{"id":"https://openalex.org/W2032547698","doi":"https://doi.org/10.1097/00124645-200105000-00006","title":"QUALITY IMPROVEMENT PRACTICES: ENHANCING QUALITY OF LIFE DURING MEALTIMES","display_name":"QUALITY IMPROVEMENT PRACTICES: ENHANCING QUALITY OF LIFE DURING MEALTIMES","publication_year":2001,"publication_date":"2001-05-01","ids":{"openalex":"https://openalex.org/W2032547698","doi":"https://doi.org/10.1097/00124645-200105000-00006","mag":"2032547698","pmid":"https://pubmed.ncbi.nlm.nih.gov/11998672"},"language":"en","primary_location":{"id":"doi:10.1097/00124645-200105000-00006","doi":"https://doi.org/10.1097/00124645-200105000-00006","is_oa":false,"landing_page_url":"https://doi.org/10.1097/00124645-200105000-00006","pdf_url":null,"source":{"id":"https://openalex.org/S202814949","display_name":"Journal for Nurses in Staff Development","issn_l":"1098-7886","issn":["1098-7886","1538-9049"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core"],"host_organization":"https://openalex.org/P4310315671","host_organization_name":"Lippincott Williams & Wilkins","host_organization_lineage":["https://openalex.org/P4310315671","https://openalex.org/P4310318547"],"host_organization_lineage_names":["Lippincott Williams & Wilkins","Wolters Kluwer"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal for Nurses in Staff Development","raw_type":"journal-article"},"volume":null,"type":"article","indexed_in":["crossref","pubmed"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5033909239","display_name":"Bronwynne C. Evans","orcid":"https://orcid.org/0000-0002-2064-5223","observed_orcids":["https://orcid.org/0000-0002-2064-5223"]},"institutions":[{"id":"https://openalex.org/I170632171","display_name":"Washington State University Spokane","ror":"https://ror.org/04vfs5h36","country_code":"US","type":"education","lineage":["https://openalex.org/I170632171","https://openalex.org/I72951846"]}],"countries":["US"],"is_corresponding":true,"raw_author_name":"Bronwynne C. Evans","raw_affiliation_strings":["Intercollegiate Center for Nursing Education, Washington State University College of Nursing, Spokane, Washington, USA"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Intercollegiate Center for Nursing Education, Washington State University College of Nursing, Spokane, Washington, USA","institution_ids":["https://openalex.org/I170632171"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5104012726","display_name":"Neva L. Crogan","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I170632171","display_name":"Washington State University Spokane","ror":"https://ror.org/04vfs5h36","country_code":"US","type":"education","lineage":["https://openalex.org/I170632171","https://openalex.org/I72951846"]}],"countries":["US"],"is_corresponding":false,"raw_author_name":"Neva L. Crogan","raw_affiliation_strings":["Washington State University, Spokane"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Washington State University, Spokane","institution_ids":["https://openalex.org/I170632171"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":["https://openalex.org/A5033909239"],"corresponding_institution_ids":["https://openalex.org/I170632171"],"apc_list":null,"apc_paid":null,"fwci":3.5284,"has_fulltext":false,"cited_by_count":20,"citation_normalized_percentile":{"value":0.91953699,"is_in_top_1_percent":false,"is_in_top_10_percent":true},"cited_by_percentile_year":{"min":89,"max":96},"biblio":{"volume":"17","issue":"3","first_page":"131","last_page":"136"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T11376","display_name":"Geriatric Care and Nursing Homes","score":0.9951000213623047,"subfield":{"id":"https://openalex.org/subfields/3600","display_name":"General Health Professions"},"field":{"id":"https://openalex.org/fields/36","display_name":"Health Professions"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T11376","display_name":"Geriatric Care and Nursing Homes","score":0.9951000213623047,"subfield":{"id":"https://openalex.org/subfields/3600","display_name":"General Health Professions"},"field":{"id":"https://openalex.org/fields/36","display_name":"Health Professions"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12871","display_name":"Healthcare Quality and Management","score":0.004399999976158142,"subfield":{"id":"https://openalex.org/subfields/3605","display_name":"Health Information Management"},"field":{"id":"https://openalex.org/fields/36","display_name":"Health Professions"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T13960","display_name":"Dietetics, Nutrition, and Education","score":0.0,"subfield":{"id":"https://openalex.org/subfields/3605","display_name":"Health Information Management"},"field":{"id":"https://openalex.org/fields/36","display_name":"Health Professions"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/quality-improvement","display_name":"quality improvement","score":0.8159999847412109},{"id":"https://openalex.org/keywords/nursing-homes","display_name":"nursing homes","score":0.8730000257492065},{"id":"https://openalex.org/keywords/mealtime","display_name":"mealtime","score":0.7129999995231628},{"id":"https://openalex.org/keywords/quality-of-life","display_name":"quality of life","score":0.7549999952316284},{"id":"https://openalex.org/keywords/staff-resident-interaction","display_name":"staff-resident interaction","score":0.9670000076293945},{"id":"https://openalex.org/keywords/food-safety","display_name":"food safety","score":0.6480000019073486},{"id":"https://openalex.org/keywords/ethical-issues","display_name":"ethical considerations","score":0.6520000100135803},{"id":"https://openalex.org/keywords/gastronomic-experience","display_name":"food experience","score":0.6890000104904175}],"concepts":[{"id":"https://openalex.org/C71405471","wikidata":"https://www.wikidata.org/wiki/Q757012","display_name":"Quality management","level":3,"score":0.7080300450325012},{"id":"https://openalex.org/C2779530757","wikidata":"https://www.wikidata.org/wiki/Q1207505","display_name":"Quality (philosophy)","level":2,"score":0.6916661858558655},{"id":"https://openalex.org/C2780966255","wikidata":"https://www.wikidata.org/wiki/Q5474306","display_name":"Foundation (evidence)","level":2,"score":0.536673367023468},{"id":"https://openalex.org/C159110408","wikidata":"https://www.wikidata.org/wiki/Q121176","display_name":"Nursing","level":1,"score":0.4831649661064148},{"id":"https://openalex.org/C184356942","wikidata":"https://www.wikidata.org/wiki/Q830382","display_name":"Best practice","level":2,"score":0.41752195358276367},{"id":"https://openalex.org/C15744967","wikidata":"https://www.wikidata.org/wiki/Q9418","display_name":"Psychology","level":0,"score":0.38777774572372437},{"id":"https://openalex.org/C509550671","wikidata":"https://www.wikidata.org/wiki/Q126945","display_name":"Medical education","level":1,"score":0.3630741834640503},{"id":"https://openalex.org/C144133560","wikidata":"https://www.wikidata.org/wiki/Q4830453","display_name":"Business","level":0,"score":0.3513684570789337},{"id":"https://openalex.org/C71924100","wikidata":"https://www.wikidata.org/wiki/Q11190","display_name":"Medicine","level":0,"score":0.3492814898490906},{"id":"https://openalex.org/C162853370","wikidata":"https://www.wikidata.org/wiki/Q39809","display_name":"Marketing","level":1,"score":0.1653006672859192},{"id":"https://openalex.org/C187736073","wikidata":"https://www.wikidata.org/wiki/Q2920921","display_name":"Management","level":1,"score":0.09863397479057312},{"id":"https://openalex.org/C17744445","wikidata":"https://www.wikidata.org/wiki/Q36442","display_name":"Political science","level":0,"score":0.08167427778244019},{"id":"https://openalex.org/C199539241","wikidata":"https://www.wikidata.org/wiki/Q7748","display_name":"Law","level":1,"score":0.0},{"id":"https://openalex.org/C162324750","wikidata":"https://www.wikidata.org/wiki/Q8134","display_name":"Economics","level":0,"score":0.0},{"id":"https://openalex.org/C2780378061","wikidata":"https://www.wikidata.org/wiki/Q25351891","display_name":"Service (business)","level":2,"score":0.0},{"id":"https://openalex.org/C111472728","wikidata":"https://www.wikidata.org/wiki/Q9471","display_name":"Epistemology","level":1,"score":0.0},{"id":"https://openalex.org/C138885662","wikidata":"https://www.wikidata.org/wiki/Q5891","display_name":"Philosophy","level":0,"score":0.0}],"mesh":[{"descriptor_ui":"D000368","descriptor_name":"Aged","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D004435","descriptor_name":"Eating","qualifier_ui":"Q000523","qualifier_name":"psychology","is_major_topic":false},{"descriptor_ui":"D004509","descriptor_name":"Education, Nursing, Continuing","qualifier_ui":"Q000379","qualifier_name":"methods","is_major_topic":false},{"descriptor_ui":"D005522","descriptor_name":"Food Services","qualifier_ui":"Q000592","qualifier_name":"standards","is_major_topic":true},{"descriptor_ui":"D006272","descriptor_name":"Health Facility Environment","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D006801","descriptor_name":"Humans","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D007318","descriptor_name":"Inservice Training","qualifier_ui":"Q000379","qualifier_name":"methods","is_major_topic":false},{"descriptor_ui":"D009728","descriptor_name":"Nursing Assistants","qualifier_ui":"Q000193","qualifier_name":"education","is_major_topic":false},{"descriptor_ui":"D009735","descriptor_name":"Nursing Homes","qualifier_ui":"Q000592","qualifier_name":"standards","is_major_topic":true},{"descriptor_ui":"D010043","descriptor_name":"Outcome and Process Assessment, Health Care","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D010865","descriptor_name":"Pilot Projects","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D011369","descriptor_name":"Professional-Patient Relations","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D011788","descriptor_name":"Quality of Life","qualifier_ui":null,"qualifier_name":null,"is_major_topic":true},{"descriptor_ui":"D014481","descriptor_name":"United States","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D017749","descriptor_name":"Total Quality Management","qualifier_ui":"Q000379","qualifier_name":"methods","is_major_topic":true},{"descriptor_ui":"D019984","descriptor_name":"Quality Indicators, Health Care","qualifier_ui":null,"qualifier_name":null,"is_major_topic":false},{"descriptor_ui":"D052756","descriptor_name":"Nutritional Sciences","qualifier_ui":"Q000193","qualifier_name":"education","is_major_topic":false}],"locations_count":2,"locations":[{"id":"doi:10.1097/00124645-200105000-00006","doi":"https://doi.org/10.1097/00124645-200105000-00006","is_oa":false,"landing_page_url":"https://doi.org/10.1097/00124645-200105000-00006","pdf_url":null,"source":{"id":"https://openalex.org/S202814949","display_name":"Journal for Nurses in Staff Development","issn_l":"1098-7886","issn":["1098-7886","1538-9049"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core"],"host_organization":"https://openalex.org/P4310315671","host_organization_name":"Lippincott Williams & Wilkins","host_organization_lineage":["https://openalex.org/P4310315671","https://openalex.org/P4310318547"],"host_organization_lineage_names":["Lippincott Williams & Wilkins","Wolters Kluwer"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal for Nurses in Staff Development","raw_type":"journal-article"},{"id":"pmid:11998672","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/11998672","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal for nurses in staff development : JNSD : official journal of the National Nursing Staff Development Organization","raw_type":"Evaluation Study"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Good health and well-being","score":0.8048999905586243,"id":"https://metadata.un.org/sdg/3"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":7,"referenced_works":["https://openalex.org/W1980350926","https://openalex.org/W2008018010","https://openalex.org/W2010160451","https://openalex.org/W2075929956","https://openalex.org/W2111500839","https://openalex.org/W2152945620","https://openalex.org/W2165691416"],"related_works":["https://openalex.org/W1992970782","https://openalex.org/W4408975396","https://openalex.org/W2408626630","https://openalex.org/W2016817851","https://openalex.org/W1492530996","https://openalex.org/W2060953332","https://openalex.org/W2410734041","https://openalex.org/W2050506790","https://openalex.org/W2952943106","https://openalex.org/W2411205099"],"abstract_inverted_index":{"This":[0],"article":[1],"describes":[2],"ten":[3],"dining":[4],"room":[5],"problems,":[6],"identified":[7],"in":[8],"a":[9,40,66],"nursing":[10],"home":[11],"study,":[12],"that":[13],"needed":[14],"quality":[15,21,28,69],"improvement,":[16],"as":[17,19,62],"well":[18],"six":[20,27,57],"practices":[22,29,58],"suggested":[23],"for":[24,33,65],"implementation.":[25],"These":[26],"provide":[30],"the":[31,63],"basis":[32],"an":[34],"excellent":[35],"eating":[36],"experience":[37],"characterized":[38],"by":[39],"home-like":[41],"atmosphere,":[42],"high":[43],"levels":[44],"of":[45],"staff-resident":[46],"interaction,":[47],"and":[48,53],"increased":[49],"attention":[50],"to":[51],"safety":[52],"ethical":[54],"issues.":[55],"The":[56],"also":[59],"could":[60],"serve":[61],"foundation":[64],"facility-wide,":[67],"cost-effective,":[68],"improvement":[70],"program.":[71]},"counts_by_year":[{"year":2022,"cited_by_count":1},{"year":2019,"cited_by_count":2},{"year":2017,"cited_by_count":1},{"year":2015,"cited_by_count":1},{"year":2014,"cited_by_count":1},{"year":2012,"cited_by_count":1}],"updated_date":"2026-10-31T12:09:11.096373","created_date":"2016-06-24T00:00:00"}
