{"id":"https://openalex.org/W2010131890","doi":"https://doi.org/10.1590/s1413-70542011000600016","title":"Addition of green banana flour to instant noodles: rheological and technological properties","display_name":"Addition of green banana flour to instant noodles: rheological and technological properties","publication_year":2011,"publication_date":"2011-12-01","ids":{"openalex":"https://openalex.org/W2010131890","doi":"https://doi.org/10.1590/s1413-70542011000600016","mag":"2010131890"},"language":"en","primary_location":{"id":"doi:10.1590/s1413-70542011000600016","doi":"https://doi.org/10.1590/s1413-70542011000600016","is_oa":true,"landing_page_url":"https://doi.org/10.1590/s1413-70542011000600016","pdf_url":"https://www.scielo.br/j/cagro/a/nhpRzyrKk6yc3fqwPWJyk7h/?lang=en&format=pdf","source":{"id":"https://openalex.org/S1616830","display_name":"Ci\u00eancia e Agrotecnologia","issn_l":"1413-7054","issn":["1413-7054","1981-1829"],"is_oa":true,"is_in_doaj":true,"is_core":false,"listed_in":["doaj","dongbi-c","jufo-1","norway-1","oarl","poland-40","russia-white-list-1","scielo"],"host_organization":"https://openalex.org/P4310312300","host_organization_name":"Federal University of Lavras","host_organization_lineage":["https://openalex.org/P4310312300"],"host_organization_lineage_names":["Federal University of Lavras"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Ci\u00eancia e Agrotecnologia","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","doaj"],"open_access":{"is_oa":true,"oa_status":"gold","oa_url":"https://www.scielo.br/j/cagro/a/nhpRzyrKk6yc3fqwPWJyk7h/?lang=en&format=pdf","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5003336103","display_name":"Mar\u00eda Gabriela Vernaza Leoro","orcid":"https://orcid.org/0000-0001-7560-5651","observed_orcids":["https://orcid.org/0000-0001-7560-5651"]},"institutions":[{"id":"https://openalex.org/I181391015","display_name":"Universidade Estadual de Campinas (UNICAMP)","ror":"https://ror.org/04wffgt70","country_code":"BR","type":"education","lineage":["https://openalex.org/I181391015"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Maria Gabriela Vernaza","raw_affiliation_strings":["Universidade Estadual de Campinas,  Brasil","Universidade Estadual de Campinas, Campinas. Brasil"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Universidade Estadual de Campinas,  Brasil","institution_ids":["https://openalex.org/I181391015"]},{"raw_affiliation_string":"Universidade Estadual de Campinas, Campinas. Brasil","institution_ids":["https://openalex.org/I181391015"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5029639293","display_name":"M\u00e1rcia Arocha Gularte","orcid":"https://orcid.org/0000-0003-2035-4159","observed_orcids":["https://orcid.org/0000-0003-2035-4159"]},"institutions":[{"id":"https://openalex.org/I169248161","display_name":"Universidade Federal de Pelotas","ror":"https://ror.org/05msy9z54","country_code":"BR","type":"education","lineage":["https://openalex.org/I169248161"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"M\u00e1rcia Arocha Gularte","raw_affiliation_strings":["Universidade Federal de Pelotas,  Brasil","Universidade Federal de Pelotas. Pelotas. Brasil"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Universidade Federal de Pelotas,  Brasil","institution_ids":["https://openalex.org/I169248161"]},{"raw_affiliation_string":"Universidade Federal de Pelotas. Pelotas. Brasil","institution_ids":["https://openalex.org/I169248161"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5020545433","display_name":"Yoon Kil Chang","orcid":"https://orcid.org/0000-0002-5897-1681","observed_orcids":["https://orcid.org/0000-0002-5897-1681"]},"institutions":[{"id":"https://openalex.org/I181391015","display_name":"Universidade Estadual de Campinas (UNICAMP)","ror":"https://ror.org/04wffgt70","country_code":"BR","type":"education","lineage":["https://openalex.org/I181391015"]}],"countries":["BR"],"is_corresponding":false,"raw_author_name":"Yoon Kil Chang","raw_affiliation_strings":["Universidade Estadual de Campinas,  Brasil","Universidade Estadual de Campinas, Campinas. Brasil"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Universidade Estadual de Campinas,  Brasil","institution_ids":["https://openalex.org/I181391015"]},{"raw_affiliation_string":"Universidade Estadual de Campinas, Campinas. Brasil","institution_ids":["https://openalex.org/I181391015"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":2,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":{"value":240,"currency":"USD","value_usd":240},"apc_paid":{"value":240,"currency":"USD","value_usd":240},"fwci":1.364,"has_fulltext":true,"cited_by_count":42,"citation_normalized_percentile":{"value":0.78941899,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":98},"biblio":{"volume":"35","issue":"6","first_page":"1157","last_page":"1165"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":1.0,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},"topics":[{"id":"https://openalex.org/T10140","display_name":"Food composition and properties","score":1.0,"subfield":{"id":"https://openalex.org/subfields/2916","display_name":"Nutrition and Dietetics"},"field":{"id":"https://openalex.org/fields/29","display_name":"Nursing"},"domain":{"id":"https://openalex.org/domains/4","display_name":"Health Sciences"}},{"id":"https://openalex.org/T12192","display_name":"Polysaccharides Composition and Applications","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12403","display_name":"Seed and Plant Biochemistry","score":0.0,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/green-banana-flour","display_name":"green banana flour","score":0.9959999918937683},{"id":"https://openalex.org/keywords/instant-noodles","display_name":"instant noodles","score":0.9959999918937683},{"id":"https://openalex.org/keywords/functional-foods","display_name":"functional foods","score":0.7139999866485596},{"id":"https://openalex.org/keywords/dough-rheology","display_name":"dough rheology","score":0.8939999938011169},{"id":"https://openalex.org/keywords/resistant-starch","display_name":"resistant starch","score":0.984000027179718},{"id":"https://openalex.org/keywords/dietary-fiber","display_name":"dietary fiber","score":0.9940000176429749},{"id":"https://openalex.org/keywords/noodle-color","display_name":"noodle color","score":0.8289999961853027},{"id":"https://openalex.org/keywords/texture","display_name":"texture","score":0.503000020980835},{"id":"https://openalex.org/keywords/proximate-composition","display_name":"proximate composition","score":0.7960000038146973}],"concepts":[{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.864108681678772},{"id":"https://openalex.org/C200990466","wikidata":"https://www.wikidata.org/wiki/Q271707","display_name":"Rheology","level":2,"score":0.6520875692367554},{"id":"https://openalex.org/C2779432360","wikidata":"https://www.wikidata.org/wiki/Q16963779","display_name":"Instant","level":2,"score":0.568577229976654},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.5378064513206482},{"id":"https://openalex.org/C2779023244","wikidata":"https://www.wikidata.org/wiki/Q1415859","display_name":"Steaming","level":2,"score":0.5278971791267395},{"id":"https://openalex.org/C529335014","wikidata":"https://www.wikidata.org/wiki/Q41534","display_name":"Starch","level":2,"score":0.4760465621948242},{"id":"https://openalex.org/C2992741425","wikidata":"https://www.wikidata.org/wiki/Q215210","display_name":"Dietary fiber","level":2,"score":0.4467617869377136},{"id":"https://openalex.org/C2776336767","wikidata":"https://www.wikidata.org/wiki/Q188251","display_name":"Gluten","level":2,"score":0.4450503885746002},{"id":"https://openalex.org/C206139338","wikidata":"https://www.wikidata.org/wiki/Q192355","display_name":"Raw material","level":2,"score":0.43036311864852905},{"id":"https://openalex.org/C3019985465","wikidata":"https://www.wikidata.org/wiki/Q2249305","display_name":"Wheat flour","level":2,"score":0.4255138337612152},{"id":"https://openalex.org/C3019118998","wikidata":"https://www.wikidata.org/wiki/Q2632776","display_name":"Gluten free","level":3,"score":0.41674333810806274},{"id":"https://openalex.org/C33923547","wikidata":"https://www.wikidata.org/wiki/Q395","display_name":"Mathematics","level":0,"score":0.34306031465530396},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.22945359349250793},{"id":"https://openalex.org/C159985019","wikidata":"https://www.wikidata.org/wiki/Q181790","display_name":"Composite material","level":1,"score":0.13039827346801758},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.0}],"mesh":[],"locations_count":8,"locations":[{"id":"doi:10.1590/s1413-70542011000600016","doi":"https://doi.org/10.1590/s1413-70542011000600016","is_oa":true,"landing_page_url":"https://doi.org/10.1590/s1413-70542011000600016","pdf_url":"https://www.scielo.br/j/cagro/a/nhpRzyrKk6yc3fqwPWJyk7h/?lang=en&format=pdf","source":{"id":"https://openalex.org/S1616830","display_name":"Ci\u00eancia e Agrotecnologia","issn_l":"1413-7054","issn":["1413-7054","1981-1829"],"is_oa":true,"is_in_doaj":true,"is_core":false,"listed_in":["doaj","dongbi-c","jufo-1","norway-1","oarl","poland-40","russia-white-list-1","scielo"],"host_organization":"https://openalex.org/P4310312300","host_organization_name":"Federal University of Lavras","host_organization_lineage":["https://openalex.org/P4310312300"],"host_organization_lineage_names":["Federal University of Lavras"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Ci\u00eancia e Agrotecnologia","raw_type":"journal-article"},{"id":"pmh:oai:repositorio.unicamp.br:REPOSIP/109058","doi":null,"is_oa":true,"landing_page_url":"http://www.repositorio.unicamp.br/handle/REPOSIP/109058","pdf_url":null,"source":{"id":"https://openalex.org/S4306402641","display_name":"LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Cient\u00edficas)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4383465926","host_organization_name":"LA Referencia","host_organization_lineage":["https://openalex.org/I4383465926"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Scopus","raw_type":"info:eu-repo/semantics/publishedVersion"},{"id":"pmh:oai:repositorio.unicamp.br:REPOSIP/26587","doi":null,"is_oa":true,"landing_page_url":"http://www.repositorio.unicamp.br/jspui/handle/REPOSIP/26587","pdf_url":null,"source":{"id":"https://openalex.org/S4306402641","display_name":"LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Cient\u00edficas)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4383465926","host_organization_name":"LA Referencia","host_organization_lineage":["https://openalex.org/I4383465926"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"SciELO","raw_type":"info:eu-repo/semantics/publishedVersion"},{"id":"pmh:oai:scielo:S1413-70542011000600016","doi":null,"is_oa":true,"landing_page_url":"http://old.scielo.br/scielo.php?script=sci_arttext&amp;pid=S1413-70542011000600016","pdf_url":null,"source":{"id":"https://openalex.org/S4306402641","display_name":"LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Cient\u00edficas)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I4383465926","host_organization_name":"LA Referencia","host_organization_lineage":["https://openalex.org/I4383465926"],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Ci\u00eancia e Agrotecnologia v.35 n.6 2011","raw_type":"info:eu-repo/semantics/article"},{"id":"pmh:oai:americanae.aecid.es:2424364","doi":null,"is_oa":true,"landing_page_url":"http://americanae.aecid.es/americanae/es/registros/registro.do?tipoRegistro=MTD&idBib=2424364","pdf_url":null,"source":{"id":"https://openalex.org/S4306400786","display_name":"Americanae (AECID Library)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Ci\u00eancia e Agrotecnologia v.35 n.6 2011","raw_type":"info:eu-repo/semantics/article"},{"id":"pmh:oai:americanae.aecid.es:2826636","doi":null,"is_oa":true,"landing_page_url":"http://americanae.aecid.es/americanae/es/registros/registro.do?tipoRegistro=MTD&idBib=2826636","pdf_url":null,"source":{"id":"https://openalex.org/S4306400786","display_name":"Americanae (AECID Library)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Scopus","raw_type":"info:eu-repo/semantics/publishedVersion"},{"id":"pmh:oai:americanae.aecid.es:3218379","doi":null,"is_oa":true,"landing_page_url":"http://americanae.aecid.es/americanae/es/registros/registro.do?tipoRegistro=MTD&idBib=3218379","pdf_url":null,"source":{"id":"https://openalex.org/S4306400786","display_name":"Americanae (AECID Library)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"other-oa","license_id":"https://openalex.org/licenses/other-oa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"SciELO","raw_type":"info:eu-repo/semantics/publishedVersion"},{"id":"pmh:oai:doaj.org/article:3f2fe0c6518e436a83ad3ddfe9059698","doi":null,"is_oa":true,"landing_page_url":"https://doaj.org/article/3f2fe0c6518e436a83ad3ddfe9059698","pdf_url":null,"source":{"id":"https://openalex.org/S4306401280","display_name":"DOAJ (DOAJ: Directory of Open Access Journals)","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":null,"host_organization_name":null,"host_organization_lineage":[],"host_organization_lineage_names":[],"type":"repository"},"license":"cc-by-sa","license_id":"https://openalex.org/licenses/cc-by-sa","version":"submittedVersion","is_accepted":false,"is_published":false,"raw_source_name":"Ci\u00eancia e Agrotecnologia, Vol 35, Iss 6, Pp 1157-1165 (2011)","raw_type":"article"}],"best_oa_location":{"id":"doi:10.1590/s1413-70542011000600016","doi":"https://doi.org/10.1590/s1413-70542011000600016","is_oa":true,"landing_page_url":"https://doi.org/10.1590/s1413-70542011000600016","pdf_url":"https://www.scielo.br/j/cagro/a/nhpRzyrKk6yc3fqwPWJyk7h/?lang=en&format=pdf","source":{"id":"https://openalex.org/S1616830","display_name":"Ci\u00eancia e Agrotecnologia","issn_l":"1413-7054","issn":["1413-7054","1981-1829"],"is_oa":true,"is_in_doaj":true,"is_core":false,"listed_in":["doaj","dongbi-c","jufo-1","norway-1","oarl","poland-40","russia-white-list-1","scielo"],"host_organization":"https://openalex.org/P4310312300","host_organization_name":"Federal University of Lavras","host_organization_lineage":["https://openalex.org/P4310312300"],"host_organization_lineage_names":["Federal University of Lavras"],"type":"journal"},"license":"cc-by","license_id":"https://openalex.org/licenses/cc-by","version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Ci\u00eancia e Agrotecnologia","raw_type":"journal-article"},"sustainable_development_goals":[{"display_name":"Zero hunger","score":0.958299994468689,"id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[{"id":"https://openalex.org/G5021145247","display_name":"Desenvolvimento de macarr\u00e3o instant\u00e2neo funcional com redu\u00e7\u00e3o do teor cal\u00f3rico utilizando processo de fritura ao v\u00e1cuo","funder_award_id":"08/02474-1","funder_id":"https://openalex.org/F4320320997","funder_display_name":"Funda\u00e7\u00e3o de Amparo \u00e0 Pesquisa do Estado de S\u00e3o Paulo"}],"funders":[{"id":"https://openalex.org/F4320320997","display_name":"Funda\u00e7\u00e3o de Amparo \u00e0 Pesquisa do Estado de S\u00e3o Paulo","ror":"https://ror.org/02ddkpn78"},{"id":"https://openalex.org/F4320321091","display_name":"Coordena\u00e7\u00e3o de Aperfei\u00e7oamento de Pessoal de N\u00edvel Superior","ror":"https://ror.org/00x0ma614"}],"has_content":{"grobid_xml":true,"pdf":true},"content_urls":{"pdf":"https://content.openalex.org/works/W2010131890.pdf","grobid_xml":"https://content.openalex.org/works/W2010131890.grobid-xml"},"referenced_works_count":17,"referenced_works":["https://openalex.org/W1969288222","https://openalex.org/W1985576457","https://openalex.org/W1989524123","https://openalex.org/W1993224028","https://openalex.org/W2023983671","https://openalex.org/W2036874583","https://openalex.org/W2040218430","https://openalex.org/W2043242624","https://openalex.org/W2045313278","https://openalex.org/W2070769694","https://openalex.org/W2131854083","https://openalex.org/W2140350730","https://openalex.org/W2160980348","https://openalex.org/W2161699659","https://openalex.org/W2309469712","https://openalex.org/W4255252249","https://openalex.org/W4285719527"],"related_works":["https://openalex.org/W4399244644","https://openalex.org/W3136781161","https://openalex.org/W7215172176","https://openalex.org/W2045313278","https://openalex.org/W3087354728","https://openalex.org/W3106735262","https://openalex.org/W1526456479","https://openalex.org/W4386296223","https://openalex.org/W7149777297","https://openalex.org/W2184543165"],"abstract_inverted_index":{"Nowadays,":[0],"there":[1],"is":[2],"considerable":[3],"concern":[4],"about":[5],"the":[6,35,40,89,129,134,140,160,166,190,215,225],"consumption":[7],"of":[8,37,91,101,105,107,124,168,178,217],"high":[9],"fat":[10],"and":[11,33,50,65,80,116,194,220],"low":[12],"fiber":[13,78,196,218],"foods.":[14],"The":[15,53,67,122],"objective":[16],"was":[17,73,97,173],"to":[18,139,176,189,214],"develop":[19],"instant":[20],"noodles":[21,148,162,182,206],"(IN)":[22],"with":[23,113],"functional":[24,92,119,211],"properties":[25,100],"by":[26],"adding":[27],"10%":[28,95,125],"green":[29],"banana":[30],"flour":[31],"(GBF),":[32],"determine":[34],"effect":[36],"this":[38],"on":[39],"dough":[41,102],"rheological":[42,99],"properties.":[43],"Noodles":[44],"were":[45,55],"obtained":[46],"through":[47],"sheeting,":[48],"steaming":[49],"frying":[51,135],"process.":[52],"IN":[54,120],"characterized":[56],"for":[57,88,118],"their":[58],"moisture,":[59],"fat,":[60],"resistant":[61],"starch":[62],"(RS),":[63],"texture":[64],"color.":[66],"proximate":[68],"composition":[69],"showed":[70,149,183],"that":[71,204],"GBF":[72,96,126],"rich":[74],"in":[75,132,192,224],"ash":[76,193],"(3.16%),":[77],"(8.88%)":[79],"RS":[81,145,221],"(45.70%),":[82],"being":[83],"an":[84],"attractive":[85],"raw":[86],"material":[87],"production":[90],"IN.":[93],"When":[94],"added,":[98],"changed":[103],"because":[104],"dilution":[106,177],"gluten,":[108],"making":[109],"it":[110,200],"weaker,":[111],"but":[112],"enough":[114],"extensibility":[115],"elasticity":[117],"production.":[121],"addition":[123],"significantly":[127],"reduced":[128],"oil":[130],"content":[131],"all":[133],"times,":[136],"when":[137],"compared":[138],"control":[141,161],"noodles,":[142,170],"increasing":[143],"also":[144],"content.":[146],"Ban10":[147,169,181,205],"a":[150,156,171,184],"lower":[151],"L*":[152],"value":[153],"(78.12),":[154],"indicating":[155],"darker":[157],"color":[158],"than":[159],"(92.36).":[163],"In":[164,198],"analyzing":[165],"firmness":[167],"decrease":[172],"observed":[174],"due":[175,188,213],"gluten.":[179],"However,":[180],"better":[185],"nutritional":[186],"profile":[187],"increase":[191],"dietary":[195],"contents.":[197],"conclusion":[199],"can":[201,207],"be":[202,208],"affirmed":[203],"considered":[209],"as":[210],"IN,":[212],"presence":[216],"(5.79%)":[219],"(3.98%)":[222],"contents":[223],"final":[226],"product.":[227]},"counts_by_year":[{"year":2026,"cited_by_count":1},{"year":2025,"cited_by_count":2},{"year":2024,"cited_by_count":3},{"year":2023,"cited_by_count":4},{"year":2022,"cited_by_count":3},{"year":2021,"cited_by_count":6},{"year":2020,"cited_by_count":2},{"year":2019,"cited_by_count":6},{"year":2017,"cited_by_count":4},{"year":2016,"cited_by_count":2},{"year":2015,"cited_by_count":4},{"year":2014,"cited_by_count":2},{"year":2013,"cited_by_count":2},{"year":2012,"cited_by_count":1}],"updated_date":"2026-11-07T11:25:07.637180","created_date":"2016-06-24T00:00:00"}
