{"id":"https://openalex.org/W1985200217","doi":"https://doi.org/10.1007/s13197-011-0438-5","title":"Effect of \u03ba-carrageenan and tetrasodium pyrophosphate on the yield of direct acidified cottage cheese","display_name":"Effect of \u03ba-carrageenan and tetrasodium pyrophosphate on the yield of direct acidified cottage cheese","publication_year":2011,"publication_date":"2011-06-29","ids":{"openalex":"https://openalex.org/W1985200217","doi":"https://doi.org/10.1007/s13197-011-0438-5","mag":"1985200217","pmid":"https://pubmed.ncbi.nlm.nih.gov/24426035","pmcid":"https://www.ncbi.nlm.nih.gov/pmc/articles/3791230"},"language":"en","primary_location":{"id":"doi:10.1007/s13197-011-0438-5","doi":"https://doi.org/10.1007/s13197-011-0438-5","is_oa":true,"landing_page_url":"https://doi.org/10.1007/s13197-011-0438-5","pdf_url":"https://link.springer.com/content/pdf/10.1007/s13197-011-0438-5.pdf","source":{"id":"https://openalex.org/S4210169910","display_name":"Journal of Food Science and Technology","issn_l":"0022-1155","issn":["0022-1155","0975-8402"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-1","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310319900","host_organization_name":"Springer Science+Business Media","host_organization_lineage":["https://openalex.org/P4310319900","https://openalex.org/P4310319965"],"host_organization_lineage_names":["Springer Science+Business Media","Springer Nature"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science and Technology","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref","pubmed"],"open_access":{"is_oa":true,"oa_status":"bronze","oa_url":"https://link.springer.com/content/pdf/10.1007/s13197-011-0438-5.pdf","any_repository_has_fulltext":true},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5039491482","display_name":"Subarna Makhal","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I187279525","display_name":"National Dairy Research Institute","ror":"https://ror.org/03ap5bg83","country_code":"IN","type":"facility","lineage":["https://openalex.org/I179420787","https://openalex.org/I187279525"]}],"countries":["IN"],"is_corresponding":false,"raw_author_name":"Subarna Makhal","raw_affiliation_strings":["Dairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India","National Dairy Research Institute"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Dairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India","institution_ids":["https://openalex.org/I187279525"]},{"raw_affiliation_string":"National Dairy Research Institute","institution_ids":["https://openalex.org/I187279525"]}]},{"author_position":"middle","author":{"id":"https://openalex.org/A5030707035","display_name":"Apurba Giri","orcid":"https://orcid.org/0000-0003-1095-6359","observed_orcids":["https://orcid.org/0000-0003-1095-6359"]},"institutions":[{"id":"https://openalex.org/I187279525","display_name":"National Dairy Research Institute","ror":"https://ror.org/03ap5bg83","country_code":"IN","type":"facility","lineage":["https://openalex.org/I179420787","https://openalex.org/I187279525"]}],"countries":["IN"],"is_corresponding":true,"raw_author_name":"Apurba Giri","raw_affiliation_strings":["Dairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India","National Dairy Research Institute"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Dairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India","institution_ids":["https://openalex.org/I187279525"]},{"raw_affiliation_string":"National Dairy Research Institute","institution_ids":["https://openalex.org/I187279525"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5110050174","display_name":"Suresh Kumar Kanawjia","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I187279525","display_name":"National Dairy Research Institute","ror":"https://ror.org/03ap5bg83","country_code":"IN","type":"facility","lineage":["https://openalex.org/I179420787","https://openalex.org/I187279525"]}],"countries":["IN"],"is_corresponding":false,"raw_author_name":"Suresh Kumar Kanawjia","raw_affiliation_strings":["Dairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India","National Dairy Research Institute"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Dairy Technology Division, National Dairy Research Institute, Karnal, 132001 Haryana India","institution_ids":["https://openalex.org/I187279525"]},{"raw_affiliation_string":"National Dairy Research Institute","institution_ids":["https://openalex.org/I187279525"]}]}],"institutions":[],"countries_distinct_count":1,"institutions_distinct_count":1,"corresponding_author_ids":["https://openalex.org/A5030707035"],"corresponding_institution_ids":["https://openalex.org/I187279525"],"apc_list":{"value":4090,"currency":"USD","value_usd":4090},"apc_paid":null,"fwci":1.826,"has_fulltext":true,"cited_by_count":11,"citation_normalized_percentile":{"value":0.82999485,"is_in_top_1_percent":false,"is_in_top_10_percent":false},"cited_by_percentile_year":{"min":88,"max":97},"biblio":{"volume":"50","issue":"6","first_page":"1200","last_page":"1205"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":0.9092000126838684,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10411","display_name":"Proteins in Food Systems","score":0.9092000126838684,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T12192","display_name":"Polysaccharides Composition and Applications","score":0.06970000267028809,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T14438","display_name":"Advanced Scientific Research Methods","score":0.010200000368058681,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/kappa-carrageenan","display_name":"kappa-carrageenan","score":0.9750000238418579},{"id":"https://openalex.org/keywords/tetrasodium-pyrophosphate","display_name":"tetrasodium pyrophosphate","score":1.0},{"id":"https://openalex.org/keywords/curd-yield","display_name":"curd yield","score":0.984000027179718},{"id":"https://openalex.org/keywords/whey-protein-recovery","display_name":"whey protein recovery","score":0.9399999976158142},{"id":"https://openalex.org/keywords/moisture-conservation","display_name":"moisture retention","score":0.9769999980926514},{"id":"https://openalex.org/keywords/renneting","display_name":"renneting","score":0.6700000166893005},{"id":"https://openalex.org/keywords/milk-heat-treatment","display_name":"heat treatment of milk","score":0.6700000166893005},{"id":"https://openalex.org/keywords/sensory-quality","display_name":"sensory quality","score":0.7059999704360962}],"concepts":[{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.7778245210647583},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6470400094985962},{"id":"https://openalex.org/C176864760","wikidata":"https://www.wikidata.org/wiki/Q217651","display_name":"Moisture","level":2,"score":0.6360418796539307},{"id":"https://openalex.org/C2781227287","wikidata":"https://www.wikidata.org/wiki/Q421991","display_name":"Carrageenan","level":2,"score":0.6303727626800537},{"id":"https://openalex.org/C134121241","wikidata":"https://www.wikidata.org/wiki/Q899301","display_name":"Yield (engineering)","level":2,"score":0.6280127167701721},{"id":"https://openalex.org/C2994067018","wikidata":"https://www.wikidata.org/wiki/Q1402691","display_name":"Water holding capacity","level":2,"score":0.45638540387153625},{"id":"https://openalex.org/C2776491529","wikidata":"https://www.wikidata.org/wiki/Q152234","display_name":"Water retention","level":3,"score":0.4346480667591095},{"id":"https://openalex.org/C24939127","wikidata":"https://www.wikidata.org/wiki/Q373499","display_name":"Water content","level":2,"score":0.42138952016830444},{"id":"https://openalex.org/C192562407","wikidata":"https://www.wikidata.org/wiki/Q228736","display_name":"Materials science","level":0,"score":0.08163592219352722},{"id":"https://openalex.org/C178790620","wikidata":"https://www.wikidata.org/wiki/Q11351","display_name":"Organic chemistry","level":1,"score":0.07812574505805969},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.05938240885734558},{"id":"https://openalex.org/C18903297","wikidata":"https://www.wikidata.org/wiki/Q7150","display_name":"Ecology","level":1,"score":0.0},{"id":"https://openalex.org/C187320778","wikidata":"https://www.wikidata.org/wiki/Q1349130","display_name":"Geotechnical engineering","level":1,"score":0.0},{"id":"https://openalex.org/C191897082","wikidata":"https://www.wikidata.org/wiki/Q11467","display_name":"Metallurgy","level":1,"score":0.0},{"id":"https://openalex.org/C127413603","wikidata":"https://www.wikidata.org/wiki/Q11023","display_name":"Engineering","level":0,"score":0.0},{"id":"https://openalex.org/C159750122","wikidata":"https://www.wikidata.org/wiki/Q96621023","display_name":"Soil water","level":2,"score":0.0}],"mesh":[],"locations_count":3,"locations":[{"id":"doi:10.1007/s13197-011-0438-5","doi":"https://doi.org/10.1007/s13197-011-0438-5","is_oa":true,"landing_page_url":"https://doi.org/10.1007/s13197-011-0438-5","pdf_url":"https://link.springer.com/content/pdf/10.1007/s13197-011-0438-5.pdf","source":{"id":"https://openalex.org/S4210169910","display_name":"Journal of Food Science and Technology","issn_l":"0022-1155","issn":["0022-1155","0975-8402"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-1","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310319900","host_organization_name":"Springer Science+Business Media","host_organization_lineage":["https://openalex.org/P4310319900","https://openalex.org/P4310319965"],"host_organization_lineage_names":["Springer Science+Business Media","Springer Nature"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science and Technology","raw_type":"journal-article"},{"id":"pmid:24426035","doi":null,"is_oa":false,"landing_page_url":"https://pubmed.ncbi.nlm.nih.gov/24426035","pdf_url":null,"source":{"id":"https://openalex.org/S4306525036","display_name":"PubMed","issn_l":null,"issn":null,"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of food science and technology","raw_type":"Journal Article"},{"id":"pmh:oai:pubmedcentral.nih.gov:3791230","doi":null,"is_oa":true,"landing_page_url":"https://pmc.ncbi.nlm.nih.gov/articles/PMC3791230/","pdf_url":null,"source":{"id":"https://openalex.org/S2764455111","display_name":"PubMed Central","issn_l":null,"issn":null,"is_oa":true,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/I1299303238","host_organization_name":"National Institutes of Health","host_organization_lineage":["https://openalex.org/I1299303238"],"host_organization_lineage_names":[],"type":"repository"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"J Food Sci Technol","raw_type":"Text"}],"best_oa_location":{"id":"doi:10.1007/s13197-011-0438-5","doi":"https://doi.org/10.1007/s13197-011-0438-5","is_oa":true,"landing_page_url":"https://doi.org/10.1007/s13197-011-0438-5","pdf_url":"https://link.springer.com/content/pdf/10.1007/s13197-011-0438-5.pdf","source":{"id":"https://openalex.org/S4210169910","display_name":"Journal of Food Science and Technology","issn_l":"0022-1155","issn":["0022-1155","0975-8402"],"is_oa":false,"is_in_doaj":false,"is_core":true,"listed_in":["cwts-core","dongbi-b","jufo-1","norway-1","poland-70","russia-white-list-2","vabb-shw"],"host_organization":"https://openalex.org/P4310319900","host_organization_name":"Springer Science+Business Media","host_organization_lineage":["https://openalex.org/P4310319900","https://openalex.org/P4310319965"],"host_organization_lineage_names":["Springer Science+Business Media","Springer Nature"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Food Science and Technology","raw_type":"journal-article"},"sustainable_development_goals":[{"score":0.6735000014305115,"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2"}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":true,"grobid_xml":true},"content_urls":{"pdf":"https://content.openalex.org/works/W1985200217.pdf","grobid_xml":"https://content.openalex.org/works/W1985200217.grobid-xml"},"referenced_works_count":12,"referenced_works":["https://openalex.org/W1481292706","https://openalex.org/W1972177663","https://openalex.org/W1972637214","https://openalex.org/W1975148191","https://openalex.org/W2012543267","https://openalex.org/W2021255700","https://openalex.org/W2030908755","https://openalex.org/W2046922290","https://openalex.org/W2071145866","https://openalex.org/W2104080062","https://openalex.org/W2161353176","https://openalex.org/W4211123582"],"related_works":["https://openalex.org/W1969897294","https://openalex.org/W2012543267","https://openalex.org/W7160264692","https://openalex.org/W2030908755","https://openalex.org/W1968628028","https://openalex.org/W295136165","https://openalex.org/W264797923","https://openalex.org/W2099690501","https://openalex.org/W4232862958","https://openalex.org/W2955800911"],"abstract_inverted_index":null,"counts_by_year":[{"year":2025,"cited_by_count":2},{"year":2022,"cited_by_count":1},{"year":2018,"cited_by_count":1},{"year":2017,"cited_by_count":2},{"year":2014,"cited_by_count":1},{"year":2013,"cited_by_count":3},{"year":2012,"cited_by_count":1}],"updated_date":"2026-11-10T11:39:43.021295","created_date":"2016-06-24T00:00:00"}