{"id":"https://openalex.org/W1980488221","doi":"https://doi.org/10.1111/j.1365-2672.1958.tb00149.x","title":"THE EFFECT OF THE TETRACYCLINE COMPOUNDS ON THE STORAGE LIFE AND MICROBIOLOGY OF CHILLED EVISCERATED POULTRY","display_name":"THE EFFECT OF THE TETRACYCLINE COMPOUNDS ON THE STORAGE LIFE AND MICROBIOLOGY OF CHILLED EVISCERATED POULTRY","publication_year":1958,"publication_date":"1958-12-01","ids":{"openalex":"https://openalex.org/W1980488221","doi":"https://doi.org/10.1111/j.1365-2672.1958.tb00149.x","mag":"1980488221"},"language":"en","primary_location":{"id":"doi:10.1111/j.1365-2672.1958.tb00149.x","doi":"https://doi.org/10.1111/j.1365-2672.1958.tb00149.x","is_oa":false,"landing_page_url":"https://doi.org/10.1111/j.1365-2672.1958.tb00149.x","pdf_url":null,"source":{"id":"https://openalex.org/S4210169388","display_name":"Journal of Applied Bacteriology","issn_l":"0021-8847","issn":["0021-8847","2056-5232"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Applied Bacteriology","raw_type":"journal-article"},"volume":null,"type":"article","is_traditional":true,"indexed_in":["crossref"],"open_access":{"is_oa":false,"oa_status":"closed","oa_url":null,"any_repository_has_fulltext":false},"authorships":[{"author_position":"first","author":{"id":"https://openalex.org/A5111412531","display_name":"Ella M. Barnes","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I241749","display_name":"University of Cambridge","ror":"https://ror.org/013meh722","country_code":"GB","type":"education","lineage":["https://openalex.org/I241749"]},{"id":"https://openalex.org/I4210153020","display_name":"Department of Scientific and Industrial Research","ror":"https://ror.org/049nrz535","country_code":"IN","type":"government","lineage":["https://openalex.org/I2799351866","https://openalex.org/I4210134808","https://openalex.org/I4210153020"]}],"countries":["GB","IN"],"is_corresponding":false,"raw_author_name":"ELLA M. BARNES","raw_affiliation_strings":["Low Temperature Station for Research in Biochemistry and Biophysics, University of Cambridge and Department of Scientific and Industrial Research"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Low Temperature Station for Research in Biochemistry and Biophysics, University of Cambridge and Department of Scientific and Industrial Research","institution_ids":["https://openalex.org/I241749","https://openalex.org/I4210153020"]}]},{"author_position":"last","author":{"id":"https://openalex.org/A5001776547","display_name":"Derek H Shrimpton","orcid":null,"observed_orcids":[]},"institutions":[{"id":"https://openalex.org/I241749","display_name":"University of Cambridge","ror":"https://ror.org/013meh722","country_code":"GB","type":"education","lineage":["https://openalex.org/I241749"]},{"id":"https://openalex.org/I4210153020","display_name":"Department of Scientific and Industrial Research","ror":"https://ror.org/049nrz535","country_code":"IN","type":"government","lineage":["https://openalex.org/I2799351866","https://openalex.org/I4210134808","https://openalex.org/I4210153020"]}],"countries":["GB","IN"],"is_corresponding":false,"raw_author_name":"D. H. SHRIMPTON","raw_affiliation_strings":["Low Temperature Station for Research in Biochemistry and Biophysics, University of Cambridge and Department of Scientific and Industrial Research"],"raw_orcid":null,"affiliations":[{"raw_affiliation_string":"Low Temperature Station for Research in Biochemistry and Biophysics, University of Cambridge and Department of Scientific and Industrial Research","institution_ids":["https://openalex.org/I241749","https://openalex.org/I4210153020"]}]}],"institutions":[],"countries_distinct_count":2,"institutions_distinct_count":2,"corresponding_author_ids":[],"corresponding_institution_ids":[],"apc_list":null,"apc_paid":null,"fwci":7.0813,"has_fulltext":false,"cited_by_count":50,"citation_normalized_percentile":{"value":0.96468562,"is_in_top_1_percent":false,"is_in_top_10_percent":true},"cited_by_percentile_year":{"min":92,"max":95},"biblio":{"volume":"21","issue":"2","first_page":"313","last_page":"329"},"is_retracted":false,"is_paratext":false,"is_xpac":false,"primary_topic":{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.9970999956130981,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},"topics":[{"id":"https://openalex.org/T10333","display_name":"Meat and Animal Product Quality","score":0.9970999956130981,"subfield":{"id":"https://openalex.org/subfields/1103","display_name":"Animal Science and Zoology"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T10473","display_name":"Postharvest Quality and Shelf Life Management","score":0.0008999999845400453,"subfield":{"id":"https://openalex.org/subfields/1110","display_name":"Plant Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}},{"id":"https://openalex.org/T11957","display_name":"Food Safety and Hygiene","score":0.00019999999494757503,"subfield":{"id":"https://openalex.org/subfields/1106","display_name":"Food Science"},"field":{"id":"https://openalex.org/fields/11","display_name":"Agricultural and Biological Sciences"},"domain":{"id":"https://openalex.org/domains/1","display_name":"Life Sciences"}}],"keywords":[{"id":"https://openalex.org/keywords/tetracycline","display_name":"tetracycline","score":0.8100000023841858},{"id":"https://openalex.org/keywords/chlortetracycline","display_name":"chlortetracycline","score":0.9900000095367432},{"id":"https://openalex.org/keywords/oxytetracycline","display_name":"oxytetracycline","score":0.9980000257492065},{"id":"https://openalex.org/keywords/pseudomonas","display_name":"Pseudomonas","score":0.9580000042915344},{"id":"https://openalex.org/keywords/achromobacter","display_name":"Achromobacter","score":0.9819999933242798},{"id":"https://openalex.org/keywords/yeast","display_name":"yeast","score":0.8830000162124634},{"id":"https://openalex.org/keywords/off-odor","display_name":"off-odor","score":0.8790000081062317},{"id":"https://openalex.org/keywords/microbial-contamination","display_name":"microbial contamination","score":0.550000011920929},{"id":"https://openalex.org/keywords/frozen-poultry","display_name":"frozen poultry","score":0.49399998784065247}],"concepts":[{"id":"https://openalex.org/C147490202","wikidata":"https://www.wikidata.org/wiki/Q5465528","display_name":"Food spoilage","level":3,"score":0.8439232707023621},{"id":"https://openalex.org/C2780923616","wikidata":"https://www.wikidata.org/wiki/Q193045","display_name":"Tetracycline","level":3,"score":0.7251877784729004},{"id":"https://openalex.org/C31903555","wikidata":"https://www.wikidata.org/wiki/Q1637030","display_name":"Food science","level":1,"score":0.6000887751579285},{"id":"https://openalex.org/C2776351103","wikidata":"https://www.wikidata.org/wiki/Q417948","display_name":"Chlortetracycline","level":3,"score":0.5961268544197083},{"id":"https://openalex.org/C2776671240","wikidata":"https://www.wikidata.org/wiki/Q411646","display_name":"Oxytetracycline","level":3,"score":0.577677309513092},{"id":"https://openalex.org/C115930662","wikidata":"https://www.wikidata.org/wiki/Q1689021","display_name":"Shelf life","level":2,"score":0.5404326915740967},{"id":"https://openalex.org/C112570922","wikidata":"https://www.wikidata.org/wiki/Q60528603","display_name":"Contamination","level":2,"score":0.5349940657615662},{"id":"https://openalex.org/C2781463711","wikidata":"https://www.wikidata.org/wiki/Q131143","display_name":"Pseudomonas","level":3,"score":0.5258373022079468},{"id":"https://openalex.org/C86803240","wikidata":"https://www.wikidata.org/wiki/Q420","display_name":"Biology","level":0,"score":0.47957533597946167},{"id":"https://openalex.org/C89423630","wikidata":"https://www.wikidata.org/wiki/Q7193","display_name":"Microbiology","level":1,"score":0.47686585783958435},{"id":"https://openalex.org/C66914385","wikidata":"https://www.wikidata.org/wiki/Q861182","display_name":"Poultry farming","level":2,"score":0.43575239181518555},{"id":"https://openalex.org/C3019000528","wikidata":"https://www.wikidata.org/wiki/Q178559","display_name":"Poultry meat","level":2,"score":0.41807520389556885},{"id":"https://openalex.org/C185592680","wikidata":"https://www.wikidata.org/wiki/Q2329","display_name":"Chemistry","level":0,"score":0.33969587087631226},{"id":"https://openalex.org/C501593827","wikidata":"https://www.wikidata.org/wiki/Q12187","display_name":"Antibiotics","level":2,"score":0.2975594401359558},{"id":"https://openalex.org/C523546767","wikidata":"https://www.wikidata.org/wiki/Q10876","display_name":"Bacteria","level":2,"score":0.22793442010879517},{"id":"https://openalex.org/C18903297","wikidata":"https://www.wikidata.org/wiki/Q7150","display_name":"Ecology","level":1,"score":0.10982957482337952},{"id":"https://openalex.org/C54355233","wikidata":"https://www.wikidata.org/wiki/Q7162","display_name":"Genetics","level":1,"score":0.0}],"mesh":[],"locations_count":1,"locations":[{"id":"doi:10.1111/j.1365-2672.1958.tb00149.x","doi":"https://doi.org/10.1111/j.1365-2672.1958.tb00149.x","is_oa":false,"landing_page_url":"https://doi.org/10.1111/j.1365-2672.1958.tb00149.x","pdf_url":null,"source":{"id":"https://openalex.org/S4210169388","display_name":"Journal of Applied Bacteriology","issn_l":"0021-8847","issn":["0021-8847","2056-5232"],"is_oa":false,"is_in_doaj":false,"is_core":false,"listed_in":[],"host_organization":"https://openalex.org/P4310320595","host_organization_name":"Wiley","host_organization_lineage":["https://openalex.org/P4310320595"],"host_organization_lineage_names":["Wiley"],"type":"journal"},"license":null,"license_id":null,"version":"publishedVersion","is_accepted":true,"is_published":true,"raw_source_name":"Journal of Applied Bacteriology","raw_type":"journal-article"}],"best_oa_location":null,"sustainable_development_goals":[{"display_name":"Zero hunger","id":"https://metadata.un.org/sdg/2","score":0.5},{"display_name":"Good health and well-being","id":"https://metadata.un.org/sdg/3","score":0.4000000059604645}],"study_designs":[],"awards":[],"funders":[],"has_content":{"pdf":false,"grobid_xml":false},"content_urls":null,"referenced_works_count":16,"referenced_works":["https://openalex.org/W217056257","https://openalex.org/W1483844651","https://openalex.org/W1510228771","https://openalex.org/W1763493835","https://openalex.org/W1855365699","https://openalex.org/W1974524436","https://openalex.org/W2024856204","https://openalex.org/W2045000284","https://openalex.org/W2051863153","https://openalex.org/W2076566026","https://openalex.org/W2088711952","https://openalex.org/W2134104397","https://openalex.org/W2170220812","https://openalex.org/W2280390122","https://openalex.org/W2363698501","https://openalex.org/W2547120286"],"related_works":["https://openalex.org/W2155783098","https://openalex.org/W1972854530","https://openalex.org/W2134104397","https://openalex.org/W4235408111","https://openalex.org/W1981224723","https://openalex.org/W1999173807","https://openalex.org/W2913589248","https://openalex.org/W2021289712","https://openalex.org/W2030476310","https://openalex.org/W2021291687"],"abstract_inverted_index":{"SUMMARY:":[0],"Chlortetracycline,":[1],"oxytetracycline":[2],"and":[3,32,46,69,114,146],"tetracycline,":[4],"incorporated":[5],"at":[6,34],"10":[7],"p/m":[8],"in":[9,19,130,139,143,155,157],"the":[10,21,41,47,64,67,71,75,79,86,90,96,104,119,122,158,176,179],"ice":[11],"slush":[12],"used":[13,170],"for":[14,118,162],"cooling,":[15],"were":[16,55,103,116],"equally":[17],"efficient":[18],"extending":[20],"storage":[22],"life":[23],"of":[24,44,50,61,70,74,95,101,108,121,136,175,178],"eviscerated":[25],"poultry":[26,149],"which":[27],"was":[28,37,89,127,150],"subsequently":[29],"frozen,":[30],"thawed":[31],"stored":[33],"1\u00b0.":[35],"There":[36],"complete":[38],"correlation":[39],"between":[40],"sensory":[42],"assessment":[43],"\u2018off\u2019odour":[45],"total":[48],"numbers":[49],"micro\u2010organisms":[51],"present":[52],"when":[53],"these":[54],"determined":[56],"by":[57,152],"taking":[58],"bulk":[59],"samples":[60],"skin":[62],"from":[63],"area":[65,88],"under":[66],"wing":[68],"surface":[72],"tissue":[73],"visceral":[76,97],"cavity":[77],"near":[78],"vent.":[80],"Direct":[81],"microscopical":[82],"counts":[83],"confirmed":[84],"that":[85],"latter":[87],"most":[91],"heavily":[92],"contaminated":[93,159],"part":[94],"cavity.":[98],"Non\u2010pigmented":[99],"strains":[100,113,135],"Pseudomonas":[102,137],"main":[105],"spoilage":[106,120],"organisms":[107],"untreated":[109],"chickens":[110,132],"but":[111,161],"Achromobacter":[112],"yeasts":[115],"responsible":[117],"chlortetracycline":[123],"treated":[124,148],"chickens.":[125],"Fluorescence":[126],"only":[128],"observed":[129],"spoiled":[131],"where":[133],"pigmented":[134],"occurred":[138],"significant":[140],"numbers.":[141],"Spoilage":[142],"both":[144],"control":[145],"antibiotic":[147],"accompanied":[151],"a":[153,172],"rise":[154],"pH":[156],"muscles,":[160],"various":[163],"reasons":[164],"this":[165],"change":[166],"could":[167],"not":[168],"be":[169],"as":[171],"direct":[173],"measure":[174],"extent":[177],"microbial":[180],"contamination.":[181]},"counts_by_year":[{"year":2021,"cited_by_count":2}],"updated_date":"2026-10-30T12:39:25.321706","created_date":"2016-06-24T00:00:00"}