{"id":"https://openalex.org/W2017616244","doi":"https://doi.org/10.1007/bf02665590","title":"The DSC thermal analysis of crystallization behavior in high erucic acid rapeseed oil","display_name":"The DSC thermal analysis of crystallization behavior in high erucic acid rapeseed oil","publication_year":1981,"publication_date":"1981-08-01","ids":{"openalex":"https://openalex.org/W2017616244","doi":"https://doi.org/10.1007/bf02665590","mag":"2017616244"},"language":"en","primary_location":{"id":"doi:10.1007/bf02665590","doi":"https://doi.org/10.1007/bf02665590","is_oa":false,"landing_page_url":"https://doi.org/10.1007/bf02665590","pdf_url":null,"source":{"id":"https://openalex.org/S38637062","display_name":"Journal of the American Oil Chemists Society","issn_l":"0003-021X","issn":["0003-021X","1558-9331"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-1","ki-jl-1","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of the American Oil Chemists' Society","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":null,"display_name":"K. Kawamura","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I4405284529","display_name":"Ajinomoto Food Manufacturing (Japan)","ror":"https://ror.org/03qz56g39","country_code":"JP","type":"company","lineage":["https://openalex.org/I4210146667","https://openalex.org/I4405284529"]}],"countries":["JP"],"is_corresponding":true,"raw_author_name":"K. Kawamura","raw_affiliation_strings":["Knorr Foods, Co., Ltd. Takatsu\u2010ku Kawasaki\u2010shi Japan"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Knorr Foods, Co., Ltd. Takatsu\u2010ku Kawasaki\u2010shi Japan","institution_ids":["https://openalex.org/I4405284529"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":[],"corresponding_institution_ids":["https://openalex.org/I4405284529"],"apc_list":{"value":3555,"currency":"USD","value_usd":3555},"apc_paid":null,"fwci":2.996,"has_fulltext":false,"cited_by_count":15,"citation_normalized_percentile":{"value":0.87105313,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":94},"biblio":{"volume":"58","issue":"8","first_page":"826","last_page":"829"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T12349","display_name":"Food Chemistry and Fat Analysis","score":0.9980000257492065,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T12349","display_name":"Food Chemistry and Fat Analysis","score":0.9980000257492065,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10909","display_name":"Edible Oils Quality and Analysis","score":0.0008999999845400453,"subfield":{"id":"https://openalex.org/subfields/1605","display_name":"Organic Chemistry"},"field":{"id":"https://openalex.org/fields/16","display_name":"Chemistry"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}},{"id":"https://openalex.org/T10389","display_name":"Polymer crystallization and properties","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/2507","display_name":"Polymers and Plastics"},"field":{"id":"https://openalex.org/fields/25","display_name":"Materials Science"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/crystallization-behavior","display_name":"crystallization behavior","score":0.859000027179718},{"id":"https://openalex.org/keywords/alpha-to-beta-phase-transition","display_name":"\u03b1-to-\u03b2 phase transition","score":0.5389999747276306},{"id":"https://openalex.org/keywords/triglyceride-structure","display_name":"triglyceride structure","score":0.8270000219345093},{"id":"https://openalex.org/keywords/interesterification","display_name":"interesterification","score":0.8100000023841858},{"id":"https://openalex.org/keywords/heating-rate-effects","display_name":"heating rate effects","score":0.6460000276565552},{"id":"https://openalex.org/keywords/isothermal-cooling","display_name":"isothermal cooling","score":0.6759999990463257},{"id":"https://openalex.org/keywords/solid-fat-content","display_name":"solid fat content","score":0.5479999780654907}],"concepts":[{"id":"https://openalex.org/C203036418","wikidata":"https://www.wikidata.org/wiki/Q284256","display_name":"Crystallization","level":2,"score":0.9148962497711182},{"id":"https://openalex.org/C2779726014","wikidata":"https://www.wikidata.org/wiki/Q177932","display_name":"Rapeseed","level":2,"score":0.7983837723731995},{"id":"https://openalex.org/C2780838596","wikidata":"https://www.wikidata.org/wiki/Q413531","display_name":"Erucic acid","level":3,"score":0.7871390581130981},{"id":"https://openalex.org/C133347239","wikidata":"https://www.wikidata.org/wiki/Q486921","display_name":"Isothermal process","level":2,"score":0.5672688484191895},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.5337043404579163},{"id":"https://openalex.org/C204241405","wikidata":"https://www.wikidata.org/wiki/Q461499","display_name":"Transformation (genetics)","level":3,"score":0.47607606649398804},{"id":"https://openalex.org/C2779096019","wikidata":"https://www.wikidata.org/wiki/Q4739805","display_name":"Vegetable oil","level":2,"score":0.4430859386920929},{"id":"https://openalex.org/C42360764","wikidata":"https://www.wikidata.org/wiki/Q83588","display_name":"Chemical engineering","level":1,"score":0.4400688111782074},{"id":"https://openalex.org/C77133410","wikidata":"https://www.wikidata.org/wiki/Q5165465","display_name":"Continuous cooling transformation","level":5,"score":0.41938066482543945},{"id":"https://openalex.org/C97355855","wikidata":"https://www.wikidata.org/wiki/Q11473","display_name":"Thermodynamics","level":1,"score":0.4000847041606903},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.31742751598358154},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.17497292160987854},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.16242650151252747},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.1189933717250824},{"id":"https://openalex.org/C87976508","wikidata":"https://www.wikidata.org/wiki/Q1498213","display_name":"Microstructure","level":2,"score":0.11348408460617065},{"id":"https://openalex.org/C55493867","wikidata":"https://www.wikidata.org/wiki/Q7094","display_name":"Biochemistry","level":1,"score":0.09381532669067383},{"id":"https://openalex.org/C121332964","wikidata":"https://www.wikidata.org/wiki/Q413","display_name":"Physics","level":0,"score":0.06012517213821411},{"id":"https://openalex.org/C104317684","wikidata":"https://www.wikidata.org/wiki/Q7187","display_name":"Gene","level":2,"score":0.0},{"id":"https://openalex.org/C44125496","wikidata":"https://www.wikidata.org/wiki/Q575611","display_name":"Bainite","level":4,"score":0.0},{"id":"https://openalex.org/C127413603","wikidata":"https://www.wikidata.org/wiki/Q11023","display_name":"Engineering","level":0,"score":0.0},{"id":"https://openalex.org/C96288455","wikidata":"https://www.wikidata.org/wiki/Q487286","display_name":"Austenite","level":3,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1007/bf02665590","doi":"https://doi.org/10.1007/bf02665590","is_oa":false,"landing_page_url":"https://doi.org/10.1007/bf02665590","pdf_url":null,"source":{"id":"https://openalex.org/S38637062","display_name":"Journal of the American Oil Chemists Society","issn_l":"0003-021X","issn":["0003-021X","1558-9331"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-1","ki-jl-1","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of the American Oil Chemists' Society","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":7,"referenced_works":["https://openalex.org/W1971034826","https://openalex.org/W1972430750","https://openalex.org/W1980840239","https://openalex.org/W1980905074","https://openalex.org/W2021145782","https://openalex.org/W2029480722","https://openalex.org/W2187394885"],"related_works":["https://openalex.org/W2992743389","https://openalex.org/W2560156341","https://openalex.org/W7162556107","https://openalex.org/W2034579537","https://openalex.org/W4229573075","https://openalex.org/W3134410747","https://openalex.org/W2021145782","https://openalex.org/W2075376677","https://openalex.org/W1940001694","https://openalex.org/W2128589459"],"abstract_inverted_index":{"Abstract":[0],"DSC":[1],"isothermal":[2,58],"analysis":[3],"is":[4,32,63,79,103,113,119,125],"used":[5],"to":[6,34,54,66,92],"investigate":[7],"the":[8,45,48,82,101,117,122],"crystallization":[9,28,46,86,118],"behavior":[10,87],"of":[11,29,47,88],"high":[12],"erucic":[13],"acid":[14],"rapeseed":[15],"oil":[16,31,90,112],"(HEAR":[17],"oil)":[18],"in":[19,36],"conjunction":[20],"with":[21,115],"usual":[22],"cooling":[23,59],"and":[24,39,51],"heating":[25,71,83],"methods.":[26],"The":[27,85],"HEAR":[30,89,111],"found":[33],"be":[35,93],"two":[37],"stages":[38],"which":[40],"are":[41],"accounted":[42],"for":[43],"by":[44,81,95,106],"\u03b1":[49],"form":[50,56,62,68],"its":[52,96],"transformation":[53,78,102],"the\u03b2":[55,67],"under":[57,69],"conditions.":[60],"The\u03b1":[61],"also":[64],"transformed":[65],"constant":[70],"rate":[72],"conditions":[73],"(10":[74],"K/min),":[75],"but":[76],"this":[77],"governed":[80],"rate.":[84],"appears":[91],"dominated":[94],"characteristic":[97],"triglyceride":[98],"structure":[99],"as":[100,121],"completely":[104],"altered":[105],"random":[107],"interesterification.":[108],"Further,":[109],"when":[110],"blended":[114],"SBO,":[116],"changed":[120],"SBO":[123],"component":[124],"increased.":[126]},"counts_by_year":[{"year":2020,"cited_by_count":1},{"year":2019,"cited_by_count":1},{"year":2017,"cited_by_count":1},{"year":2012,"cited_by_count":1}],"updated_date":"2026-11-04T10:54:05.112534","created_date":"2016-06-24T00:00:00"}