{"id":"https://openalex.org/W2248668992","doi":null,"title":"Polyphenols and Antioxidant Capacity in Fruits and Vegetables Common in the Croatian Diet","display_name":"Polyphenols and Antioxidant Capacity in Fruits and Vegetables Common in the Croatian Diet","publication_year":2009,"publication_date":"2009-01-01","ids":{"openalex":"https://openalex.org/W2248668992","mag":"2248668992"},"language":"en","primary_location":{"id":"pmh:oai:hrcak.srce.hr:47367","doi":null,"is_oa":true,"landing_page_url":"http://hrcak.srce.hr/47367","pdf_url":"http://hrcak.srce.hr/47367","source":{"id":"https://openalex.org/S4306400071","display_name":"University of Zagreb University Computing Centre (SRCE)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I181343428","host_organization_name":"University of Zagreb","host_organization_lineage":["https://openalex.org/I181343428"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Agriculturae Conspectus Scientificus","raw_type":"info:eu-repo/semantics/article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":true,"oa_status":"green","oa_url":"http://hrcak.srce.hr/47367","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5071718628","display_name":"Verica Dragovi\u0107\u2010Uzelac","orcid":"https://orcid.org/0000-0002-4179-3727","observed_orcids":["https://orcid.org/0000-0002-4179-3727"]},"institutions":[{"id":"https://openalex.org/I181343428","display_name":"University of Zagreb","ror":"https://ror.org/00mv6sv71","country_code":"HR","type":"education","lineage":["https://openalex.org/I181343428"]}],"countries":["HR"],"is_corresponding":false,"raw_author_name":"Verica Dragovi\u0107\u2010Uzelac","raw_affiliation_strings":["University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia"],"raw_orcid":"https://orcid.org/0000-0002-4179-3727","affiliations":[{"raw_affiliation_string":"University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia","institution_ids":["https://openalex.org/I181343428"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5010133728","display_name":"Danijela Bursa\u0107 Kova\u010devi\u0107","orcid":"https://orcid.org/0000-0002-6829-6472","observed_orcids":["https://orcid.org/0000-0002-6829-6472"]},"institutions":[{"id":"https://openalex.org/I181343428","display_name":"University of Zagreb","ror":"https://ror.org/00mv6sv71","country_code":"HR","type":"education","lineage":["https://openalex.org/I181343428"]}],"countries":["HR"],"is_corresponding":false,"raw_author_name":"Danijela Bursa\u0107 Kova\u010devi\u0107","raw_affiliation_strings":["University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia"],"raw_orcid":"https://orcid.org/0000-0002-6829-6472","affiliations":[{"raw_affiliation_string":"University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia","institution_ids":["https://openalex.org/I181343428"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5032779563","display_name":"Branka Levaj","orcid":"https://orcid.org/0000-0002-0425-4847","observed_orcids":["https://orcid.org/0000-0002-0425-4847"]},"institutions":[{"id":"https://openalex.org/I181343428","display_name":"University of Zagreb","ror":"https://ror.org/00mv6sv71","country_code":"HR","type":"education","lineage":["https://openalex.org/I181343428"]}],"countries":["HR"],"is_corresponding":false,"raw_author_name":"Branka Levaj","raw_affiliation_strings":["University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia"],"raw_orcid":"https://orcid.org/0000-0002-0425-4847","affiliations":[{"raw_affiliation_string":"University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia","institution_ids":["https://openalex.org/I181343428"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5086302462","display_name":"Sandra Pedi\u0161i\u0107","orcid":"https://orcid.org/0000-0002-5491-0128","observed_orcids":["https://orcid.org/0000-0002-5491-0128"]},"institutions":[{"id":"https://openalex.org/I56033108","display_name":"University of Zadar","ror":"https://ror.org/00t89vb53","country_code":"HR","type":"education","lineage":["https://openalex.org/I56033108"]}],"countries":["HR"],"is_corresponding":false,"raw_author_name":"Sandra Pedi\u0161i\u0107","raw_affiliation_strings":["University of Zadar, Faculty of Food Technology and Biotechnology, Prolaz Kasandri\u0107a 6, 23000 Zadar, Croatia"],"raw_orcid":"https://orcid.org/0000-0002-5491-0128","affiliations":[{"raw_affiliation_string":"University of Zadar, Faculty of Food Technology and Biotechnology, Prolaz Kasandri\u0107a 6, 23000 Zadar, Croatia","institution_ids":["https://openalex.org/I56033108"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5082007771","display_name":"Mirela Mezak","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I181343428","display_name":"University of Zagreb","ror":"https://ror.org/00mv6sv71","country_code":"HR","type":"education","lineage":["https://openalex.org/I181343428"]}],"countries":["HR"],"is_corresponding":false,"raw_author_name":"Mirela Mezak","raw_affiliation_strings":["University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia","institution_ids":["https://openalex.org/I181343428"]}]},{"author_position":"last","author":{"id":null,"display_name":"Ana Tomljenovi\u0107","orcid":"https://orcid.org/0000-0001-8426-8802","observed_orcids":["https://orcid.org/0000-0001-8426-8802"]},"institutions":[{"id":"https://openalex.org/I181343428","display_name":"University of Zagreb","ror":"https://ror.org/00mv6sv71","country_code":"HR","type":"education","lineage":["https://openalex.org/I181343428"]}],"countries":["HR"],"is_corresponding":false,"raw_author_name":"Ana Tomljenovi\u0107","raw_affiliation_strings":["University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia"],"raw_orcid":"https://orcid.org/0000-0001-8426-8802","affiliations":[{"raw_affiliation_string":"University of Zagreb, Faculty of Food Technology and Biotechnology Pierottijeva 6, 10000 Zagreb, Croatia","institution_ids":["https://openalex.org/I181343428"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":2,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.7382,"has_fulltext":true,"cited_by_count":29,"citation_normalized_percentile":{"value":0.69190215,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":87,"max":98},"biblio":{"volume":"74","issue":"3","first_page":"175","last_page":"179"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10035","display_name":"Phytochemicals and Antioxidant Activities","score":1.0,"subfield":{"id":"https://openalex.org/subfields/2704","display_name":"Biochemistry (medical)"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10035","display_name":"Phytochemicals and Antioxidant Activities","score":1.0,"subfield":{"id":"https://openalex.org/subfields/2704","display_name":"Biochemistry (medical)"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10445","display_name":"Antioxidant Activity and Oxidative Stress","score":0.0,"subfield":{"id":"https://openalex.org/subfields/2704","display_name":"Biochemistry (medical)"},"field":{"id":"https://openalex.org/fields/27","display_name":"Medicine"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/polyphenols","display_name":"polyphenols","score":0.9940000176429749},{"id":"https://openalex.org/keywords/antioxidant-capacity","display_name":"antioxidant capacity","score":0.9660000205039978},{"id":"https://openalex.org/keywords/flavonoids","display_name":"flavonoids","score":0.8399999737739563},{"id":"https://openalex.org/keywords/anthocyanins","display_name":"anthocyanins","score":0.9980000257492065},{"id":"https://openalex.org/keywords/total-phenolic-content","display_name":"total phenolic content","score":0.8149999976158142},{"id":"https://openalex.org/keywords/fruits","display_name":"fruits","score":0.8149999976158142},{"id":"https://openalex.org/keywords/vegetables","display_name":"vegetables","score":0.9990000128746033},{"id":"https://openalex.org/keywords/sour-cherry","display_name":"sour cherry","score":0.7940000295639038},{"id":"https://openalex.org/keywords/blueberry","display_name":"blueberry","score":0.9570000171661377},{"id":"https://openalex.org/keywords/kale","display_name":"kale","score":0.8019999861717224},{"id":"https://openalex.org/keywords/broccoli","display_name":"broccoli","score":0.9950000047683716},{"id":"https://openalex.org/keywords/leek","display_name":"leek","score":0.8560000061988831},{"id":"https://openalex.org/keywords/cauliflower","display_name":"cauliflower","score":0.492000013589859},{"id":"https://openalex.org/keywords/dpph-radical-scavenging-activity","display_name":"DPPH radical scavenging","score":0.8629999756813049}],"concepts":[{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.7449869513511658},{"id":"https://openalex.org/C70899900","wikidata":"https://www.wikidata.org/wiki/Q290439","display_name":"Polyphenol","level":3,"score":0.6955840587615967},{"id":"https://openalex.org/C2778362808","wikidata":"https://www.wikidata.org/wiki/Q375837","display_name":"Gallic acid","level":3,"score":0.6916853189468384},{"id":"https://openalex.org/C83082669","wikidata":"https://www.wikidata.org/wiki/Q39338","display_name":"Orange (colour)","level":2,"score":0.6631512641906738},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.5548268556594849},{"id":"https://openalex.org/C2781401929","wikidata":"https://www.wikidata.org/wiki/Q5205953","display_name":"DPPH","level":3,"score":0.5530392527580261},{"id":"https://openalex.org/C2777728882","wikidata":"https://www.wikidata.org/wiki/Q407142","display_name":"Phenols","level":2,"score":0.5328776240348816},{"id":"https://openalex.org/C2781464872","wikidata":"https://www.wikidata.org/wiki/Q422044","display_name":"Ellagic acid","level":4,"score":0.4630034267902374},{"id":"https://openalex.org/C144027150","wikidata":"https://www.wikidata.org/wiki/Q48803","display_name":"Horticulture","level":1,"score":0.46276870369911194},{"id":"https://openalex.org/C59822182","wikidata":"https://www.wikidata.org/wiki/Q441","display_name":"Botany","level":1,"score":0.37997162342071533},{"id":"https://openalex.org/C2778004101","wikidata":"https://www.wikidata.org/wiki/Q133948","display_name":"Antioxidant","level":2,"score":0.3721180856227875},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.1621391773223877},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.0},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.0}],"mesh":[],"locations_count":3,"locations":[{"id":"pmh:oai:hrcak.srce.hr:47367","doi":null,"is_oa":true,"landing_page_url":"http://hrcak.srce.hr/47367","pdf_url":"http://hrcak.srce.hr/47367","source":{"id":"https://openalex.org/S4306400071","display_name":"University of Zagreb University Computing Centre (SRCE)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I181343428","host_organization_name":"University of Zagreb","host_organization_lineage":["https://openalex.org/I181343428"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Agriculturae Conspectus Scientificus","raw_type":"info:eu-repo/semantics/article"},{"id":"mag:2248668992","doi":null,"is_oa":false,"landing_page_url":"https://bib.irb.hr/datoteka/413618.acs74_29.pdf","pdf_url":null,"source":null,"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":null},{"id":"mag:2752467837","doi":null,"is_oa":true,"landing_page_url":"https://bib.irb.hr/datoteka/413618.acs74_29.pdf","pdf_url":null,"source":{"id":"https://openalex.org/S4306500959","display_name":"ACS. Agriculturae conspectus scientificus","issn_l":"1331-7768","issn":["1331-7768","1331-7776"],"is_oa":true,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","ddh","norway-1","poland-20","russia-white-list-3"],"host_organization":"https://openalex.org/P4310314832","host_organization_name":"University of Zagreb","host_organization_lineage":["https://openalex.org/P4310314832"],"host_organization_lineage_names":["University of Zagreb"],"type":"journal"},"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":"ACS. Agriculturae conspectus scientificus","raw_type":null}],"best_oa_location":{"id":"pmh:oai:hrcak.srce.hr:47367","doi":null,"is_oa":true,"landing_page_url":"http://hrcak.srce.hr/47367","pdf_url":"http://hrcak.srce.hr/47367","source":{"id":"https://openalex.org/S4306400071","display_name":"University of Zagreb University Computing Centre (SRCE)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I181343428","host_organization_name":"University of Zagreb","host_organization_lineage":["https://openalex.org/I181343428"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Agriculturae Conspectus Scientificus","raw_type":"info:eu-repo/semantics/article"},"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","score":0.958299994468689,"display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":true,"pdf":true},"content_urls":{"pdf":"https://content.openalex.org/works/W2248668992.pdf","grobid_xml":"https://content.openalex.org/works/W2248668992.grobid-xml"},"referenced_works_count":28,"referenced_works":["https://openalex.org/W575105348","https://openalex.org/W1506978401","https://openalex.org/W1978184244","https://openalex.org/W1978975308","https://openalex.org/W1979189704","https://openalex.org/W1983079790","https://openalex.org/W1987407807","https://openalex.org/W1988869306","https://openalex.org/W1996244856","https://openalex.org/W1996286450","https://openalex.org/W2013630380","https://openalex.org/W2017993680","https://openalex.org/W2029633874","https://openalex.org/W2031500495","https://openalex.org/W2031508639","https://openalex.org/W2053860444","https://openalex.org/W2054518281","https://openalex.org/W2065853716","https://openalex.org/W2067308358","https://openalex.org/W2080922268","https://openalex.org/W2082058741","https://openalex.org/W2084177085","https://openalex.org/W2114004260","https://openalex.org/W2118327662","https://openalex.org/W2129133439","https://openalex.org/W2151001012","https://openalex.org/W2265350555","https://openalex.org/W2482135143"],"related_works":["https://openalex.org/W2752467837","https://openalex.org/W7096105197","https://openalex.org/W2626921038","https://openalex.org/W2975905728","https://openalex.org/W2988349038","https://openalex.org/W2111582153","https://openalex.org/W2742248750","https://openalex.org/W2306033689","https://openalex.org/W2035506194","https://openalex.org/W7098279409"],"abstract_inverted_index":{"Th":[0],"e":[1,107,192],"objective":[2],"of":[3,137,207],"this":[4],"study":[5],"was":[6,102,140,200,213,231],"to":[7],"determine":[8],"the":[9,65,79,86,134,229],"polyphenol":[10],"content":[11],"(total":[12],"phenols,":[13,68],"fl":[14,69,151,170,187,208,221],"avonoids,":[15,17],"nonfl":[16,72,175],"anthocyanins)":[18],"and":[19,41,44,50,57,59,71,131,159,189,198,223],"antioxidant":[20,100,194,224],"capacity":[21,101,195],"in":[22,64,113,142,179,183,196,202,227],"selected":[23,210],"fruits":[24],"(apple,":[25],"'Idared';":[26],"apricot,":[27,130],"'Madjarska":[28],"najbolja';":[29],"blueberry,":[30,125],"'Bluecrop';":[31],"mandarin,":[32,127],"'Kuno';":[33],"orange,":[34,126],"unknown;":[35],"sour":[36,114],"cherry,":[37],"'Marasca';":[38],"strawberry,":[39,128],"'Maya'":[40],"peach,":[42],"'Redhaven')":[43],"vegetables":[45,133,199],"(broccoli,":[46],"'Belstar'":[47],"-fl":[48],"ower":[49,188],"steam;":[51],"caulifl":[52,160],"ower,":[53,152],"'Favola';":[54],"kale,":[55],"'Melissa'":[56],"leek-leaf":[58],"root":[60,158],"-unknown)":[61],"commonly":[62],"consumed":[63],"Croatian":[66],"diet.Total":[67],"avonoids":[70,73,171,176,222],"were":[74,89,111,172,177],"measured":[75,103],"calorimetrically":[76],"by":[77,124,149],"using":[78,91,95,104],"Folin-Ciocalteu":[80],"reagent":[81],"with":[82,204],"gallic":[83],"acid":[84],"as":[85,97,116,165,167],"standard;":[87],"anthocyanins":[88],"determined":[90,141,201],"bisulphite":[92],"bleaching":[93],"method":[94],"cyanidin-3-diglucoside":[96],"standard,":[98],"whereas":[99],"DPPH":[105],"method.Th":[106],"highest":[108,135,193],"total":[109,138,169,218],"polyphenols":[110,139],"observed":[112],"cherry":[115],"2560":[117],"mg":[118,145],"GAE/kg":[119,146],"fresh":[120],"weight":[121],"(FW),":[122],"followed":[123,148],"apple,":[129],"peach.Among":[132],"concentration":[136,181,206],"kale":[143],"(1039":[144],"FW)":[147],"broccoli":[150,153,186],"steam,":[154],"leek":[155,157,184,190],"leaf,":[156,185],"ower.In":[161],"all":[162],"investigated":[163],"fruits,":[164,211],"well":[166],"vegetables,":[168],"predominant":[173],"polyphenols.Total":[174],"present":[178],"low":[180],"especially":[182],"root.Th":[191],"fruit":[197],"samples":[203],"higher":[205],"avonoids.In":[209],"there":[212],"a":[214],"distinct":[215],"correlation":[216,230],"between":[217],"phenols":[219],"or":[220],"capacity,":[225],"while":[226],"vegetable":[228],"not":[232],"observed.":[233]},"counts_by_year":[{"year":2025,"cited_by_count":2},{"year":2024,"cited_by_count":1},{"year":2023,"cited_by_count":2},{"year":2022,"cited_by_count":5},{"year":2021,"cited_by_count":1},{"year":2020,"cited_by_count":1},{"year":2018,"cited_by_count":2},{"year":2017,"cited_by_count":4},{"year":2016,"cited_by_count":2},{"year":2015,"cited_by_count":3},{"year":2013,"cited_by_count":2},{"year":2012,"cited_by_count":2}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2016-06-24T00:00:00"}