{"id":"https://openalex.org/W2029488262","doi":"https://doi.org/10.1080/13102818.2010.10817887","title":"Influence of Galactooligosaccharides on the Growth and Antimicrobial Activity ofLactobacillus FermentumI-5","display_name":"Influence of Galactooligosaccharides on the Growth and Antimicrobial Activity ofLactobacillus FermentumI-5","publication_year":2010,"publication_date":"2010-01-01","ids":{"openalex":"https://openalex.org/W2029488262","doi":"https://doi.org/10.1080/13102818.2010.10817887","mag":"2029488262"},"language":"en","primary_location":{"id":"doi:10.1080/13102818.2010.10817887","doi":"https://doi.org/10.1080/13102818.2010.10817887","is_oa":false,"landing_page_url":"https://doi.org/10.1080/13102818.2010.10817887","pdf_url":null,"source":{"id":"https://openalex.org/S121023886","display_name":"Biotechnology & Biotechnological Equipment","issn_l":"1310-2818","issn":["1310-2818","1314-3530"],"is_oa":false,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-c","jufo-1","norway-1","oarl","poland-40","russia-white-list-3"],"host_organization":"https://openalex.org/P4310320547","host_organization_name":"Taylor & Francis","host_organization_lineage":["https://openalex.org/P4310320547","https://openalex.org/P4310320449"],"host_organization_lineage_names":["Taylor & Francis","Informa"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Biotechnology & Biotechnological Equipment","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","doaj"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5078192488","display_name":"Tsveteslava V. Ignatova-Ivanova","orcid":"https://orcid.org/0000-0002-4644-266X","observed_orcids":["https://orcid.org/0000-0002-4644-266X"]},"institutions":[{"id":"https://openalex.org/I39995536","display_name":"Shumen University","ror":"https://ror.org/03yht3k11","country_code":"BG","type":"education","lineage":["https://openalex.org/I39995536"]}],"countries":["BG"],"is_corresponding":true,"raw_author_name":"Ts. Ignatova-Ivanova","raw_affiliation_strings":["Schumen University, Department of Functional Biology, Schumen, Bulgaria"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Schumen University, Department of Functional Biology, Schumen, Bulgaria","institution_ids":["https://openalex.org/I39995536"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5087226167","display_name":"R. Ivanov","orcid":"https://orcid.org/0000-0002-4486-9766","observed_orcids":["https://orcid.org/0000-0002-4486-9766"]},"institutions":[{"id":"https://openalex.org/I39995536","display_name":"Shumen University","ror":"https://ror.org/03yht3k11","country_code":"BG","type":"education","lineage":["https://openalex.org/I39995536"]}],"countries":["BG"],"is_corresponding":false,"raw_author_name":"R. Ivanov","raw_affiliation_strings":["Schumen University, Department of Functional Biology, Schumen, Bulgaria"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Schumen University, Department of Functional Biology, Schumen, Bulgaria","institution_ids":["https://openalex.org/I39995536"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5068064795","display_name":"Ilia N. Iliev","orcid":"https://orcid.org/0000-0002-0947-4865","observed_orcids":["https://orcid.org/0000-0002-0947-4865"]},"institutions":[{"id":"https://openalex.org/I192878625","display_name":"Plovdiv University","ror":"https://ror.org/0545p3742","country_code":"BG","type":"education","lineage":["https://openalex.org/I192878625"]}],"countries":["BG"],"is_corresponding":false,"raw_author_name":"I. Iliev","raw_affiliation_strings":["Plovdiv University, Department of Biochemistry and Microbiology, Plovdiv, Bulgaria"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Plovdiv University, Department of Biochemistry and Microbiology, Plovdiv, Bulgaria","institution_ids":["https://openalex.org/I192878625"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5086603950","display_name":"\u0418. \u0418\u0432\u0430\u043d\u043e\u0432\u0430","orcid":"https://orcid.org/0000-0003-0927-0026","observed_orcids":["https://orcid.org/0000-0003-0927-0026"]},"institutions":[{"id":"https://openalex.org/I58918642","display_name":"Sofia University \"St. Kliment Ohridski\"","ror":"https://ror.org/02jv3k292","country_code":"BG","type":"education","lineage":["https://openalex.org/I58918642"]}],"countries":["BG"],"is_corresponding":false,"raw_author_name":"I. Ivanova","raw_affiliation_strings":["Sofia University, Department of General and Applied Microbiology, Bulgaria"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Sofia University, Department of General and Applied Microbiology, Bulgaria","institution_ids":["https://openalex.org/I58918642"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":3,"corresponding_author_ids":["https://openalex.org/A5078192488"],"corresponding_institution_ids":["https://openalex.org/I39995536"],"apc_list":{"value":1250,"currency":"GBP","value_usd":1533},"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":2,"citation_normalized_percentile":{"value":0.0,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":93},"biblio":{"volume":"24","issue":"sup1","first_page":"484","last_page":"487"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.986299991607666,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10141","display_name":"Probiotics and Fermented Foods","score":0.986299991607666,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12489","display_name":"Microbial Metabolites in Food Biotechnology","score":0.011599999852478504,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T11294","display_name":"Infant Nutrition and Health","score":0.0010000000474974513,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/galactooligosaccharides","display_name":"galactooligosaccharides","score":1.0},{"id":"https://openalex.org/keywords/limosilactobacillus-fermentum","display_name":"Lactobacillus fermentum","score":0.9470000267028809},{"id":"https://openalex.org/keywords/antimicrobial-activity","display_name":"antimicrobial activity","score":0.8980000019073486},{"id":"https://openalex.org/keywords/bacterial-growth-rate","display_name":"bacterial growth rate","score":0.8059999942779541},{"id":"https://openalex.org/keywords/whey-protein","display_name":"whey protein","score":0.7699999809265137},{"id":"https://openalex.org/keywords/oligosaccharide-utilization","display_name":"oligosaccharide utilization","score":0.8870000243186951},{"id":"https://openalex.org/keywords/prebiotics","display_name":"prebiotics","score":0.6100000143051147},{"id":"https://openalex.org/keywords/probiotics","display_name":"probiotics","score":0.4059999883174896}],"concepts":[{"id":"https://openalex.org/C2776503186","wikidata":"https://www.wikidata.org/wiki/Q2134039","display_name":"Lactobacillus fermentum","level":5,"score":0.9401021003723145},{"id":"https://openalex.org/C4937899","wikidata":"https://www.wikidata.org/wiki/Q68541106","display_name":"Antimicrobial","level":2,"score":0.8621094226837158},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6862560510635376},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.5103480219841003},{"id":"https://openalex.org/C2780206646","wikidata":"https://www.wikidata.org/wiki/Q1061596","display_name":"Lactobacillus","level":3,"score":0.47039899230003357},{"id":"https://openalex.org/C17741926","wikidata":"https://www.wikidata.org/wiki/Q762045","display_name":"Bacterial growth","level":3,"score":0.4691908359527588},{"id":"https://openalex.org/C2780255968","wikidata":"https://www.wikidata.org/wiki/Q1816730","display_name":"Probiotic","level":3,"score":0.4242708086967468},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.4041886329650879},{"id":"https://openalex.org/C89423630","wikidata":"https://www.wikidata.org/wiki/Q7193","display_name":"Microbiology","level":1,"score":0.3996727466583252},{"id":"https://openalex.org/C523546767","wikidata":"https://www.wikidata.org/wiki/Q10876","display_name":"Bacteria","level":2,"score":0.3794379234313965},{"id":"https://openalex.org/C2775920511","wikidata":"https://www.wikidata.org/wiki/Q161249","display_name":"Lactic acid","level":3,"score":0.3125361502170563},{"id":"https://openalex.org/C100544194","wikidata":"https://www.wikidata.org/wiki/Q41760","display_name":"Fermentation","level":2,"score":0.15567496418952942},{"id":"https://openalex.org/C2778985185","wikidata":"https://www.wikidata.org/wiki/Q1756682","display_name":"Lactobacillus plantarum","level":4,"score":0.0},{"id":"https://openalex.org/C54355233","wikidata":"https://www.wikidata.org/wiki/Q7162","display_name":"Genetics","level":1,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1080/13102818.2010.10817887","doi":"https://doi.org/10.1080/13102818.2010.10817887","is_oa":false,"landing_page_url":"https://doi.org/10.1080/13102818.2010.10817887","pdf_url":null,"source":{"id":"https://openalex.org/S121023886","display_name":"Biotechnology & Biotechnological Equipment","issn_l":"1310-2818","issn":["1310-2818","1314-3530"],"is_oa":false,"is_in_doaj":true,"is_core":true,"listed_in":["cwts-core","doaj","dongbi-c","jufo-1","norway-1","oarl","poland-40","russia-white-list-3"],"host_organization":"https://openalex.org/P4310320547","host_organization_name":"Taylor & Francis","host_organization_lineage":["https://openalex.org/P4310320547","https://openalex.org/P4310320449"],"host_organization_lineage_names":["Taylor & Francis","Informa"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Biotechnology & Biotechnological Equipment","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[{"score":0.5666999816894531,"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger"}],"study_designs":[],"awards":[],"funders":[{"id":"https://openalex.org/F4320306076","display_name":"National Science Foundation","ror":"https://ror.org/021nxhr62"},{"id":"https://openalex.org/F4320330331","display_name":"Constantine of Preslav University of Shumen","ror":"https://ror.org/03yht3k11"}],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":8,"referenced_works":["https://openalex.org/W1997990521","https://openalex.org/W2061799513","https://openalex.org/W2100692896","https://openalex.org/W2117071648","https://openalex.org/W2139278911","https://openalex.org/W2147762788","https://openalex.org/W2254839167","https://openalex.org/W4254876770"],"related_works":["https://openalex.org/W1997990521","https://openalex.org/W2023216627","https://openalex.org/W4391336546","https://openalex.org/W2904524730","https://openalex.org/W2085347581","https://openalex.org/W4244174863","https://openalex.org/W1989962548","https://openalex.org/W2391372317","https://openalex.org/W7220512602","https://openalex.org/W3085534530"],"abstract_inverted_index":{"Oligosaccharides":[0],"may":[1],"alter":[2],"the":[3,29,37,64],"antimicrobial":[4,71],"activity":[5],"of":[6,15,28,45,50,67],"lactobacilli":[7],"strains":[8],"cultivated":[9],"in":[10,17],"whey":[11,18,51],"media.":[12],"The":[13,26,58],"utilization":[14],"galactooligosaccharides":[16,31,47],"media":[19],"by":[20],"Lactobacillus":[21],"fermentum":[22],"I-5":[23],"was":[24,41],"performed.":[25],"quantity":[27],"used":[30],"had":[32],"a":[33],"pronounced":[34],"effect":[35],"on":[36],"growth":[38,56],"rate.":[39,57],"It":[40],"found":[42],"that":[43,63],"concentrations":[44],"15%":[46],"and":[48],"2%":[49],"proteins":[52],"contribute":[53],"to":[54],"higher":[55,65,70],"obtained":[59],"results":[60],"revealed":[61],"again":[62],"percent":[66],"oligosaccharides":[68],"stimulate":[69],"activity.":[72]},"counts_by_year":[{"year":2022,"cited_by_count":1},{"year":2015,"cited_by_count":1}],"updated_date":"2026-09-22T06:50:58.402377","created_date":"2016-06-24T00:00:00"}