{"id":"https://openalex.org/W2078259790","doi":"https://doi.org/10.1002/jsfa.1009","title":"Effect of different organic growing conditions on quality of cooked potatoes","display_name":"Effect of different organic growing conditions on quality of cooked potatoes","publication_year":2001,"publication_date":"2001-11-21","ids":{"openalex":"https://openalex.org/W2078259790","doi":"https://doi.org/10.1002/jsfa.1009","mag":"2078259790"},"language":"en","primary_location":{"id":"doi:10.1002/jsfa.1009","doi":"https://doi.org/10.1002/jsfa.1009","is_oa":false,"landing_page_url":"https://doi.org/10.1002/jsfa.1009","pdf_url":null,"source":{"id":"https://openalex.org/S206298197","display_name":"Journal of the Science of Food and Agriculture","issn_l":"0022-5142","issn":["0022-5142","1097-0010"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-c","jufo-1","ki-jl-1","medline","norway-1","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of the Science of Food and Agriculture","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5109458443","display_name":"Anette Kistrup Thybo","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":true,"raw_author_name":"Anette K Thybo","raw_affiliation_strings":["Danish Institute of Agricultural Sciences, Department of Horticulture, PO Box 102, DK-5792 Aarslev, Denmark"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Danish Institute of Agricultural Sciences, Department of Horticulture, PO Box 102, DK-5792 Aarslev, Denmark","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5087854626","display_name":"Jens Peter M\u00f8lgaard","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Jens Peter M\u00f8lgaard","raw_affiliation_strings":["Danish Institute of Agricultural Sciences, Department of Crop Physiology and Soil Science, PO Box 50, DK-8830 Tjele, Denmark"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Danish Institute of Agricultural Sciences, Department of Crop Physiology and Soil Science, PO Box 50, DK-8830 Tjele, Denmark","institution_ids":[]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5090500449","display_name":"Ulla Kidmose","orcid":"https://orcid.org/0000-0003-4586-469X","observed_orcids":["https://orcid.org/0000-0003-4586-469X"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"Ulla Kidmose","raw_affiliation_strings":["Danish Institute of Agricultural Sciences, Department of Horticulture, PO Box 102, DK-5792 Aarslev, Denmark"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Danish Institute of Agricultural Sciences, Department of Horticulture, PO Box 102, DK-5792 Aarslev, Denmark","institution_ids":[]}]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":["https://openalex.org/A5109458443"],"corresponding_institution_ids":[],"apc_list":{"value":4620,"currency":"USD","value_usd":4620},"apc_paid":null,"fwci":1.3315,"has_fulltext":false,"cited_by_count":27,"citation_normalized_percentile":{"value":0.78967904,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":95},"biblio":{"volume":"82","issue":"1","first_page":"12","last_page":"18"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T11745","display_name":"Potato Plant Research","score":0.7860999703407288,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T11745","display_name":"Potato Plant Research","score":0.7860999703407288,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12294","display_name":"Agricultural Science and Fertilization","score":0.08590000122785568,"subfield":{"id":"https://openalex.org/subfields/1111","display_name":"Soil Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12754","display_name":"Plant Growth and Agriculture Techniques","score":0.05689999833703041,"subfield":{"id":"https://openalex.org/subfields/1111","display_name":"Soil Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/organic-farming","display_name":"organic farming","score":0.7730000019073486},{"id":"https://openalex.org/keywords/cooked-potatoes","display_name":"cooked potatoes","score":0.859000027179718},{"id":"https://openalex.org/keywords/cattle-slurry","display_name":"cattle slurry","score":0.8539999723434448},{"id":"https://openalex.org/keywords/deep-litter","display_name":"deep litter","score":0.7289999723434448},{"id":"https://openalex.org/keywords/composted-manure","display_name":"composted manure","score":0.6489999890327454},{"id":"https://openalex.org/keywords/tuber-maturity","display_name":"tuber maturity","score":0.7070000171661377},{"id":"https://openalex.org/keywords/sensory-quality","display_name":"sensory quality","score":0.7170000076293945},{"id":"https://openalex.org/keywords/rheological-properties","display_name":"rheological properties","score":0.8989999890327454},{"id":"https://openalex.org/keywords/starch-content","display_name":"starch content","score":0.8259999752044678},{"id":"https://openalex.org/keywords/phytic-acid","display_name":"phytic acid","score":0.9210000038146973},{"id":"https://openalex.org/keywords/nitrogen-availability","display_name":"nitrogen availability","score":0.9129999876022339},{"id":"https://openalex.org/keywords/chlorogenic-acid","display_name":"chlorogenic acid","score":0.9409999847412109},{"id":"https://openalex.org/keywords/scopoletin","display_name":"scopoletin","score":0.9580000042915344},{"id":"https://openalex.org/keywords/phenolic-acids","display_name":"phenolic acids","score":0.8180000185966492},{"id":"https://openalex.org/keywords/mealiness","display_name":"mealiness","score":0.7089999914169312},{"id":"https://openalex.org/keywords/off-flavor","display_name":"off-flavor","score":0.6060000061988831},{"id":"https://openalex.org/keywords/discoloration","display_name":"discoloration","score":0.6589999794960022},{"id":"https://openalex.org/keywords/sandy-soil","display_name":"sandy soil","score":0.8320000171661377}],"concepts":[{"id":"https://openalex.org/C38304854","wikidata":"https://www.wikidata.org/wiki/Q185716","display_name":"Manure","level":2,"score":0.6677263975143433},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.6082850694656372},{"id":"https://openalex.org/C48743137","wikidata":"https://www.wikidata.org/wiki/Q1783121","display_name":"Organic matter","level":2,"score":0.4942896366119385},{"id":"https://openalex.org/C2779429622","wikidata":"https://www.wikidata.org/wiki/Q1780867","display_name":"Litter","level":2,"score":0.49174025654792786},{"id":"https://openalex.org/C2780948417","wikidata":"https://www.wikidata.org/wiki/Q647759","display_name":"Deep litter","level":2,"score":0.47286224365234375},{"id":"https://openalex.org/C2778715240","wikidata":"https://www.wikidata.org/wiki/Q421948","display_name":"Organic acid","level":2,"score":0.45854049921035767},{"id":"https://openalex.org/C2780117898","wikidata":"https://www.wikidata.org/wiki/Q421964","display_name":"Chlorogenic acid","level":2,"score":0.44761568307876587},{"id":"https://openalex.org/C94293008","wikidata":"https://www.wikidata.org/wiki/Q23925154","display_name":"Slurry","level":2,"score":0.4392474293708801},{"id":"https://openalex.org/C6557445","wikidata":"https://www.wikidata.org/wiki/Q173113","display_name":"Agronomy","level":1,"score":0.4241534173488617},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.42072463035583496},{"id":"https://openalex.org/C118817206","wikidata":"https://www.wikidata.org/wiki/Q165647","display_name":"Organic farming","level":3,"score":0.4140716791152954},{"id":"https://openalex.org/C140793950","wikidata":"https://www.wikidata.org/wiki/Q168091","display_name":"Animal science","level":1,"score":0.22686710953712463},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.19172093272209167},{"id":"https://openalex.org/C118518473","wikidata":"https://www.wikidata.org/wiki/Q11451","display_name":"Agriculture","level":2,"score":0.07088267803192139},{"id":"https://openalex.org/C18903297","wikidata":"https://www.wikidata.org/wiki/Q7150","display_name":"Ecology","level":1,"score":0.0},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.0},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.0},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.0},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.0}],"mesh":[],"locations_count":2,"locations":[{"id":"doi:10.1002/jsfa.1009","doi":"https://doi.org/10.1002/jsfa.1009","is_oa":false,"landing_page_url":"https://doi.org/10.1002/jsfa.1009","pdf_url":null,"source":{"id":"https://openalex.org/S206298197","display_name":"Journal of the Science of Food and Agriculture","issn_l":"0022-5142","issn":["0022-5142","1097-0010"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-c","jufo-1","ki-jl-1","medline","norway-1","poland-100","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of the Science of Food and Agriculture","raw_type":"journal-article"},{"id":"pmh:oai:pure.atira.dk:publications/a74980d0-d943-11db-8e26-000ea68e967b","doi":null,"is_oa":false,"landing_page_url":"https://pure.au.dk/portal/en/publications/a74980d0-d943-11db-8e26-000ea68e967b","pdf_url":null,"source":null,"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Thybo, A K, M\u00f8lgaard, J P & Kidmose, U 2002, 'Effect of different organic growing conditions on quality of cooked potatoes', Journal of the Science of Food and Agriculture, vol. 82, no. 1, pp. 12-18. https://doi.org/10.1002/jsfa.1009","raw_type":"info:eu-repo/semantics/article"}],"best_oa_location":null,"sustainable_development_goals":[{"score":0.991100013256073,"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":25,"referenced_works":["https://openalex.org/W343543065","https://openalex.org/W1958293680","https://openalex.org/W1966797746","https://openalex.org/W1975080761","https://openalex.org/W1980783830","https://openalex.org/W2011132428","https://openalex.org/W2015021882","https://openalex.org/W2015266076","https://openalex.org/W2022270469","https://openalex.org/W2047536623","https://openalex.org/W2051687817","https://openalex.org/W2053641735","https://openalex.org/W2054514841","https://openalex.org/W2077024348","https://openalex.org/W2079255617","https://openalex.org/W2081234473","https://openalex.org/W2082147064","https://openalex.org/W2099670560","https://openalex.org/W2104657805","https://openalex.org/W2144977933","https://openalex.org/W2156575623","https://openalex.org/W2293287754","https://openalex.org/W2322571410","https://openalex.org/W4211024805","https://openalex.org/W4255072044"],"related_works":["https://openalex.org/W7056041031","https://openalex.org/W2161118881","https://openalex.org/W1986329513","https://openalex.org/W2292245138","https://openalex.org/W4210313893","https://openalex.org/W3111733794","https://openalex.org/W2539929013","https://openalex.org/W3094341268","https://openalex.org/W2581004594","https://openalex.org/W2115313395"],"abstract_inverted_index":{"Abstract":[0],"In":[1],"1997":[2],"and":[3,16,26,59,62,65,114,120,122,141,146,187],"1998":[4],"the":[5,13,45,86,93,103,166,171,179,195,200],"effect":[6,48,160],"of":[7,19,41,69,80,89,96,161,163,197,203,223],"six":[8],"different":[9,207],"organic":[10,104,180,208],"treatments":[11,105,209],"on":[12,49],"chemical,":[14],"rheological":[15,66],"sensory":[17,50,94,155,201],"quality":[18,95,156,202],"cooked":[20],"potatoes":[21,126,204],"was":[22,82,132,138,170,176],"investigated.":[23,106],"Cattle":[24],"slurry":[25,54,110],"cattle":[27],"deep":[28,76,129,136,144],"litter":[29,77,137,145],"were":[30,100,111,148],"each":[31],"applied":[32,43],"to":[33,84,116,193],"sandy":[34],"soil":[35],"in":[36,140,154,165,184],"three":[37],"ways.":[38],"The":[39,151,182],"type":[40],"manure":[42],"gave":[44],"most":[46],"distinct":[47],"quality.":[51],"Manuring":[52],"with":[53,75,109,128],"decreased":[55],"dry":[56],"matter,":[57],"starch":[58],"phytic":[60],"acid":[61,169,174,186],"increased":[63],"N":[64,164],"properties":[67],"(modulus":[68],"deformability,":[70],"stress,":[71],"strain)":[72],"significantly":[73],"compared":[74],"manuring.":[78],"Maturity":[79],"tubers":[81],"assumed":[83],"be":[85],"main":[87],"cause":[88],"these":[90],"differences.":[91],"Regarding":[92],"potatoes,":[97],"minor":[98],"differences":[99,153],"found":[101],"among":[102],"Potatoes":[107],"manured":[108,127],"slightly":[112],"moister":[113],"seemed":[115],"have":[117],"higher":[118],"discolouration":[119],"off\u2010odour":[121],"lower":[123],"yellowness":[124],"than":[125],"litter.":[130],"Mealiness":[131],"highest":[133],"when":[134,143],"composted":[135],"ploughed":[139,149],"lowest":[142],"straw":[147],"in.":[150],"observed":[152],"are":[157],"presumably":[158],"an":[159],"availability":[162],"manure.":[167],"Chlorogenic":[168],"only":[172],"phenolic":[173,185],"that":[175],"affected":[177],"by":[178,206],"treatments.":[181],"variation":[183],"scopoletin":[188],"contents":[189],"did":[190],"not":[191,211],"seem":[192],"influence":[194],"off\u2010taste":[196],"potatoes.":[198],"As":[199],"produced":[205],"had":[210],"been":[212],"addressed":[213],"previously,":[214],"this":[215],"study":[216],"revealed":[217],"interesting":[218],"results.":[219],"\u00a9":[220],"2001":[221],"Society":[222],"Chemical":[224],"Industry":[225]},"counts_by_year":[{"year":2025,"cited_by_count":1},{"year":2024,"cited_by_count":1},{"year":2020,"cited_by_count":1},{"year":2018,"cited_by_count":1},{"year":2016,"cited_by_count":1},{"year":2013,"cited_by_count":2}],"updated_date":"2026-10-30T12:39:25.321706","created_date":"2016-06-24T00:00:00"}