{"id":"https://openalex.org/W2269739141","doi":"https://doi.org/10.1590/1981-6723.7314","title":"Influence of temperature and homogenization on honey crystallization","display_name":"Influence of temperature and homogenization on honey crystallization","publication_year":2015,"publication_date":"2015-06-01","ids":{"openalex":"https://openalex.org/W2269739141","doi":"https://doi.org/10.1590/1981-6723.7314","mag":"2269739141"},"language":"en","primary_location":{"id":"doi:10.1590/1981-6723.7314","doi":"https://doi.org/10.1590/1981-6723.7314","is_oa":true,"landing_page_url":"https://doi.org/10.1590/1981-6723.7314","pdf_url":"https://www.scielo.br/j/bjft/a/7pbFnb9zMrYsfJHQgXNGJYd/?lang=en&format=pdf","source":{"id":"https://openalex.org/S180768888","display_name":"Brazilian journal of food technology/Brazilian Journal of Food Technology","issn_l":"1516-7275","issn":["1516-7275","1519-0900","1981-6723"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","poland-20","russia-white-list-3","scielo"],"host_organization":"https://openalex.org/P4310312336","host_organization_name":"Institute of Food Technology","host_organization_lineage":["https://openalex.org/P4310312336"],"host_organization_lineage_names":["Institute of Food Technology"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Brazilian Journal of Food Technology","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","doaj"],"open_access":{"is_oa":true,"oa_status":"gold","oa_url":"https://www.scielo.br/j/bjft/a/7pbFnb9zMrYsfJHQgXNGJYd/?lang=en&format=pdf","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5049465535","display_name":"Luc\u00edlia Carolina Vardenski Costa","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I68207295","display_name":"Universidade Estadual de Ponta Grossa","ror":"https://ror.org/027s08w94","country_code":"BR","type":"education","lineage":["https://openalex.org/I68207295"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Luc\u00edlia Carolina Vardenski Costa","raw_affiliation_strings":["Universidade Estadual de Ponta Grossa,  Brazil","Universidade Estadual de Ponta Grossa, Ponta Grossa, BR"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Universidade Estadual de Ponta Grossa,  Brazil","institution_ids":["https://openalex.org/I68207295"]},{"raw_affiliation_string":"Universidade Estadual de Ponta Grossa, Ponta Grossa, BR","institution_ids":["https://openalex.org/I68207295"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5015853276","display_name":"Elaine Kaspchak","orcid":"https://orcid.org/0000-0001-7885-1137","observed_orcids":["https://orcid.org/0000-0001-7885-1137"]},"institutions":[{"id":"https://openalex.org/I52418104","display_name":"Universidade Federal do Paran\u00e1","ror":"https://ror.org/05syd6y78","country_code":"BR","type":"education","lineage":["https://openalex.org/I52418104"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Elaine Kaspchak","raw_affiliation_strings":["Universidade Federal do Paran\u00e1,  Brazil","Universidade Federal do Parana, Curitiba, BR"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Universidade Federal do Paran\u00e1,  Brazil","institution_ids":["https://openalex.org/I52418104"]},{"raw_affiliation_string":"Universidade Federal do Parana, Curitiba, BR","institution_ids":["https://openalex.org/I52418104"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5058421338","display_name":"Marise Bonif\u00e1cio Queir\u00f3z","orcid":"https://orcid.org/0000-0002-5123-7273","observed_orcids":["https://orcid.org/0000-0002-5123-7273"]},"institutions":[{"id":"https://openalex.org/I4210090181","display_name":"Instituto de Tecnologia de Alimentos","ror":"https://ror.org/0099s0h07","country_code":"BR","type":"education","lineage":["https://openalex.org/I4210090181"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Marise Bonif\u00e1cio Queiroz","raw_affiliation_strings":["Instituto de Tecnologia de Alimentos,  Brazil","Instituto de Tecnologia de Alimentos, Campinas, BR"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Instituto de Tecnologia de Alimentos,  Brazil","institution_ids":["https://openalex.org/I4210090181"]},{"raw_affiliation_string":"Instituto de Tecnologia de Alimentos, Campinas, BR","institution_ids":["https://openalex.org/I4210090181"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5010270721","display_name":"Mareci Mendes de Almeida","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I68207295","display_name":"Universidade Estadual de Ponta Grossa","ror":"https://ror.org/027s08w94","country_code":"BR","type":"education","lineage":["https://openalex.org/I68207295"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Mareci Mendes de Almeida","raw_affiliation_strings":["Universidade Estadual de Ponta Grossa,  Brazil","Universidade Estadual de Ponta Grossa, Ponta Grossa, BR"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Universidade Estadual de Ponta Grossa,  Brazil","institution_ids":["https://openalex.org/I68207295"]},{"raw_affiliation_string":"Universidade Estadual de Ponta Grossa, Ponta Grossa, BR","institution_ids":["https://openalex.org/I68207295"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5036133655","display_name":"Ernesto Quast","orcid":"https://orcid.org/0000-0001-6505-8199","observed_orcids":["https://orcid.org/0000-0001-6505-8199"]},"institutions":[{"id":"https://openalex.org/I3130004620","display_name":"Universidade Federal da Fronteira Sul","ror":"https://ror.org/03z9wm572","country_code":"BR","type":"education","lineage":["https://openalex.org/I3130004620"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Ernesto Quast","raw_affiliation_strings":["Universidade Federal da Fronteira Sul,  Brazil"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Universidade Federal da Fronteira Sul,  Brazil","institution_ids":["https://openalex.org/I3130004620"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5021665823","display_name":"Leda Battestin Quast","orcid":"https://orcid.org/0000-0002-6938-3666","observed_orcids":["https://orcid.org/0000-0002-6938-3666"]},"institutions":[{"id":"https://openalex.org/I3130004620","display_name":"Universidade Federal da Fronteira Sul","ror":"https://ror.org/03z9wm572","country_code":"BR","type":"education","lineage":["https://openalex.org/I3130004620"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Leda Battestin Quast","raw_affiliation_strings":["Universidade Federal da Fronteira Sul,  Brazil"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Universidade Federal da Fronteira Sul,  Brazil","institution_ids":["https://openalex.org/I3130004620"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":4,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":{"value":850,"currency":"BRL","value_usd":161},"apc_paid":{"value":850,"currency":"BRL","value_usd":161},"fwci":1.2621,"has_fulltext":true,"cited_by_count":30,"citation_normalized_percentile":{"value":0.80858864,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":99},"biblio":{"volume":"18","issue":"2","first_page":"155","last_page":"161"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T11386","display_name":"Bee Products Chemical Analysis","score":0.9868000149726868,"subfield":{"id":"https://openalex.org/subfields/1109","display_name":"Insect Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T11386","display_name":"Bee Products Chemical Analysis","score":0.9868000149726868,"subfield":{"id":"https://openalex.org/subfields/1109","display_name":"Insect Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12349","display_name":"Food Chemistry and Fat Analysis","score":0.010900000110268593,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11881","display_name":"Crystallization and Solubility Studies","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/2505","display_name":"Materials Chemistry"},"field":{"id":"https://openalex.org/fields/25","display_name":"Materials Science"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/honey-crystallization","display_name":"honey crystallization","score":0.9449999928474426},{"id":"https://openalex.org/keywords/storage-temperature","display_name":"storage temperature","score":0.9259999990463257},{"id":"https://openalex.org/keywords/mechanical-agitation","display_name":"mechanical agitation","score":0.8840000033378601},{"id":"https://openalex.org/keywords/crystal-size","display_name":"crystal size","score":0.9399999976158142},{"id":"https://openalex.org/keywords/honey-storage","display_name":"honey storage","score":0.3619999885559082}],"concepts":[{"id":"https://openalex.org/C2778722038","wikidata":"https://www.wikidata.org/wiki/Q17030643","display_name":"Homogenization (climate)","level":3,"score":0.9194743633270264},{"id":"https://openalex.org/C203036418","wikidata":"https://www.wikidata.org/wiki/Q284256","display_name":"Crystallization","level":2,"score":0.860776424407959},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.5939423441886902},{"id":"https://openalex.org/C98015330","wikidata":"https://www.wikidata.org/wiki/Q907315","display_name":"Absorbance","level":2,"score":0.4981834888458252},{"id":"https://openalex.org/C77017923","wikidata":"https://www.wikidata.org/wiki/Q912313","display_name":"Optical microscope","level":3,"score":0.4732269048690796},{"id":"https://openalex.org/C2781285689","wikidata":"https://www.wikidata.org/wiki/Q21921428","display_name":"Crystal (programming language)","level":2,"score":0.4490625262260437},{"id":"https://openalex.org/C176864760","wikidata":"https://www.wikidata.org/wiki/Q217651","display_name":"Moisture","level":2,"score":0.4255133867263794},{"id":"https://openalex.org/C113196181","wikidata":"https://www.wikidata.org/wiki/Q485223","display_name":"Analytical Chemistry (journal)","level":2,"score":0.4135749936103821},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.3249655067920685},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.3095318078994751},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.2754552960395813},{"id":"https://openalex.org/C26771246","wikidata":"https://www.wikidata.org/wiki/Q321095","display_name":"Scanning electron microscope","level":2,"score":0.20720955729484558},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.08053302764892578},{"id":"https://openalex.org/C41008148","wikidata":"https://www.wikidata.org/wiki/Q21198","display_name":"Computer science","level":0,"score":0.0},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.0},{"id":"https://openalex.org/C130217890","wikidata":"https://www.wikidata.org/wiki/Q47041","display_name":"Biodiversity","level":2,"score":0.0},{"id":"https://openalex.org/C199360897","wikidata":"https://www.wikidata.org/wiki/Q9143","display_name":"Programming language","level":1,"score":0.0},{"id":"https://openalex.org/C18903297","wikidata":"https://www.wikidata.org/wiki/Q7150","display_name":"Ecology","level":1,"score":0.0}],"mesh":[],"locations_count":5,"locations":[{"id":"doi:10.1590/1981-6723.7314","doi":"https://doi.org/10.1590/1981-6723.7314","is_oa":true,"landing_page_url":"https://doi.org/10.1590/1981-6723.7314","pdf_url":"https://www.scielo.br/j/bjft/a/7pbFnb9zMrYsfJHQgXNGJYd/?lang=en&format=pdf","source":{"id":"https://openalex.org/S180768888","display_name":"Brazilian journal of food technology/Brazilian Journal of Food Technology","issn_l":"1516-7275","issn":["1516-7275","1519-0900","1981-6723"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","poland-20","russia-white-list-3","scielo"],"host_organization":"https://openalex.org/P4310312336","host_organization_name":"Institute of Food Technology","host_organization_lineage":["https://openalex.org/P4310312336"],"host_organization_lineage_names":["Institute of Food Technology"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Brazilian Journal of Food Technology","raw_type":"journal-article"},{"id":"pmh:oai:scielo:S1981-67232015000200155","doi":null,"is_oa":true,"landing_page_url":"http://old.scielo.br/scielo.php?script=sci_arttext&amp;pid=S1981-67232015000200155","pdf_url":null,"source":{"id":"https://openalex.org/S4306402641","display_name":"LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Cient\u00edficas)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4383465926","host_organization_name":"LA Referencia","host_organization_lineage":["https://openalex.org/I4383465926"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Brazilian Journal of Food Technology v.18 n.2 2015","raw_type":"info:eu-repo/semantics/article"},{"id":"pmh:oai:americanae.aecid.es:2525347","doi":null,"is_oa":true,"landing_page_url":"http://americanae.aecid.es/americanae/es/registros/registro.do?tipoRegistro=MTD&idBib=2525347","pdf_url":null,"source":{"id":"https://openalex.org/S4306400786","display_name":"Americanae (AECID Library)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Brazilian Journal of Food Technology v.18 n.2 2015","raw_type":"info:eu-repo/semantics/article"},{"id":"pmh:oai:doaj.org/article:707cca4e13754b549a62dada6d981b9a","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/707cca4e13754b549a62dada6d981b9a","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Brazilian Journal of Food Technology, Vol 18, Iss 2, Pp 155-161 (2015)","raw_type":"article"},{"id":"pmh:oai:http://repositorio.ital.sp.gov.br:123456789/341","doi":null,"is_oa":false,"landing_page_url":"http://repositorio.ital.sp.gov.br/jspui/handle/123456789/341","pdf_url":null,"source":{"id":"https://openalex.org/S4306402641","display_name":"LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Cient\u00edficas)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4383465926","host_organization_name":"LA Referencia","host_organization_lineage":["https://openalex.org/I4383465926"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"instacron:ITAL","raw_type":"info:eu-repo/semantics/publishedVersion"}],"best_oa_location":{"id":"doi:10.1590/1981-6723.7314","doi":"https://doi.org/10.1590/1981-6723.7314","is_oa":true,"landing_page_url":"https://doi.org/10.1590/1981-6723.7314","pdf_url":"https://www.scielo.br/j/bjft/a/7pbFnb9zMrYsfJHQgXNGJYd/?lang=en&format=pdf","source":{"id":"https://openalex.org/S180768888","display_name":"Brazilian journal of food technology/Brazilian Journal of Food Technology","issn_l":"1516-7275","issn":["1516-7275","1519-0900","1981-6723"],"is_oa":true,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","poland-20","russia-white-list-3","scielo"],"host_organization":"https://openalex.org/P4310312336","host_organization_name":"Institute of Food Technology","host_organization_lineage":["https://openalex.org/P4310312336"],"host_organization_lineage_names":["Institute of Food Technology"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Brazilian Journal of Food Technology","raw_type":"journal-article"},"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.6735000014305115}],"study_designs":[],"awards":[],"funders":[{"id":"https://openalex.org/F4320322025","display_name":"Conselho Nacional de Desenvolvimento Cient\u00edfico e Tecnol\u00f3gico","ror":"https://ror.org/03swz6y49"}],"has_content":{"grobid_xml":true,"pdf":true},"content_urls":{"pdf":"https://content.openalex.org/works/W2269739141.pdf","grobid_xml":"https://content.openalex.org/works/W2269739141.grobid-xml"},"referenced_works_count":20,"referenced_works":["https://openalex.org/W272028823","https://openalex.org/W273876403","https://openalex.org/W624245805","https://openalex.org/W650623738","https://openalex.org/W1966489735","https://openalex.org/W1990882637","https://openalex.org/W1997638494","https://openalex.org/W2002068329","https://openalex.org/W2002146647","https://openalex.org/W2017042418","https://openalex.org/W2019971613","https://openalex.org/W2029089766","https://openalex.org/W2039663547","https://openalex.org/W2064123510","https://openalex.org/W2090274831","https://openalex.org/W2092486835","https://openalex.org/W2099449122","https://openalex.org/W2117712678","https://openalex.org/W2121468029","https://openalex.org/W3149349019"],"related_works":["https://openalex.org/W4416714714","https://openalex.org/W7131895366","https://openalex.org/W4400089311","https://openalex.org/W4312174339","https://openalex.org/W3206155422","https://openalex.org/W4395481091","https://openalex.org/W2090274831","https://openalex.org/W2037999808","https://openalex.org/W6958506528","https://openalex.org/W2053357450"],"abstract_inverted_index":{"SummaryThis":[0],"work":[1],"aimed":[2],"to":[3,33],"verify":[4],"the":[5,14,27,57,67,70,72,88,113,130,146],"influence":[6],"of":[7,16,69,109,132,140],"prior":[8],"homogenization":[9,34],"and":[10,39,45,63,80,94],"storage":[11],"temperature":[12,133],"on":[13],"crystallization":[15],"honey.":[17],"Honeys":[18],"from":[19],"Campos":[20],"Gerais,":[21],"PR":[22],"Brazil,":[23],"were":[24,31,75,155],"used":[25],"for":[26,42],"experiments.":[28],"The":[29],"samples":[30,89,114,147],"subjected":[32],"at":[35,47,60,91,98,116,149],"0,":[36],"180,":[37],"360":[38,99],"540":[40,101],"rpm":[41,102],"15":[43,48,92,150],"minutes":[44],"stored":[46,115,148],"\u00b0C":[49,93,118,151],"or":[50,100],"25":[51,117],"\u00b0C.":[52],"Crystallization":[53],"was":[54,126,134],"monitored":[55],"by":[56,77,96],"colour,":[58],"absorbance":[59],"660":[61],"nm":[62],"moisture":[64],"analysis.":[65],"At":[66],"end":[68],"experiment,":[71],"crystal":[73,104,120],"sizes":[74],"determined":[76],"optical":[78],"microscopy":[79],"laser":[81],"diffraction.":[82],"It":[83,125],"could":[84],"be":[85],"observed":[86,128],"that":[87,129,139,154],"kept":[90],"homogenized":[95],"agitation":[97,142],"showed":[103,119],"formation":[105,121],"after":[106,122],"7":[107],"days":[108],"storage,":[110],"while":[111],"all":[112],"20":[123,158],"days.":[124],"also":[127],"effect":[131],"much":[135],"more":[136],"pronounced":[137],"than":[138,157],"mechanical":[141],"during":[143],"homogenization.":[144],"All":[145],"developed":[152],"crystals":[153],"smaller":[156],"\u03bcm.":[159]},"counts_by_year":[{"year":2026,"cited_by_count":4},{"year":2025,"cited_by_count":7},{"year":2024,"cited_by_count":2},{"year":2023,"cited_by_count":4},{"year":2022,"cited_by_count":4},{"year":2021,"cited_by_count":4},{"year":2019,"cited_by_count":1},{"year":2018,"cited_by_count":3},{"year":2016,"cited_by_count":1}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2016-06-24T00:00:00"}
