{"id":"https://openalex.org/W2079836360","doi":"https://doi.org/10.1007/s13197-010-0048-7","title":"Effect of sucrose and binary solution on osmotic dehydration of bell pepper (chilli) (Capsicum spp.) varieties","display_name":"Effect of sucrose and binary solution on osmotic dehydration of bell pepper (chilli) (Capsicum spp.) varieties","publication_year":2010,"publication_date":"2010-06-01","ids":{"openalex":"https://openalex.org/W2079836360","doi":"https://doi.org/10.1007/s13197-010-0048-7","mag":"2079836360","pmid":"https://pubmed.ncbi.nlm.nih.gov/23572642","pmcid":"https://www.ncbi.nlm.nih.gov/pmc/articles/3551024"},"language":"en","primary_location":{"id":"doi:10.1007/s13197-010-0048-7","doi":"https://doi.org/10.1007/s13197-010-0048-7","is_oa":true,"landing_page_url":"https://doi.org/10.1007/s13197-010-0048-7","pdf_url":"https://link.springer.com/content/pdf/10.1007/s13197-010-0048-7.pdf","source":{"id":"https://openalex.org/S4210169910","display_name":"Journal of Food Science and Technology","issn_l":"0022-1155","issn":["0022-1155","0975-8402"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-1","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310319900","host_organization_name":"Springer Science+Business Media","host_organization_lineage":["https://openalex.org/P4310319900","https://openalex.org/P4310319965"],"host_organization_lineage_names":["Springer Science+Business Media","Springer Nature"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science and Technology","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","pubmed"],"open_access":{"is_oa":true,"oa_status":"bronze","oa_url":"https://link.springer.com/content/pdf/10.1007/s13197-010-0048-7.pdf","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5024309910","display_name":"O. Raji Abdul Ganiy","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I181631907","display_name":"University of Ibadan","ror":"https://ror.org/03wx2rr30","country_code":"NG","type":"education","lineage":["https://openalex.org/I181631907"]}],"countries":["NG"],"is_corresponding":true,"raw_author_name":"O. Raji Abdul Ganiy","raw_affiliation_strings":["Department of Agricultural and Environmental Engineering, University of Ibadan, Ibadan, Nigeria","UNIVERSITY OF iBADAN"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Agricultural and Environmental Engineering, University of Ibadan, Ibadan, Nigeria","institution_ids":["https://openalex.org/I181631907"]},{"raw_affiliation_string":"UNIVERSITY OF iBADAN","institution_ids":["https://openalex.org/I181631907"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5074149657","display_name":"Kolawole O. Falade","orcid":"https://orcid.org/0000-0002-6815-6832","observed_orcids":["https://orcid.org/0000-0002-6815-6832"]},"institutions":[{"id":"https://openalex.org/I181631907","display_name":"University of Ibadan","ror":"https://ror.org/03wx2rr30","country_code":"NG","type":"education","lineage":["https://openalex.org/I181631907"]}],"countries":["NG"],"is_corresponding":false,"raw_author_name":"O. Falade Kolawole","raw_affiliation_strings":["Department of Food Technology, University of Ibadan, Ibadan, Nigeria","UNIVERSITY OF iBADAN"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Food Technology, University of Ibadan, Ibadan, Nigeria","institution_ids":["https://openalex.org/I181631907"]},{"raw_affiliation_string":"UNIVERSITY OF iBADAN","institution_ids":["https://openalex.org/I181631907"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5014697466","display_name":"W. Abimbolu Fadeke","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I181631907","display_name":"University of Ibadan","ror":"https://ror.org/03wx2rr30","country_code":"NG","type":"education","lineage":["https://openalex.org/I181631907"]}],"countries":["NG"],"is_corresponding":false,"raw_author_name":"W. Abimbolu Fadeke","raw_affiliation_strings":["Department of Agricultural and Environmental Engineering, University of Ibadan, Ibadan, Nigeria","UNIVERSITY OF iBADAN"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Department of Agricultural and Environmental Engineering, University of Ibadan, Ibadan, Nigeria","institution_ids":["https://openalex.org/I181631907"]},{"raw_affiliation_string":"UNIVERSITY OF iBADAN","institution_ids":["https://openalex.org/I181631907"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":["https://openalex.org/A5024309910"],"corresponding_institution_ids":["https://openalex.org/I181631907"],"apc_list":{"value":4090,"currency":"USD","value_usd":4090},"apc_paid":null,"fwci":2.2513,"has_fulltext":true,"cited_by_count":15,"citation_normalized_percentile":{"value":0.86431691,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":87,"max":97},"biblio":{"volume":"47","issue":"3","first_page":"305","last_page":"309"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10650","display_name":"Food Drying and Modeling","score":1.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10650","display_name":"Food Drying and Modeling","score":1.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12048","display_name":"Microencapsulation and Drying Processes","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10473","display_name":"Postharvest Quality and Shelf Life Management","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/osmotic-dehydration","display_name":"osmotic dehydration","score":0.9980000257492065},{"id":"https://openalex.org/keywords/bell-pepper","display_name":"sweet pepper","score":0.9829999804496765},{"id":"https://openalex.org/keywords/chilli","display_name":"chilli","score":0.7620000243186951},{"id":"https://openalex.org/keywords/capsicum","display_name":"Capsicum","score":0.8159999847412109},{"id":"https://openalex.org/keywords/sucrose","display_name":"sucrose","score":0.7229999899864197},{"id":"https://openalex.org/keywords/salt","display_name":"salt","score":0.7179999947547913},{"id":"https://openalex.org/keywords/binary-solutions","display_name":"binary solutions","score":0.8399999737739563},{"id":"https://openalex.org/keywords/solid-gain","display_name":"solid gain","score":0.8450000286102295},{"id":"https://openalex.org/keywords/water-loss","display_name":"water loss","score":0.9950000047683716},{"id":"https://openalex.org/keywords/color-retention","display_name":"color retention","score":0.859000027179718},{"id":"https://openalex.org/keywords/cultivar-differences","display_name":"cultivar differences","score":0.9559999704360962},{"id":"https://openalex.org/keywords/processing-temperature","display_name":"processing temperature","score":0.38600000739097595},{"id":"https://openalex.org/keywords/value-addition","display_name":"value addition","score":0.6779999732971191}],"concepts":[{"id":"https://openalex.org/C2777108408","wikidata":"https://www.wikidata.org/wiki/Q11002","display_name":"Sugar","level":2,"score":0.7544564604759216},{"id":"https://openalex.org/C2776242653","wikidata":"https://www.wikidata.org/wiki/Q22907699","display_name":"Pepper","level":2,"score":0.7520241737365723},{"id":"https://openalex.org/C2778597767","wikidata":"https://www.wikidata.org/wiki/Q4027534","display_name":"Sucrose","level":2,"score":0.7502095699310303},{"id":"https://openalex.org/C47452053","wikidata":"https://www.wikidata.org/wiki/Q836941","display_name":"Brix","level":3,"score":0.693511426448822},{"id":"https://openalex.org/C2777977896","wikidata":"https://www.wikidata.org/wiki/Q7107233","display_name":"Osmotic dehydration","level":3,"score":0.692360520362854},{"id":"https://openalex.org/C144027150","wikidata":"https://www.wikidata.org/wiki/Q48803","display_name":"Horticulture","level":1,"score":0.5789468884468079},{"id":"https://openalex.org/C2778769901","wikidata":"https://www.wikidata.org/wiki/Q194290","display_name":"Dehydration","level":2,"score":0.5265762209892273},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.4718090295791626},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.4088326096534729},{"id":"https://openalex.org/C59822182","wikidata":"https://www.wikidata.org/wiki/Q441","display_name":"Botany","level":1,"score":0.3872365355491638},{"id":"https://openalex.org/C33923547","wikidata":"https://www.wikidata.org/wiki/Q395","display_name":"Mathematics","level":0,"score":0.37462088465690613},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.2730756998062134},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.1579086184501648}],"mesh":[],"locations_count":4,"locations":[{"id":"doi:10.1007/s13197-010-0048-7","doi":"https://doi.org/10.1007/s13197-010-0048-7","is_oa":true,"landing_page_url":"https://doi.org/10.1007/s13197-010-0048-7","pdf_url":"https://link.springer.com/content/pdf/10.1007/s13197-010-0048-7.pdf","source":{"id":"https://openalex.org/S4210169910","display_name":"Journal of Food Science and Technology","issn_l":"0022-1155","issn":["0022-1155","0975-8402"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-1","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310319900","host_organization_name":"Springer Science+Business Media","host_organization_lineage":["https://openalex.org/P4310319900","https://openalex.org/P4310319965"],"host_organization_lineage_names":["Springer Science+Business Media","Springer Nature"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science and Technology","raw_type":"journal-article"},{"id":"pmh:oai:europepmc.org:2619009","doi":null,"is_oa":true,"landing_page_url":"http://europepmc.org/articles/PMC3551024","pdf_url":null,"source":{"id":"https://openalex.org/S4306400806","display_name":"Europe PMC (PubMed Central)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1303153112","host_organization_name":"European Bioinformatics Institute","host_organization_lineage":["https://openalex.org/I1303153112"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"","raw_type":"Text"},{"id":"pmh:oai:pubmedcentral.nih.gov:3551024","doi":null,"is_oa":true,"landing_page_url":"https://www.ncbi.nlm.nih.gov/pmc/articles/3551024","pdf_url":null,"source":{"id":"https://openalex.org/S2764455111","display_name":"PubMed Central","issn_l":null,"issn":null,"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"J Food Sci Technol","raw_type":"Text"},{"id":"pmid:23572642","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/23572642","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of food science and technology","raw_type":"Journal Article"}],"best_oa_location":{"id":"doi:10.1007/s13197-010-0048-7","doi":"https://doi.org/10.1007/s13197-010-0048-7","is_oa":true,"landing_page_url":"https://doi.org/10.1007/s13197-010-0048-7","pdf_url":"https://link.springer.com/content/pdf/10.1007/s13197-010-0048-7.pdf","source":{"id":"https://openalex.org/S4210169910","display_name":"Journal of Food Science and Technology","issn_l":"0022-1155","issn":["0022-1155","0975-8402"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-1","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310319900","host_organization_name":"Springer Science+Business Media","host_organization_lineage":["https://openalex.org/P4310319900","https://openalex.org/P4310319965"],"host_organization_lineage_names":["Springer Science+Business Media","Springer Nature"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science and Technology","raw_type":"journal-article"},"sustainable_development_goals":[{"score":0.9208999872207642,"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W2079836360.pdf","grobid_xml":"https://content.openalex.org/works/W2079836360.grobid-xml"},"referenced_works_count":19,"referenced_works":["https://openalex.org/W145970619","https://openalex.org/W1965905085","https://openalex.org/W1970420116","https://openalex.org/W1982039437","https://openalex.org/W1988846674","https://openalex.org/W2004060890","https://openalex.org/W2023484991","https://openalex.org/W2028940595","https://openalex.org/W2037309541","https://openalex.org/W2045577859","https://openalex.org/W2053656625","https://openalex.org/W2054140189","https://openalex.org/W2085979865","https://openalex.org/W2088490730","https://openalex.org/W2116544439","https://openalex.org/W2117620454","https://openalex.org/W2269048407","https://openalex.org/W2279446198","https://openalex.org/W3021557813"],"related_works":["https://openalex.org/W7099232682","https://openalex.org/W1757291518","https://openalex.org/W2089428251","https://openalex.org/W2138483057","https://openalex.org/W1965905085","https://openalex.org/W2305638042","https://openalex.org/W2621854087","https://openalex.org/W2601476792","https://openalex.org/W2038909987","https://openalex.org/W4405395547"],"abstract_inverted_index":null,"counts_by_year":[{"year":2023,"cited_by_count":1},{"year":2021,"cited_by_count":1},{"year":2020,"cited_by_count":1},{"year":2019,"cited_by_count":3},{"year":2016,"cited_by_count":2},{"year":2014,"cited_by_count":1},{"year":2013,"cited_by_count":1},{"year":2012,"cited_by_count":3}],"updated_date":"2026-10-28T10:33:24.094632","created_date":"2016-06-24T00:00:00"}