{"id":"https://openalex.org/W2272842900","doi":null,"title":"The Shifts of Acidophilus Milk at the Refrigerator","display_name":"The Shifts of Acidophilus Milk at the Refrigerator","publication_year":2012,"publication_date":"2012-09-03","ids":{"openalex":"https://openalex.org/W2272842900","mag":"2272842900"},"language":"en","primary_location":{"id":"pmh:oai:CiteSeerX.psu:10.1.1.883.8794","doi":null,"is_oa":false,"landing_page_url":"http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.883.8794","pdf_url":null,"source":null,"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"http://www.sid.ir/en/VEWSSID/J_pdf/1023220120209.pdf","raw_type":"text"},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5051537153","display_name":"N Moayednia","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I197220011","display_name":"Qazvin Islamic Azad University","ror":"https://ror.org/023kjn321","country_code":"IR","type":"education","lineage":["https://openalex.org/I110525433","https://openalex.org/I197220011"]}],"countries":["IR"],"is_corresponding":false,"raw_author_name":"N Moayednia","raw_affiliation_strings":["Qazvin Islamic Azad University"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Qazvin Islamic Azad University","institution_ids":["https://openalex.org/I197220011"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5075134196","display_name":"A F Mazaheri","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"A F Mazaheri","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":2,"citation_normalized_percentile":{"value":0.0,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":87,"max":93},"biblio":{"volume":"2","issue":"2","first_page":"65","last_page":"70"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.9990000128746033,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.9990000128746033,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14438","display_name":"Advanced Scientific Research Methods","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":9.999999747378752e-05,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/acidophilus-milk","display_name":"acidophilus milk","score":0.9800000190734863},{"id":"https://openalex.org/keywords/lactobacillus-acidophilus","display_name":"Lactobacillus acidophilus","score":0.9779999852180481},{"id":"https://openalex.org/keywords/cold-storage","display_name":"cold storage","score":0.9440000057220459},{"id":"https://openalex.org/keywords/titratable-acidity","display_name":"titratable acidity","score":0.7319999933242798},{"id":"https://openalex.org/keywords/ph","display_name":"pH","score":0.7419999837875366},{"id":"https://openalex.org/keywords/viable-cell-count","display_name":"viable cell count","score":0.699999988079071},{"id":"https://openalex.org/keywords/cold-shock","display_name":"cold shock","score":0.7749999761581421},{"id":"https://openalex.org/keywords/proteolytic-activity","display_name":"proteolytic activity","score":0.9020000100135803},{"id":"https://openalex.org/keywords/amino-acid-release","display_name":"amino acid release","score":0.7540000081062317},{"id":"https://openalex.org/keywords/probiotic-viability","display_name":"probiotic viability","score":0.6309999823570251}],"concepts":[{"id":"https://openalex.org/C189775405","wikidata":"https://www.wikidata.org/wiki/Q539479","display_name":"Titratable acid","level":2,"score":0.9495936632156372},{"id":"https://openalex.org/C2777221637","wikidata":"https://www.wikidata.org/wiki/Q132644","display_name":"Lactobacillus acidophilus","level":4,"score":0.8758990168571472},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.6588283181190491},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6365102529525757},{"id":"https://openalex.org/C2988529969","wikidata":"https://www.wikidata.org/wiki/Q5142478","display_name":"Cold storage","level":2,"score":0.49403315782546997},{"id":"https://openalex.org/C140793950","wikidata":"https://www.wikidata.org/wiki/Q168091","display_name":"Animal science","level":1,"score":0.34082579612731934},{"id":"https://openalex.org/C523546767","wikidata":"https://www.wikidata.org/wiki/Q10876","display_name":"Bacteria","level":2,"score":0.1619338095188141},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.15766361355781555},{"id":"https://openalex.org/C144027150","wikidata":"https://www.wikidata.org/wiki/Q48803","display_name":"Horticulture","level":1,"score":0.08842143416404724},{"id":"https://openalex.org/C2780255968","wikidata":"https://www.wikidata.org/wiki/Q1816730","display_name":"Probiotic","level":3,"score":0.07522326707839966},{"id":"https://openalex.org/C54355233","wikidata":"https://www.wikidata.org/wiki/Q7162","display_name":"Genetics","level":1,"score":0.0}],"mesh":[],"locations_count":2,"locations":[{"id":"pmh:oai:CiteSeerX.psu:10.1.1.883.8794","doi":null,"is_oa":false,"landing_page_url":"http://citeseerx.ist.psu.edu/viewdoc/summary?doi=10.1.1.883.8794","pdf_url":null,"source":null,"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"http://www.sid.ir/en/VEWSSID/J_pdf/1023220120209.pdf","raw_type":"text"},{"id":"mag:2272842900","doi":null,"is_oa":false,"landing_page_url":"https://jfbt.srbiau.ac.ir/article_1288_64a41fb06b7130da4c32880a9f87841d.pdf","pdf_url":null,"source":{"id":"https://openalex.org/S4306515577","display_name":"Journal of Food Biosciences and Technology","issn_l":"2228-7086","issn":["2228-7086"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"Journal of Food Biosciences and Technology","raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[{"score":0.40450000762939453,"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":17,"referenced_works":["https://openalex.org/W1571753340","https://openalex.org/W1829239725","https://openalex.org/W1940221461","https://openalex.org/W1995382614","https://openalex.org/W1996289599","https://openalex.org/W2010410878","https://openalex.org/W2011794337","https://openalex.org/W2027896429","https://openalex.org/W2039003276","https://openalex.org/W2049323790","https://openalex.org/W2054742562","https://openalex.org/W2073251918","https://openalex.org/W2082492416","https://openalex.org/W2087735888","https://openalex.org/W2103688146","https://openalex.org/W2132829999","https://openalex.org/W2145717531"],"related_works":["https://openalex.org/W2557759644","https://openalex.org/W2069589282","https://openalex.org/W2348079061","https://openalex.org/W7096832821","https://openalex.org/W319977990","https://openalex.org/W2093795647","https://openalex.org/W2352065953","https://openalex.org/W2227701641","https://openalex.org/W2471842213","https://openalex.org/W2766365999"],"abstract_inverted_index":{"ABSTRACT:":[0],"Acidophilus":[1,71,146],"milk":[2],"after":[3,85],"preparation,":[4],"with":[5],"the":[6,22,45,57,75,93,112,128,133,140],"defined":[7],"characteristics":[8],"of":[9,16,28,48,61,70,78,99,104,122,136,142],"pH,":[10],"titratable":[11,46],"acidity":[12,47,123],"and":[13,26,120,124],"viable":[14],"counts":[15],"Lb.":[17,62,105,137,148],"acidophilus,":[18,138,149],"was":[19,90],"kept":[20],"at":[21,37,64,96,127],"refrigerator":[23],"(5":[24],"\u00b0C)":[25],"changes":[27],"above":[29],"mentioned":[30],"parameters":[31],"were":[32],"evaluated":[33],"during":[34],"21":[35,97],"days":[36,98],"7-day":[38],"intervals.":[39],"The":[40,67,102],"obtained":[41,94],"results":[42],"showed":[43],"that":[44],"product":[49],"significantly":[50,107],"(p\u22640.05)":[51,83,108],"increased":[52],"over":[53],"storage":[54,100],"period,":[55],"demonstrating":[56],"post":[58],"acidification":[59],"ability":[60],"acidophilus":[63,106],"low":[65],"temperatures.":[66],"pH":[68],"values":[69],"milk,":[72,79],"due":[73,116,131],"to":[74,92,117,132],"buffering":[76],"capacity":[77],"didn\u2019t":[80],"show":[81],"significant":[82],"decrease":[84],"14":[86],"days,":[87],"which":[88],"this":[89],"contrary":[91],"result":[95],"period.":[101],"viability":[103],"fell":[109],"down":[110],"in":[111],"first":[113],"two":[114],"assessments":[115],"cold":[118],"shock":[119],"increase":[121],"then":[125],"raised":[126],"last":[129],"assessment":[130],"proteolytic":[134],"activity":[135],"causing":[139],"liberation":[141],"nutritive":[143],"amino":[144],"acids.\r\n\u00a0\r\nKeywords:":[145],"Milk,":[147],"Storage":[150],"Time.":[151]},"counts_by_year":[{"year":2021,"cited_by_count":1},{"year":2020,"cited_by_count":1}],"updated_date":"2026-11-05T12:25:35.769452","created_date":"2016-06-24T00:00:00"}
