{"id":"https://openalex.org/W1991251738","doi":"https://doi.org/10.1111/j.1365-2621.1989.tb03091.x","title":"Factors Influencing the Stability of Frozen Kiwifruit Pulp","display_name":"Factors Influencing the Stability of Frozen Kiwifruit Pulp","publication_year":1989,"publication_date":"1989-03-01","ids":{"openalex":"https://openalex.org/W1991251738","doi":"https://doi.org/10.1111/j.1365-2621.1989.tb03091.x","mag":"1991251738"},"language":"en","primary_location":{"id":"doi:10.1111/j.1365-2621.1989.tb03091.x","doi":"https://doi.org/10.1111/j.1365-2621.1989.tb03091.x","is_oa":false,"landing_page_url":"https://doi.org/10.1111/j.1365-2621.1989.tb03091.x","pdf_url":null,"source":{"id":"https://openalex.org/S23579880","display_name":"Journal of Food Science","issn_l":"0022-1147","issn":["0022-1147","1750-3841"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-d","jufo-1","medline","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5020481293","display_name":"J. A. VENNING","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"J. A. VENNING","raw_affiliation_strings":["Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5043226487","display_name":"D. J. W. Burns","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"D. J. W. BURNS","raw_affiliation_strings":["Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand","institution_ids":[]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5045397477","display_name":"K. M. HOSKIN","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"K. M. HOSKIN","raw_affiliation_strings":["Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand","institution_ids":[]}]},{"author_position":"middle","author":{"id":null,"display_name":"T. NGUYEN","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"T. NGUYEN","raw_affiliation_strings":["Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand","institution_ids":[]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5088369556","display_name":"Margaret G H Stec","orcid":null,"observed_orcids":[]},"institutions":[],"countries":[],"is_corresponding":false,"raw_author_name":"M. G. H. STEC","raw_affiliation_strings":["Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Authors Venning, Burns and Nguyen are with the Division of Horticulture & Processing, Dept. of Scientific & Industrial Research (DSIR), ML Albert Research Centre, Private Bag, Auckland, New Zealand. Author Hoskin, formerly with DSIR, is now with Delta Training, P.O. Box 56\u2013144, Auckland, 1 New Zealand. Author Stec, formerly with DSIR, is now with Fisher & Paykel Refrigeration Division, P.O. Box 58040, East Tamaki, New Zealand","institution_ids":[]}]}],"institutions":[],"countries_distinct_count":0,"institutions_distinct_count":0,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":{"value":4550,"currency":"USD","value_usd":4550},"apc_paid":null,"fwci":0.0,"has_fulltext":false,"cited_by_count":20,"citation_normalized_percentile":{"value":0.0,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":97},"biblio":{"volume":"54","issue":"2","first_page":"396","last_page":"400"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10473","display_name":"Postharvest Quality and Shelf Life Management","score":0.986299991607666,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10473","display_name":"Postharvest Quality and Shelf Life Management","score":0.986299991607666,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14127","display_name":"Food Nutrient Composition and Product Development","score":0.004000000189989805,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14479","display_name":"Freezing and Crystallization Processes","score":0.002300000051036477,"subfield":{"id":"https://openalex.org/subfields/1506","display_name":"Filtration and Separation"},"field":{"id":"https://openalex.org/fields/15","display_name":"Chemical Engineering"},"domain":{"id":"https://openalex.org/domains/3","display_name":"Physical Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/frozen-storage-stability","display_name":"frozen storage stability","score":0.949999988079071},{"id":"https://openalex.org/keywords/chlorophyll-retention","display_name":"chlorophyll retention","score":0.734000027179718},{"id":"https://openalex.org/keywords/color-stability","display_name":"color stability","score":0.5839999914169312},{"id":"https://openalex.org/keywords/ascorbic-acid-degradation","display_name":"ascorbic acid degradation","score":0.8289999961853027},{"id":"https://openalex.org/keywords/freezing-point","display_name":"freezing point","score":0.781000018119812},{"id":"https://openalex.org/keywords/processing-time","display_name":"processing time","score":0.7369999885559082},{"id":"https://openalex.org/keywords/packaging-materials","display_name":"packaging materials","score":0.8859999775886536},{"id":"https://openalex.org/keywords/deaeration","display_name":"deaeration","score":0.9860000014305115},{"id":"https://openalex.org/keywords/sensory-quality","display_name":"sensory quality","score":0.9079999923706055},{"id":"https://openalex.org/keywords/frozen-fruit","display_name":"frozen fruit","score":0.47099998593330383}],"concepts":[{"id":"https://openalex.org/C188442228","wikidata":"https://www.wikidata.org/wiki/Q48286","display_name":"Pulp (tooth)","level":2,"score":0.864835798740387},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.5776363611221313},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.5383172631263733},{"id":"https://openalex.org/C528095902","wikidata":"https://www.wikidata.org/wiki/Q2283886","display_name":"Pulp and paper industry","level":1,"score":0.49452707171440125},{"id":"https://openalex.org/C2986274086","wikidata":"https://www.wikidata.org/wiki/Q199678","display_name":"Ascorbic acid","level":2,"score":0.4274340569972992},{"id":"https://openalex.org/C2776373379","wikidata":"https://www.wikidata.org/wiki/Q43177","display_name":"Chlorophyll","level":2,"score":0.4256455898284912},{"id":"https://openalex.org/C199343813","wikidata":"https://www.wikidata.org/wiki/Q12128","display_name":"Dentistry","level":1,"score":0.12065860629081726},{"id":"https://openalex.org/C127413603","wikidata":"https://www.wikidata.org/wiki/Q11023","display_name":"Engineering","level":0,"score":0.09232598543167114},{"id":"https://openalex.org/C71924100","wikidata":"https://www.wikidata.org/wiki/Q11190","display_name":"Medicine","level":0,"score":0.04779946804046631},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1111/j.1365-2621.1989.tb03091.x","doi":"https://doi.org/10.1111/j.1365-2621.1989.tb03091.x","is_oa":false,"landing_page_url":"https://doi.org/10.1111/j.1365-2621.1989.tb03091.x","pdf_url":null,"source":{"id":"https://openalex.org/S23579880","display_name":"Journal of Food Science","issn_l":"0022-1147","issn":["0022-1147","1750-3841"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["anvur-scientific","cwts-core","dongbi-d","jufo-1","medline","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[{"id":"https://metadata.un.org/sdg/2","display_name":"Zero hunger","score":0.6735000014305115}],"study_designs":[],"awards":[],"funders":[],"has_content":{"grobid_xml":false,"pdf":false},"content_urls":null,"referenced_works_count":12,"referenced_works":["https://openalex.org/W1585255249","https://openalex.org/W1965600615","https://openalex.org/W2018390035","https://openalex.org/W2033163582","https://openalex.org/W2075438909","https://openalex.org/W2092558682","https://openalex.org/W2102776585","https://openalex.org/W2121749861","https://openalex.org/W2133235602","https://openalex.org/W2155231680","https://openalex.org/W2312819645","https://openalex.org/W4210310779"],"related_works":["https://openalex.org/W4411804627","https://openalex.org/W2363628593","https://openalex.org/W1516982698","https://openalex.org/W2021258550","https://openalex.org/W2386042661","https://openalex.org/W1573390843","https://openalex.org/W2011953575","https://openalex.org/W2018390035","https://openalex.org/W7119284602","https://openalex.org/W1983045749"],"abstract_inverted_index":{"ABSTRACT":[0],"The":[1,20,77,93],"biochemical,":[2],"sensory,":[3],"and":[4,11,22,28,39,65,74,83],"quality":[5],"changes":[6],"that":[7],"occur":[8],"during":[9,25],"processing":[10,23],"prolonged":[12],"frozen":[13,43,51],"storage":[14,52,104],"of":[15,41,46,79,85,96],"kiwifruit":[16],"pulp":[17,26,47,86,98],"were":[18,99],"studied.":[19],"temperature":[21],"time":[24],"manufacture":[27],"freezing":[29],"are":[30],"critical":[31],"factors":[32],"in":[33,61,69],"determining":[34],"the":[35,42,70,90,97,103],"%":[36,71],"total":[37,72],"chlorophyll":[38],"color":[40],"pulp.":[44],"Storage":[45],"at":[48],"acceptable":[49],"commercial":[50],"temperatures":[53],"(\u221218\u00b0C":[54],"or":[55],"below)":[56],"for":[57],"12":[58],"months":[59],"resulted":[60],"a":[62,66],"stable":[63],"color,":[64],"slight":[67],"decrease":[68],"chlorophylls":[73],"ascorbic":[75],"acid.":[76],"type":[78],"packaging":[80],"material":[81],"used":[82],"deaeration":[84],"did":[87],"not":[88,100],"influence":[89],"above":[91],"findings.":[92],"sensory":[94],"qualities":[95],"affected":[101],"by":[102],"conditions.":[105]},"counts_by_year":[{"year":2022,"cited_by_count":1},{"year":2015,"cited_by_count":1},{"year":2013,"cited_by_count":2},{"year":2012,"cited_by_count":3}],"updated_date":"2026-09-27T08:07:27.782135","created_date":"2016-06-24T00:00:00"}
