{"id":"https://openalex.org/W2053559412","doi":"https://doi.org/10.1080/19440049.2011.606232","title":"Uncertainty analysis of the use of a retailer fidelity card scheme in the assessment of food additive intake","display_name":"Uncertainty analysis of the use of a retailer fidelity card scheme in the assessment of food additive intake","publication_year":2011,"publication_date":"2011-07-19","ids":{"openalex":"https://openalex.org/W2053559412","doi":"https://doi.org/10.1080/19440049.2011.606232","mag":"2053559412","pmid":"https://pubmed.ncbi.nlm.nih.gov/21995790"},"language":"en","primary_location":{"id":"doi:10.1080/19440049.2011.606232","doi":"https://doi.org/10.1080/19440049.2011.606232","is_oa":false,"landing_page_url":"https://doi.org/10.1080/19440049.2011.606232","pdf_url":null,"source":{"id":"https://openalex.org/S4210190642","display_name":"Food Additives & Contaminants Part A","issn_l":"1944-0057","issn":["1944-0057","1944-0049"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-c","jufo-1","medline","norway-1","poland-70","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320547","host_organization_name":"Taylor & Francis","host_organization_lineage":["https://openalex.org/P4310320547","https://openalex.org/P4310320449"],"host_organization_lineage_names":["Taylor & Francis","Informa"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Additives & Contaminants: Part A","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","pubmed"],"open_access":{"is_oa":true,"oa_status":"green","oa_url":"https://hal.science/hal-00741509","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5103209284","display_name":"Cronan McNamara","orcid":"https://orcid.org/0000-0003-3533-9592","observed_orcids":["https://orcid.org/0000-0003-3533-9592"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"C. McNamara","raw_affiliation_strings":["Creme, The Tower, Trinity Technology and Enterprise Campus, Grand Canal Quay, Dublin 2, Ireland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Creme, The Tower, Trinity Technology and Enterprise Campus, Grand Canal Quay, Dublin 2, Ireland","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5048899740","display_name":"John Mehegan","orcid":"https://orcid.org/0000-0002-4229-3599","observed_orcids":["https://orcid.org/0000-0002-4229-3599"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"J. Mehegan","raw_affiliation_strings":["Creme, The Tower, Trinity Technology and Enterprise Campus, Grand Canal Quay, Dublin 2, Ireland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Creme, The Tower, Trinity Technology and Enterprise Campus, Grand Canal Quay, Dublin 2, Ireland","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5001471892","display_name":"Cian O\u2019Mahony","orcid":"https://orcid.org/0000-0003-3581-5077","observed_orcids":["https://orcid.org/0000-0003-3581-5077"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"C. O\u2019Mahony","raw_affiliation_strings":["Creme, The Tower, Trinity Technology and Enterprise Campus, Grand Canal Quay, Dublin 2, Ireland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Creme, The Tower, Trinity Technology and Enterprise Campus, Grand Canal Quay, Dublin 2, Ireland","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5090532019","display_name":"Bob J. Safford","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I1342131907","display_name":"Unilever (United Kingdom)","ror":"https://ror.org/05n8ah907","country_code":"GB","type":"company","lineage":["https://openalex.org/I1342131907"]}],"countries":["GB"],"is_corresponding":false,"raw_author_name":"B. Safford","raw_affiliation_strings":["Unilever Research, Colworth House, Sharnbrook MK44 1LQ, Bedfordshire, UK"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Unilever Research, Colworth House, Sharnbrook MK44 1LQ, Bedfordshire, UK","institution_ids":["https://openalex.org/I1342131907"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5080392361","display_name":"Benjamin Paul Chapman Smith","orcid":"https://orcid.org/0000-0003-0651-9420","observed_orcids":["https://orcid.org/0000-0003-0651-9420"]},"institutions":[{"id":"https://openalex.org/I2801043613","display_name":"Firmenich (Switzerland)","ror":"https://ror.org/04d9v0a44","country_code":"CH","type":"company","lineage":["https://openalex.org/I2801043613","https://openalex.org/I4405267139"]}],"countries":["CH"],"is_corresponding":false,"raw_author_name":"B. Smith","raw_affiliation_strings":["Firmenich S.A., PO Box 239, CH-1211 Geneva 8, Switzerland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Firmenich S.A., PO Box 239, CH-1211 Geneva 8, Switzerland","institution_ids":["https://openalex.org/I2801043613"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5064846445","display_name":"D. M. Tennant","orcid":"https://orcid.org/0000-0002-9575-3368","observed_orcids":["https://orcid.org/0000-0002-9575-3368"]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"D. Tennant","raw_affiliation_strings":["Food Chemical Risk Analysis, 14 St. Mary's Square, Brighton, East Sussex BN2 1FZ, UK"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Food Chemical Risk Analysis, 14 St. Mary's Square, Brighton, East Sussex BN2 1FZ, UK","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5043541263","display_name":"N. Buck","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"N. Buck","raw_affiliation_strings":["DSM, PO Box 3255 4002, CH 4002 Basel, Switzerland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"DSM, PO Box 3255 4002, CH 4002 Basel, Switzerland","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5076384916","display_name":"Veronika A. Ehrlich","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210112383","display_name":"Nestl\u00e9 (Switzerland)","ror":"https://ror.org/01v5xwf23","country_code":"CH","type":"company","lineage":["https://openalex.org/I4210112383"]}],"countries":["CH"],"is_corresponding":false,"raw_author_name":"V. Ehrlich","raw_affiliation_strings":["Nestl\u00e9 Suisse SA, Case postale 352, CH-1800 Vevey, Switzerland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Nestl\u00e9 Suisse SA, Case postale 352, CH-1800 Vevey, Switzerland","institution_ids":["https://openalex.org/I4210112383"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5091061015","display_name":"Massimo Sardi","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210136767","display_name":"Link Institut (Switzerland)","ror":"https://ror.org/04vhpaz11","country_code":"CH","type":"company","lineage":["https://openalex.org/I4210136767"]}],"countries":["CH"],"is_corresponding":false,"raw_author_name":"M. Sardi\u2020","raw_affiliation_strings":["Direction de la recherche sociale en Suisse romande , LINK Institut , Rue de Bourg 11, CH-1002 Lausanne, Switzerland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Direction de la recherche sociale en Suisse romande , LINK Institut , Rue de Bourg 11, CH-1002 Lausanne, Switzerland","institution_ids":["https://openalex.org/I4210136767"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5088682365","display_name":"Yves Haldemann","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210112383","display_name":"Nestl\u00e9 (Switzerland)","ror":"https://ror.org/01v5xwf23","country_code":"CH","type":"company","lineage":["https://openalex.org/I4210112383"]}],"countries":["CH"],"is_corresponding":false,"raw_author_name":"Y. Haldemann\u2020","raw_affiliation_strings":["Nestl\u00e9 Suisse SA , Case postale 352, CH-1800 Vevey, Switzerland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Nestl\u00e9 Suisse SA , Case postale 352, CH-1800 Vevey, Switzerland","institution_ids":["https://openalex.org/I4210112383"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5006575100","display_name":"Herv\u00e9 Nordmann","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210146667","display_name":"Ajinomoto (Japan)","ror":"https://ror.org/044mkdq33","country_code":"JP","type":"company","lineage":["https://openalex.org/I4210146667"]}],"countries":["JP"],"is_corresponding":false,"raw_author_name":"H. Nordmann","raw_affiliation_strings":["Ajinomoto Europe, En Crochet 1, CH-1143 Apples, Switzerland"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Ajinomoto Europe, En Crochet 1, CH-1143 Apples, Switzerland","institution_ids":["https://openalex.org/I4210146667"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5111329535","display_name":"P.R. Jasti","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210112563","display_name":"International Life Sciences Institute Europe","ror":"https://ror.org/01t1g3y18","country_code":"BE","type":"nonprofit","lineage":["https://openalex.org/I4210112563"]}],"countries":["BE"],"is_corresponding":true,"raw_author_name":"P.R. Jasti","raw_affiliation_strings":["ILSI Europe a.i.s.b.l., Avenue E. Mounier 83, Box 6, BE-1200 Brussels, Belgium"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"ILSI Europe a.i.s.b.l., Avenue E. Mounier 83, Box 6, BE-1200 Brussels, Belgium","institution_ids":["https://openalex.org/I4210112563"]}]}],"institutions":[],"countries_distinct_count":4,"institutions_distinct_count":6,"corresponding_author_ids":["https://openalex.org/A5111329535"],"corresponding_institution_ids":["https://openalex.org/I4210112563"],"apc_list":null,"apc_paid":null,"fwci":0.4382,"has_fulltext":false,"cited_by_count":7,"citation_normalized_percentile":{"value":0.58580002,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":96},"biblio":{"volume":"28","issue":"12","first_page":"1","last_page":"9"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T13325","display_name":"Dye analysis and toxicity","score":0.7675999999046326,"subfield":{"id":"https://openalex.org/subfields/1602","display_name":"Analytical Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},"topics":[{"id":"https://openalex.org/T13325","display_name":"Dye analysis and toxicity","score":0.7675999999046326,"subfield":{"id":"https://openalex.org/subfields/1602","display_name":"Analytical Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T13165","display_name":"Agricultural safety and regulations","score":0.2101999968290329,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","score":0.00860000029206276,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/food-additive-intake","display_name":"food additive intake","score":0.8230000138282776},{"id":"https://openalex.org/keywords/dietary-exposure-assessment","display_name":"dietary exposure assessment","score":0.8220000267028809},{"id":"https://openalex.org/keywords/food-color","display_name":"food color","score":0.5299999713897705},{"id":"https://openalex.org/keywords/uncertainty-analysis","display_name":"uncertainty analysis","score":0.9589999914169312},{"id":"https://openalex.org/keywords/probabilistic-uncertainty-analysis","display_name":"probabilistic uncertainty analysis","score":0.765999972820282},{"id":"https://openalex.org/keywords/sensitivity-analysis","display_name":"sensitivity analysis","score":0.9089999794960022},{"id":"https://openalex.org/keywords/food-purchasing-behaviour","display_name":"food purchasing behaviour","score":0.44999998807907104},{"id":"https://openalex.org/keywords/body-weight","display_name":"body weight","score":0.48399999737739563}],"concepts":[{"id":"https://openalex.org/C2776459999","wikidata":"https://www.wikidata.org/wiki/Q2119376","display_name":"Fidelity","level":2,"score":0.8478029370307922},{"id":"https://openalex.org/C49937458","wikidata":"https://www.wikidata.org/wiki/Q2599292","display_name":"Probabilistic logic","level":2,"score":0.7815455198287964},{"id":"https://openalex.org/C41008148","wikidata":"https://www.wikidata.org/wiki/Q21198","display_name":"Computer science","level":0,"score":0.4887211322784424},{"id":"https://openalex.org/C113364801","wikidata":"https://www.wikidata.org/wiki/Q26674","display_name":"High fidelity","level":2,"score":0.4648887515068054},{"id":"https://openalex.org/C2908647359","wikidata":"https://www.wikidata.org/wiki/Q2625603","display_name":"Population","level":2,"score":0.4568316638469696},{"id":"https://openalex.org/C154945302","wikidata":"https://www.wikidata.org/wiki/Q11660","display_name":"Artificial intelligence","level":1,"score":0.16584691405296326},{"id":"https://openalex.org/C127413603","wikidata":"https://www.wikidata.org/wiki/Q11023","display_name":"Engineering","level":0,"score":0.11130890250205994},{"id":"https://openalex.org/C99454951","wikidata":"https://www.wikidata.org/wiki/Q932068","display_name":"Environmental health","level":1,"score":0.10957235097885132},{"id":"https://openalex.org/C76155785","wikidata":"https://www.wikidata.org/wiki/Q418","display_name":"Telecommunications","level":1,"score":0.09534350037574768},{"id":"https://openalex.org/C71924100","wikidata":"https://www.wikidata.org/wiki/Q11190","display_name":"Medicine","level":0,"score":0.08458039164543152},{"id":"https://openalex.org/C119599485","wikidata":"https://www.wikidata.org/wiki/Q43035","display_name":"Electrical engineering","level":1,"score":0.0}],"mesh":[{"descriptor_ui":"D003625","descriptor_name":"Data Collection","qualifier_ui":"Q000379","qualifier_name":"methods","is_major_topic":true},{"descriptor_ui":"D004032","descriptor_name":"Diet","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D004781","descriptor_name":"Environmental Exposure","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true},{"descriptor_ui":"D005503","descriptor_name":"Food Additives","qualifier_ui":"Q000008","qualifier_name":"administration & dosage","is_major_topic":true},{"descriptor_ui":"D005503","descriptor_name":"Food Additives","qualifier_ui":"Q000032","qualifier_name":"analysis","is_major_topic":false},{"descriptor_ui":"D005505","descriptor_name":"Food Coloring Agents","qualifier_ui":"Q000008","qualifier_name":"administration & dosage","is_major_topic":false},{"descriptor_ui":"D005505","descriptor_name":"Food Coloring Agents","qualifier_ui":"Q000032","qualifier_name":"analysis","is_major_topic":false},{"descriptor_ui":"D005506","descriptor_name":"Food Contamination","qualifier_ui":"Q000032","qualifier_name":"analysis","is_major_topic":false},{"descriptor_ui":"D005515","descriptor_name":"Food Labeling","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D006801","descriptor_name":"Humans","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D013557","descriptor_name":"Switzerland","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D015233","descriptor_name":"Models, Statistical","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D018570","descriptor_name":"Risk Assessment","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D035501","descriptor_name":"Uncertainty","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true},{"descriptor_ui":"D040541","descriptor_name":"Marketing","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false}],"locations_count":4,"locations":[{"id":"doi:10.1080/19440049.2011.606232","doi":"https://doi.org/10.1080/19440049.2011.606232","is_oa":false,"landing_page_url":"https://doi.org/10.1080/19440049.2011.606232","pdf_url":null,"source":{"id":"https://openalex.org/S4210190642","display_name":"Food Additives & Contaminants Part A","issn_l":"1944-0057","issn":["1944-0057","1944-0049"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-c","jufo-1","medline","norway-1","poland-70","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320547","host_organization_name":"Taylor & Francis","host_organization_lineage":["https://openalex.org/P4310320547","https://openalex.org/P4310320449"],"host_organization_lineage_names":["Taylor & Francis","Informa"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food Additives & Contaminants: Part A","raw_type":"journal-article"},{"id":"pmid:21995790","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/21995790","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment","raw_type":"Journal Article"},{"id":"pmh:oai:HAL:hal-00741509v1","doi":null,"is_oa":true,"landing_page_url":"https://hal.science/hal-00741509","pdf_url":null,"source":{"id":"https://openalex.org/S4306402512","display_name":"HAL","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4405252976","host_organization_name":"Centre pour la Communication Scientifique Directe","host_organization_lineage":["https://openalex.org/I4405252976"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Food Additives and Contaminants, 2011, pp.1. ⟨10.1080/19440049.2011.606232⟩","raw_type":"info:eu-repo/semantics/article"},{"id":"pmh:oai:tara.tcd.ie:2262/65422","doi":null,"is_oa":false,"landing_page_url":"http://hdl.handle.net/2262/65422","pdf_url":null,"source":{"id":"https://openalex.org/S4306400387","display_name":"Trinity's Access to Research Output (TARA) (Trinity College Dublin)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I205274468","host_organization_name":"Trinity College Dublin","host_organization_lineage":["https://openalex.org/I205274468"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"","raw_type":null}],"best_oa_location":{"id":"pmh:oai:HAL:hal-00741509v1","doi":null,"is_oa":true,"landing_page_url":"https://hal.science/hal-00741509","pdf_url":null,"source":{"id":"https://openalex.org/S4306402512","display_name":"HAL","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4405252976","host_organization_name":"Centre pour la Communication Scientifique Directe","host_organization_lineage":["https://openalex.org/I4405252976"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Food Additives and Contaminants, 2011, pp.1. ⟨10.1080/19440049.2011.606232⟩","raw_type":"info:eu-repo/semantics/article"},"sustainable_development_goals":[],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":3,"referenced_works":["https://openalex.org/W2041513008","https://openalex.org/W2129042915","https://openalex.org/W2143400799"],"related_works":["https://openalex.org/W2129042915","https://openalex.org/W2049866221","https://openalex.org/W1969143653","https://openalex.org/W2009233571","https://openalex.org/W1715324132","https://openalex.org/W2225373838","https://openalex.org/W6950383442","https://openalex.org/W4411499604","https://openalex.org/W2170775145","https://openalex.org/W2093947059"],"abstract_inverted_index":{"The":[0,149],"feasibility":[1],"of":[2,34,76,85,90,96,104,110,114,134,137,142,166],"using":[3,125],"a":[4,46,126],"retailer":[5,31],"fidelity":[6,63,105],"card":[7,21,64,106],"scheme":[8,65],"to":[9,44,49,68,140,175],"estimate":[10,45],"food":[11,36,86,97],"additive":[12,51],"intake":[13],"was":[14,24,123,146],"investigated":[15],"in":[16,41,52,71,92],"an":[17],"earlier":[18],"study.":[19],"Fidelity":[20],"survey":[22],"information":[23,27],"combined":[25],"with":[26,57,79,120],"provided":[28],"by":[29],"the":[30,35,42,50,53,62,74,83,88,94,100,102,108,115,135,138,143,152,159,164],"on":[32],"levels":[33,89],"colour":[37],"Sunset":[38],"Yellow":[39],"(E110)":[40],"foods":[43,111],"daily":[47],"exposure":[48,60],"Swiss":[54],"population.":[55],"As":[56],"any":[58],"dietary":[59],"method":[61],"is":[66],"subject":[67],"uncertainties":[69,77,122],"and":[70,117,119,129,161],"this":[72],"paper":[73],"impact":[75],"associated":[78],"input":[80],"variables":[81],"including":[82],"amounts":[84],"purchased,":[87],"E110":[91],"food,":[93],"proportion":[95,109],"purchased":[98],"at":[99],"retailer,":[101],"rate":[103],"usage,":[107],"consumed":[112],"outside":[113],"home":[116],"bodyweights":[118],"systematic":[121],"assessed":[124],"qualitative,":[127],"deterministic":[128],"probabilistic":[130,144,169],"approach.":[131],"An":[132],"analysis":[133,150],"sensitivity":[136],"results":[139],"each":[141],"inputs":[145],"also":[147],"undertaken.":[148],"identified":[151],"key":[153],"factors":[154],"responsible":[155],"for":[156],"uncertainty":[157],"within":[158],"model":[160],"demonstrated":[162],"how":[163],"application":[165],"some":[167],"simple":[168],"approaches":[170],"can":[171],"be":[172],"used":[173],"quantitatively":[174],"assess":[176],"uncertainty.":[177]},"counts_by_year":[{"year":2018,"cited_by_count":2},{"year":2017,"cited_by_count":2},{"year":2015,"cited_by_count":1},{"year":2014,"cited_by_count":1},{"year":2013,"cited_by_count":1}],"updated_date":"2026-11-12T12:28:57.059296","created_date":"2016-06-24T00:00:00"}