{"id":"https://openalex.org/W2357547262","doi":null,"title":"Hydrophobic Modification of Potato Starch","display_name":"Hydrophobic Modification of Potato Starch","publication_year":2015,"publication_date":"2015-01-01","ids":{"openalex":"https://openalex.org/W2357547262","mag":"2357547262"},"language":"en","primary_location":{"id":"mag:2357547262","doi":null,"is_oa":false,"landing_page_url":"http://en.cnki.com.cn/Article_en/CJFDTOTAL-BZGC201505008.htm","pdf_url":null,"source":{"id":"https://openalex.org/S2764830396","display_name":"Packaging Engineering","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4322632797","host_organization_name":"Chongqing Wujiu Periodicals Press","host_organization_lineage":["https://openalex.org/P4322632797"],"host_organization_lineage_names":["Chongqing Wujiu Periodicals Press"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Packaging Engineering","raw_type":null},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5038988527","display_name":"Pan Chun-jia","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I31683504","display_name":"Beijing Forestry University","ror":"https://ror.org/04xv2pc41","country_code":"CN","type":"education","lineage":["https://openalex.org/I1327237609","https://openalex.org/I31683504","https://openalex.org/I4210127390"]}],"countries":["CN"],"is_corresponding":true,"raw_author_name":"Pan Chun-jia","raw_affiliation_strings":["Beijing Forestry Univ"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Beijing Forestry Univ","institution_ids":["https://openalex.org/I31683504"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":["https://openalex.org/A5038988527"],"corresponding_institution_ids":["https://openalex.org/I31683504"],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":{"value":0.2473295,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.8144999742507935,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.8144999742507935,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12192","display_name":"Polysaccharides Composition and Applications","score":0.17870000004768372,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14454","display_name":"Polymer Science and Applications","score":0.000699999975040555,"subfield":{"id":"https://openalex.org/subfields/2507","display_name":"Polymers and Plastics"},"field":{"id":"https://openalex.org/fields/25","display_name":"Materials Science"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/potato-starch","display_name":"potato starch","score":0.9679999947547913},{"id":"https://openalex.org/keywords/hydrophobic-modification","display_name":"hydrophobic modification","score":0.9580000042915344},{"id":"https://openalex.org/keywords/starch-cross-linking","display_name":"starch cross-linking","score":0.871999979019165},{"id":"https://openalex.org/keywords/epoxy-chloropropane","display_name":"epoxy chloropropane","score":0.7829999923706055},{"id":"https://openalex.org/keywords/starch-oxidation","display_name":"starch oxidation","score":0.699999988079071},{"id":"https://openalex.org/keywords/starch-esterification","display_name":"starch esterification","score":0.9700000286102295},{"id":"https://openalex.org/keywords/water-uptake","display_name":"water absorption","score":0.824999988079071},{"id":"https://openalex.org/keywords/viscosity","display_name":"viscosity","score":0.7889999747276306},{"id":"https://openalex.org/keywords/process-optimization","display_name":"process optimization","score":0.5450000166893005}],"concepts":[{"id":"https://openalex.org/C529335014","wikidata":"https://www.wikidata.org/wiki/Q41534","display_name":"Starch","level":2,"score":0.8505764007568359},{"id":"https://openalex.org/C168314062","wikidata":"https://www.wikidata.org/wiki/Q2550696","display_name":"Absorption of water","level":2,"score":0.7824777364730835},{"id":"https://openalex.org/C147253931","wikidata":"https://www.wikidata.org/wiki/Q715160","display_name":"Potato starch","level":3,"score":0.6901332139968872},{"id":"https://openalex.org/C127172972","wikidata":"https://www.wikidata.org/wiki/Q128709","display_name":"Viscosity","level":2,"score":0.6803939342498779},{"id":"https://openalex.org/C2781228014","wikidata":"https://www.wikidata.org/wiki/Q415766","display_name":"Modified starch","level":3,"score":0.6632000207901001},{"id":"https://openalex.org/C42360764","wikidata":"https://www.wikidata.org/wiki/Q83588","display_name":"Chemical engineering","level":1,"score":0.5374811887741089},{"id":"https://openalex.org/C125287762","wikidata":"https://www.wikidata.org/wiki/Q1758948","display_name":"Absorption (acoustics)","level":2,"score":0.4576900899410248},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.45267295837402344},{"id":"https://openalex.org/C150394285","wikidata":"https://www.wikidata.org/wiki/Q180254","display_name":"Adsorption","level":2,"score":0.4334375858306885},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.39723947644233704},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.34554556012153625},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.26426154375076294},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.18417638540267944},{"id":"https://openalex.org/C127413603","wikidata":"https://www.wikidata.org/wiki/Q11023","display_name":"Engineering","level":0,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"mag:2357547262","doi":null,"is_oa":false,"landing_page_url":"http://en.cnki.com.cn/Article_en/CJFDTOTAL-BZGC201505008.htm","pdf_url":null,"source":{"id":"https://openalex.org/S2764830396","display_name":"Packaging Engineering","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4322632797","host_organization_name":"Chongqing Wujiu Periodicals Press","host_organization_lineage":["https://openalex.org/P4322632797"],"host_organization_lineage_names":["Chongqing Wujiu Periodicals Press"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Packaging Engineering","raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W2367450229","https://openalex.org/W3147611181","https://openalex.org/W3018403873","https://openalex.org/W2353813480","https://openalex.org/W2222107073","https://openalex.org/W2360463665","https://openalex.org/W4254283266","https://openalex.org/W2254849103","https://openalex.org/W2387249074","https://openalex.org/W2979706865"],"abstract_inverted_index":{"To":[0],"find":[1],"the":[2,37,44,51,56,68,83,95,114,144,148,154,170,183,187],"best":[3,52,161],"experimental":[4,41],"scheme":[5],"and":[6,20,43,59,77,94,111,153],"technological":[7],"conditions":[8,42],"for":[9,23,163,182],"hydrophobic":[10,24,164],"modification":[11,25,165],"of":[12,26,40,87,107,132,137,147,166,189],"potato":[13,27,88,167],"starch.":[14,28,190],"The":[15,160,173],"experiment":[16],"utilized":[17],"oxidation,":[18],"cross-linking":[19,45,72,81,171],"esterification":[21],"methods":[22],"Orthogonal":[29],"design":[30],"assistant(II)":[31],"3.1":[32],"was":[33,47,62,90,100,118,151,156,169,177],"used":[34,63],"to":[35,49,64,120,134],"screen":[36],"optimal":[38,115,174],"combination":[39],"method":[46,53,162],"found":[48],"be":[50],"after":[54],"analyzing":[55],"water":[57,84,108,122,145],"absorption":[58,85,146],"viscosity":[60,96,110,155],"performance.SPSS13.0":[61],"further":[65],"analyze":[66],"study":[67],"data":[69],"coming":[70],"from":[71],"experiments":[73],"through":[74],"single":[75],"factor":[76],"variance":[78],"analysis.":[79],"After":[80,104],"modification,":[82],"rate":[86],"starch":[89,138,150,168],"decreased":[91],"by":[92,102],"43.44%,":[93],"in":[97],"liquid":[98],"paraffin":[99],"reduced":[101],"70.54%.":[103],"overall":[105],"consideration":[106],"adsorption,":[109],"practical":[112],"feasibility,":[113],"process":[116,142,175],"condition":[117,176],"determined":[119],"be:":[121],"bath":[123],"temperature":[124],"55":[125],"\u2103,":[126],"p":[127],"H":[128],"11,":[129],"quality":[130],"ratio":[131],"epoxy-chloropropane":[133],"dry":[135],"basis":[136],"1.5\u2236100.":[139],"Under":[140],"this":[141],"condition,":[143],"modified":[149],"20.96%,":[152],"156":[157],"m":[158],"Pa\u00b7s.":[159],"method.":[172],"obtained,":[178],"which":[179],"provided":[180],"reference":[181],"research":[184],"on":[185],"improving":[186],"hydrophobicity":[188]},"counts_by_year":[],"updated_date":"2025-10-10T17:16:08.811792","created_date":"2016-06-24T00:00:00"}
