"physicochemical properties","score":0.6629999876022339}],"concepts":[{"id":"https://openalex.org/C2778051828","wikidata":"https://www.wikidata.org/wiki/Q1469349","display_name":"Terminalia","level":2,"score":0.860751748085022},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.7648389339447021},{"id":"https://openalex.org/C2781403372","wikidata":"https://www.wikidata.org/wiki/Q207688","display_name":"Oleic acid","level":2,"score":0.6698043346405029},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6380161046981812},{"id":"https://openalex.org/C2780539549","wikidata":"https://www.wikidata.org/wiki/Q7252857","display_name":"Proximate","level":2,"score":0.5290043950080872},{"id":"https://openalex.org/C2779516699","wikidata":"https://www.wikidata.org/wiki/Q209685","display_name":"Stearic acid","level":2,"score":0.5231755375862122},{"id":"https://openalex.org/C2780809830","wikidata":"https://www.wikidata.org/wiki/Q407426","display_name":"Linoleic acid","level":3,"score":0.4807860255241394},{"id":"https://openalex.org/C64012178","wikidata":"https://www.wikidata.org/wiki/Q898793","display_name":"Iodine value","level":2,"score":0.4792725741863251},{"id":"https://openalex.org/C517785266","wikidata":"https://www.wikidata.org/wiki/Q703","display_name":"Potassium","level":2,"score":0.46092674136161804},{"id":"https://openalex.org/C543218039","wikidata":"https://www.wikidata.org/wiki/Q660","display_name":"Magnesium","level":2,"score":0.41166672110557556},{"id":"https://openalex.org/C59822182","wikidata":"https://www.wikidata.org/wiki/Q441","display_name":"Botany","level":1,"score":0.35023126006126404},{"id":"https://openalex.org/C543025807","wikidata":"https://www.wikidata.org/wiki/Q61476","display_name":"Fatty acid","level":2,"score":0.31120583415031433},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.21998631954193115},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.16298708319664001},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.1020747721195221}],"mesh":[],"locations_count":1,"locations":[{"id":"mag:2407907414","doi":null,"is_oa":false,"landing_page_url":"http://maxwellsci.com/print/ajfst/72-77.pdf","pdf_url":null,"source":{"id":"https://openalex.org/S2764650763","display_name":"Advance Journal of Food Science and Technology","issn_l":"2042-4868","issn":["2042-4868","2042-4876"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core"],"host_organization":"https://openalex.org/P4360969362","host_organization_name":"Maxwell Scientific Publication Corp.","host_organization_lineage":["https://openalex.org/P4360969362"],"host_organization_lineage_names":["Maxwell Scientific Publication Corp."],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Advance Journal of Food Science and Technology","raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","score":0.6735000014305115,"display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":15,"referenced_works":["https://openalex.org/W1419351882","https://openalex.org/W1504399164","https://openalex.org/W1560631690","https://openalex.org/W1561299178","https://openalex.org/W1612926738","https://openalex.org/W1811529500","https://openalex.org/W1935199578","https://openalex.org/W2000536371","https://openalex.org/W2027038531","https://openalex.org/W2039396411","https://openalex.org/W2091660260","https://openalex.org/W2110332165","https://openalex.org/W2122026637","https://openalex.org/W2152311269","https://openalex.org/W2288163895"],"related_works":["https://openalex.org/W3003734369","https://openalex.org/W2188452031","https://openalex.org/W54659986","https://openalex.org/W2185139927","https://openalex.org/W2329802421","https://openalex.org/W4400118289","https://openalex.org/W4405477420","https://openalex.org/W2014776697","https://openalex.org/W6930583667","https://openalex.org/W4282914420"],"abstract_inverted_index":{"The":[0,55,101,135,150],"seeds":[1,56],"of":[2,21,63,88,109],"Terminalia":[3,124],"catappa":[4,125],"were":[5,57],"analyzed":[6],"to":[7,17,59,95,105,116,122,143,148],"establish":[8],"their":[9],"chemical":[10],"compositions":[11],"and":[12,50,82,119,145,157,164],"nutritional":[13],"properties":[14,87,156],"in":[15,72,130],"order":[16,74],"investigate":[18],"the":[19,33,69,89,93,131],"possibility":[20],"using":[22],"them":[23],"for":[24,165],"human":[25],"and/or":[26],"animal":[27],"consumption.":[28],"Proximate":[29],"analyses":[30],"showed":[31,92],"that":[32],"seed":[34],"contained":[35],"4.13%":[36],"moisture,":[37],"23.78%":[38],"crude":[39,44],"protein,":[40],"4.27%":[41],"ash,":[42],"4.94%":[43],"fiber,":[45],"51.80%":[46],"fat,":[47],"16.02%":[48],"carbohydrate":[49],"548.78":[51],"Kcal":[52],"Calorific":[53],"value.":[54],"found":[58,104],"be":[60,96,128,159],"good":[61,154],"sources":[62],"minerals.":[64],"Potassium":[65],"(9280\u00b10.14":[66],"mg/100g)":[67,81],"was":[68,103],"highest,":[70],"followed":[71],"descending":[73],"by":[75],"Calcium":[76],"(827.20\u00b12.18":[77],"mg/100g),":[78],"Magnesium":[79],"(798.6\u00b10.32":[80],"Sodium":[83],"(27.89\u00b10.42":[84],"mg/100g).The":[85],"physical":[86],"oil":[90,102,126,151],"extracts":[91,152],"state":[94],"liquid":[97],"at":[98],"room":[99],"temperature.":[100],"contain":[106],"high":[107],"levels":[108],"unsaturated":[110],"fatty":[111],"acids,":[112],"especially":[113],"oleic":[114],"(up":[115,121,142,147],"31.":[117],"48%)":[118],"linoleic":[120],"28.93%).":[123],"can":[127],"classified":[129],"oleic-linoleic":[132],"acid":[133],"group.":[134],"dominant":[136],"saturated":[137],"acids":[138],"w":[139],"ere":[140],"palmitic":[141],"35.96%)":[144],"stearic":[146],"4.13%).":[149],"exhibited":[153],"physicochemical":[155],"could":[158],"useful":[160],"as":[161],"edible":[162],"oils":[163],"industrial":[166],"applications.":[167]},"counts_by_year":[{"year":2025,"cited_by_count":1},{"year":2024,"cited_by_count":4},{"year":2023,"cited_by_count":2},{"year":2022,"cited_by_count":3},{"year":2020,"cited_by_count":1},{"year":2019,"cited_by_count":4},{"year":2017,"cited_by_count":4},{"year":2015,"cited_by_count":1},{"year":2014,"cited_by_count":7},{"year":2013,"cited_by_count":3},{"year":2012,"cited_by_count":2}],"updated_date":"2026-10-13T10:08:12.033832","created_date":"2016-06-24T00:00:00"}