{"id":"https://openalex.org/W2125679435","doi":null,"title":"Nutritive Value of Cookies Containing Wheat Germ Oil","display_name":"Nutritive Value of Cookies Containing Wheat Germ Oil","publication_year":2008,"publication_date":"2008-01-01","ids":{"openalex":"https://openalex.org/W2125679435","mag":"2125679435"},"language":"en","primary_location":{"id":"mag:2125679435","doi":null,"is_oa":false,"landing_page_url":"https://www.researchgate.net/profile/Muhammad_Arshad40/publication/264120883_Nutritive_Value_of_Cookies_Containing_Wheat_Germ_Oil/links/53cecf290cf2fd75bc59a4cf.pdf","pdf_url":null,"source":null,"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":null},"volume":null,"type":"article","is_traditional":true,"indexed_in":[],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5004339287","display_name":"Muhammad Umair Arshad","orcid":"https://orcid.org/0000-0002-6948-7094","observed_orcids":["https://orcid.org/0000-0002-6948-7094"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Muhammad Umair Arshad","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0002-6948-7094","affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5113664440","display_name":"Surayia Zakir","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Surayia Zakir","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5006505777","display_name":"Faqir Muhammad Anjum","orcid":"https://orcid.org/0000-0001-6158-7077","observed_orcids":["https://orcid.org/0000-0001-6158-7077"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Faqir Muhammad Anjum","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0001-6158-7077","affiliations":[]},{"author_position":"middle","author":{"id":"https://openalex.org/A5039607380","display_name":"Tahir Zahoor","orcid":"https://orcid.org/0000-0001-6280-685X","observed_orcids":["https://orcid.org/0000-0001-6280-685X"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Tahir Zahoor","raw_affiliation_strings":[],"raw_orcid":null,"affiliations":[]},{"author_position":"last","author":{"id":"https://openalex.org/A5071832806","display_name":"Haq Nawaz","orcid":"https://orcid.org/0000-0001-8336-5280","observed_orcids":["https://orcid.org/0000-0001-8336-5280"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Haq Nawaz","raw_affiliation_strings":[],"raw_orcid":"https://orcid.org/0000-0001-8336-5280","affiliations":[]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":0.1568,"has_fulltext":false,"cited_by_count":11,"citation_normalized_percentile":{"value":0.44448539,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":96},"biblio":{"volume":null,"issue":null,"first_page":null,"last_page":null},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10909","display_name":"Edible Oils Quality and Analysis","score":0.40869998931884766,"subfield":{"id":"https://openalex.org/subfields/1605","display_name":"Organic Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},"topics":[{"id":"https://openalex.org/T10909","display_name":"Edible Oils Quality and Analysis","score":0.40869998931884766,"subfield":{"id":"https://openalex.org/subfields/1605","display_name":"Organic Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.2985999882221222,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":0.1437000036239624,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/wheat-germ-oil","display_name":"wheat germ oil","score":1.0},{"id":"https://openalex.org/keywords/cookies","display_name":"cookies","score":0.9800000190734863},{"id":"https://openalex.org/keywords/alpha-tocopherol","display_name":"alpha-tocopherol","score":0.8870000243186951},{"id":"https://openalex.org/keywords/dietary-antioxidants","display_name":"dietary antioxidants","score":0.7289999723434448},{"id":"https://openalex.org/keywords/polyunsaturated-fatty-acids","display_name":"polyunsaturated fatty acids","score":0.8679999709129333},{"id":"https://openalex.org/keywords/linoleic-acid","display_name":"linoleic acid","score":0.8960000276565552},{"id":"https://openalex.org/keywords/ldl-cholesterol","display_name":"LDL cholesterol","score":0.597000002861023},{"id":"https://openalex.org/keywords/serum-cholesterol","display_name":"serum cholesterol","score":0.8809999823570251},{"id":"https://openalex.org/keywords/hdl-cholesterol","display_name":"HDL cholesterol","score":0.7689999938011169},{"id":"https://openalex.org/keywords/lipid-peroxidation","display_name":"lipid peroxidation","score":0.9190000295639038},{"id":"https://openalex.org/keywords/cardiovascular-disease-prevention","display_name":"cardiovascular disease prevention","score":0.8029999732971191},{"id":"https://openalex.org/keywords/sensory-acceptance","display_name":"sensory acceptability","score":0.8050000071525574},{"id":"https://openalex.org/keywords/shortening-replacement","display_name":"shortening replacement","score":0.6710000038146973}],"concepts":[{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.7806723117828369},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.6610225439071655},{"id":"https://openalex.org/C2780809830","wikidata":"https://www.wikidata.org/wiki/Q407426","display_name":"Linoleic acid","level":3,"score":0.5907111763954163},{"id":"https://openalex.org/C3020307904","wikidata":"https://www.wikidata.org/wiki/Q1641345","display_name":"Wheat germ","level":2,"score":0.5264171957969666},{"id":"https://openalex.org/C19038510","wikidata":"https://www.wikidata.org/wiki/Q2005087","display_name":"Polyunsaturated fatty acid","level":3,"score":0.4614905118942261},{"id":"https://openalex.org/C2781403372","wikidata":"https://www.wikidata.org/wiki/Q207688","display_name":"Oleic acid","level":2,"score":0.4518742263317108},{"id":"https://openalex.org/C543025807","wikidata":"https://www.wikidata.org/wiki/Q61476","display_name":"Fatty acid","level":2,"score":0.42824602127075195},{"id":"https://openalex.org/C2778433245","wikidata":"https://www.wikidata.org/wiki/Q7978039","display_name":"Weanling","level":2,"score":0.42101961374282837},{"id":"https://openalex.org/C2778004101","wikidata":"https://www.wikidata.org/wiki/Q133948","display_name":"Antioxidant","level":2,"score":0.41629576683044434},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.3022637367248535},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.17848819494247437},{"id":"https://openalex.org/C134018914","wikidata":"https://www.wikidata.org/wiki/Q162606","display_name":"Endocrinology","level":1,"score":0.08430805802345276}],"mesh":[],"locations_count":1,"locations":[{"id":"mag:2125679435","doi":null,"is_oa":false,"landing_page_url":"https://www.researchgate.net/profile/Muhammad_Arshad40/publication/264120883_Nutritive_Value_of_Cookies_Containing_Wheat_Germ_Oil/links/53cecf290cf2fd75bc59a4cf.pdf","pdf_url":null,"source":null,"license":null,"license_id":null,"version":null,"is_accepted":false,"is_published":false,"raw_source_name":null,"raw_type":null}],"best_oa_location":null,"sustainable_development_goals":[{"score":0.9208999872207642,"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2"},{"score":0.5683000087738037,"display_name":"Good health and well-being","id":"https://metadata.un.org/sdg/3"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":23,"referenced_works":["https://openalex.org/W172624418","https://openalex.org/W385719031","https://openalex.org/W1576959839","https://openalex.org/W1584463433","https://openalex.org/W1604986470","https://openalex.org/W1618131224","https://openalex.org/W1657997292","https://openalex.org/W1780495318","https://openalex.org/W1882271810","https://openalex.org/W1969734406","https://openalex.org/W1970540385","https://openalex.org/W1994869388","https://openalex.org/W2030905211","https://openalex.org/W2053385420","https://openalex.org/W2080816178","https://openalex.org/W2086804658","https://openalex.org/W2096043242","https://openalex.org/W2147945398","https://openalex.org/W2152311269","https://openalex.org/W2155891651","https://openalex.org/W2298230951","https://openalex.org/W2298451545","https://openalex.org/W2328149787"],"related_works":["https://openalex.org/W3121003720","https://openalex.org/W2600267618","https://openalex.org/W3146092999","https://openalex.org/W2903061846","https://openalex.org/W2944029932","https://openalex.org/W1490654592","https://openalex.org/W2331614727","https://openalex.org/W2565078593","https://openalex.org/W4221044515","https://openalex.org/W2298451545"],"abstract_inverted_index":{"Wheat":[0],"germ,":[1],"the":[2,37,45,54,64,73,81,113,128,140,186,215,218,231,238,275],"main":[3],"fatty":[4,15,253],"component":[5],"of":[6,13,23,39,56,78,83,97,104,112,131,139,152,176,178,241,248,277],"wheat":[7,32,242],"grain,":[8],"is":[9,270],"characterized":[10],"by":[11,148,214],"consisting":[12],"polyunsaturated":[14],"acids":[16,254],"as":[17,19,121,123,244],"well":[18],"its":[20],"elevated":[21],"content":[22,43,69,82,96],"natural":[24,246,256],"antioxidant":[25,42,257],"i.e.":[26],"\u03b1-tocopherol.":[27],"Cookies":[28],"were":[29,120,133,142,193],"prepared":[30],"from":[31],"germ":[33,243],"oil":[34,250],"(WGO)":[35],"with":[36,51,101],"objective":[38],"providing":[40],"higher":[41],"in":[44,63,72,106,167,233,265,273],"diet.":[46],"Normal":[47],"shortening":[48],"was":[49,70,211],"replaced":[50],"WGO":[52,79,105,116,184,204,223],"at":[53],"levels":[55],"0,":[57],"25,":[58],"50,":[59,200],"75":[60,201],"and":[61,90,170,202,255],"100%":[62,203],"cookies":[65,98,107,114,132,141,153,225],"formulation.":[66],"The":[67,94,136,161],"\u03b1tocopherol":[68],"1660mg/kg":[71],"WGO.":[74],"Fatty":[75],"acid":[76,85,88,92],"profile":[77],"revealed":[80],"oleic":[84],"(14.69%),":[86],"linoleic":[87],"(56.99%)":[89],"linolenic":[91],"(9.51%).":[93],"\u03b1-tocopherol":[95],"improved":[99],"significantly":[100,229],"gradual":[102],"increase":[103],"formulation,":[108],"however":[109],"sensory":[110,129],"attributes":[111],"containing":[115,183,224,251],"up":[117],"to":[118],"50%":[119],"acceptable":[122],"control":[124,187],"cookies.":[125],"Above":[126],"which":[127,269],"characteristics":[130],"affected":[134,213],"negatively.":[135],"biochemical":[137],"effects":[138,260],"assessed":[143],"through":[144],"weanling":[145],"albino":[146],"rats":[147,179],"feeding":[149],"a":[150,164,245,262],"diet":[151,196],"(10":[154],"%":[155],"protein":[156],"basis)":[157],"for":[158],"three":[159],"months.":[160],"results":[162],"indicated":[163,221],"significant":[165,191],"decrease":[166],"serum":[168,177],"cholesterol":[169],"LDL":[171],"(Low":[172],"density":[173,207],"lipoprotein)":[174],"concentration":[175,210],"fed":[180,198],"over":[181,199],"diets":[182],"against":[185],"group.":[188],"However,":[189],"non":[190],"differences":[192],"observed":[194],"among":[195],"groups":[197],"levels.":[205],"High":[206],"lipoprotein":[208],"(HDL)":[209],"not":[212],"treatments":[216],"during":[217],"study.":[219],"Results":[220],"that":[222],"lower":[226],"LDL,":[227],"without":[228],"changing":[230],"HDL":[232],"rats.":[234],"These":[235],"findings":[236],"support":[237],"nutritional":[239],"value":[240],"source":[247],"edible":[249],"essential":[252],"whose":[258],"combined":[259],"play":[261],"crucial":[263],"role":[264],"reducing":[266],"lipid":[267],"peroxidation,":[268],"ultimately":[271],"useful":[272],"decreasing":[274],"risk":[276],"cardiovascular":[278],"diseases.":[279]},"counts_by_year":[{"year":2025,"cited_by_count":2},{"year":2021,"cited_by_count":3},{"year":2020,"cited_by_count":3},{"year":2018,"cited_by_count":1},{"year":2012,"cited_by_count":1}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2016-06-24T00:00:00"}