{"id":"https://openalex.org/W2039464787","doi":"https://doi.org/10.1016/s0958-6946(97)00036-8","title":"A comparison of the flavour and texture of Cheddar cheese of factory or farmhouse origin","display_name":"A comparison of the flavour and texture of Cheddar cheese of factory or farmhouse origin","publication_year":1997,"publication_date":"1997-06-01","ids":{"openalex":"https://openalex.org/W2039464787","doi":"https://doi.org/10.1016/s0958-6946(97)00036-8","mag":"2039464787"},"language":"en","primary_location":{"id":"doi:10.1016/s0958-6946(97)00036-8","doi":"https://doi.org/10.1016/s0958-6946(97)00036-8","is_oa":false,"landing_page_url":"https://doi.org/10.1016/s0958-6946(97)00036-8","pdf_url":null,"source":{"id":"https://openalex.org/S184773532","display_name":"International Dairy Journal","issn_l":"0958-6946","issn":["0958-6946","1879-0143"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-b","jufo-1","ki-jl-1","norway-2","poland-100","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"International Dairy Journal","raw_type":"journal-article"},"volume":null,"type":"article","indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5114010795","display_name":"Donald D. Muir","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210086792","display_name":"Hannah Research Foundation","ror":"https://ror.org/0015hpp74","country_code":"GB","type":"facility","lineage":["https://openalex.org/I4210086792"]}],"countries":["GB"],"is_corresponding":true,"raw_author_name":"D.Donald Muir","raw_affiliation_strings":["Hannah Research Institute, Ayr, KA6 5HL, Scotland, UK"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Hannah Research Institute, Ayr, KA6 5HL, Scotland, UK","institution_ids":["https://openalex.org/I4210086792"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5112201359","display_name":"J.M. Banks","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4210086792","display_name":"Hannah Research Foundation","ror":"https://ror.org/0015hpp74","country_code":"GB","type":"facility","lineage":["https://openalex.org/I4210086792"]}],"countries":["GB"],"is_corresponding":false,"raw_author_name":"Jean M. Banks","raw_affiliation_strings":["Hannah Research Institute, Ayr, KA6 5HL, Scotland, UK"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Hannah Research Institute, Ayr, KA6 5HL, Scotland, UK","institution_ids":["https://openalex.org/I4210086792"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5110046517","display_name":"Edward A. Hunter","orcid":"https://orcid.org/0009-0002-0870-9746","observed_orcids":["https://orcid.org/0009-0002-0870-9746"]},"institutions":[{"id":"https://openalex.org/I4210125655","display_name":"Biomathematics and Statistics Scotland","ror":"https://ror.org/03jwrz939","country_code":"GB","type":"facility","lineage":["https://openalex.org/I4210125655"]},{"id":"https://openalex.org/I98677209","display_name":"University of Edinburgh","ror":"https://ror.org/01nrxwf90","country_code":"GB","type":"education","lineage":["https://openalex.org/I98677209"]}],"countries":["GB"],"is_corresponding":false,"raw_author_name":"E.Anthony Hunter","raw_affiliation_strings":["Biomathematics and Statistics Scotland, The University of Edinburgh, James Clerk Maxwell Building, The King's Buildings, Edinburgh, EH9 3JZ, Scotland, UK"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Biomathematics and Statistics Scotland, The University of Edinburgh, James Clerk Maxwell Building, The King's Buildings, Edinburgh, EH9 3JZ, Scotland, UK","institution_ids":["https://openalex.org/I4210125655","https://openalex.org/I98677209"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":3,"corresponding_author_ids":["https://openalex.org/A5114010795"],"corresponding_institution_ids":["https://openalex.org/I4210086792"],"apc_list":{"value":3290,"currency":"USD","value_usd":3290},"apc_paid":null,"fwci":0.7925,"has_fulltext":false,"cited_by_count":40,"citation_normalized_percentile":{"value":0.76212074,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":89,"max":98},"biblio":{"volume":"7","issue":"6-7","first_page":"479","last_page":"485"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T12114","display_name":"Sensory Analysis and Statistical Methods","score":0.9535999894142151,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T12114","display_name":"Sensory Analysis and Statistical Methods","score":0.9535999894142151,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food and Agricultural Sciences","score":0.02370000071823597,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11226","display_name":"Milk Quality and Mastitis in Dairy Cows","score":0.005200000014156103,"subfield":{"id":"https://openalex.org/subfields/1102","display_name":"Agronomy and Crop Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/cheddar-cheese","display_name":"Cheddar cheese","score":1.0},{"id":"https://openalex.org/keywords/farmhouse-cheese","display_name":"farmhouse cheese","score":0.9369999766349792},{"id":"https://openalex.org/keywords/cheese-flavor","display_name":"cheese flavor","score":0.8740000128746033},{"id":"https://openalex.org/keywords/cheese-texture","display_name":"cheese texture","score":0.9980000257492065},{"id":"https://openalex.org/keywords/raw-milk-cheese","display_name":"raw milk cheese","score":0.8009999990463257},{"id":"https://openalex.org/keywords/pasteurized-milk","display_name":"pasteurized milk","score":0.8960000276565552},{"id":"https://openalex.org/keywords/proteolysis","display_name":"proteolysis","score":0.8550000190734863},{"id":"https://openalex.org/keywords/moisture-content","display_name":"moisture content","score":0.6790000200271606},{"id":"https://openalex.org/keywords/solids-not-fat","display_name":"solids-not-fat","score":0.9160000085830688},{"id":"https://openalex.org/keywords/cheese-composition","display_name":"cheese composition","score":0.7099999785423279},{"id":"https://openalex.org/keywords/sensory-profiling","display_name":"sensory profiling","score":0.36800000071525574}],"concepts":[{"id":"https://openalex.org/C16281581","wikidata":"https://www.wikidata.org/wiki/Q874733","display_name":"Flavour","level":2,"score":0.912016749382019},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.777410089969635},{"id":"https://openalex.org/C103050880","wikidata":"https://www.wikidata.org/wiki/Q5435749","display_name":"Farmer cheese","level":3,"score":0.5021765232086182},{"id":"https://openalex.org/C2780719635","wikidata":"https://www.wikidata.org/wiki/Q4173974","display_name":"Flavor","level":2,"score":0.44668492674827576},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.44481465220451355},{"id":"https://openalex.org/C206139338","wikidata":"https://www.wikidata.org/wiki/Q192355","display_name":"Raw material","level":2,"score":0.4283279776573181},{"id":"https://openalex.org/C2781195486","wikidata":"https://www.wikidata.org/wiki/Q289436","display_name":"Texture (cosmology)","level":3,"score":0.41339829564094543},{"id":"https://openalex.org/C3020774095","wikidata":"https://www.wikidata.org/wiki/Q185217","display_name":"Milk products","level":2,"score":0.24463269114494324},{"id":"https://openalex.org/C154945302","wikidata":"https://www.wikidata.org/wiki/Q11660","display_name":"Artificial intelligence","level":1,"score":0.08426344394683838},{"id":"https://openalex.org/C41008148","wikidata":"https://www.wikidata.org/wiki/Q21198","display_name":"Computer science","level":0,"score":0.08034005761146545},{"id":"https://openalex.org/C115961682","wikidata":"https://www.wikidata.org/wiki/Q860623","display_name":"Image (mathematics)","level":2,"score":0.0},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1016/s0958-6946(97)00036-8","doi":"https://doi.org/10.1016/s0958-6946(97)00036-8","is_oa":false,"landing_page_url":"https://doi.org/10.1016/s0958-6946(97)00036-8","pdf_url":null,"source":{"id":"https://openalex.org/S184773532","display_name":"International Dairy Journal","issn_l":"0958-6946","issn":["0958-6946","1879-0143"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-b","jufo-1","ki-jl-1","norway-2","poland-100","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"International Dairy Journal","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[{"score":0.5666999816894531,"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":12,"referenced_works":["https://openalex.org/W2000084758","https://openalex.org/W2012346306","https://openalex.org/W2012547786","https://openalex.org/W2013390900","https://openalex.org/W2014499090","https://openalex.org/W2023608588","https://openalex.org/W2033748464","https://openalex.org/W2046112414","https://openalex.org/W2050100825","https://openalex.org/W2614414011","https://openalex.org/W4233240176","https://openalex.org/W4238550614"],"related_works":["https://openalex.org/W2091371441","https://openalex.org/W2029413453","https://openalex.org/W2905899444","https://openalex.org/W2027634409","https://openalex.org/W1977420514","https://openalex.org/W2298278975","https://openalex.org/W2009037489","https://openalex.org/W161168525","https://openalex.org/W2088632454","https://openalex.org/W2811051147"],"abstract_inverted_index":null,"counts_by_year":[{"year":2026,"cited_by_count":1},{"year":2025,"cited_by_count":2},{"year":2024,"cited_by_count":1},{"year":2020,"cited_by_count":2},{"year":2017,"cited_by_count":2},{"year":2015,"cited_by_count":1},{"year":2014,"cited_by_count":4},{"year":2012,"cited_by_count":2}],"updated_date":"2026-10-16T09:59:22.235173","created_date":"2016-06-24T00:00:00"}
