{"id":"https://openalex.org/W2019622504","doi":"https://doi.org/10.1016/j.postharvbio.2013.06.019","title":"Effect of atmospheres combining high oxygen and carbon dioxide levels on microbial spoilage and sensory quality of fresh-cut pineapple","display_name":"Effect of atmospheres combining high oxygen and carbon dioxide levels on microbial spoilage and sensory quality of fresh-cut pineapple","publication_year":2013,"publication_date":"2013-07-12","ids":{"openalex":"https://openalex.org/W2019622504","doi":"https://doi.org/10.1016/j.postharvbio.2013.06.019","mag":"2019622504"},"language":"en","primary_location":{"id":"doi:10.1016/j.postharvbio.2013.06.019","doi":"https://doi.org/10.1016/j.postharvbio.2013.06.019","is_oa":false,"landing_page_url":"https://doi.org/10.1016/j.postharvbio.2013.06.019","pdf_url":null,"source":{"id":"https://openalex.org/S70397842","display_name":"Postharvest Biology and Technology","issn_l":"0925-5214","issn":["0925-5214","1873-2356"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-c","jufo-2","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Postharvest Biology and Technology","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5000118134","display_name":"Bao-Yu Zhang","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I32597200","display_name":"Ghent University","ror":"https://ror.org/00cv9y106","country_code":"BE","type":"education","lineage":["https://openalex.org/I32597200"]}],"countries":["BE"],"is_corresponding":false,"raw_author_name":"Bao-Yu Zhang","raw_affiliation_strings":["Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium","institution_ids":["https://openalex.org/I32597200"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5004884978","display_name":"Simbarashe Samapundo","orcid":"https://orcid.org/0000-0001-6543-5206","observed_orcids":["https://orcid.org/0000-0001-6543-5206"]},"institutions":[{"id":"https://openalex.org/I32597200","display_name":"Ghent University","ror":"https://ror.org/00cv9y106","country_code":"BE","type":"education","lineage":["https://openalex.org/I32597200"]}],"countries":["BE"],"is_corresponding":false,"raw_author_name":"Simbarashe Samapundo","raw_affiliation_strings":["Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium","institution_ids":["https://openalex.org/I32597200"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5082469488","display_name":"Vasileios Pothakos","orcid":"https://orcid.org/0000-0001-8490-5445","observed_orcids":["https://orcid.org/0000-0001-8490-5445"]},"institutions":[{"id":"https://openalex.org/I32597200","display_name":"Ghent University","ror":"https://ror.org/00cv9y106","country_code":"BE","type":"education","lineage":["https://openalex.org/I32597200"]}],"countries":["BE"],"is_corresponding":false,"raw_author_name":"Vasileios Pothakos","raw_affiliation_strings":["Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium","institution_ids":["https://openalex.org/I32597200"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5079824656","display_name":"Ilse de Baenst","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I32597200","display_name":"Ghent University","ror":"https://ror.org/00cv9y106","country_code":"BE","type":"education","lineage":["https://openalex.org/I32597200"]}],"countries":["BE"],"is_corresponding":false,"raw_author_name":"Ilse de Baenst","raw_affiliation_strings":["Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium","institution_ids":["https://openalex.org/I32597200"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5067030142","display_name":"G\u00f6knur S\u00fcrengil","orcid":"https://orcid.org/0000-0002-4560-7856","observed_orcids":["https://orcid.org/0000-0002-4560-7856"]},"institutions":[{"id":"https://openalex.org/I41641357","display_name":"Ege University","ror":"https://ror.org/02eaafc18","country_code":"TR","type":"education","lineage":["https://openalex.org/I41641357"]}],"countries":["TR"],"is_corresponding":false,"raw_author_name":"G\u00f6knur S\u00fcrengil","raw_affiliation_strings":["Ege University, Fisheries Faculty, Fish Processing Technology Department, Bornova-Izmir 35100, Turkey"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Ege University, Fisheries Faculty, Fish Processing Technology Department, Bornova-Izmir 35100, Turkey","institution_ids":["https://openalex.org/I41641357"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5005961161","display_name":"Bert Noseda","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I32597200","display_name":"Ghent University","ror":"https://ror.org/00cv9y106","country_code":"BE","type":"education","lineage":["https://openalex.org/I32597200"]}],"countries":["BE"],"is_corresponding":false,"raw_author_name":"Bert Noseda","raw_affiliation_strings":["Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium","institution_ids":["https://openalex.org/I32597200"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5066015457","display_name":"Frank Devlieghere","orcid":"https://orcid.org/0000-0003-3754-1225","observed_orcids":["https://orcid.org/0000-0003-3754-1225"]},"institutions":[{"id":"https://openalex.org/I32597200","display_name":"Ghent University","ror":"https://ror.org/00cv9y106","country_code":"BE","type":"education","lineage":["https://openalex.org/I32597200"]}],"countries":["BE"],"is_corresponding":true,"raw_author_name":"Frank Devlieghere","raw_affiliation_strings":["Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Ghent University, Food2Know, Faculty of Bioscience Engineering, Department of Food Safety and Food Quality, Laboratory of Food Microbiology and Food Preservation, Coupure Links 653, 9000 Gent, Belgium","institution_ids":["https://openalex.org/I32597200"]}]}],"institutions":[],"countries_distinct_count":2,"institutions_distinct_count":2,"corresponding_author_ids":["https://openalex.org/A5066015457"],"corresponding_institution_ids":["https://openalex.org/I32597200"],"apc_list":{"value":4280,"currency":"USD","value_usd":4280},"apc_paid":null,"fwci":4.1216,"has_fulltext":false,"cited_by_count":50,"citation_normalized_percentile":{"value":0.93128115,"is_in_top_1_percent":false,"is_in_top_10_percent":true},"cited_by_percentile_year":{"min":93,"max":98},"biblio":{"volume":"86","issue":null,"first_page":"73","last_page":"84"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10473","display_name":"Postharvest Quality and Shelf Life Management","score":0.9955999851226807,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10473","display_name":"Postharvest Quality and Shelf Life Management","score":0.9955999851226807,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.002099999925121665,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10900","display_name":"Listeria monocytogenes in Food Safety","score":0.000699999975040555,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/fresh-cut-pineapple","display_name":"fresh-cut pineapple","score":0.9890000224113464},{"id":"https://openalex.org/keywords/modified-atmosphere-packaging","display_name":"modified atmosphere packaging","score":0.9729999899864197},{"id":"https://openalex.org/keywords/shelf-life-extension","display_name":"shelf life extension","score":0.8090000152587891},{"id":"https://openalex.org/keywords/microbial-spoilage","display_name":"microbial spoilage","score":0.925000011920929},{"id":"https://openalex.org/keywords/spoilage-yeasts","display_name":"spoilage yeasts","score":0.8920000195503235},{"id":"https://openalex.org/keywords/candida-sake","display_name":"Candida sake","score":0.9940000176429749},{"id":"https://openalex.org/keywords/leuconostoc-citreum","display_name":"Leuconostoc citreum","score":0.9940000176429749},{"id":"https://openalex.org/keywords/lactic-acid-bacteria","display_name":"lactic acid bacteria","score":0.8640000224113464},{"id":"https://openalex.org/keywords/sensory-quality","display_name":"sensory quality","score":0.7160000205039978},{"id":"https://openalex.org/keywords/ethyl-acetate","display_name":"ethyl acetate","score":0.8859999775886536},{"id":"https://openalex.org/keywords/volatile-metabolites","display_name":"volatile metabolites","score":0.722000002861023},{"id":"https://openalex.org/keywords/cold-storage","display_name":"cold storage","score":0.5619999766349792}],"concepts":[{"id":"https://openalex.org/C147490202","wikidata":"https://www.wikidata.org/wiki/Q5465528","display_name":"Food spoilage","level":3,"score":0.8910874128341675},{"id":"https://openalex.org/C115930662","wikidata":"https://www.wikidata.org/wiki/Q1689021","display_name":"Shelf life","level":2,"score":0.7601577043533325},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.7149320840835571},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.5634722709655762},{"id":"https://openalex.org/C2778660310","wikidata":"https://www.wikidata.org/wiki/Q177998","display_name":"Agar","level":3,"score":0.5332023501396179},{"id":"https://openalex.org/C530467964","wikidata":"https://www.wikidata.org/wiki/Q1997","display_name":"Carbon dioxide","level":2,"score":0.4983670711517334},{"id":"https://openalex.org/C17741926","wikidata":"https://www.wikidata.org/wiki/Q762045","display_name":"Bacterial growth","level":3,"score":0.491567462682724},{"id":"https://openalex.org/C2908647359","wikidata":"https://www.wikidata.org/wiki/Q2625603","display_name":"Population","level":2,"score":0.45899489521980286},{"id":"https://openalex.org/C2775920511","wikidata":"https://www.wikidata.org/wiki/Q161249","display_name":"Lactic acid","level":3,"score":0.42018991708755493},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.25296950340270996},{"id":"https://openalex.org/C523546767","wikidata":"https://www.wikidata.org/wiki/Q10876","display_name":"Bacteria","level":2,"score":0.20447218418121338},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.0698816180229187},{"id":"https://openalex.org/C149923435","wikidata":"https://www.wikidata.org/wiki/Q37732","display_name":"Demography","level":1,"score":0.0},{"id":"https://openalex.org/C144024400","wikidata":"https://www.wikidata.org/wiki/Q21201","display_name":"Sociology","level":0,"score":0.0},{"id":"https://openalex.org/C54355233","wikidata":"https://www.wikidata.org/wiki/Q7162","display_name":"Genetics","level":1,"score":0.0}],"mesh":[],"locations_count":2,"locations":[{"id":"doi:10.1016/j.postharvbio.2013.06.019","doi":"https://doi.org/10.1016/j.postharvbio.2013.06.019","is_oa":false,"landing_page_url":"https://doi.org/10.1016/j.postharvbio.2013.06.019","pdf_url":null,"source":{"id":"https://openalex.org/S70397842","display_name":"Postharvest Biology and Technology","issn_l":"0925-5214","issn":["0925-5214","1873-2356"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-c","jufo-2","norway-1","poland-140","russia-white-list-1","vabb-shw"],"host_organization":"https://openalex.org/P4310320990","host_organization_name":"Elsevier BV","host_organization_lineage":["https://openalex.org/P4310320990"],"host_organization_lineage_names":["Elsevier BV"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Postharvest Biology and Technology","raw_type":"journal-article"},{"id":"pmh:oai:archive.ugent.be:4182838","doi":null,"is_oa":false,"landing_page_url":"http://hdl.handle.net/1854/LU-4182838","pdf_url":null,"source":{"id":"https://openalex.org/S4306400478","display_name":"Ghent University Academic Bibliography (Ghent University)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I32597200","host_organization_name":"Ghent University","host_organization_lineage":["https://openalex.org/I32597200"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"ISSN: 0925-5214","raw_type":"info:eu-repo/semantics/article"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.875},{"display_name":"Responsible consumption and production","id":"https://metadata.un.org/sdg/12","score":0.6000000238418579}],"study_designs":[],"awards":[],"funders":[{"id":"https://openalex.org/F4320322603","display_name":"Universiteit Gent","ror":"https://ror.org/00cv9y106"},{"id":"https://openalex.org/F4320322725","display_name":"China Scholarship Council","ror":"https://ror.org/04atp4p48"},{"id":"https://openalex.org/F4320327336","display_name":"Vlaamse regering","ror":null}],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":63,"referenced_works":["https://openalex.org/W108063328","https://openalex.org/W233922961","https://openalex.org/W1467406035","https://openalex.org/W1504427177","https://openalex.org/W1562143687","https://openalex.org/W1572652548","https://openalex.org/W1917911612","https://openalex.org/W1966089573","https://openalex.org/W1966699677","https://openalex.org/W1968282964","https://openalex.org/W1970253221","https://openalex.org/W1975398243","https://openalex.org/W1978812048","https://openalex.org/W1978906067","https://openalex.org/W1979863509","https://openalex.org/W1985242609","https://openalex.org/W1986154492","https://openalex.org/W1989002906","https://openalex.org/W1989036629","https://openalex.org/W1992705096","https://openalex.org/W1993962470","https://openalex.org/W2000807175","https://openalex.org/W2019137903","https://openalex.org/W2019643307","https://openalex.org/W2028495702","https://openalex.org/W2028833231","https://openalex.org/W2029002209","https://openalex.org/W2032163945","https://openalex.org/W2035246963","https://openalex.org/W2037865628","https://openalex.org/W2039813039","https://openalex.org/W2041555775","https://openalex.org/W2048507068","https://openalex.org/W2053433232","https://openalex.org/W2062286240","https://openalex.org/W2064317286","https://openalex.org/W2074241494","https://openalex.org/W2077756542","https://openalex.org/W2078325567","https://openalex.org/W2078666561","https://openalex.org/W2079514445","https://openalex.org/W2082538877","https://openalex.org/W2097169664","https://openalex.org/W2116832938","https://openalex.org/W2127645166","https://openalex.org/W2135998024","https://openalex.org/W2144464257","https://openalex.org/W2151592915","https://openalex.org/W2157434199","https://openalex.org/W2164904971","https://openalex.org/W2165267778","https://openalex.org/W2296494586","https://openalex.org/W2473314068","https://openalex.org/W2478273834","https://openalex.org/W2492826840","https://openalex.org/W2520654978","https://openalex.org/W2551001625","https://openalex.org/W2589888592","https://openalex.org/W4211043816","https://openalex.org/W4244523211","https://openalex.org/W4285719527","https://openalex.org/W6720556025","https://openalex.org/W6723369754"],"related_works":["https://openalex.org/W1992895306","https://openalex.org/W1968087904","https://openalex.org/W2012550040","https://openalex.org/W2082538877","https://openalex.org/W7157920281","https://openalex.org/W2111923122","https://openalex.org/W1989002906","https://openalex.org/W1986154492","https://openalex.org/W2238923425","https://openalex.org/W2060631514"],"abstract_inverted_index":null,"counts_by_year":[{"year":2026,"cited_by_count":3},{"year":2025,"cited_by_count":2},{"year":2024,"cited_by_count":4},{"year":2023,"cited_by_count":2},{"year":2022,"cited_by_count":3},{"year":2021,"cited_by_count":5},{"year":2020,"cited_by_count":5},{"year":2019,"cited_by_count":6},{"year":2018,"cited_by_count":4},{"year":2017,"cited_by_count":5},{"year":2016,"cited_by_count":6},{"year":2015,"cited_by_count":5}],"updated_date":"2026-11-07T11:25:07.637180","created_date":"2016-06-24T00:00:00"}