{"id":"https://openalex.org/W2082836631","doi":"https://doi.org/10.1111/j.1365-2621.1991.tb05363.x","title":"Volatile Constituents and Sugars of Three Diverse Cultivars of Sweet Potatoes [Ipomoea batatas (L.) Lam.]","display_name":"Volatile Constituents and Sugars of Three Diverse Cultivars of Sweet Potatoes [Ipomoea batatas (L.) Lam.]","publication_year":1991,"publication_date":"1991-05-01","ids":{"openalex":"https://openalex.org/W2082836631","doi":"https://doi.org/10.1111/j.1365-2621.1991.tb05363.x","mag":"2082836631"},"language":"en","primary_location":{"id":"doi:10.1111/j.1365-2621.1991.tb05363.x","doi":"https://doi.org/10.1111/j.1365-2621.1991.tb05363.x","is_oa":false,"landing_page_url":"https://doi.org/10.1111/j.1365-2621.1991.tb05363.x","pdf_url":null,"source":{"id":"https://openalex.org/S23579880","display_name":"Journal of Food Science","issn_l":"0022-1147","issn":["0022-1147","1750-3841"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-d","jufo-1","medline","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5036013074","display_name":"Robert J. Horvat","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I1312222531","display_name":"Agricultural Research Service","ror":"https://ror.org/02d2m2044","country_code":"US","type":"government","lineage":["https://openalex.org/I1312222531","https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I1336096307","display_name":"United States Department of Agriculture","ror":"https://ror.org/01na82s61","country_code":"US","type":"government","lineage":["https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I165733156","display_name":"University of Georgia","ror":"https://ror.org/00te3t702","country_code":"US","type":"education","lineage":["https://openalex.org/I165733156"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"R.J. HORVAT","raw_affiliation_strings":["Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602","institution_ids":["https://openalex.org/I1312222531","https://openalex.org/I1336096307","https://openalex.org/I165733156"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5041428505","display_name":"R. F. Arrendale","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I1312222531","display_name":"Agricultural Research Service","ror":"https://ror.org/02d2m2044","country_code":"US","type":"government","lineage":["https://openalex.org/I1312222531","https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I1336096307","display_name":"United States Department of Agriculture","ror":"https://ror.org/01na82s61","country_code":"US","type":"government","lineage":["https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I165733156","display_name":"University of Georgia","ror":"https://ror.org/00te3t702","country_code":"US","type":"education","lineage":["https://openalex.org/I165733156"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"R.F. ARRENDALE","raw_affiliation_strings":["Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602","institution_ids":["https://openalex.org/I1312222531","https://openalex.org/I1336096307","https://openalex.org/I165733156"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5010322319","display_name":"Gerald G. Dull","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I1312222531","display_name":"Agricultural Research Service","ror":"https://ror.org/02d2m2044","country_code":"US","type":"government","lineage":["https://openalex.org/I1312222531","https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I1336096307","display_name":"United States Department of Agriculture","ror":"https://ror.org/01na82s61","country_code":"US","type":"government","lineage":["https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I165733156","display_name":"University of Georgia","ror":"https://ror.org/00te3t702","country_code":"US","type":"education","lineage":["https://openalex.org/I165733156"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"G.G. DULL","raw_affiliation_strings":["Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602","institution_ids":["https://openalex.org/I1312222531","https://openalex.org/I1336096307","https://openalex.org/I165733156"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5079964179","display_name":"Glenn W. Chapman","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I1312222531","display_name":"Agricultural Research Service","ror":"https://ror.org/02d2m2044","country_code":"US","type":"government","lineage":["https://openalex.org/I1312222531","https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I1336096307","display_name":"United States Department of Agriculture","ror":"https://ror.org/01na82s61","country_code":"US","type":"government","lineage":["https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I165733156","display_name":"University of Georgia","ror":"https://ror.org/00te3t702","country_code":"US","type":"education","lineage":["https://openalex.org/I165733156"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"G.W. CHAPMAN","raw_affiliation_strings":["Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602","institution_ids":["https://openalex.org/I1312222531","https://openalex.org/I1336096307","https://openalex.org/I165733156"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5018164054","display_name":"Stanley J. Kays","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I1312222531","display_name":"Agricultural Research Service","ror":"https://ror.org/02d2m2044","country_code":"US","type":"government","lineage":["https://openalex.org/I1312222531","https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I1336096307","display_name":"United States Department of Agriculture","ror":"https://ror.org/01na82s61","country_code":"US","type":"government","lineage":["https://openalex.org/I1336096307"]},{"id":"https://openalex.org/I165733156","display_name":"University of Georgia","ror":"https://ror.org/00te3t702","country_code":"US","type":"education","lineage":["https://openalex.org/I165733156"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"S.J. KAYS","raw_affiliation_strings":["Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Horvat, Arrendale, Dull, and Chapman are with the USDA/ARS Richard B. Russell Agricultural Research Center, P.O. Box 5677, Athens, GA 30613. Author Kays is with the Dept. of Horticulture, Univ. of Georgia, Athens, GA 30602","institution_ids":["https://openalex.org/I1312222531","https://openalex.org/I1336096307","https://openalex.org/I165733156"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":3,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":{"value":4550,"currency":"USD","value_usd":4550},"apc_paid":null,"fwci":1.2143,"has_fulltext":false,"cited_by_count":25,"citation_normalized_percentile":{"value":0.80253165,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":96},"biblio":{"volume":"56","issue":"3","first_page":"714","last_page":"715"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.8345000147819519,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.8345000147819519,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11745","display_name":"Potato Plant Research","score":0.05990000069141388,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T13069","display_name":"Cocoa and Sweet Potato Agronomy","score":0.023399999365210533,"subfield":{"id":"https://openalex.org/subfields/1108","display_name":"Horticulture"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/sweet-potato","display_name":"Ipomoea batatas","score":0.9990000128746033},{"id":"https://openalex.org/keywords/cultivar-differences","display_name":"cultivar differences","score":0.7699999809265137},{"id":"https://openalex.org/keywords/volatile-compounds","display_name":"volatile compounds","score":0.7950000166893005},{"id":"https://openalex.org/keywords/aroma-compounds","display_name":"aroma compounds","score":0.6990000009536743},{"id":"https://openalex.org/keywords/aldehydes","display_name":"aldehydes","score":0.7749999761581421},{"id":"https://openalex.org/keywords/ketones","display_name":"ketones","score":0.8970000147819519},{"id":"https://openalex.org/keywords/furan","display_name":"furan","score":0.9160000085830688},{"id":"https://openalex.org/keywords/terpenes","display_name":"terpenes","score":0.878000020980835},{"id":"https://openalex.org/keywords/pyridine","display_name":"pyridine","score":0.7129999995231628},{"id":"https://openalex.org/keywords/alcohol-chemistry","display_name":"alcohol chemistry","score":0.8240000009536743},{"id":"https://openalex.org/keywords/sugar","display_name":"sugar","score":0.5839999914169312},{"id":"https://openalex.org/keywords/maltose","display_name":"maltose","score":0.9909999966621399},{"id":"https://openalex.org/keywords/sucrose","display_name":"sucrose","score":0.968999981880188},{"id":"https://openalex.org/keywords/glucose","display_name":"glucose","score":0.972000002861023},{"id":"https://openalex.org/keywords/fructose","display_name":"fructose","score":0.9959999918937683},{"id":"https://openalex.org/keywords/total-sugars","display_name":"total sugar content","score":0.628000020980835},{"id":"https://openalex.org/keywords/breeding-line","display_name":"breeding lines","score":0.6800000071525574}],"concepts":[{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.8319525718688965},{"id":"https://openalex.org/C2778197599","wikidata":"https://www.wikidata.org/wiki/Q170002","display_name":"Maltose","level":3,"score":0.7332191467285156},{"id":"https://openalex.org/C2776970464","wikidata":"https://www.wikidata.org/wiki/Q122043","display_name":"Fructose","level":2,"score":0.7070796489715576},{"id":"https://openalex.org/C2777108408","wikidata":"https://www.wikidata.org/wiki/Q11002","display_name":"Sugar","level":2,"score":0.618645191192627},{"id":"https://openalex.org/C2778728632","wikidata":"https://www.wikidata.org/wiki/Q161173","display_name":"Ipomoea","level":2,"score":0.5942268371582031},{"id":"https://openalex.org/C43617362","wikidata":"https://www.wikidata.org/wiki/Q170050","display_name":"Chromatography","level":1,"score":0.5130111575126648},{"id":"https://openalex.org/C2778597767","wikidata":"https://www.wikidata.org/wiki/Q4027534","display_name":"Sucrose","level":2,"score":0.5040187239646912},{"id":"https://openalex.org/C197321923","wikidata":"https://www.wikidata.org/wiki/Q4886","display_name":"Cultivar","level":2,"score":0.49965643882751465},{"id":"https://openalex.org/C123460561","wikidata":"https://www.wikidata.org/wiki/Q677065","display_name":"Gas chromatography","level":2,"score":0.48464256525039673},{"id":"https://openalex.org/C2779936771","wikidata":"https://www.wikidata.org/wiki/Q209727","display_name":"Palmitic acid","level":3,"score":0.4108368456363678},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.340259313583374},{"id":"https://openalex.org/C59822182","wikidata":"https://www.wikidata.org/wiki/Q441","display_name":"Botany","level":1,"score":0.29558464884757996},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.20473915338516235},{"id":"https://openalex.org/C543025807","wikidata":"https://www.wikidata.org/wiki/Q61476","display_name":"Fatty acid","level":2,"score":0.18277454376220703},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.1111496090888977}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1111/j.1365-2621.1991.tb05363.x","doi":"https://doi.org/10.1111/j.1365-2621.1991.tb05363.x","is_oa":false,"landing_page_url":"https://doi.org/10.1111/j.1365-2621.1991.tb05363.x","pdf_url":null,"source":{"id":"https://openalex.org/S23579880","display_name":"Journal of Food Science","issn_l":"0022-1147","issn":["0022-1147","1750-3841"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-d","jufo-1","medline","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","score":0.9208999872207642,"display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":7,"referenced_works":["https://openalex.org/W1997384017","https://openalex.org/W2010139906","https://openalex.org/W2030936595","https://openalex.org/W2034407973","https://openalex.org/W2079381359","https://openalex.org/W2158851795","https://openalex.org/W2563651316"],"related_works":["https://openalex.org/W1984129220","https://openalex.org/W2588654849","https://openalex.org/W2189474928","https://openalex.org/W2548669596","https://openalex.org/W2158323874","https://openalex.org/W1997384017","https://openalex.org/W2183835565","https://openalex.org/W2328386423","https://openalex.org/W2488474436","https://openalex.org/W2167825113"],"abstract_inverted_index":{"ABSTRACT":[0],"Gas\u2010liquid":[1],"chromatography\u2010mass":[2],"spectrometric":[3],"analyses":[4],"of":[5,28,70],"steam":[6],"distillates":[7],"from":[8,81],"Jewel,":[9],"Tainung":[10,92],"57":[11],"and":[12,20,35,43,47],"a":[13],"breeding":[14,85],"line":[15,86],"(No.":[16],"99)":[17],"showed":[18],"qualitative":[19,55],"quantitative":[21,64],"differences":[22,56,65],"in":[23,57,68,83,91],"constituents.":[24],"Twenty\u2010one":[25],"compounds":[26],"consisting":[27],"aldehydes,":[29],"ketones,":[30],"furans,":[31],"pyridine,":[32],"alcohols,":[33],"terpenes":[34],"palmitic":[36],"acid":[37],"were":[38,45,53,66],"identified.":[39],"Maltose,":[40,73],"sucrose,":[41],"glucose":[42],"fructose":[44],"isolated":[46],"identified":[48],"by":[49],"gas\u2010liquid":[50],"chromatography.":[51],"There":[52],"no":[54],"sugars":[58],"between":[59],"the":[60,74,84],"three":[61],"selections,":[62],"however,":[63],"found":[67],"concentration":[69],"total":[71],"sugars.":[72],"principal":[75],"sugar":[76],"formed":[77],"during":[78],"cooking,":[79],"ranged":[80],"0.07%":[82],"No.":[87],"99":[88],"to":[89],"5.3%":[90],"57.":[93]},"counts_by_year":[{"year":2026,"cited_by_count":2},{"year":2025,"cited_by_count":2},{"year":2024,"cited_by_count":1},{"year":2021,"cited_by_count":2},{"year":2019,"cited_by_count":1},{"year":2018,"cited_by_count":1},{"year":2017,"cited_by_count":1},{"year":2016,"cited_by_count":1}],"updated_date":"2026-10-03T13:16:28.481748","created_date":"2016-06-24T00:00:00"}
