{"id":"https://openalex.org/W2354048945","doi":null,"title":"Application of Lactobacillus in food industry","display_name":"Application of Lactobacillus in food industry","publication_year":2010,"publication_date":"2010-01-01","ids":{"openalex":"https://openalex.org/W2354048945","mag":"2354048945"},"language":"en","primary_location":{"id":"mag:2354048945","doi":null,"is_oa":false,"landing_page_url":"https://en.cnki.com.cn/Article_en/CJFDTOTAL-ZNGZ201012002.htm","pdf_url":null,"source":{"id":"https://openalex.org/S2764690190","display_name":"China Brewing","issn_l":"0254-5071","issn":["0254-5071"],"is_oa":false,"is_in_doaj":true,"is_core":false,"listed_in":["doaj"],"host_organization":"https://openalex.org/P4320800525","host_organization_name":"Chinese Medical Association","host_organization_lineage":["https://openalex.org/P4320800525"],"host_organization_lineage_names":["Chinese Medical Association"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"China Brewing","raw_type":null},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5047990926","display_name":"Yan Su","orcid":"https://orcid.org/0009-0002-8416-5816","observed_orcids":["https://orcid.org/0009-0002-8416-5816"]},"institutions":[],"countries":[],"is_corresponding":true,"raw_author_name":"Yan Su","raw_affiliation_strings":["L\u00fc Jiali*,GAO Hongtao"],"raw_orcid":"https://orcid.org/0009-0002-8416-5816","affiliations":[{"raw_affiliation_string":"L\u00fc Jiali*,GAO Hongtao","institution_ids":[]}]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":["https://openalex.org/A5047990926"],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":0,"citation_normalized_percentile":{"value":0.32741687,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":null,"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.9994999766349792,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.9994999766349792,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14438","display_name":"Advanced Scientific Research Methods","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/lactobacillus","display_name":"Lactobacillus","score":1.0},{"id":"https://openalex.org/keywords/lactic-acid-bacteria","display_name":"lactic acid bacteria","score":0.8980000019073486},{"id":"https://openalex.org/keywords/dairy-products","display_name":"dairy products","score":0.7609999775886536},{"id":"https://openalex.org/keywords/food-preservation","display_name":"food preservation","score":0.9660000205039978},{"id":"https://openalex.org/keywords/bacterial-classification","display_name":"bacterial classification","score":0.6539999842643738},{"id":"https://openalex.org/keywords/food-industry-applications","display_name":"food industry applications","score":0.4009999930858612}],"concepts":[{"id":"https://openalex.org/C2780206646","wikidata":"https://www.wikidata.org/wiki/Q1061596","display_name":"Lactobacillus","level":3,"score":0.7280802726745605},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6955351829528809},{"id":"https://openalex.org/C513059894","wikidata":"https://www.wikidata.org/wiki/Q540912","display_name":"Food industry","level":2,"score":0.6834105849266052},{"id":"https://openalex.org/C2983492250","wikidata":"https://www.wikidata.org/wiki/Q637776","display_name":"Dairy industry","level":2,"score":0.6137449145317078},{"id":"https://openalex.org/C2987718291","wikidata":"https://www.wikidata.org/wiki/Q2095","display_name":"Food products","level":2,"score":0.4562455713748932},{"id":"https://openalex.org/C150903083","wikidata":"https://www.wikidata.org/wiki/Q7108","display_name":"Biotechnology","level":1,"score":0.40159958600997925},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.314388632774353},{"id":"https://openalex.org/C100544194","wikidata":"https://www.wikidata.org/wiki/Q41760","display_name":"Fermentation","level":2,"score":0.08530929684638977}],"mesh":[],"locations_count":1,"locations":[{"id":"mag:2354048945","doi":null,"is_oa":false,"landing_page_url":"https://en.cnki.com.cn/Article_en/CJFDTOTAL-ZNGZ201012002.htm","pdf_url":null,"source":{"id":"https://openalex.org/S2764690190","display_name":"China Brewing","issn_l":"0254-5071","issn":["0254-5071"],"is_oa":false,"is_in_doaj":true,"is_core":false,"listed_in":["doaj"],"host_organization":"https://openalex.org/P4320800525","host_organization_name":"Chinese Medical Association","host_organization_lineage":["https://openalex.org/P4320800525"],"host_organization_lineage_names":["Chinese Medical Association"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"China Brewing","raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","score":0.40450000762939453,"id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":0,"referenced_works":[],"related_works":["https://openalex.org/W2368164274","https://openalex.org/W2360696582","https://openalex.org/W2368792008","https://openalex.org/W40959971","https://openalex.org/W2352341670","https://openalex.org/W6939444126","https://openalex.org/W2387128642","https://openalex.org/W2361834192","https://openalex.org/W2186484344","https://openalex.org/W2356788207"],"abstract_inverted_index":{"Lactobacillus":[0],"is":[1],"an":[2],"important":[3],"bacteria":[4],"used":[5],"in":[6,19],"food":[7,27],"industry.The":[8],"basic":[9],"characteristic":[10],"and":[11,26],"classification":[12],"of":[13],"the":[14],"lactobacillus":[15],"were":[16,29],"introduced.Its":[17],"applications":[18],"dairy":[20],"products,plant":[21],"protein":[22],"drink,vegetable":[23],"deep":[24],"processing":[25],"preservation":[28],"summarized.In":[30],"addition,its":[31],"prospect":[32],"was":[33],"proposed.":[34]},"counts_by_year":[],"updated_date":"2026-07-28T07:46:37.118299","created_date":"2016-06-24T00:00:00"}
