{"id":"https://openalex.org/W2396499770","doi":"https://doi.org/10.5344/ajev.1972.23.1.6","title":"Effect of Yeast Strain and Type of Sulfur Compound on Hydrogen Sulfide Production","display_name":"Effect of Yeast Strain and Type of Sulfur Compound on Hydrogen Sulfide Production","publication_year":1972,"publication_date":"1972-01-01","ids":{"openalex":"https://openalex.org/W2396499770","doi":"https://doi.org/10.5344/ajev.1972.23.1.6","mag":"2396499770"},"language":"en","primary_location":{"id":"doi:10.5344/ajev.1972.23.1.6","doi":"https://doi.org/10.5344/ajev.1972.23.1.6","is_oa":false,"landing_page_url":"https://doi.org/10.5344/ajev.1972.23.1.6","pdf_url":null,"source":{"id":"https://openalex.org/S14903550","display_name":"American Journal of Enology and Viticulture","issn_l":"0002-9254","issn":["0002-9254","1943-7749"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-c","jufo-1","norway-1","poland-100","russia-white-list-1"],"host_organization":"https://openalex.org/P4310316470","host_organization_name":"American Society for Enology and Viticulture","host_organization_lineage":["https://openalex.org/P4310316470"],"host_organization_lineage_names":["American Society for Enology and Viticulture"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"American Journal of Enology and Viticulture","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5019709126","display_name":"Terry E. Acree","orcid":"https://orcid.org/0000-0002-6330-6707","observed_orcids":["https://orcid.org/0000-0002-6330-6707"]},"institutions":[{"id":"https://openalex.org/I205783295","display_name":"Cornell University","ror":"https://ror.org/05bnh6r87","country_code":"US","type":"education","lineage":["https://openalex.org/I205783295"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"T. E. Acree","raw_affiliation_strings":["Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456","institution_ids":["https://openalex.org/I205783295"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5010413385","display_name":"Elisabeth P. Sonoff","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I205783295","display_name":"Cornell University","ror":"https://ror.org/05bnh6r87","country_code":"US","type":"education","lineage":["https://openalex.org/I205783295"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"Elisabeth P. Sonoff","raw_affiliation_strings":["Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456","institution_ids":["https://openalex.org/I205783295"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5054479129","display_name":"D. F. Splittstoesser","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I205783295","display_name":"Cornell University","ror":"https://ror.org/05bnh6r87","country_code":"US","type":"education","lineage":["https://openalex.org/I205783295"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"D. F. Splittstoesser","raw_affiliation_strings":["Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Science and Technology, New York State Agricultural Experiment Station, Cornell University, Geneva, New York 14456","institution_ids":["https://openalex.org/I205783295"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":["https://openalex.org/I205783295"],"apc_list":null,"apc_paid":null,"fwci":1.2384,"has_fulltext":false,"cited_by_count":49,"citation_normalized_percentile":{"value":0.80220285,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":87,"max":97},"biblio":{"volume":"23","issue":"1","first_page":"6","last_page":"9"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10750","display_name":"Fermentation and Sensory Analysis","score":0.9937000274658203,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10750","display_name":"Fermentation and Sensory Analysis","score":0.9937000274658203,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11796","display_name":"Horticultural and Viticultural Research","score":0.004000000189989805,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11821","display_name":"Odor and Emission Control Technologies","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/1508","display_name":"Process Chemistry and Technology"},"field":{"id":"https://openalex.org/fields/15","display_name":"Chemical Engineering"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/hydrogen-sulfide-production","display_name":"hydrogen sulfide production","score":0.9070000052452087},{"id":"https://openalex.org/keywords/yeast-strain","display_name":"yeast strain","score":0.7260000109672546},{"id":"https://openalex.org/keywords/inorganic-sulfur","display_name":"inorganic sulfur","score":0.8709999918937683},{"id":"https://openalex.org/keywords/grape-must","display_name":"grape must","score":0.9789999723434448},{"id":"https://openalex.org/keywords/wine-spoilage","display_name":"wine spoilage","score":0.6970000267028809},{"id":"https://openalex.org/keywords/sulfur-dioxide","display_name":"sulfur dioxide","score":0.49399998784065247}],"concepts":[{"id":"https://openalex.org/C2780924976","wikidata":"https://www.wikidata.org/wiki/Q22715","display_name":"Vineyard","level":2,"score":0.8783277273178101},{"id":"https://openalex.org/C518881349","wikidata":"https://www.wikidata.org/wiki/Q682","display_name":"Sulfur","level":2,"score":0.849175214767456},{"id":"https://openalex.org/C2780564542","wikidata":"https://www.wikidata.org/wiki/Q170591","display_name":"Hydrogen sulfide","level":3,"score":0.815879762172699},{"id":"https://openalex.org/C2778022156","wikidata":"https://www.wikidata.org/wiki/Q576145","display_name":"Strain (injury)","level":2,"score":0.6836789846420288},{"id":"https://openalex.org/C74600772","wikidata":"https://www.wikidata.org/wiki/Q193237","display_name":"Fungicide","level":2,"score":0.6807571649551392},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.6632581949234009},{"id":"https://openalex.org/C2779222958","wikidata":"https://www.wikidata.org/wiki/Q45422","display_name":"Yeast","level":2,"score":0.6172754168510437},{"id":"https://openalex.org/C2780596425","wikidata":"https://www.wikidata.org/wiki/Q221205","display_name":"Sulfide","level":2,"score":0.5257133841514587},{"id":"https://openalex.org/C2778413813","wikidata":"https://www.wikidata.org/wiki/Q423133","display_name":"Dimethyl sulfide","level":3,"score":0.41059955954551697},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.2398301064968109},{"id":"https://openalex.org/C59822182","wikidata":"https://www.wikidata.org/wiki/Q441","display_name":"Botany","level":1,"score":0.23628968000411987},{"id":"https://openalex.org/C144027150","wikidata":"https://www.wikidata.org/wiki/Q48803","display_name":"Horticulture","level":1,"score":0.15847653150558472},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.15551722049713135},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.10715240240097046},{"id":"https://openalex.org/C105702510","wikidata":"https://www.wikidata.org/wiki/Q514","display_name":"Anatomy","level":1,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.5344/ajev.1972.23.1.6","doi":"https://doi.org/10.5344/ajev.1972.23.1.6","is_oa":false,"landing_page_url":"https://doi.org/10.5344/ajev.1972.23.1.6","pdf_url":null,"source":{"id":"https://openalex.org/S14903550","display_name":"American Journal of Enology and Viticulture","issn_l":"0002-9254","issn":["0002-9254","1943-7749"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-c","jufo-1","norway-1","poland-100","russia-white-list-1"],"host_organization":"https://openalex.org/P4310316470","host_organization_name":"American Society for Enology and Viticulture","host_organization_lineage":["https://openalex.org/P4310316470"],"host_organization_lineage_names":["American Society for Enology and Viticulture"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"American Journal of Enology and Viticulture","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger","score":0.6735000014305115}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W1847198350","https://openalex.org/W2314894117","https://openalex.org/W2570220564","https://openalex.org/W6059867","https://openalex.org/W2077003781","https://openalex.org/W2109878247","https://openalex.org/W1988449853","https://openalex.org/W2030451320","https://openalex.org/W3202518303","https://openalex.org/W7095371121"],"abstract_inverted_index":{"A":[0],"sensitive":[1],"method":[2],"for":[3],"measuring":[4],"H2S":[5,57],"was":[6,37,59],"used":[7,69],"to":[8,39,61],"study":[9],"the":[10,29,47,56,65,71],"production":[11],"of":[12,49,67],"this":[13],"compound":[14,52],"in":[15,19,28,34,70],"defined":[16,35],"media":[17,36],"and":[18,46],"grape":[20],"musts":[21],"given":[22],"differential":[23],"treatment":[24],"with":[25],"sulfur-containing":[26],"fungicides":[27],"vineyard.":[30,72],"Hydrogen":[31],"sulfide":[32],"formation":[33],"found":[38],"be":[40,62],"affected":[41,63],"by":[42,64],"both":[43],"yeast":[44],"strain":[45],"type":[48,66],"inorganic":[50],"sulfur":[51],"present.":[53],"In":[54],"musts,":[55],"concentration":[58],"shown":[60],"fungicide":[68]},"counts_by_year":[{"year":2024,"cited_by_count":2},{"year":2023,"cited_by_count":2},{"year":2022,"cited_by_count":1},{"year":2021,"cited_by_count":1},{"year":2018,"cited_by_count":1},{"year":2017,"cited_by_count":2},{"year":2016,"cited_by_count":3},{"year":2015,"cited_by_count":3},{"year":2014,"cited_by_count":2},{"year":2013,"cited_by_count":3},{"year":2012,"cited_by_count":2}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2016-06-24T00:00:00"}